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    Xeo Yum

    4.4 (8 reviews)
    Closed 10:30 am - 2:30 pm, 4:30 PM - 10:00 PM
    Updated a few days ago

    Xeo Yum Photos

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    Banh khot. This is the only place I'll eat this
    Sandra K.

    I am so thankful they opened somewhere else because it's the best in town. Period. Everything here is spectacular and made to perfection. I haven't found any bánh khot even remotely worthy around town and that I love as much. Can't wait to come back and hope everyone can make it here to support this place. Specifics: Parking-lots of space on the lot around and in front and large spaces too Service-everyone is super nice Food-spot on per usual. Got the spring rolls and banh khot. Side note: be patient during soft openings and newly opened in general as everyone is getting their bearings and that's the point of a soft opening Shoutout to Yelp Houston for having an event here when they were at Stetsi Food Hall so we could discover this deliciousness.

    Banh xeo Saigon
    Victoria N.

    This is located where Soju Bar used to be on Long Point. On a slow day, parking could be okay but at the time I went it was very limited. I came on Monday (6/22) for their soft opening at around 5:30PM. The ambiance and decor was nice, bright and colorful. Loved how open the restaurant now feels too. There were lots of tables and bad seating available too. The menu had a lot more than I was anticipating. My table ordered goi cuon, banh khot, banh xeo Saigon and bo ne. I also ordered the lychee tea and my aunt ordered the ca phe sua da. The banh xeo Saigon was supposed to have shrimp and pork inside, but ours didn't have any shrimp inside. I liked how the pork was a thinner slice, which made it crispier to eat. The bo ne was the better dish out of the two in my opinion. Well flavored and fresh. The appetizers (goi cuon and banh khot) are staples that you really can't mess up anywhere you go. The lychee tea and ca phe sua da were just ok. I know it's soft opening and the workers are still working out the way the restaurant operates and this time is for them to learn. While they were nice, service could definitely be improved. There were long delays in our orders and the ordering process with our server was a bit difficult. I think he was overwhelmed or moving a bit too fast. Overall everything came out fine though, but if you're coming during soft opening just be patient.

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    Northern Pasta 北方面食

    Northern Pasta 北方面食

    4.3
    (163 reviews)
    6.1 mi
    $$

    Best noodles and dumplings I ever had. Traditional Chinese noodles and dumplings for sure. Love itread more

    Their advertisement pictures on the store front's glass got me drooling so I wanted to check it out…read morewith my boyfriend, also I'm a huge fan of northern chinese food because it's my mom's hometown. The got nice wall art too, depicting the popular dishes from the north so I had my expectation and hopes up. Service is ordinary, she speaks little English but can get by ordering, we order first at the counter the sit anywhere. Braised egg is 2 for $3.50, salty but expected since it's marinated. Came out steaming hot, and yolk was not overly cooked and dry, not bad. Starting with the Chinese hamburger I felt sad and know not to expect too much from the other dishes we ordered. First the meat look different than what others have posted before, and it was kinda dry and too salty to eat. There was no other spice, only the meat juice flavor. The bun they use was stale to eat. Traditional way of making this should be the flaky oily pancake, or at least make the buns softer to eat. The mutton stew was clear and very heartwarming to drink on a cold day. But the portion is super small for the price. The glass noodles were gone in literally two bites. I had none to share with my boyfriend. This dish come with the burger bun too that you can soak them in the soup so I guess this is the extra carb make up for the less noodles. Oil splash noodle is their specialty? It was good but didn't wowed me. Noodles are chewy and well cooked, came with lots of bean sprouts. The sauce is flavorful and actually not too oily which I enjoyed more. You can add the beef for an extra charge, it's the regular braised beef, was just ok. I find it funny that their all food arts on the wall look nothing like the actual way they serve it.

    Photos
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Beef noodle soup
    Beef noodle soup
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    Lamb soup.
    Hu's Cooking

    Hu's Cooking

    4.5
    (1.1k reviews)
    9.7 mi
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    Look no further for authenticity, flavor, and complexity in Chinese cooking near the med center!…read more Though we opted for more "simple" dishes during this experience, you can judge a place by if they can do their simple dishes well. The mapo tofu is one of the best we've had outside of Bellaire with spicy, savory, numbing, and warmth that you expect from a good mapo tofu. Crispy popcorn chicken is a classic that's spicy, lightly fried, and crisp. It has an authenticity that other places around can't replicate and makes you keep craving more. The portions are also appropriate for their price. Service is incredibly quick, and you can order as you go and receive your dish within 10-15 minutes, regardless of how busy they are. As for the ambiance, it's loud, it's hectic, and it's simple... maybe a stretch, but makes me feel like I'm eating at a mom and pop shop in the heart of China. This place is definitely a go to if I'm convincing a friend of Houston's great food scene! Rating: 4.5/5

    My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

    Photos
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
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    Xing’s Kitchen

    Xing’s Kitchen

    4.3
    (79 reviews)
    14.6 mi
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    I love Xing's Kitchen. Whenever I find myself in Sugar Land, it's my go to for Chinese, mainly…read morebecause I love the Shanxi oil noodle which is the best I've had. I swear it's just one really long hand made noodle, so it's a bit hard to share, but it's a must-get. We also tried the Claypot noodle and it was good as well but a bit of an acquired taste. The restaurant is located inside Jusgo grocery store. The seating is quite limited so I wouldn't recommend it for large parties. And it's pretty mom and pop, so if that's your jam, go for it. Chairs are mismatched, drinking water is somewhat self-service in small cafeteria-style plastic cups, and tables are small. Like I said - mom and pop, and that's not a bad thing. It's just not exactly a place where you would have a nice business meeting. Service was ok - nothing to note. You pay at the cashier which is like 2 feet from where you ate. Yes, it's a small space. Overall - I love this place and will keep coming back.

    The restaurant is quaint and you basically seat yourself. The waitress brings you water and…read moreutensils. The Shanxi oil noodle is still the best in town with perfectly chewy noodles with the most well balanced sauce. I decided to try the claypot noodle with crisp pork which arrived piping hot with excellent flavor and the same hand pulled thick noodles. The soup was very well seasoned and paired well with the noodles, but I'm not certain that I would get it again since their other dishes are so spectacular.

    Photos
    Interior / ig: @joyyeats
    Interior / ig: @joyyeats
    Henan lamb stewed noodle / ig: @joyyeats
    Henan lamb stewed noodle / ig: @joyyeats
    Outside

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    Outside

    Xeo Yum - vietnamese - Updated July 2026

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