Pleasantly surprised. Walking distance from my hotel. Good size menu and the gentleman was super…read morefriendly. He recommended a sake that was top notch. Went with the 12 piece sushi that was delicious. Not warm or fishy with some rice. Added bulgogi that was tasteful. Great choice for a quick bite

I stopped this evening for Shrimp and Vegetable Tempura, WonTon Soup and an 8oz hot Sake. It was…read moreall prepared perfectly. The tempura included yams, onion rings, broccoli, asparagus, mushrooms, and of course shrimp, all scratchy crisp--Yum! And the WonTon soup?...Wow, had more wontons than broth...no scrimping on ingredients there! For a small store, they sure pack a lot of warmth, ambiance and food'n'drink varieties in a comfortable, quiet space. The next two tables were young couples smiling and hanging on each other. It was all good But what I really appreciate is, they offer smaller portions at lower prices--which makes your sampling affordable. Think "Fusion" and "Bistro", just like it says on their signage. Blu Flame is still a 5-Star experience!

The lobster roll I got was amazing I will always come back to this place. our server Adrian was an…read moreabove and beyond server was pretty quick with our order.

I wanted to give this place a fair and balanced review because overall, the experience was decent,…read morebut there were definitely some things that stood out to me that future customers should probably know before going in. If I had to summarize the restaurant in one sentence, I'd say it's a perfectly acceptable steak and sushi house with good service and fair prices, but the quality of the food didn't fully live up to the way it was presented or advertised. First, I want to give credit where it's due. The staff was genuinely friendly throughout the evening. From the moment we walked in, everyone was welcoming, attentive, and professional. Drinks were refilled consistently, food came out at a reasonable pace, and the servers checked in enough to make sure things were going well without becoming intrusive. In today's world, good customer service feels harder and harder to find, so I absolutely appreciated the effort the staff put into making the experience pleasant. The atmosphere was also about what you would expect from a modern steak and sushi restaurant. It had a nice energy to it, clean dining areas, decent lighting, and a casual upscale vibe that worked well for a dinner out. Pricing was another positive. Compared to many steak houses today, the menu prices felt relatively reasonable. Nothing seemed outrageously overpriced, especially considering they also offer sushi and a broader menu than a traditional steakhouse. If you are looking for a place that won't completely destroy your wallet for a night out, this place lands somewhere in the middle ground. Not cheap, but not painfully expensive either. That said, the biggest issue for me was the steak itself. I ordered what was advertised as a filet, and honestly, I left questioning whether it truly was filet mignon. Anyone who regularly eats filet knows it is typically one of the leanest and most tender cuts of beef available. The steak I received was surprisingly fatty, with a texture and appearance that felt much more like a lower-grade sirloin or another less expensive cut. I understand that marbling can vary, and I'm not expecting perfection every single time, but this felt noticeably off from what should reasonably be expected when ordering a filet. To be clear, the steak was not terrible. It was edible, cooked reasonably close to the requested temperature, and had decent flavor overall. But when a restaurant advertises a premium cut of beef, customers naturally expect that cut to match the description. That disconnect between expectation and reality was the biggest disappointment of the night for me. It honestly felt more like a steakhouse serving "good enough" versions of premium items rather than truly delivering premium quality. The sushi was fine, though nothing especially memorable. Fresh enough, decent presentation, and about what you would expect from a restaurant trying to balance both steakhouse and sushi menus under one roof. No major complaints there, but also nothing that would specifically make me return for the sushi alone. At the end of the day, this place falls into the category of "solid but forgettable." If you go in expecting a casual steak and sushi dinner with decent service and fair pricing, you will probably leave satisfied enough. But if you are specifically going for a high-end steak experience or expecting true steakhouse-quality filet mignon, you may end up disappointed like I was. Would I come back? Maybe, but I'd probably try something different on the menu next time instead of ordering the filet again.

I have been wanting to try authentic ramen for years. I have only ever had the grocery store…read moreinstant ramen. Keeping in mind this was my first ever experience eating authentic ramen. I LOVED it! I typically do not like soups. But this is definitely an exception! I would eat this a lot more often. The broth was so tasty and hearty. The chicken was large chunks. The vegetables were so tasty. And the serving was so big that I couldn't eat all of it. I tried to eat the pork bao, but I was so full that I could eat only a few bites. The little bit I was able to eat was very tasty though! I had such a great experience that I hope I can find someplace similar closer to where I live.

So many variety of different ethnic asian food and each has its most well known dishes…read more Service is fast Family booth seating and sushi bar seating available

10/10 teriyaki Great service…read more I actually downloaded yelp only to make this review and now I need 85 characters to post it

I ordered Chicken Yakisoba. It was just okay. There wasn't very much chicken; I counted 18 pieces…read morethe size of a half-marble. I found the teriyaki sauce too sweet. I'm willing to try this place again and I'll get the Teriyaki Chicken so I'll get more chicken. I'll add some soy sauce to the teriyaki sauce so it's not as sweet.

I just had Khao Soi (S2), an egg noodle soup in curry sauce, with chicken and many garnishes (see…read morethe pics). It was absolutely delicious and filling. Big WOW for that entrée. I took another order home for Sherrie. Definitely 5-Stars !!!

Located walking distance from the Columbia river and some of the better hotels in Wenatchee, this…read moreis a great date spot! Unfortunately, I was on a work trip, but I could imagine this being the first stop then walking off the food. It is on the smaller side of restaurants, but the evening I visited, there was a party of 8 seated towards the back. I'd recommend parties of 2-4 max, but they can accommodate more if it's a slower night. The service was good, nothing over the top, but nothing below average. As soon as I entered, I was greeted and sat at one of the high tops. This high top was on the smaller side, but since I was just a party of one, it was reasonable and I another high top right next to me to use as well. The food came out pretty quickly, which was nice and they were easy to reach if I needed anything. Very welcoming atmosphere. I ordered the crab Rangoon, crispy chicken Thai basil, and a Thai Iced coffee. The server recommended the crab Rangoon when I asked her which she would choose between the shrimp rolls, spicy crispy chicken wings, or the crab Rangoon. They were solid, nothing crazy, but good. The crispy chicken Thai basil was decent as well; again nothing over the top, but the right portion with some heart shaped rice to go with it. In my opinion, it could use a little more spice. I went with the medium, but it was definitely not spicy at all, so I requested the spice tray to fix that. The Thai iced coffee was exactly what I would want it to taste like. Yes, I would recommend this place. Keep the party smaller. I'll have to try another dish on my next trip out here.

ve tried a couple Thai restraints in Wenatchee and Mai Lee is my favorite. Orders are always…read morecorrect when doing takeout and even better dining in person. Spice level is pretty consistent and flavor is spectacular. I always get the Pad See U with beef or tofu, my husband gets the Thai spicy basil with chicken, and we HAVE to get an order of the crab rangoons.

Excellent Friday lunch special Panang curries which comes with rice, Pad Thai, and a potsticker all…read morefor $13. Amazing value and spectacularly delicious curries and pad Thai. Pad see ew also amazing with chewy noodles soaked in sweet savory soy sauce. Generous portion of protein. Fried chicken was delicious - chili fish sauce and fried basil leaf dressed over perfectly fried wings Cozy dining atmosphere with family style booth seatings Wonderful and timely service even on a busy Friday lunch

TIKI is still a 5-Star restaurant! We've been there for…read more"take out" twice in the last week. The Fish & Chips is our new heartthrob, (it's better than EZ's). The portion size is way more than I can eat in one sitting, and the flavor is hot, fresh and crispy! It comes with macaroni salad and sautéed vegetables. But they have traded the macaroni salad for french fries and still, the french fries alone are a double order! But the fish itself is the silver bullet in this dish, it truly is extraordinary. Sherrie agrees with me, but she loves the Short Rib dinner, so that's what she had tonight. Take a look at my meal tonight, then look at how much was left over after I was done. Like I said, Tiki is still 5-Stars !

Ok if I could have have no stars I would have. I have traveled the US and ate authentic Hawaiian…read morefoods and this place is not that. It seems to be asin, Chinese or Japanese. No pineapple sauces or pineapple dishes, chicken was processed and breaded and refried to super hard to eat and the sauce they give you isn't authentic either. Then on top of all that they gave me White rice and I hate white rice and wanted fried rice brown. If you say your serving Hawaiian then be that, but to have me tell them to their faces in May 19 2026 at about 145 pm that I have never ate there and if their food was great I'd revisit..the guy taking the order said they have the best potion . What a strange statement from a good server. The experience was a total loss of money and not authentic fresh Hawaiian food How lame do not waste your money on rice the is hard and dry and chicken that is processed and breaded which is cooked in old grease. Will never eat their again

This was my first time here, I was surprised at the size of the store, looks small from the…read moreoutside, but quite adequate inside, with table and booth seating for probably 40 people. The furniture is light duty but reasonably new. I ordered Won Ton Soup, Chicken Larb (both traditional Thai entrées), and Green Tea. The Won Ton Soup was what the Chinese would call Wor Won Ton, meaning with other ingredients, in this case chicken breast, julienned carrots, romaine lettuce and diced green onion, all in a homemade chicken broth. Indeed the chicken broth was the highlight of the entrée. The won ton noodles had no filling--just noodles. It's the pork sausage that makes the dish, maybe with a shrimp or two, but nope--this was just a good chicken and vegetable soup. The Larb was recognizable as such, but lacked several classic ingredients one would expect--crispy garlic, lemon grass, lime, mint, and peanuts. It did have the crunch of roasted rice, and a hint of fish sauce, but not enough to bind the ground chicken. And the lettuce was served as a chopped salad with carrots, not as scoops for the Larb. Overall, the meal was good, but neither were probably signature entrées of the restaurant. Consequently, I thought the meal was overpriced. And it didn't help that they charged three dollars for hot tea with the meal--complementary anywhere else! I shall have to come back and try their curries for which they claim bragging rights. Otherwise , for this 1st visit it was a 3-star experience, (which is good, right?). I will add, that the two waitresses were excellent, very attentive.

Best of everything. Best foods, best service. Big portions and healthy. We get food from here so…read moremany times. Never disappointed