Cancel

    Open app

    Search

    J. Alexander's Restaurant

    3.9 (116 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated a few days ago

    Order J. Alexander's Restaurant Takeout or Delivery

    J. Alexander's Restaurant Photos

    Business Info

    J. ALEXANDER'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Good for groups
    Dogs allowed

    Recommended Reviews - J. Alexander's Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Maida T.

    Visited J Alexander's in Plano. We were greeted immediately and promptly seated. The waiter arrived quickly and was friendly, courteous and professional. The restaurant was very well designed and put together nicely with a large center bar which I like. For food we started with 2 appetizers, Deviled Eggs and The Avocado Bomb. Both were excellent and very flavorful. For entrees we had the Maui Steak with whipped potatoes and the filet with baked potato. Both steaks were good and cooked properly, but underwhelming as far as steaks go and the price attached. Overall the steaks lacking is the reason for a 4 star rather than a 5 star on this restaurant. We will return and try other items and give them a chance to earn 5 stars.

    Key lime pie with extra graham cracker crust chunks
    Maggie T.

    Went here with some girlfriends that I only get to see a few times a year, so we like to go someplace nice. We were celebrating 2 birthdays and this was a perfect spot. Service - impeccable. Isaac was our server and he was ready for us as soon as we were seated. He took a moment to remember all of our names and that made the experience all the more memorable. Our table was wobbly, so Isaac moved us to another one. All the food was served promptly and Isaac was refilling our drinks for us regularly. I forgot my receipt when I left, so I called in and a manager texted me a photo within minutes. Drinks - dirty marty, extra dirty. Lemon Drop. Redheaded Marg. Tequila Sunrise. Three of the drinks were served in martini glasses and came with a sidecar of extra to refill the drinks - nice touch and makes you feel like you are getting more. The dirty marty wasn't dirty enough, so she got an extra sidecar of olive juice. Food - yes yes yes. App was the Guacamole from the specials menu. Nothing unique, but very fresh. Trout almondine with couscous. She loved the fish, but the couscous was a little heavy (it's the pearl kind, not traditional). Filet and baked potato. She ate every bite! Presentation on the potato was next level. Crab cakes, fries, coleslaw. I got to try this - the crab was huge melt in your mouth chunks. I'm coming back and that is what I will order - hands down. I had the cilantro grilled shrimp special. It came with seasoned rice that had tiny diced veggies in to make it so fresh and light. I also asked for the roasted cauliflower on the side. This was topped with parmesan and some kind of oil drizzle. Loved it! The star was definitely my shrimp - perfectly grilled and I loved the smoky flavor. Cilantro sauce was great and I should've asked for more. Dessert - Presentation was very impressive for all the food, but the desserts were made with extra love. We got a key lime pie and the peanut butter pie. Decadent. Extra. Amazing. I will let the pictures do the talking, but we were all moaning.

    Steak and potatoes
    Jesse T.

    Just enjoyed an incredible dinner here last week, and I highly recommend making reservations, this place is officially a new hot spot! The atmosphere is fantastic, featuring a beautiful full bar area and cozy, inviting booths. The Food & Drink Everything we ordered was absolutely delicious. They include so many thoughtful, flavorful touches that really elevate the meal. * To Start: We had the deviled eggs (which come with amazing candied bacon), the Hong Kong Shrimp, and the charred artichoke served with a phenomenal tarragon remoulade. Even the Caesar salad stands out because they use fried croutons! * The Mains: I had the perfectly grilled medium-rare filet with a baked potato, and my wife loved the Texas Redfish. * Dessert: We finished with the carrot cake, which was excellent. For drinks, they have a great selection of beer, fancy cocktails, and wine. A huge plus: the wine is a very generous 200 ml pour! Service & Experience The service was top-notch from start to finish. They even provide warm towels to clean your hands after the finger foods, which is such a nice, classy touch. Between the excellent service, the vibrant atmosphere, and the outstanding food, we had a wonderful experience. This restaurant is highly recommended, and we will absolutely be back!

    Deviled eggs
    Dolores K.

    Decided to give this place a go. Was definitely excited to have it not far from where we live. The place is nice inside and very open, but be prepared to yell. It is very loud Had a reservation and was seated right away. Took a minute or two before someone came up to take our drink orders. I ordered Barone Fini Pinot Grigio and my SO ordered a Paper Plane cocktail. At least 2 times someone came by with red wine meant for an other table. So, their service is a bit scattered. For appetizer, we ordered the deviled eggs, which I'm normally very picky about, but these were delicious. My SO ordered a club sandwich, the dish he gauges restaurants on, and I ordered the Texas Redfish with the cream sauce on the side. His club looked and tasted amazing. He missed the center piece of bread that is typical in a club sandwich, but he still enjoyed it. The shoestring fries were cooked and seasoned perfectly My fish arrived incorrectly and had to remake it. Despite that mistake, when I finally received my plate, the fish was cooked perfectly. Also, the mashed potatoes and cauliflower sides were delicious. I would definitely order again. Will definitely return for sure. I think there are a few service issues that need to be worked out, but overall we enjoyed our experience

    . The deviled eggs were amazing!
    Matt F.

    Food - great! Get the Deviled Eggs. Rack of Ribs was great, too. Service- great! The Manager came and checked on us twice Ambiance- good. Louder than other J. Alexander's but not too bad

    J Alexander's
    Deborah T.

    Just enjoyed dinner here last night, I recommend reservations this is a new hot spot! Denver was our waiter he made us feel so welcome and delivered superior service! My Martini was perfect 1st round , second one was wrong they corrected it immediately! Our food was all delicious, we had the deviled eggs and Hong Kong Shrimp to start both amazing . I had the their daily special of Chicken piccata, done perfectly! My friends had the Salmon and the hamburger, we loved our food!! We shared the chocolate cake served with vanilla ice cream absolutely so moist and delicious!! The atmosphere is very nice with a full bar area and cozy booths ! We will be back!! Highly recommended!!

    Signature drink
    Tom P.

    It was new in Plano so we tried it setting is nice and service was ok it just took a long time to get waited on and get our food the kitchen seemed a bit dysfunctional and confused the food was ok but nothing stood out that said I need to come back it was just ok the roasted Brussel sprouts were not roasted seems like steamed or microwaved seriously bad form guys

    Artichoke appetizer
    Bonnie W.

    Ambiance is great, good for business lunch or group celebrations. Also fine for casual meal. Its nice and very comfortable, with an upscale vibe Deviled eggs come with candied bacon. The caeser salad is really good, the croutons ate fried. Artichoke has nice char and tarragon remoulade. They even provided warm towels to clean hands after finger foods French fries come with truffle seasoning. They are very much shoe string, skinny fry texture. The burgers are half pound patties. Plenty of LTOP burger toppings. Burger is juicy and bun nicely toasted. The baked potatoes was loaded with sour cream though I wish there were a little more cheese for balance. The potato is nicely salted on the outside Ordered mac with the burger and it came with fries. The waitress remedied that and they comped the Mac because it took about 10min to arrive after everything else There are so many little nice touches to the food that make this so flavorful. The service was also excellent. I would recommend this restaurant and would come back

    Roast chicken
    John J.

    Saturday night and thank goodness we had a reservations because the place was packed! As you walk in, you are immediately greeted by a hostess team with a smile and a warm hello. The horseshoe bar divides the two dining areas and adds to the fine dining vibe. The feel is a very classy ambience. Service was certainly a high point as no less than four people were waiting and serving us. We never felt rushed and all the attention made us feel wanted and appreciated for coming. Definitely five star service. We began with cocktails. My wife tried the whale flower and enjoyed it. I thought cocktail prices were very reasonable. We began with their special appetizer, the Emerald Coast shrimp. A large plate of perfectly fried large shrimp with a touch of spice. Two different dipping sauces that were both delicious. Perfect start and I highly recommend it. For entrées, we tried the roast chicken and the ribeye Maui. The chicken was a whole half chicken syrup with mashed potatoes. Tender, juicy, and very good. The ribeye was cooked as ordered and tender. It was drenched in sauce more than I expected, but it is noted on the menu. Not sure I would order the ribeye again. It also comes with mashed potatoes, but I swapped for a gigantic baked potato instead. We also shared a side of broccoli which was perfectly cooked. Portions were so large we could not finish.

    Hong Kong shrimp
    Nisha L.

    Walked in & was immediately greeted & seated. The venue was large & nice. For appetizer we had Hong Kong shrimp & then I ordered the chicken breast with lemon au jus, with mashed potatoes & added the lemon broccoli This chicken was decadent & so juicy. Came with three pieces & the side of au jus. So fulfilling & hearty. My mom had the salmon with lemon brocolli. I will say her salmon had to be sent back half way through for not being cooked well. They took care of it swiftly and prepared my mom another one to go, at no inconvenience or charge to self. I give them 5 stars for handling that mistake so professionally. Also the food was amazing and atmosphere was great, our server mat was great. Would definitely give them a return visit

    Emerald Coast Shrimp
    Tamera B.

    We were so excited to see J. Alexander's arrive in Plano! We've frequented J. Alexander's in other states for many years and always loved it. It's a wonderful add to the north DFW area for mid-tier dining. The food and decor are fantastic! We tried a few dishes we've always loved and they were all still delicious. We started with the spinach queso appetizer, which we highly recommend. We loved this dish years ago and it still tastes the same! We also shared Emerald Coast shrimp, Texas Redfish entree, fries, and Mac & cheese. Portions are huge and again all dishes were prepared wonderfully and delicious. The reason for 4 stars is service delays. Our server was very nice, but our visit was over 2.5 hours. We had a reservation and were seated promptly when we arrived. Then, the delays started. We wanted to blame it on the kinks of being a new restaurant, but some parties arrived after us, ate their meals, and were leaving while we were still waiting for our table to be cleared. Although the food was good, it was a very slowwww experience. I won't bore you with other details, but it was definitely an inexperience/time management issue with our server. At the end of the day, we'll still be back and highly recommend.

    Bar area
    John K.

    Nice well stocked bar with tvs, seats 30 Restaurant max occupancy says 283 but I estimate the total seating is significantly less..may half that. Very crowded for a restaurant location thats only been open 3 days. Competent, attentive, hard working bar staff Well made, reasonably priced old fashioned ($14) They were prompt with the food order. Received in 10 minutes, cooked exactly to the temperature requested

    Peanut butter pie. Tasted like way to much cream cheese
    Bryan W.

    This place is fine. Meat and potatoes mainly. I've been to this location twice. The service is always exceptional. The wait staff is always very friendly and present when you need them. My water never got more than half empty before it was filled with fresh cold water. They don't do ice unless requested, but that isn't an issue since they serve it so cold and ofter. The ambiance is typical of a slightly upscale American place. You can smell the wood fire from the kitchen when you walk in My first visit I opted for the burger and fries. The burger was well cooked and seasoned nicely. The fries are okay if you like very thin shoestring style. Thinner than McDonalds and much crispier. I think I prefer something that still has that creamy potato interior that these fries did not have. They are all crunch and get cold quickly. We left feeling happy and satisfied. On my second visit I didn't want something so heavy. I read over the menu and it all looked quite heavy. I opted for the Alex's salad with shrimp add on. The shrimp came out a little over cooked and didn't have much if any seasoning on them. the salad was pretty plain with some basic veg and croutons, nothing to write home about. It felt like airport food. The salad didn't come dressed and all were served on the side. Normally I don't like them leaving it up to the patron to mix their own salad since the table does not come with a mixing bowl and a pair of tongs, but on this occasion I think I dodged a bullet. The blue cheese dressing is pretty strong. I like blue cheese for the most part and usually have a hard time finding a place with bad blue on the menu. This was a very pungent blue that had a sharpness that didn't sit well on my palate. I decided just to salt and pepper my already sad salad. I did my best to enjoy everything, but I just felt like I went to the wrong place for lunch today. My advice is come hungry and wanting meat and potatoes. There isn't much left of the menu if you don't want that. All the dressings were pretty high in fat, so this isn't the place when you are trying to get a beach bod for the summer.

    Chocolate cake.  Good but a little too decadent for me.

    See all

    28 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    22 hours ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 12
    Thanks 2
    Love this 11
    Oh no 1

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 2

    8 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ben G.
    0
    10
    4

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Business owner information

    Photo of Caroline P.

    Caroline P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Sunny W.
    0
    161
    167

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 2
    Love this 3
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erin W.
    135
    4
    4

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Business owner information

    Photo of Caroline P.

    Caroline P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Breck M.
    89
    242
    90

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Steve B.
    34
    63
    22

    6 months ago

    Helpful 6
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 3
    Photo of Kirk B.
    83
    19
    2

    7 months ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Heather Z.
    18
    113
    42

    8 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    Page 1 of 3

    Ask the Community - J. Alexander's Restaurant

    Truluck's Ocean's Finest Seafood & Crab - a cold water lobster tail being finished on the broiler with melted butter being drizzled over the top with a spoon

    Truluck's Ocean's Finest Seafood & Crab

    4.3(149 reviews)
    1.6 mi
    Fine dining
    Takes reservations

    Ambiance: 5 STARS What a beautiful space inside. The…read morerestaurant is decorated so lovely and feels so charming. It's classy and clean. It's modern and chic. I love the colors and the flowers. It's a happy and warm feeling place. Service: 5 STARS The service was exceptional and excellent. The staff were all so attentive. The bartenders were polite, poised, polished and professional. One of the managers came around and he was very friendly and engaging. I loved how welcoming everyone was. I appreciated the tray with lemons, limes and orange slices for my water. Food & Drinks: 5 STARS My favorite item was the shrimp appetizer. The hot and crunchy shrimp were so delicious. The mango sauce on them was amazing. These were some of the best shrimp I've ever had in my entire life. The spicy salmon crispy rice was really interesting. I liked it, but it was a weird combination, but in a good way. The presentation was great. It's a flavorful crunchy bite:. The oysters were good. I have had better, but these were tasty and a great price on happy hour. The cocktails were fabulous and fantastic! The Viola was a sassy drink. The presentation was wonderful . I love the dry ice effect. The spicy blackberry margarita packs a nice punch. The French 75 was pretty and tasty. I truly enjoyed the experience. Who doesn't love a good happy hour. The fact that they offer Saturday happy hour is superb. It was packed with happy people enjoying my favorite hour of the day. I was satisfied, full and left in a good mood! I will definitely be back with friends. Bonus: The bathroom was very clean. I loved the mouthwash dispenser. Good food equals good mood. Truluck's does a body GOOD! I'm definitely a fan and will be adding this to my rotation.

    Wow. Just wow! We came here for our 10 year anniversary and they did not disappoint. The vibes were…read moreamazing, beautiful & elegant. Our waitress was top tier, she was SO attentive and knowledgable about the food and drinks off the top of her head and literally helped us choose which drinks we wanted to try based off our preferences. Everyone was so friendly and stopped to say happy anniversary and make us feel special. The rolls were sooo yummy and perfectly pillowy. The crab cake was to die for--I mean that sauce omg!! The lobster bao was so flavorful and delicious. A flavor explosion! My husband's New York strip was cooked perfectly and the Mac was so creamy and rich. My dish was the crab stuffed lobster tail and broccolini (I subbed instead of asparagus)--it was so good! That lobster tail was perfectly cooked. And for the part we'd come back every day for..the carrot cake. SO delicious. Literally perfect down to the pecans. Will most definitely be back

    Photos
    Truluck's Ocean's Finest Seafood & Crab - Very classy, great for date night

    Very classy, great for date night

    Truluck's Ocean's Finest Seafood & Crab - REDFISH PONTCHARTRAIN rice pilaf, shrimp, crawfish, piquant creole sauce

    REDFISH PONTCHARTRAIN rice pilaf, shrimp, crawfish, piquant creole sauce

    Truluck's Ocean's Finest Seafood & Crab - Single Barrel Manhattan made with Old Forester, Truluck's Reserve Bourbon 128.8 proof, a beautiful chinato vermouth and orange bitters

    See all

    Single Barrel Manhattan made with Old Forester, Truluck's Reserve Bourbon 128.8 proof, a beautiful chinato vermouth and orange bitters

    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    4.1(1.1k reviews)
    1.8 mi
    •$$$

    Time for an update. It's been about 2 years since my last visit and this one excelled. So,I decided…read moreit's time for an update for several reasons: 1. Darden Restaurants in General and Seasons 52 are miracle workers at maintaining their fine tuned dinning machine. We are in a very tough environment for restaurant operators and they're continuing to operate Best of Class. 2. The food continues to be spot on,year in and year out. Summer,fall,winter and spring They don't do average. I can Always,with a capital a, Depend on a good meal. 2. Service is still very good. A lot of places in this price range have Averaged Out by compromising on qualified people. Not here. 3. Atmosphere... relaxing and comfortable as always. 4. Prices. They are holding their own while others raise cost outside the margins. I'm sure it's not easy but,as a loyal customer I appreciate this. Overall I love having this in my go to rotation for a special experience. Thanks for your hard work Seasons 52.

    Seasons 52 is a seasonal restaurant and we were able to enjoy the summer menu for our visit. We…read morewent as a family to celebrate my mother in law's birthday. We all shared the charcuterie board which featured prosciutto, salami, white cheddar, goat cheese, brick oven grapes, and toasted lavosh. This was a perfect appetizer and doesn't overfill you! I enjoyed the brick oven gnocci. This is prepared with pesto, mozzarella, and herbs. This one of my favorite dishes on the menu. It is always pipping hot, so you will need to wait for it to cool quite a bit. This is flavorful and hearty for only 550 calories. I also tried a dessert for the first time- they call them small indulgences. I tried a lemon blueberry cake. It's about 6 bites, which is perfect for an after dinner sweet for me! The whole menu is calorie mindful offering all dishes below 595 calories. This is a great practice and was not noticeable at all, unless you read the menu carefully! Our family visits here a couple times a year and we will definitely return for more seasonal yums in the fall! Keep in mind parking is hard in this area. We typically expect to valet park for a few dollars plus tip!

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

    See all

    Seasons 52 has a wide selection of varietals on our wine menu

    Suburban Yacht Club - Fajita Chicken Taco &  Short Rib Quesabirria Taco .. delicious!!

    Suburban Yacht Club

    4.3(426 reviews)
    2.6 mi
    •$$

    Brought my mom here for her birthday. Absolutely loved the…read morefood there, she wants to come back here at least once a month now. Highly recommend the coconut rum cake! Atmosphere was great and all the servers were so attentive! Management was super friendly as well

    I actually made an account just to leave a wonderful review a couple months ago but today I have…read moredifferent opinions because I was honestly appalled by how overwhelmed the staff looked during my visit. There was an extremely large party, probably around more than half of the spots, happening at the same time as the restaurant was still taking regular reservations and walk-ins, and the entire situation felt poorly planned. I want to make it very clear that this is not a complaint about the servers, hosts, bartenders, or managers working that night. Everyone I interacted with was doing their absolute best, and considering what they were dealing with, I thought the employees did a great job. Our server, was especially great. Even with how busy and stressful everything clearly was around her, she never let that stress come through in her service. She was attentive, kind, and handled everything professionally, which honestly made me appreciate her even more knowing how much was going on around the restaurant. The manager, also really stood out. He seemed to be everywhere at once, helping his employees, checking on different areas of the restaurant, and doing everything he could to keep things running. You could tell he genuinely cared about his staff and was trying to support them. My issue is with whoever organized or planned the large event. Having a party that size while continuing to fill the rest of the restaurant made everything feel unnecessarily chaotic and unorganized. There appeared to be plenty of employees working, so this did not seem like a staffing problem--it seemed like a planning problem. As a customer, it made the experience less enjoyable, but more than anything, I felt terrible watching how hard the employees and manager were having to work just to compensate for what looked like poor event planning. I really wish the large party had been planned around better, whether that meant limiting reservations, reducing walk-ins, or otherwise giving the staff enough breathing room to handle an event of that size. Again, the employees themselves were wonderful. My server was great, The manager was incredibly helpful, and the rest of the staff seemed to be doing everything they could. This review is specifically about the way the large party appeared to have been organized. The staff deserved a much better setup than what they were given.

    Photos
    Suburban Yacht Club - Halloween 2025

    Halloween 2025

    Suburban Yacht Club - Ceviche app. Very fresh!

    Ceviche app. Very fresh!

    Suburban Yacht Club - Halloween 2025

    See all

    Halloween 2025

    Anaya’s Seafood-Frisco - Cajun Crab & Shrimp Queso Dip

    Anaya’s Seafood-Frisco

    4.5(242 reviews)
    7.1 mi
    •$$

    Everything was very good. Service was fast & polite. Its a seafood haven! Fresh halibut tacos blew…read moreour minds. The Ambiance was clean and good too. Overall would definitely revisit & recommend. Pro-tip : first timers, do order the free soup sampler plate. (Pict added)

    Stopped into Anaya's Seafood Scratch Kitchen in Frisco on a Tuesday around 2. It was pretty quiet…read morewith only a few people there. We started with half a dozen raw oysters and they were fresh and delicious! We also ordered a dozen grilled oysters. They were okay, but nothing spectacular and probably not something we would order again. Hubby ordered the fish special that was on the board that day. I can't remember exactly which fish it was, but he said it was just okay. I ordered the snow crab with Cajun butter and unfortunately this was the biggest disappointment. The crab meat was extremely mushy and the texture was just not good at all. I tried several different legs from the cluster just to make sure it wasn't only one bad piece, but they were all the same, so I couldn't finish it. The corn that came with it also tasted old and had a strange sour taste, so I didn't eat that either. The Dragon Fruit Pineapple Mojito, however, was DELICIOUS! Definitely one of the highlights of the meal and I would absolutely order that again. One thing that was a little strange was the timing. Considering how slow it was when we were there, the food seemed to take a little longer than expected to come out, and my drinks took even longer. Overall, it was a mixed experience for us. The raw oysters and mojito were great, the grilled oysters and fish special were just okay, and unfortunately the snow crab entrée was a definite miss. I'm willing to give Anaya's another try and order something completely different if we happen to be in the area, but based on this visit, I wouldn't make a special trip back just to eat here.

    Photos
    Anaya’s Seafood-Frisco - Bar

    Bar

    Anaya’s Seafood-Frisco - Flounder dinner

    Flounder dinner

    Anaya’s Seafood-Frisco - Dynamite Shrimp ($10.95) and a cup of New Orleans Creole Gumbo Soup ($5.95)

    See all

    Dynamite Shrimp ($10.95) and a cup of New Orleans Creole Gumbo Soup ($5.95)

    Dock Local-Plano - Maine lobster roll

    Dock Local-Plano

    4.2(119 reviews)
    2.1 mi
    Catering service
    Healthy dining

    Dock Local is AMAZING!…read more So after eating this garlic shrimp taco a few days ago I was craving another one. This location was closer so I decided to try it. This taco did not disappoint me at all. It was delicious and well seasoned. I enjoyed all the flavors in each bite. In fact this location gave me more shrimp! The sweet chili sauce with all the components work so well together. I think this will be in my monthly rotation for dining out. One taco definitely fills me up and is just enough. Service was quick and friendly. I felt more welcomed at this location. Ambiance is good it's a good food hall full of good food options.

    I was really craving a lobster roll and was so thrilled to find a Dock Local right inside Legacy…read moreHall!!! One: because it was so close to my hotel but two.. mostly because it meant I could grab delicious seafood AND a sweet dessert somewhere else in the hall all in one trip without having to brave the heat again twice! I ordered the Connecticut lobster roll, which is served warm with melted garlic butter and chives on a toasted split-top bun. I paired it with a yummy side of french fries. The roll was so perfectly delicious and tasted amazingly fresh.. Im drooling just thinking about it. It was so fantastic and even better with a little squeeze of fresh lemon juice in each bite! I don't eat my seafood with butter (any seafood), so having that lemon on hand made it just right. I didn't care much for the pickles on that come on the side but I'm sure others might. The french fries were also the ultimate crispy accompaniment to round out the meal. The counter service staff wasn't super overly friendly, but the food itself was so great that I really can't complain--plus, in a fun, bustling food hall setup where you're just ordering at the counter and walking away, you really only need a quick transaction anyway. I'll definitely be back next time a lobster craving hits!

    Photos
    Dock Local-Plano
    Dock Local-Plano - Loaded Garlic Fries

    Loaded Garlic Fries

    Dock Local-Plano - Lobsta Bisque and New England Clam Chowda

    See all

    Lobsta Bisque and New England Clam Chowda

    J. Alexander's Restaurant - seafood - Updated October 2026

    Loading...
    Loading...
    Loading...