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Whiskey Cake

4.2 (3.9k reviews)
Open • 9:30 am - 11:00 pm
Updated 2 months ago

Order Whiskey Cake Takeout or Delivery

Whiskey Cake Photos

Business Info

WHISKEY CAKE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

Recommended Reviews - Whiskey Cake

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Reviews With Photos

Amber S.

So yum! My mom and I stopped here on a whim because I was craving a burger, and whew, I'm so glad we did! The food was delicious, with all kinds of special sauces and tasty flavors. And our waiter, Michael, was attentive, knowledgeable about the menu, and so pleasant. Excited to come back and try other menu items in the near future.

Melanie D.

My favorite place to get chicken & waffles. The chicken was crispy & not greasy at all. The waffles were soft & fluffy. I also tried the whisky cake & it was very sweet for me. I highly recommend getting a scoop of ice cream with it to make it a little less sweet.

Drew G.

From the bankrupt ruins of Plano Tavern comes this place. Hated it at first but it's grown on me and now I love it ! Great menu - farm to table goodness - and on point staff!

Rotisserie Farm Bird
Linda N.

Y'all stop scrolling. Hop in your little car and come to Whiskey Cake!! It never disappoints!!! Your life will instantly change. Periodddd

Goat cheese fondue
Laura C.

What an amazing experience....came here for lunch on a friday afternoon. Walked in, was greeted immediately and sat in a booth immediately. The ambiance of the restaurant is bright and welcoming. Decor of a restaurant that loves its brand. The food was equally if not better than the environment. Ordered a margarita and the goat cheese fondue to start and it was better than I could have expected. For my main dish I ordered the French onion burger. Delicious but very messy. The icing on the " whiskey cake" (which I also had and it was to die for) was Valerie my server. She is not only an amazing server but an incredible person. The service I got from her will be hard to top. If the food didnt make me come back she sure would. You do a lot of things right at this restaurant but having her there is probably the best that you provide. Thank you for a great experience and I can't wait to come back

grilled shrimp rigatoni 5/5
Rosamond H.

We made a reservation on a weeknight around 5:30 pm and got seated in a few minutes. The restaurant was already pretty crowded by then, due to their happy hour from 3-6 pm. They have small plates and limited selection of cocktails for $7, which is not bad at all! We were able to get a few drinks before happy hour ended; our waitress was pretty good at reminding us about it. I got their great rum punch and my husband ordered their old fashioned. They also had a guava gimlet, which I will try next time! Drinks are 4/5 due to their inconsistency of their old fashioned. For appetizers, we ordered their brussels sprouts. They were pretty good, and had grapes, ricotta cheese (?), and pecans (?) in it. Tasted really good altogether. 5/5 For our main entree, I ordered their grilled shrimp rigatoni and my husband ordered their fish n chips. Both were great. I definitely will be ordering my rigatoni next time. It had the right amount of flavor and had a kick to it, but it wasn't spicy. The fish n chips were good; the fish was huge! 5/5 Overall, we will definitely be coming back and trying their whiskey cake dessert. We were way too full to get it this time around. Our total bill (without tip) came out to be ~$81.

Grilled Chopped Chicken Salad
Christie N.

Easy to make reservation online Easy parking in large private lot Good for groups - they have a room off to side they can make for larger tables. Friendly & efficient service. Loud when busy with lots of people enjoying themselves. CANDIED BACON ($13.50) - 5/5 applewood smoked bacon, whiskey glaze, sea salt, chives GRILLED CHOPPED CHICKEN SALAD ($16) - 4/5 gem lettuce, applewood bacon, tomatoes, avocado, blue cheese, hard boiled egg, basil-garlic dressing FISH 'N CHIPS ($23) - 5/5 beer battered wild Atlantic haddock, dill crumble, barrel aged malt vinegar, hand-cut fries, remoulade PRIME RIB & GOUDA STACK ($24.50) - 5/5 shaved prime rib, gouda cheese, arugula, pickled onions, marinated tomato, horseradish cream, local jalapeño-cheddar sourdough ROTISSERIE FARM BIRD ($22) - 5/5 rotisserie-fired amish chicken, roasted vegetables, roasted garlic jus, lemon zest CHICKEN MELT ($17.50) - 4/5 roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, crushed avocado, roasted shallot mayo, sourdough BACON & EGG SALAD ($18) - 4/5 candied bacon, Gruyère, roasted tomatoes, egg, pickled onions, hearty greens, mustard vinaigrette THORNS & ROSES ($7) Ritual Zero-Proof Tequila, guava, jalapeño, lime, simple syrup Would recommend you go!

HH charcuterie and hummus
Shirley L.

It's nice they were open on Christmas Eve and took reservations in advance. We overheard that the wait for no reservations were 3 hours as we were being escorted to our table! For a party of 15+, we expected there to be a wait for things. We were fortunate enough to still participate in their daily happy hour during M-F from 3-6 pm. The HH charcuterie was sad but the spinach dip and hummus plates were decent. They forgot 1-2 HH drinks and charged us full price for some that were ordered. They even forgot one of the kids milk drink and another kids meal while everyone was eating. My medium steak turned into rare, it was very under cooked and chewy I couldn't finish it. The highlights were the Candied Bacon appetizer, featuring thick-cut bacon glazed with a bourbon-infused toffee sauce, and their famous namesake Warm Whiskey Cake dessert. We ordered 2 with ice cream for 15 of us and it was just the right amount.

Elisa M.

Grabbed some friends and decided to try out brunch. I called ahead and asked about wait times to which I was told it wasn't bad but she went ahead and took my information. When we arrived I was beyond happy that we had done that as there were people everywhere. We were served by Chris and he was extremely helpful, describing dishes, making suggestions and even making accommodations - I don't drink grapefruit juice but wanted the mimosa flight. I ordered the fried green tomatoes, and either I was really hungry and the mimosas were getting to me or these were some of the best fried green 'maters I've ever had. My friends ordered the brussels sprouts and enjoyed them so much that one got an order to go. The pancakes I ordered were okay. I hate to say, nothing to write home about, but you got plenty but they were pancakes. Simple. They said something about lemon strawberry butter or something but I didn't taste that and the strawberries didn't taste like anything. My girlfriends on the other hand both enjoyed their meals. We were told we should get the whiskey cake but we had no room left for it which basically means, try it next time, as we will be back!

Farmer's Breakfast
Deloney D.

First of all, these were some of the best Brussel sprouts I have ever had. The Whiskey Cake restaurant's signature appetizer is their Fire Roasted Brussels Sprouts, which features Boursin cheese and grapes as key ingredients, along with a hot honey vinaigrette, spiced pepitas, and parmesan. Whoever had the idea to put this all together, I hope they got an award for it. The mimosa flight was colorful but not sweet enough for me. It's a lot of alcohol for a lightweight and might need to be shared. My eggs were scrambled hard to perfection. My breakfast was good. Our server was Chris. He was very helpful and very attentive. Everyone in our party enjoyed what they ordered.

Half Whiskey Cake
Tom P.

Didn't know what to expect still getting used to parking lot restaurants here in Tx but we live real close so we tried it nothing like I was expecting a warm well appointed entrance with a great view of the bar nice distinctly separate areas outdoor, bar nice booths and very unique table lighting" sorry no photos of the lights you will have to go to see them " but on to the food we were greeted by a very knowledgeable waiter who promptly had water and Iced tea at the table and my ice tea never seemed to get low hmmm? Bu as I say on to the food !!! My wife had the grilled shrimp and pasta very well done and a take away portion to boot. I had the chicken and waffle.perfection of a waffle it was the lightest fluffy but with a perfectly golden crispy crunchy crust and the tenders were not tenderloins most serv but no these were BIG strips of chicken breast both tender and moist really recommended I know I will be back as I eyed a awesome ruben going by to another table that I have to try it

Spinach Artichoke
Rachel G.

I would definitely say this has been one of the top culinary experiences in my Dallas adventures. Save room for dessert. We went here for a work event 20+ people full menu ordering- they didn't even blink an eye. Apps - not a bad choice The wood fired snap peas were the winner of the apps that combo was unexpected but a wonderfully executed dish. The spinach artichoke dip was well balanced (so yummy-close second) and those crackers were the star! The brussels were flavor packed and not greasy. The lobster bombs were good, the sauce was clean and superb. I kept it to dip my main courses in. A co worker and I split the chicken melt delicious it needed some sauce (tag in the dipping sauce from the bombs)! I-got the roasted veggie side it was a great pairing. Also the Fish and chips. The fry game is not why you would go to this restaurant. We will omit the description. That fish tho... so good and the tartar sauce well thought out. The true star was the whiskey cake I mean what a way to show off by only having one dessert and absolutely understanding the assignment. Standing ovation. Beautiful bar and decor, fast service and friendly attentive staff.

Emily T.

Walked in without a reservation for a table of 7. Was able to get seated and have a hearty brunch here. Everything was delicious and the service was friendly.

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This used to be one of my favorite placing for drinks and a good meal. The quality has gone down and menu options are limited

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Whiskey Cake Reviews in Other Languages

Ask the Community - Whiskey Cake

What do you guys do to avoid cross contamination for someone who's gluten intolerant?

To be safe, just cook at home for a change.

Hello! Do you have a gluten free menu?

No.

Any Vegetarian options?

Hi Sej, We have several items in every category of the menu that are naturally Vegetarian… Read more

Do you have Happy Hour?? If so menus? Days and time?

One question at a time. Try again.

Does the whiskey cake contain caffeine? Had one with my boyfriend last night and we had trouble falling asleep

Probably the sugar high! That thing is decadent!

Is there a kids menu?

The kids menu is GREAT! And even better, it’s served early in the meal and it is served on a tray (fun and easy for kids to eat) and they provide kid-sized utensils and cups. The best kids meal setup I’ve ever seen.

Is the regular menu available during brunch hours?

Yes

How garlicky is the Garlic Grilled Ribeye?

It has garlic yes.

How much does it cost to order a whole Whisky Cake?

Whole Whiskey Cakes are $59 plus tax and include all of the sauces, whip cream and spiced pecans.… Read more

What is the wait like for Saturday/Sunday brunch?

Make Reservations. They are pretty popular.

Can we use grub hub or Uber eats to pick up Togo order at Whiskey Cake?

You can use Favor

Do they have tv's to watch cowboy game?

Yes they do have TVs

Gluten free options?

Krystle … We do offer Gluten Free Buns to substitute on any of our Sandwiches and have several… Read more

Do they have live music here?

Only for special occasions like New Years Eve.

Don’t See Your Question? Ask Away!

Haywire - A 3-story Texas-Sized experience

Haywire

4.3(2.5k reviews)
2.4 mi
•$$

I finally made it to Haywire in Plano and wow... what an incredible night. The second you step…read moreinside, the stunning ambiance and effortless Texas-chic vibe hit you. Warm wood tones, beautiful lighting, and that perfect upscale-yet-cozy feel make the whole place feel special. The location is ideal too -- easy to get to and surrounded by that lively Shops at Legacy energy without any of the chaos. But the food? Next level. The elk tacos were straight-up fantastic -- perfectly seasoned, tender elk, fresh toppings, and just the right amount of heat. I could have eaten a second order without hesitation. Then came the chicken fried steak, and it did not disappoint. Crispy, golden crust, juicy and flavorful meat, and that classic creamy gravy that tastes like it was made with love. Every bite was pure comfort food elevated. Everything about the experience felt thoughtful and elevated, yet still warm and welcoming. If you're in Plano and want a restaurant that nails both the food and the atmosphere, Haywire is it. I'm already planning my next visit. Hands-down 10/10. Go now -- you'll thank me later! ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​

Had brunch at Haywire in Frisco this weekend, and honestly... it just felt good…read more From the second we walked in, the place has this warm, easy energy--nothing stuffy, nothing forced. It's got that Texas feel to it, but cleaned up a bit. Comfortable, but still a little polished. The food was really solid across the board. You know how brunch can sometimes just be... fine? This wasn't that. Everything tasted like someone actually cared about it. Good seasoning, cooked right, and just enough creativity without overdoing it. It still felt like brunch, just done properly. Drinks were great too. Not over-the-top, just well-made and easy to enjoy. Definitely the kind of place where one turns into two without much convincing. Service was smooth--friendly, attentive, but relaxed. Nobody hovering, nobody rushing you out. Just a good flow to the whole meal. We ended up sitting there longer than we planned, just hanging out and enjoying it, which probably says the most. If you're in Frisco and want a brunch spot that actually feels worth going to, Haywire's a safe bet.

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Haywire
Haywire
Haywire - Barbacoa Chilaquiles

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Barbacoa Chilaquiles

CraftWay Kitchen - Plano - Fried catfish from Louisiana

CraftWay Kitchen - Plano

4.6(942 reviews)
2.1 mi
•$$

I really enjoyed the American cuisine here--great food and a nice atmosphere overall…read more I ordered the French onion soup and the Reuben eggrolls. The French onion soup seems to be popular here, and as soon as I saw that buttery-looking pastry puff baked on top, I knew I had to order it! It was definitely hearty, with plenty of onions (which I love). However, it was a bit saltier than I prefer. I do wish there were an option to substitute the onion soup with a chowder, like clam or corn chowder. The Reuben eggrolls were surprisingly good! I'm used to traditional Asian eggrolls, so I really liked this creative twist. The house-smoked pastrami, sauerkraut, and melted Gruyère cheese worked so well together. They tasted amazing with the spicy Russian dipping sauce (which I appreciated wasn't too spicy). It was such a flavorful and memorable dish! I'm glad I gave it a try.

So many employees lots people. All walking by us but took a while for a waiter . And they had just…read moreopened, not very many people. I had the steak frites. The steak was cooked perfectly has potential to be amazing just needs spices desperately needs some spices . The French fries they covered with paprika but the steak nothing Husband had the French dip , he loved it . He loved the bread said he was able to eat it without having to tear it with his teeth , some hoagies are tough , this wasn't just nice and soft . The meat was tender, not fatty and but held together such as you could dip it without having a giant mass of meat inside the sauce, it was actually in the sandwich you could dip it, eat it, but it was soft enough that you could eat it. Was loud inside and cold. Our waiter was so nice , up until he walked up my husband wanted to leave . Cause people that came in after us were being offered water and no one had said anything to us . I am gluten free, there wasn't much attention given to my food allergy. But I can manage and know how to protect myself. The waiter wrote down my food allergy but didn't seem to pay it any mind

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CraftWay Kitchen - Plano
CraftWay Kitchen - Plano - Chicken Milanese

Chicken Milanese

CraftWay Kitchen - Plano - Seafood pasta

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Seafood pasta

Moxies

Moxies

3.9(566 reviews)
3.0 mi
•$$
Sports on TV
Outdoor seating

We had such a great experience at Moxies and honestly, Ron (the manager) made the entire visit…read more We came in with a voucher from the Sandman Signature Hotel and weren't super hungry, but Ron immediately welcomed us as soon as we sat down and helped guide us on what to order. He recommended the steak bites -- and let me just say, they did NOT disappoint. The flavor was perfect and that garlic aioli? So good. We also ordered the nachos since we had our toddler with us, and when they came out... we were shocked The portion is HUGE. Definitely shareable for multiple people, but also really delicious with fresh toppings and great flavor. What really stood out though was Ron. He was super chill, easy to talk to, and made the experience feel relaxed while still being professional and attentive. You don't always get that level of service, and it made a big difference. Overall, great food, great portions, and even better service. We'll definitely be back -- probably for lunch next time!

Me and the home boss had a wonderful meal here. We had reservations though it wasn't full for a…read moreSaturday night. Parking lot was certainly busy as it's shared with hotels on the same lot but there is enough to go around. Moxie's has a cool mod. vibe going. A huge bar with TVs dominates seating on one side while the other is more restaurant style intimate. Service was great throughout the evening with our server checking up on us multiple times. Food was great. I got steak frites done medium which was cooked right. My wife got the mahi mahi which was the better of the two dishes imo, though don't get me wrong, I enjoyed mine a lot, it was good. The topper of the evening was the sticky toffee pudding. Delectable deliciousness that was a true ode to decadence. A must try. We will definitely be coming back.

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Moxies
Moxies
Moxies

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Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

Seasons 52

4.1(1.1k reviews)
2.1 mi
•$$$

Making reservations was so worth it!!! Our requested table was ready, took note that our daughter…read morewas celebrating a job promotion and brought complimentary glasses of champagne to our table to congratulate her. So nice! We ordered the Filet & Flight special, which included an 8oz filet, potatoes, asparagus, a wine flight, and a mini indulgence dessert for $52. Extra bonus: a complimentary dessert towards our celebration! We really appreciated it. The steaks were cooked to perfection, delicately but tastefully seasoned, generous portions, and beautifully plated. The desserts were tiny but perfect for a little something after dinner. Every dish looked like it belonged in a foodie magazine. This was our first visit to Season's 52, our first impression, and they exceeded our expectations. Great food, outstanding service (Jason) -- a great way to celebrate. We really enjoyed it! TIP: Valet parking is complimentary. Wish we knew this before circling the area for 20 minutes looking for a parking spot. LoL. Parking anywhere near there is a beast -- tip your valet driver, they deserve it.

Service was excellent Quality and menu excellent…read morePrice was in line with other restaurants Will return

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Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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Seasons 52 has a wide selection of varietals on our wine menu

Whiskey Cake - newamerican - Updated May 2026

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