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    Vietnam Coast

    4.0 (252 reviews)
    ModerateVietnamese, Chinese
    Closed 10:30 am - 9:30 pm
    Updated over 3 months ago

    Order Vietnam Coast Takeout or Delivery

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    VIETNAM COAST ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Janie F.

    My family and I love this place and always stop by whenever we're nearby. The ambiance is great -- it's a nice-sized restaurant, and the bathrooms are always clean. The food is consistently amazing, and we usually order the bò lúc lắc, which never disappoints. This time I tried the orange chicken. It was really good at first, but as I kept eating, it started to taste more and more sour, so I probably wouldn't order it again. Still, sometimes you try something new and it's just not for you. Overall though, the bò lúc lắc is always super good and remains my go-to. The staff are always sweet and caring as well. Great place!

    Inside
    Jando S.

    There was a time when Vietnam Coast was renowned for its unique take on Vietnamese-inspired cuisine. With over four decades in business -- and more than 30 years at its current Hillcroft location -- it was a pioneer in the area, not only as a women-owned establishment but also for producing imaginative dishes such as Vietnamese fajitas, which expanded the local community's perception of the cuisine. Lately, it feels like the restaurant has seen better days. My last two visits were quieter than expected and my Viet group and I encountered some language issues with the staff (#1), which seem to be catering to the local Spanish-speaking community which has become prominent in the neighborhood. The food has also shifted to better suit the neighborhood's evolving tastes. (#2) Yet the decor is still as charming as ever. The large murals depicting the tranquil landscapes of Vietnam and the lush rice fields of the Mekong Delta creates a colorful and peaceful atmosphere (#3). The hanging lanterns create a more intimate vibe at night and the condiment station are a nice touch. Even the wall portraits of ao dai clad women and birds in cages feels extra in the best decor-kind of way. The dedicated parking lot is also a nice perk, especially when there are spaces out front and back. While the baby chairs being left in the bathroom feels super random, it's not all that different than other divey Viet spots where the toilets are located next to the cleaning supplies. There is something about the picture menus that feels reminiscent of American Chinese-takeout spots in NYC with the dated faux-Asian font, out of of focus photos, and highlighted dishes that include the sweet and sour chicken, pepper steak, kung pow chicken, and mapo tofu. To be fair, I couldn't bring myself to try any of it. However, the things of which I did order did not pan out as I had hoped. The crawfish fried rice was unique, but was overly bland. The stir fried noodles and fried wontons were expectedly underwhelming, and the cha gio egg rolls were a bit too tough for my liking. The biggest offenders were the chicken and beef ball pho, which were admittedly worst I've had. Everything was really off, from the broth to the portions, that my group and I had to really think about what we were eating. Despite some misses from these experiences, I still wonder if there was something that my group and I missed. While the food didn't hit the way that we wanted, we understand the service, ambiance (#4), and price point make this a destination for many. Or perhaps, it's simply for a different audience? __________ (#1) A first for me: ordering Vietnamese food in Spanish. (#2) Not quite gringo'fied, but certainly getting there. (#3) Which is especially true when no one else is there. (#4) It's incredibly trippy while listening to Bad Bunny while slurping on pho.

    Inside
    Shania C.

    All right, I love PHO ! So I'm always on the hunt the best pho places there is in Houston! I went here for my friends's birthday. I know it's not a birthday spot, but we both love this type of food so we went here and it was amazing. I didn't get a chance to try more things on the menu, but I will definitely be back again to add an additional review of other items but to a test to what I did have it was good 8/10. The broth was really good. The only thing that was questionable was the chicken was a little tough. Like it was overcooked. Other than that service was great the ambience is very, very nice and quiet. It gives cozy. But I enjoyed it. Check out some pictures.

    Grilled Chicken Spring Rolls
    Helene S.

    So much fun exploring new restaurants. This is one of my friend's favorites. Started with the spring rolls. Vermicelli, bean sprouts, lettuce and grilled chicken wrapped up in rice paper served with a peanut sauce. Love the dipping sauce. You might need an extra one. The Thai soup with chicken, tomatoes, and scallions in a spicy lemongrass broth is so warm and soothing. Get a cup or a bowl. The Vietnamese Salad was so fresh and healthy. Cilantro, carrots, cucumbers, broccoli, tomatoes and bean sprouts topped with grilled lemongrass chicken. Yummy. Finish the meal with flan. Served in an ice cream dish. So light and delicious. A bargain at $2. The restaurant is so cute. Love the murals on the walls. Reminded me of an amazing trip where we went kayaking in Ha Long Bay. So magical. A great choice for an evening out with friends.

    Tim C.

    We met our son and two grandbabies for lunch and the food was amazing. This place came highly recommended by a friend and it's been around for over 30 years. The service was friendly and informative. The bowl of wonton noodle soup was tasty and we have enough left over our evening meal. The General Tso's chicken was very good. The fried dumplings really hit the spot. The fried wontons were just as good. Our son got and shared the vermiceelli bowl with pork and cha gio. He also enjoyed a hot cup of pourover coffee.

    They recommend the shrimp boat , the chicken boat , or the beef boat
    Elias P.

    Can't wait to come again. They dress well. Service is pro level. Easy to look at how they docorated. It's a lovely place. Great food.WATCH YOUR HEAD!!!!!

    Old chicken in soup.
    Thanh T.

    Beware. Food is old and spoiled. They prob throw nothing away. I did not even eat any of my food

    Thai Tea Vietnamese Egg Rolls
    Dedo K.

    The food here was really good and I would definitely attend this restaurant again. The portions were very plentiful and flavorful. I had the Vietnamese eggrolls and the wonton soup. The wonton soup was spectacular and very delicious. The broth really hit the spot and reminded me of one of my favorite Vietnamese restaurants that closed many years ago. I ordered a vermicelli bowl to-go. It came with Vietnamese egg-rolls, grilled pork, veggies, and fish sauce. There was so much food that I was able to eat lunch for two days. The only reason I gave this restaurant four stars is due to the fact they don't have fish balls to add to a bowl of Pho. Had a Thai tea to wash it down. By the end of the meal I was very full. When I visit Houston again I will definitely make a stop at this restaurant.

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    1 month ago

    Absolutely the best chicken fried rice I've ever had. And the signature dish makes the place worth the hour drive

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    1 year ago

    I really like this place. Ratings should be higher in my opinion. The love all the different menu selections they offer.

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    1 year ago

    My "go to" Vietnamese spot for over 25 yrs!! Consistent, delicious, and reasonably priced

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    10 months ago

    Great food, great service, super cozy spot, and great prices! Can't recommend enough.

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    Page 1 of 7

    Ask the Community - Vietnam Coast

    Are there new owners?

    No.

    I have been to VC many times over the years but it's been a couple of years. When did they finally add banh mi to the menu? I'm 99% positive they have not always had banh mi on the menu. Can someone confirm?

    They have had banh mi on the menu .

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    Xeo Yum

    Xeo Yum

    4.7
    (115 reviews)
    7.5 mi
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

    Photos
    Menu
    Menu
    Follow!
    Follow!
    Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)
    Quan Ba Ky

    Quan Ba Ky

    4.4
    (135 reviews)
    5.3 mi

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Interior Mural
    Interior Mural
    The number B1
    The number B1
    B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup
    Huynh Restaurant

    Huynh Restaurant

    4.3
    (1.3k reviews)
    8.8 mi
    $$

    Solid Vietnamese restaurant located in downtown/east downtown (EaDo) that's been around for…read moredecades. It's walkable from the George R Brown Convention Center and the Marriott Marquis where we found ourselves for a staycation in Houston. I've been to Huynh's many times but it had been a while since I don't frequent downtown nor the medical center as much as I used to. I was pleasantly surprised to see that it's only a 5 minute walk from Marriott Marquis. We walked in late on a Saturday evening (the night of an Astros game down the street at Daikin Park) around 8 pm. We were promptly seated, and the service overall was very good. Everyone was friendly and attentive. My glass of water was always full. We ordered a standard large pho with 4 meats. At first I thought the broth looked a little light, but overall it was delicious. Grilled pork vermicelli with egg roll was amazing as expected. And lastly the pan fried noodle seafood plate was a hit. Everything we ordered and ate was great and we devoured it all. I will say that Huynh's is pricey, so don't think this is like cheap Asian takeout. It's quite nice in terms of ambiance despite the tight parking and surrounding businesses being a bit dingy. Enjoy!

    Very good pho broth and noodles, but EVERYTHING ELSE is meh. The real community has moved outta the…read morearea. You should look for better options than this one in the city. Ppl are nice and service was great!

    Photos
    Inside
    Inside
    Bánh ướt dipped in deliciousness
    Bánh ướt dipped in deliciousness
    This was the star!!!

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    This was the star!!!
    Clay Pot Kitchen - Com Nieu Houston

    Clay Pot Kitchen - Com Nieu Houston

    4.2
    (126 reviews)
    7.0 mi
    $$

    Food: 4.9/5 Service: 4.6/5…read moreAmbiance: 4.5/5 Overall: 4.7/5 I really enjoyed myself here. I don't think I've ever consumed so much shrimp paste in my life, so if you don't like that flavor you probably wanna go elsewhere, but other than that everything was just really comforting and nice to eat. My least favorite of what we got was the Banh Bot Chien, and even that was still really good and had a nice crunch. Everything else we ordered was all really authentic and very forward with flavor. The restaurant was incredibly busy on the Saturday we went, with the bustling lunch crowd of both large families and old couples filling up the entire restaurant, so try to go at an off-hour where most people aren't eating. It was just an incredible experience that I 100% recommend to anyone wanting authentic Vietnamese food.

    I've had this spot on my mind for a while. Why? Because they serve some of my favorite Vietnamese…read morecomfort dishes. Growing up, my mom and grandma would make Cá Kho Tộ and Canh Chua, and those two dishes just belong together. You get the rich, savory flavors from the caramelized fish, while the soup adds the perfect amount of sourness to balance everything out. Before we went, I called to ask if they served Vietnamese egg rolls since my friend was craving some. The guy who answered the phone wasn't the friendliest, but I decided to roll the dice anyway, and I'm glad I did because the food was solid. We started with the egg rolls. At $10.95 for five pieces, I thought they were a little pricey. They came out piping hot and fresh from the fryer with a great crunch, and the fish sauce was delicious. My only complaint was the lettuce--they only gave us one piece. What am I supposed to do with one piece of lettuce? The Canh Chua Tôm had the perfect level of sourness, exactly how I like it. The shrimp were a little overcooked, but the medium-sized bowl was a generous portion. The Cá Kho Tộ was cooked perfectly. The sauce was rich and savory with a hint of sweetness, though I would've liked just a touch more salt. Pair it with a bowl of rice and some soup, and it's hard to beat. Overall, this place was solid. Is it better than my grandma's? Absolutely not--but that's a tough standard to live up to. It definitely satisfied the craving, and yes, I'd come back.

    Photos
    Cơm Niêu
    Cơm Niêu
    Goi ga
    Goi ga
    Shrimp chips

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    Shrimp chips
    Bún Nhân Quán

    Bún Nhân Quán

    4.1
    (94 reviews)
    7.2 mi

    This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

    Located in the My Hoa Market Plaza, this restaurant is a one-stop shop for satisfying all your to…read moreVietnamese noodle soup and street food cravings. The menu extensive, so there's definitely something for everyone. While the price might seem a little high at first glance, but the portion are generous and many dishes are made to share. The Bun Mam was packed with abundance of fresh seafood and it came with great noodle portion, enough to split the bowl between the table. The Banh Khot was perfectly crispy on the outside, while staying light and delicate on the inside. It paired great with their house-made kumquat dipping sauce. It was a little sweet for liking, but diluting with some water balanced it out nicely. I had a great experience and left impressed by both dishes I've tried. I'll definitely will be back to explore more of their menu, especially their variety of snail dishes which looked incredibly delicious.

    Photos
    Bún Nhân Quán
    Bun Dau Mam Tom
    Bun Dau Mam Tom
    Pha Lau

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    Pha Lau
    HEM Kitchen And Bar

    HEM Kitchen And Bar

    4.1
    (433 reviews)
    5.4 mi
    $$

    I had little experience with Vietnamese cuisine and so did not know what to expect when I went to…read moredone at Hem. Oh how I've been missing out! I loved the street vendor feel that hits you from the moment you walk up with the casual outdoor seating. However, the interior, with its regal decor and trendy feel was what caught my attention. Our waiter was very kind and took time to explain the items on the menu, and his recommendation of the egg coffee drink was perfect for what I was looking for! The egg rolls, skewers, fried rice and clams were all delicious. Everything was rich in flavor and unique compared to other Asian cuisines I had tried before. Can't wait to return to try the rest of the menu!

    Hem has quickly become one of my go-to spots for Vietnamese street food. The vibe is good with a…read morecute, traditional street food feel for their outdoor seating, and their indoor decor is just as charming, especially during the holiday season. The food is consistently great, and the prices are reasonable, especially considering the wide range of seafood options. I've tried the razor clams, and the grilled pompano, and I highly recommend both! They also have a solid lunch menu, which makes it an even better value. Service is always good, and the seating areas, inside and out, are very inviting. Definitely worth checking out!

    Photos
    Inside - Decor
    Inside - Decor
    Crispy pork belly (GET THIS!) $16
    Crispy pork belly (GET THIS!) $16
    Sò Điệp Nướng Trứng Cút

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    Sò Điệp Nướng Trứng Cút

    Vietnam Coast - vietnamese - Updated August 2026

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