Had pho....17.50, 2 spring rolls water and tea $27. And…read morechange It was ok but 27 bucks?

I cannot express how much I love this place! As a Vietnamese who is new to Wenatchee, I've been…read moresearching for a place that has the taste of home and it's this place!!!! The broth is very clear, they are very generous with the meat. Service was good, friendly staff, you might need to wait 10-15' for food! Good vibes! We ordered - Pho dac biet - P9 - I think it's pho nam gau? - Egg rolls We also tried bun thit nuong before - absolutely amazing, big portion. Highly recommend!!

Used to love this place. Have not eaten there in a few years. Ordered two sandwiches, a red Rueben…read moreand a roast turkey sandwich. The Reuben taste great, but had exactly two micro thin slices of meat. The roast turkey sandwich my wife had had even less meat and tasted like garbage. Very disappointing. You would think that a 17-18 dollar sandwich would have a bunch of meat on it.

Stopped here at the recommendation of a local while we were passing through. Excellent service and…read morethe best French dip I have ever had.

Highly recommend, probably the best thai food in town…read moreFriendly staff, quick service Everything was tidy and clean, I would come back!

Located walking distance from the Columbia river and some of the better hotels in Wenatchee, this…read moreis a great date spot! Unfortunately, I was on a work trip, but I could imagine this being the first stop then walking off the food. It is on the smaller side of restaurants, but the evening I visited, there was a party of 8 seated towards the back. I'd recommend parties of 2-4 max, but they can accommodate more if it's a slower night. The service was good, nothing over the top, but nothing below average. As soon as I entered, I was greeted and sat at one of the high tops. This high top was on the smaller side, but since I was just a party of one, it was reasonable and I another high top right next to me to use as well. The food came out pretty quickly, which was nice and they were easy to reach if I needed anything. Very welcoming atmosphere. I ordered the crab Rangoon, crispy chicken Thai basil, and a Thai Iced coffee. The server recommended the crab Rangoon when I asked her which she would choose between the shrimp rolls, spicy crispy chicken wings, or the crab Rangoon. They were solid, nothing crazy, but good. The crispy chicken Thai basil was decent as well; again nothing over the top, but the right portion with some heart shaped rice to go with it. In my opinion, it could use a little more spice. I went with the medium, but it was definitely not spicy at all, so I requested the spice tray to fix that. The Thai iced coffee was exactly what I would want it to taste like. Yes, I would recommend this place. Keep the party smaller. I'll have to try another dish on my next trip out here.

Wow! We had breakfast here Sunday and it was delicious. We were greeted and seated right away at a…read morecute little table near the front window. Our server was friendly and helpful. Corina and I shared the mama Mary biscuit sandwich, Randy had the avo stack and we all shared the rosemary potatoes. Sharing the biscuit sandwich and having some potatoes was the perfect portion size. The gravy is the best I've had in ages, maybe ever. So much flavor and an excellent consistency. We will definitely come back when we're in town again.

It's hard to review an old friend!…read more Since returning to Wenatchee three years ago, we have cycled around to most of the haunts we frequented 15 years ago, mostly restaurants where we had made friends with the wait-staff and owners as well. Sadly, many of them have moved on. But some still remain, and encountering them again is exhilarating. I always look forward to the hugs and squealing laughter.--"...where did you go and what have you done...? We've missed you!" McGlinn's Alehouse is the place we spent most of our time for the first five years of our marriage. It was originally the Orondo Tavern, built in 1922 as a solid brick two-story commercial building in the small town rural American style--big, open storefront windows on the ground floor, and small offices and apartments on the second, with tiny windows surrounded in iron bar planters. Such buildings have long narrow internal staircases up the right side entrance--one you'd never access unless to lived in one of those vaults upstairs. I finally returned to McGlinn's tonight. I had been meaning to, long before this, but there was never any parking in front --many restaurants now have covered sidewalk-cabanas out front--a code violation waved during the COVID pandemic. Inside, the left wall is still that half-block-long cabinet of all the liquor bottles you can imagine, multiplied in depth by the mirrors behind them. Down the middle of the room is one long continuous table that seats 14 people on a side--yes, strangers sit together. At the very back wall there is still, the largest brick open-hearth wood-burning oven you'd ever bake a leg of lamb and two pizzas in, at the same time. And down the right side-wall were six wooden tables-of-four, all sealed in a hard resin clear coat, as shiny and clean as they were vintage and rustic. I sat in the first chair at the first table, my back to the stairway down to bathrooms in the basement below the sidewalk. I had the Pulled Pork Sandwich with Tim's chips, a departure from the "John Paul Bacon Burger with pickled onions (McGlinn's is famous for). Ask to sit in Sadie's section--she's been there 20 years. McGlinn's has been there 34 years! What's not to like about an old friend! -------== ##### ==-------

Steam panda is ok. I would recomend Japanese Ramen. The soup dumplings are OK, they're too doughy.read more

I was visiting from out of town and really wanted soup dumplings and this was the only place in…read morethis area that had them. The soup dumplings and pork steamed bao was disappointing. They both lacked a good flavor and tasted like fatty breakfast sausage. The Japanese Ramen was quite tasty and, as someone afraid of ordering ramen, I would order this again. Other ramen I have tried was very hearty and heavy, this was good and perfect for a cold day. The restaurant was clean, service was quick. Overall a decent lunch. I'm not sure I would be back when I visit in the future.

Always good, fast, oder accurate, easy to work with, love going there or making it take outread more

Certain restaurants have more of an assembly line quality to them, where the food isn't really…read morecooked by someone with skill but rather it's someone with lesser cooking skill just assembling a meal. The food at this restaurant seems that way. One dish we had was the Chef's Fried Rice. You could tell there was a premade batch of base fried rice to which they added some meat at the bottom of the plate and then put a scoop of the base rice on top. It clearly wasn't all fried together in a wok like most restaurants would do. Order a different fried rice and get different meat at the bottom of the plate with a scoop of the same base fried rice poured on top. The pho was also like a base soup which could go any number of directions depending on what the customer ordered. Pho is just the rice noodles added to the bowl plus the combination of meats that the customer ordered. Just pour the broth on top of all that and that's your bowl of pho. Unlike a pho you would find in a big city pho place you could tell it wasn't based on a typical pho broth made of beef, but maybe mostly less expensive and more easily sourced chicken or pork bones. Big city or small city, perhaps that's no excuse for not having a characteristic pho broth since we frequent the single pho restaurant in the mid-Columbia River Gorge area (with a fraction of the population) and its broth is spot on with the characteristic beefy pho flavor. The food here did satisfy the need for a decent meal. Our order of pho was wrong but it was quickly corrected. Service here was good.

Being a Yelp "Elite" reviewer, I must post my disappointment in last night's meal--a double order…read moreof the Sushi-sashimi Combo, To Go, for $78 total. In fairness to Love Sushi, it was Christmas Eve at 6:00PM--they probably stretched their inventory to last to closing. But there was no excuse to serve stale fish and dried out rice. It would have been more honorable to close early than to serve substandard fare. Both my wife and I were sick at home throughout the night, not terribly ill, just had to make several bathroom visits. I have to be frank, it was a turn-off. This was our Christmas Eve dinner, ruined. Now, Christmas Day, we're fine...but I need to decide whether to return.

What a great find in Wenatchee! I wasn't sure what to expect in this area, but based on the Yelp…read morereviews we thought we'd give it a try. Sushi is very high quality and we had an awesome dinner. The gentleman who was being the waitor and greeter was very friendly. At least two sets of regulars came in that he recognized. If you like sushi and you are in this area, this place is certainly worth eating at!

My grandson picked this place for his birthday dinner. They treated us very good! The service was…read moreawesome and the food was absolutely delicious. Also the restaurant was very clean and well kept. I'm looking forward to going back.

Very mediocre experience, from start to finish: a very green, timid server with limited knowledge…read moreof the menu; dishes arriving inconsistently (some quite fast, others slow, and some out of order, i.e. appetizers last, etc), and acceptable but somewhat underwhelming flavors. Tiki Hawaiian straddles the gap between Hawaiian cuisine while flirting with Japanese, takes a leap, and doesn't quite stick the landing on either. I'm not sure how many other options Wenatchee has for either of these two cuisines, but in my opinion, it's always better to find a place that specializes in one thing, and does it right, than to split the difference and end up disappointed in both. In short: meh.

Such a unique old building that has great ambience inside! Love the fireplace and all the booths…read morethat are available to relax in I highly recommend!

Food was ok and the service was kind of slow. We got there later in the evening and it wasn't very…read morebusy. They had live music that was fun.

We were in town from Seattle for the night on our anniversary and wanted a nice place for dinner…read more We had been wine tasting that afternoon in Chelan so unfortunately we were kinda done drinking. I did have one cocktail. The space looks nice. I like the decor but maybe a little too open/airy for an intimate vibe. It did seem pretty slow for a Sat night. As a result there wasn't a lot of staff but our server was friendly. The food was delicious though! The shrimp and grits with the Thai chili sauce was great and my wife got the vegan noodle bowl which had a lot of flavor. (She's not vegan or vegetarian, just loves noodles and veggies.) The price point is a little spendy for the entrees but the food was great so we're not mad. We would go back.

Back again! Another great meal at Atlas Fare. I'm already thinking about what to order next time…read morewe're back. Nice to see the place busy, too! Service was great and attentive. I wish I saved room for dessert. The truffle fries with Parmesan were a big hit with everyone especially our three year old grandson.