Incredible food awesome service. A must if you are interested the area! Haven't had Pho like that…read morein a long while.

Food is amazingly tasty, and I've been going for years, however I just had several hairs in my…read morespring rolls. Spit it all out and wasn't able to eat it. Please please please tie your hair up! Super gross.

I've eaten at Cuc Tran for over 25 years, often hosting family, friends and employees for lunch or…read moredinner. I remember when "mama" was the cook and the server with her children helping. I remember when her two sons took over the business, and I was delighted this August when "mama" visited on a Friday evening and sat down with me, and we reminisced together. I brought my adult son and we once again enjoyed some old favorites: Curried Beef, Combo Fried Rice, Phō, Mushroom Chicken and Salad. The signature attraction of Cuc Tran is their time-honored authenticity. Whether you eat in or take out, you can depend on the always hot and full-flavored profiles of every entrée. I know this sounds like an advertisement, but I have to give credit where it's due--every dish tastes exactly the same as every other time I've ordered it. The consistency is what keeps me coming back. This café is hidden at the rear of the entryway--you have to penetrate the storefront to find it. The locals know it well, but if you're new in town, you'll have to search the address. Once inside, you'll find adequate booth seating with large table surface areas and sauce racks with menus ready... (see pics) ...and if you're lucky, you'll meet "mama"!

Not the authentic Vietnamese pho you're looking for. Their…read morespecial pho was very disappointing... I was expecting meatballs, different beef cuts but got chicken + beef in a bowl. However, service was good, the restaurant was nice and clean! Staff were very friendly and welcoming. I haven't tried their other dishes yet, but this is my honest review for if you're expecting and looking for the authentic pho.

The owner, Om- she is incredible! Talked to us about recommendations- and she was right! The food…read morewas SO good. The server was another story. We asked for a dish to share, and when we asked for two plates she huffed and walked away. Came back with two 5 Inch appetizer plates, loudly clinked them down - we thanked her and she didn't respond. Angry face. Sort of deflated the experience. Or attempted to- but the food canceled out the bad! Luckily Om was amazing but that server- wow.

I just had Khao Soi (S2), an egg noodle soup in curry sauce, with chicken and many garnishes (see…read morethe pics). It was absolutely delicious and filling. Big WOW for that entrée. I took another order home for Sherrie. Definitely 5-Stars !!!

THE THAIII I have high praise for this restaurant, I've…read morenever gotten bad product when I've been here, every time I Go the food is great and always hits the mark. My personal favorite dish is the "Phad Kee Mao". My favorite thing about this place is the quality of the Food, whether Thai Food is your thing or not, this place has great Quality fresh food. I've never had bad service at the Thai every worker takes pride in their Job. This is a great place to go on a date I love the vibe and ambiance of the restaurant, it has a nice bar area aswell.

You might think "Top" is an adjective referring to the quality of the Thai cuisine-- that certainly…read morewould be accurate! Actually, "Top" is the name of the owner and chef. Top and Jenny Rojanisthien reopened his parents' "The Thai Restaurant", renaming it "Top Thai" in April of 2025. Google Top Thai to learn their backstory. Food quality and flavors are second to none. I had Panang Curry on Wagyu Beef this evening, with a Kirin Ichiban beer. Where can you order a Wagyu steak dinner for $28? I'm an accomplished chef and I don't know how they can afford to serve that quality for that price (see the pics). Panang is the sweetest of the curries--a combination of lemon grass, chilies, coriander, garlic, cumin, and peanut in a coconut cream, elevated with palm sugar, fish sauce, and shrimp paste. My dish was garnished in fresh Thai basil and julienned bell pepper. The Wagyu beef was pull-apart--that's no surprise! But honestly, even without the beef, this was the best Panang curry I've ever had. Look over the menu--there are so many popular South Asian food options. I'm going to try the "Larb" next time. Special thanks to "Piah" my waitress who plated the leftovers to take home to Sherrie. I said to Piah, "You forgot to charge me for the Kirin!" She said, "No, you came during happy hour...you got the 20% discount." WOW - 5 Stars !!!

Food is pretty good. We usually get take out. Our favorites are pad see-ew, but the last time we…read moreordered it they did not have the right kind of broccoli. Our other favorite is pineapple curry. We tried the buffet and it was good (not spicy though).

This was my first time here, I was surprised at the size of the store, looks small from the…read moreoutside, but quite adequate inside, with table and booth seating for probably 40 people. The furniture is light duty but reasonably new. I ordered Won Ton Soup, Chicken Larb (both traditional Thai entrées), and Green Tea. The Won Ton Soup was what the Chinese would call Wor Won Ton, meaning with other ingredients, in this case chicken breast, julienned carrots, romaine lettuce and diced green onion, all in a homemade chicken broth. Indeed the chicken broth was the highlight of the entrée. The won ton noodles had no filling--just noodles. It's the pork sausage that makes the dish, maybe with a shrimp or two, but nope--this was just a good chicken and vegetable soup. The Larb was recognizable as such, but lacked several classic ingredients one would expect--crispy garlic, lemon grass, lime, mint, and peanuts. It did have the crunch of roasted rice, and a hint of fish sauce, but not enough to bind the ground chicken. And the lettuce was served as a chopped salad with carrots, not as scoops for the Larb. Overall, the meal was good, but neither were probably signature entrées of the restaurant. Consequently, I thought the meal was overpriced. And it didn't help that they charged three dollars for hot tea with the meal--complementary anywhere else! I shall have to come back and try their curries for which they claim bragging rights. Otherwise , for this 1st visit it was a 3-star experience, (which is good, right?). I will add, that the two waitresses were excellent, very attentive.

ve tried a couple Thai restraints in Wenatchee and Mai Lee is my favorite. Orders are always…read morecorrect when doing takeout and even better dining in person. Spice level is pretty consistent and flavor is spectacular. I always get the Pad See U with beef or tofu, my husband gets the Thai spicy basil with chicken, and we HAVE to get an order of the crab rangoons.

Excellent Friday lunch special Panang curries which comes with rice, Pad Thai, and a potsticker all…read morefor $13. Amazing value and spectacularly delicious curries and pad Thai. Pad see ew also amazing with chewy noodles soaked in sweet savory soy sauce. Generous portion of protein. Fried chicken was delicious - chili fish sauce and fried basil leaf dressed over perfectly fried wings Cozy dining atmosphere with family style booth seatings Wonderful and timely service even on a busy Friday lunch

Great food and service! I had a wonderful meal with friends and the service was quick, thorough,…read moreand thoughtful!

Came in - no direction on whether to order at counter or sit down. I ended up asking another…read morecustomer what the protocol was since none of the employees addressed me. The restaurant had just a few tables yet the food took more than 20 minutes to come out. I ordered lemongrass chicken vermicelli and it was the worst I have ever had. The small portion chicken was greasy and coated in oil as it was served fajita style with peppers and onions . Never had that before with pho and I hope I don't ever again. The rice noodles were slimy and mushy and I barely ate any. There was one tiny sprig of basil. The portion was small. To add insult to injury it cost 23.84. I have eaten authentic delicious Thai food in major cities and have never paid that much. No one ever checked on me after delivering the food. Hard pass.

best food I have had in Moses lake! The food was delivered quickly, tasted amazing, and left me…read morefeeling great after.

We stopped for lunch in Moses Lake, and after not seeing anything near the freeway, we decided to…read morego into town. I can confidently tell you that we were not expecting to find a really good pho place, but we absolutely did and were better for it! The place had gotten good reviews online, so we decided to check it out. We were in the middle of a rainy/foggy stretch on the east side of the mountains, so it just felt like a good day for some soup-esk! We had a ton of great standard options, including meatball, chicken, beef, tripe, and even a seafood option. My early days of got me hooked on the meatballs, so we had to try it. We also got a seafood all, and as a side, we had fried quail! We've been a lot of places, and I've never seen quail as an option. These things came out spatchcocked like a boss, and we're quite delicious! The food came out quickly, the folks working here were very friendly, and the place had just a really chill vibe. It was a nice spot to enjoy some delicious soup and bird on a rainy Saturday afternoon. We can tell why people like this place and will be back the next time we come through town!

I had the best rice bowl I've ever eaten at Yodelin and I can't stop thinking about it…read more The Kiwanda Rice Bowl comes with sweet potatoes, rice, pickled veggies, mint, Thai basil, cilantro and a sriracha aioli and sweet chili like vinaigrette. First of all, it's huge. It comes in a big mixing bowl. I added tofu as a protein (which is a $6 upcharge) and saved half of it for the next day. It's so fresh, all the ingredients go so well together and the fresh herbs are just a burst of sunshine flavor. I want to make it at home but I know it won't be the same. We actually had a strange service experience here where our server left in the middle of our dining experience? We think maybe his shift was cut but he never informed us. We called over another gal to help us and she was so sweet. It didn't really affect our dining experience and I'm assuming that was just a one off thing. It's a casual sit down restaurant here, had brewery vibes to me - long tables for larger groups. Can't wait to come back.

Atmosphere: Simple, casual atmosphere with some TV's. I liked the spot…read more Food: Unique and pretty good. Little different from what I expected, but this was unique enough I would go out of my way to come here whenever in Leavenworth. Price: Don't remember Service: Service was good Parking: Don't remember

The outdoor patio looks lovely and provides a great space to enjoy your meal. I ordered my food to…read morego, but I appreciated how easy the menu was to navigate, with plenty of protein and vegetable add-ins to choose from. They also offer Thai rice noodles for those who are gluten-free, or you can opt for rice. I'm used to the assembly-line style of ordering at many wok restaurants, so it was refreshing to simply place an order rather than build my own bowl. The gentleman working the counter was friendly and even gave me a heads-up about how spicy their homemade chili oil is, which I appreciated. Overall, it was a pleasant experience, and I look forward to coming back and enjoying the patio next time.

Been coming to Chelan for over 20 years and this was the first time I have tried this place…read more Service was fast and friendly. The food was fresh and delicious. It will be a regular stop for us going forward