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    The Beacon Daily

    4.1 (197 reviews)
    Closed 8:00 am - 4:00 pm

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    THE BEACON DAILY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Not the best picture I've taken but they load with the deli meat
    Alresch J.

    Really nice spot off the main Street in beacon. Seems to be a really quiet neighborhood and looks like everybody else around the area also walks up to order their food and seem to be regulars. The staff is really friendly and there is more than enough room to sit inside or outside on the patio. There is a very curated and limited menu and everything they make they do really well. They even have a sandwich called the Tony Bourdain which I will try next time. I had the turkey club which was fantastic! The sandwiches here are definitely larger than average, so good chance you'll take half to go.

    Alyvia P.

    Brisket egg and cheese? Sounds like the perfect meal to coat my belly pretty-wedding festivities! Loved this little gem tucked away on a side street. We even brought the puppy cause they had outdoor seating.

    Breakfast sandwich
    Giselle G.

    I came here for breakfast and I still think about the breakfast sandwich. The sandwich was good and I enjoyed it. The service was good; it is a nice place with homey vibes. The sandwich is quite big; I was expecting a little sandwich. I would definitely come back and I am looking forward to it. I want to try their blueberry sausage, they had some interesting items.

    Lemonade
    Marietta C.

    Awesome spot for a quick lunch, there's absolutely something for everyone here! Serving up breakfast all day, the home of Hudson Valley's best fried chicken sandwich is what will usually bring people in here. Our friend's love for the chicken sandwich is what got us here but what we ordered up was their vegan burrito. It was light, and perfect for a breakfast/lunch. But what stole the show for me were those extra crispy tots! I do wish the tofu in the burrito was more chorizo spiced, it was more on the blander side and the spinach was also pretty bland and ice cold. Other than that, I'm sure next time I order it will be the way it's meant to be exploding with flavors! Can't wait to try their waffles too. Lots of delicious items to choose from, maybe one day they'll do a fried mushroom spicy "chicken" sandwich! I'd totally be all over that :]

    Breakfast Burrito
    Yuna C.

    I've had the Falafel Sandwich/Wrap previously which was a large portion, so I opted to share the Breakfast Burrito this time - at $10 starting with a protein, tater tots, 3 scrambled eggs and cheese, I thought this was a great value. Toppings are additional - like beans, guac, peppers and onions, etc. - but the costs vary. We got the smoked turkey, guacamole, and pickled onions and had a very satisfying breakfast. Really delicious and value-forward, definitely worth visiting - but get there quickly before the line builds up!

    3 diff kinds of tots and sandwiches
    Regina S.

    I got the Italian combo = gas. And the Nash tots = also gas. There was a wide drink selection and the servers were so kind.

    Rafael V.

    I have been to The Beacon Daily more than ten times in the last year. I really like their breakfast sandwiches as well as the waffles. Today I ordered the chorizo burrito and it didn't disappoint. My wife ordered the English muffin breakfast sandwich with ham and finished the whole thing and wanted to ask for more. The tots are also delicious

    Fried Chicken Sandwich
    Sarah M.

    The food and atmosphere here were amazing and upbeat! The Original Chicken sandwich I had was one of the best I've had in so long (the ranch pimento sauce was 'chefs kiss') Definitely recommend getting the tots! Go there when you're hungry because the portions do not miss!

    Brian G.

    Yelp helped us find this Tucktaway little gem! Everything was hot, fresh and juicy! The chicken was fantastic and we would highly recommend anyone to stop by here. Restaurant was clean and welcoming.

    Breakfast burrito with maple sausage and Virginia ham
    Darren G.

    First a weird thing to mention is there front door is like vacuum sealed to building, it was weird entering. Just funny thing to mention. So they great selection to choose from mostly lunch wise, where breakfast is bit smaller. I choose the breakfast burrito with maple sausage and Virginia ham. Loved they use fresh eggs over that carton stuff, do wish the eggs were seasoned though, also should got cheese added since it needed it, the tater tots were very crispy and lightly salted just right, both the sausage and ham, were cooked and grilled just right. Plus the tortilla wrap was pillowy soft, can't tell you how many places used dried ones over awesome places like that that warm them first. Now the mega Oreo rice crispy treat, was special and now I can say am fan of Oreo/rice crispy hybrids.

    Chicken Shawarma Sandwich ??

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    11 months ago

    Seltzer was $4.30 and they don't have filtered water. Cold brew is almost 7 dollars. It's a order at the counter spot

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    Lyonshare Public House

    Lyonshare Public House

    4.4
    (57 reviews)
    0.5 mi

    * Loved our evening of dinner and live music at Lyonshare Public House in Beacon NY. We are Gluten…read morefree, so my reviews are always expressed through that lens. * We started with the butter and blue salad perfect blend of flavors - blue cheese and thick tender chewy bacon chucks - yummy! Hubby had the burger - sans bun (gf) he called it "good and tasty." I can vouch for the excellent crispy hot fries. I had a special risotto - with savory veggies,crunchy crispy onions, cooked al dente - perfect. * We shared the cheesecake which could be delivered gluten free simply omitting the gram cracker sprinkle - creamy cheesy deliciousness. * Our first time hearing the Jack Grace a gentle blend of country, rock, and bossa nova made us fans. Apple Music does not represent what we heard. LIve was better. We will be back and recommend the food and the music! Nice bar, the tight seating in dining area but does not take away from atmosphere- feels more intimate. Excellent attentive service.

    This is the date night, adult dining experience Beacon has been missing! I have two kids and I…read moreappreciate a family friendly restaurant as much as any parent. But when I want to have an elevated experience with a nod to fine dining, this is my go-to. I always bring friends from out of town here and everyone is impressed. The bartenders make the best martinis and Manhattans you'll find, along with a seasonal cocktail menu that features something for everyone, including mocktails. When I don't want a full dining experience but the hubs and I have a babysitter, we like to sit at the bar for martinis and oysters - SO FRESH! If you don't do oysters, anything on the appetizers list is a wonderful light bite. I don't know what kind of magic the chef uses to make the salads but they are always simple, yet stunning. For dinner, the steak is hard to pass up if you eat red meat. I usually get the single serving NY strip, which is incredible. You can't go wrong. I'm excited to try the porterhouse for 2. My mollusk loving friend raved about the mussels and the fish selection is fantastic. I'm not a big dessert person, but splitting any of the desserts is a treat. Alternatively, the digestif selection doesn't disappoint. The bartenders and bar manager, Nick, are helpful in guiding your taste buds to the right choice. Bud, the owner, whose previous establishments can be read about in some respectfully placed articles around the restaurant, is always accommodating for the busiest place in town. It's nearly impossible to get a seat on Friday and Saturday nights from 6-9, but he will be honest and create a space at one of the little side bar areas if he can. The ambiance is sexy and sophisticated with a touch of whimsy. The toilet paper holder in the restroom always makes me smile (IYKYK). Having been to this restaurant many times, you'll start to see familiar faces as there is now a strong regular crowd. The community and connections that I've found while at Lyonshare have enhanced my experience of living in Beacon. Oh, last thing - brunch is a can't miss, must do culinary event.

    Photos
    Inside -- it's NEVER this empty; we got there right at opening one time.
    Inside -- it's NEVER this empty; we got there right at opening one time.
    Perogi
    Perogi
    Roasted Baby carrots

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    Roasted Baby carrots
    An Artistic Taste

    An Artistic Taste

    4.9
    (25 reviews)
    2.1 mi

    This was my 2nd time dining with An Artistic Taste, first time at the Newburgh location. Similar to…read moremy last experience, they did not disappoint. Caribbean menu with flair. Everything was seasoned and plated beautifully; sizable proportions too. Situated on a corner lot, with ample street parking.The space is sleek and inviting and has a nice bar too. Our server was attentive and friendly. Definitely planning to return with friends and family.

    Once again, wifey and I decided to celebrate Father's Day here with brunch. A beautiful day we…read moreopted to sit outside, they have a lovely outdoor pavilion with a Caribbean bungalow building with the bright Caribbean colors which the Caribbean is known for. The brunch menu has a variety of options including vegetarian and gluten free foods. Today I opted for the oxtails and peas and rice, wifey had shrimp and Grits the gravy was fantastic. The oxtails fell off the bone and I found myself using my fingers to get every morsel. Service needs a lot of work. We were seated for 20 minutes where we were told someone would be over to take our order. I saw 3 servers coming and going to other tables but never looking in my direction after 20 minutes a server was lurking from the main dining area looking out when she finally made eye contact with me I believe the expression on my face made her aware that no one came over. She approached and asked had anyone came over. She proceeded to finally take our orders. After we received our orders I asked for a spoon for the oxtails. She came out 4 times to help others at their table, then she noticed me trying to get gravy on my rice with a fork and I guess it clicked she returned hands full with said spoon wrapped in a napkin I had to take it from her because she was unable to hand it to me. Food is great but the service REALLY NEEDS WORK. When your patrons are seated PLEASE DON'T LET THEM JUST SIT THERE.

    Photos
    Inside
    Inside
    Jerk chicken entrée
    Jerk chicken entrée
    Inside

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    Inside
    The Roundhouse Hotel

    The Roundhouse Hotel

    3.2
    (632 reviews)
    0.4 mi
    $$$

    Came in on a Thursday zero wait. Food was phenomenal…read more Ordered scallops, muscles, Caesar wedge and the open faced steak sandwich. Beautiful interior with amazing views. Topped with great cocktails 10/10.

    We've come to Beacon a number of times and decided to do an evening out at the round house. The…read moreinside is absolutely beautiful. We were seated right by the window and it has a lovely view. Generally speaking, the ambience is really nice. All of the staff was very nice and attentive. We did have a newer server who seemed a little bit nervous and less familiar with the menu than you might want, but she was very nice and we have no complaints about the actual service. We split a half bottle of wine, which was a nice option since we didn't want a full bottle. We started with the French baguette, the brussels sprouts, and the whipped ricotta. The brussels sprouts were delicious. They were perfectly cooked and I couldn't stop going back to them. The whipped ricotta was also really interesting and the flavors were amazing. What was really disappointing was the baguette. When I think baguette, I think crusty, hot, out of the oven. The texture of the baguette was weird because it almost had more of a pretzel like exterior that was chewy and not crispy. For mains, we had the crispy chicken sandwich and the cassoulet. The sandwich was kind of a letdown. The flavors were all nice, but there was no textural difference. The bun was a little too big for the sandwich, the avocado, and the other toppings, just all kind of mushed into each other. It was perfectly enjoyable, but just nothing to write home about. The cassoulet was very good. There was a nice depth of flavor and smokiness to the meat. Overall, no complaints. It did seem as though our mains probably sat under a heat lamp. My guess is that because we were still working on the appetizers they did not want us to feel rushed, but with this kind of meal and the price point, they should do a better job pacing, or they should just bring the food out when it comes out. I would rather have the fresh hot food out of the kitchen, than have it sitting under a heat lamp. Overall, the meal was lovely. There were a lot of really high points. There were also some disappointing parts of the meal. Given the price point and the feel of the round house, the few missteps hit a little bit harder. But we would absolutely come back again. It was an overall very nice experience and we enjoyed our ourselves.

    Photos
    Bar view
    Bar view
    Chicken & Waffle
    Chicken & Waffle
    The Roundhouse Hotel

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    Danny's Table

    Danny's Table

    4.7
    (41 reviews)
    4.3 mi

    So, I needed a cozy place where I could take my remaining siblings and celebrate my recent…read morebirthday. You see, there were once 10 of us, and now only 5 remain. I wanted to make this memorable for all of us. Enter, Danny's Table. This little gem in the Village of Fishkill met every expectation and exceeded them. We took an early dining hour and were seated immediately by Arnoldo, the host, who checked often to assure that we were comfortable and satisfied. We were expertly served by two waitresses, Nayeli and Dyan. And then came the delicious food. The appetizers were so good that I forgot to take pictures of the entrees. I had it all. Great food, great service, and the excellent company I brought with me was already in the bag. I don't know how they could have achieved this level of excellent service and fine dining when they have only been open since September, 2025, but wow! I can only assure you that my siblings and I will be back. And, we will be back soon!

    The good and the bad, Beautiful restaurant , great waiting…read morestaff. Our tall handsome waiter was very knowledgeable of the menu and very attentive all thru out. Though he served bread once and never asked if we wanted more! Now for the food The Hanger steak, with Arugula Salad and feta cheese (tasty) fries are French fries nothing special, the Hanger Steak was served medium rare with a bit of Chimichurri ( tasteless) needed salt n pepper, very tiny portion for the price. Duck a l'Orange also kind of small portion and not particularly tasty, served with red cabbage and blood orange au jus!! Shrimp Linguini, nothing out of the world, needed salt n pepper, very bland. Nod for the good, the Cheese Burger and fries was super duper yummy.

    Photos
    Danny's Table
    Danny's Table
    Blue Fin Tuna Pizzetta

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    Blue Fin Tuna Pizzetta

    The Beacon Daily - breakfast_brunch - Updated June 2026

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