Cancel

Open app

Search

Uchi Austin

4.4 (3.2k reviews)
Ultra High-EndSushi Bars, Japanese, Asian Fusion
Closed • 4:00 pm - 10:00 PM
Updated a few days ago

Order Uchi Austin Takeout or Delivery

Uchi Austin Photos

Business Info

UCHI AUSTIN ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Classy
Outdoor seating

More like Uchi Austin

Recommended Reviews - Uchi Austin

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Ebi Tempura | IG: @jojuane
Jojuane P.

Daily happy hour everyday from 4-6 p.m. is the way to go. Great value. Basically get 2:1 on Nigiri. This is an Austin staple for sushi. Really can't go wrong with any of the concepts - Uchi, Uchiba, Uchicko.

Marcella N.

Amazing omakase menu and great sake. Loved the decor and the service was top notch. Best dinner of our trip in terms of flavor and quality. We would come back again.

Judy K.

Food was so good and service was also wonderful! We especially love the fatty tuna, the fish tempura and the hot rock wagyu. Love the cute interior as well !

Michaela P.

First time here. I've been missing out. Reservations recommended. Free valet. Inside is loud. Outside is actually more intimate. We're not well versed in Japanese cuisine so opted for the HH omakase. It was awesome. Every bite was delicious, building on its predecessor, and never failing to deliver. House cocktails are good. Nice selection of sake. Pricy but fair prices for the quality and service.

Umi masu
Andie O.

I went to Uchi for the first time and really enjoyed the experience. Given that parking seems to be an issue everywhere, I really liked the complimentary valet parking. The entry and inside waiting area is small but there was also a nice outdoor waiting area. The interior and staff was more eclectic than Uchiko. It had a more intimate feeling. There also seemed to be a lot more activity with all the waiters and servers being out plates. All of them were polite and responsive. I went with my daughter to continue her birthday celebrations. We tried their happy hour omakase menu. I started with Umegave cocktail. It was recommended by our waiter when I said I leaned towards sweet wines and hard ciders. It was a wonderfully balanced mild cocktail. My daughter ordered the lychee spritz. I liked this as well but preferred my slightly sweeter cocktail. I would order the omakase service again. There wasn't a single dish I didn't really enjoy. I am also hard pressed to pick a favorite. Our omakase included: hiramasa karai, sakana tempura, uni masu, toro hand roll, wagyu skewer, pork belly, hotate gunkan, Hama chili, and dessert. (I'm forgetting something). My daughter was worried it wouldn't be enough so at the start, we also ordered the grilled romaine with blue crab. And they brought us an otoro gunkan as a birthday present. We were stuffed. We didn't get the regular dessert because we were so full. Instead, they agreed to substitute the house made candy bar, dessert which my daughter took home with her. its clear to me why Uchi is so popular. The service is excellent and all the sushi dishes are creative and delicious. This is a wonderful, upscale, night out venue.

Rima A.

We had the most amazing time at Uchi in Austin! We reserved our table for as soon as they opened since we brought our two small children with us (there were a couple other couples with children but it's rather a fancy restaurant so children can't run around and be loud). Everything was fresh delicious and if we lived in Austin we would absolutely be frequenting this place a lot! It's a true gem

broccoli karaage
Megan Y.

I can't believe I haven't yet written a review for the #1 restaurant in Austin. Well, the last time I came was in 2021 and I wasn't as big of a vocal/engaged foodie as I am now. We booked for a 5pm slot on Saturday evening, and it seemed like this is one of their busiest periods. The restaurant was already bustling when we arrived, and remained crowded after we left. We decided on the very reasonable $120 pp happy hour chef's tasting menu with a few other self selections. This included the pistachio chiffon cake, created by my friend Christine. She posted about it a couple of weeks ago and I knew Thanksgiving weekend would be the perfect excuse to try it out with the whole family. We all loved the whole meal, and all 3 desserts were enjoyed as well.

Katie M.

Uchi!!!!! Uchi has been on mine and my husband's date night list for years and after recently receiving a promotion, we finally made a reservation to celebrate & had the best time. (They even gave me a congratulatory fish note which I thought was super cute and a nice keepsake) We ordered what felt like half the menu and the quality of fish is certainly noticeable. Our stand outs of the night were pink moon oysters, sake toro, zero sen and the A5 Wagyu. (We ended also ordering the oysters and sake toro for dessert because they were so good!)

Sea bass and hamachi nigiri
Sandra P.

Shout out to Jenny. She was wonderful during our time there. We had a table of 5 and had so many varying orders, and she handled it like a pro. She was so sweet and everything was timed perfectly. The standouts this time were the tom kha salmon. It really was a unique dish and really captured the flavors of tom kha. The hand rolls were ok. Not pictured but the potato croquettes with beef were delicious! Also, I don't recommend the NA red wine. It was so watered down and has zero taste. I should've known better than to try a NA wine but was curious!

Olivia A.

What an absolutely stunning experience. We came to Uchi after hearing so many rave reviews and it did not disappoint. Such a perfect date spot! Intimate and beautiful. Every dish was thoughtfully done, but our standout favorite was the lobster with coconut curry (I'm still thinking about it)!!! Our server gave amazing recommendations and really elevated the whole experience. Already can't wait to come back.

Angela B.

Reservation for Sunday evening, and upon arrival after being greeted, gave the option to wait at the bar as the prior guests were finishing up. The reservation was for the sushi bar, however a table was open, so got a table in the middle of the restaurant, a high table. Yumi (sorry about spelling) was phenomenal, she gave a great overview of the menu pointing out their favorites and it was a bit overwhelming. Lots of good options and I had a hard choice to make. Had a glass of wine with the meal, and note they do not have a full bar, just beer & wine. Order included: Hama chili - very tasty, requested Thai chili on the side, and they were spicy! Walu Walu - this was described as a melt in your mouth fish..and while it was delicious, not really melt in your mouth. Zero sen - here's where I found out the thai chili had a kick, whew, tasty though, just note for next time The items came out in good timing, so the table wasn't overwhelmed with plates. Service was also wonderful. I would try the omakase next time as I love to be surprised.

Cinzia L.

Some fine delicious sushi hands down. Uchi has been an all time favorite place when I'm craving some unique rolls, sashimi and nigiri. Always a packed house. It's best to make your reservations early!

Bryan W.

While Uchi is one of the first restaurants brought up when high-end sushi is mentioned, it doesn't quite meet the bar for fine dining. Truthfully, it teeters on the edge between mid-tier sushi and high-tier fine dining. The flavor doesn't quite match the profile of a restaurant of this caliber, while the price point meets or exceeds the next tier of cuisine. We ordered many different dishes (not all of which are pictured) from Wagyu to lobster to chutoro, and though everything tasted decent, almost everything was lacking something--a smidge of salt, a kick of spice, the richness of fat. In fact, the most memorable part of my meal was the brussel sprouts, which unironically were a 10/10 and I would totally just eat a meal of their brussel sprouts. Overall, while the service was great, the food was somewhat disappointing and I would definitely recommend somewhere like Craft Omakase as a substitute for the $200 you may spend here. Unless, of course, you come during Uchi's happy hour.

a5 hot rock

See all

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

6 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Julie N.
4
118
56

3 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amy I.
0
27
3

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

The OG sushi place in Austin and still on top of their game. It is not inexpensive but it is good value.

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Bora K.
2
144
378

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of J B.
0
14
2

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of John D.
177
122
34

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

8 years ago

Helpful 5
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Jodi V.
0
193
223

2 years ago

Amazing food, the way they blend flavors here is out of this world. The service is incredible.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Joel T.
856
223
1118

9 years ago

Helpful 11
Thanks 0
Love this 9
Oh no 0

7 years ago

Helpful 37
Thanks 0
Love this 34
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Ivan C.
814
39
9

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 1

Page 10 of 80

Uchi Austin Reviews in Other Languages

Ask the Community - Uchi Austin

How much is omakase at Uchi? TIA

Around $250-$300 for two people!

Is the sushi price for one piece or two? 😌

Im pretty sure its single piece unless things have changed since i last went in.

Is there only valet parking? Going next weekend so want to prepare accordingly!

Valet parking is free and is definitely the way to go. There is self parking along the streets, if you can find it.… Read more

Is this place baby friendly?

When my kids were young, we tended to opt for noisy breweries or loud restaurants. We also chose places that weren't too expensive, in case there was a diaper blow out or some emergency and we had to leave quickly. So I would say, for us, the… Read more

Are they still doing specialty rolls (Shaggy dog, etc) or has their menu become more limited during COVID 19?

They have not limited the menu up to and until last week. Best to give them a ring, for the most up to date information.

Do they have shabu shabu?

Shabu shabu is not part of their normal menu and I have not seen it to date.

What is the average wait time that people have seen without a reservation?

When is the social menu / happy hour menu available?

4-6pm daily

My husband is taking me here for our anniversary, because I love sushi, but he doesn't. Is there anything you'd recommend for those who don't like raw food?

They offer non sushi hot items including chicken, pork belly, cooked fish, and beef typically. They also have vegetarian options and vegetables. Uchi has more than just raw sushi items to enjoy. They also have amazing desserts so he should be fine.… Read more

Do they do carry out?

No.

Is sake social the same as Happy Hour?

Yes, it is! :) Uchi offers their social menu which has limited (delicious) tastings at a social hour price.

Would anyone recommend this place?

One of the top 100 restaurants in US. Sushi is always fresh and delicious.

View All 14 Questions

Loro Asian Smokehouse & Bar

Loro Asian Smokehouse & Bar

4.3(2.6k reviews)
1.0 mi•South Lamar District, 78704 (South Austin)
•$$
Large group friendly
Outdoor seating

Tried the Loro x Siete: Backyard BBQ collab at Loro Asian Smokehouse & Bar and it was such a fun…read morehappy hour bar experience. Loro is an Asian smokehouse and bar featuring grilled and smoked meats with Southeast Asian and Japanese-inspired sauces, sides, and a bar that boasts craft beer, boozy slushees, and batch cocktails. Parking at this location is a bit of a challenge. They have overflow parking in the back but the spots are really small. We sat at the bar area and worked our way through cocktails, apps, and dessert. We opened a tab and the bar staff takes your order which is convenient, versus how you normally have to order by waiting in line at the bar. The bar staff was extremely busy because they have to make all the cocktails and take the line orders at the bar. They are a master of multitasking. It was $3 martini night on Tuesday, so was excited to sample the four different drink options. lychee martini, Mexican martini, and Lucky Cat cosmo martini. Lychee martini is made with new amsterdam vodka, sake, elderflower, Mexican martini with espolon blanco, olive, yuzu, lime and cosmo with vodka, blood orange, naranja, lime. The lychee was hands down my favorite of the three. We started with the Dip Sampler that included a trifecta of smoked shishito queso, smoked salmon dip and Thai green salsa with the Siete blue corn tortilla chips. We went through the chips quickly and got a second round of wonton chips which I preferred to the Siete chips. Tried the Mango Chamoy frozen Slushee with Siete Chamoy Botana Sauce & Siete Chile Lime Seasoning Rim, passionfruit, Aperol, Sake and Sparkling Wine which was refreshing. All their boozy slushies are $5 during happy hour. Ordered the oak grilled edamame from the happy hour menu and it was a flavor explosion with a dusting of serracha powder, lemon zest and white sesame. For dinner, I ordered my go-to rice bowl with coconut-scented rice, seasonal pickles, thai herbs and steak as the protein. They normally served this with Bavette, but the steak was a bit tough and chewy this time. Finished everything off with cheesecake with five spice crumble, yuzu marmalade for dessert. The vibe at the bar was relaxed and lively without feeling overwhelming, and the collab menu felt creative without trying too hard. The ingredients are very thoughtful for a fully developed flavor profile. Just what I would expect from the culinary minds of Tyson Cole and Aaron Franklin. Definitely one of the regulars in my list when craving good cocktails with a casual but elevated food menu.

One of my first and best experiences of barbecue in Texas!…read more Firstly, staff here is super friendly, especially given how slammed this place was, their attitudes were upbeat. They have a great outdoor layout, as well as lots and lots of seating indoors.

Photos
Loro Asian Smokehouse & Bar - Crispy Potatoes (~$8)

Crispy Potatoes (~$8)

Loro Asian Smokehouse & Bar - Interior seating

Interior seating

Loro Asian Smokehouse & Bar - Thai wings

See all

Thai wings

Qi Austin

Qi Austin

4.4(887 reviews)
1.0 mi•Market District, Downtown
•$$
Family-owned & operated
Outdoor seating

Went to Qi for dim sum brunch and overall had a really enjoyable experience. Qi is know for…read morecombining western and traditional Chinese cuisine by using local organic farming. Did not have a reservation on this occasion, but they always make me feel welcome and manage to fit us in. Sat on the outdoor covered patio that was cool and shaded. The atmosphere is modern and lively, making it a great spot for a weekend brunch. Started the meal with cocktails including Lycheetini with Deep Eddy Vodka, Giffard Lichi-li. lemon, cranberry, I cut the cranberry. Also had a Fresa Paloma with Socorro Reposado Tequila, Contratto, strawberry, lime, grapefruit, five-spice that was very sweet and garnished with a flower. You are given a card where you can mark your dim sum selections. I ordered the Shrimp Pancake, Snow Crab Ball and Chinese Sausage Sticky Rice. The standout was the shrimp pancake that had a really great texture and flavor. The snow crab ball had a strange texture with shrimp surrounding the snow crab claw. The Chinese Sticky Rice is always a favorite. Also ordered the Truffle Egg Fried rice and Birds Nest with Seasonal Vegetable. The Truffle rice is so flavorful like a flavor explosion in your mouth. The Birds Nest is made with fried potato shreds which contain the a variety of vegetables including cauliflower, peppers, mushrooms and asparagus. The nest is also edible and has a crunchy texture. The presentation of the food is amazing and everything came out hot and fresh. The flavors were on point, and you can tell there's attention to detail in the preparation. Service was attentive outdoors and the pacing of dishes felt just right for a relaxed brunch. This restaurant is truly a gem whether you come for brunch or dinner service. Will definitely be back.

A large group of us came for dinner - the ambience is super fun, modern, and vibey!…read more Service was prompt, friendly, and accurate. As for the food - everyone loved their dishes! The flavors were spot on and delicious. The only challenge we had was that they would not allow split checks or at least partially split checks - so we spend a huge amount of time figuring out what everyone owed. I wouldn't do a large group here in the future, but I'd definitely come back for a date or small group.

Photos
Qi Austin
Qi Austin - View from the Patio

View from the Patio

Qi Austin

See all

The Peached Tortilla - Sesame and scallion puffs with miso butter

The Peached Tortilla

4.2(1.1k reviews)
5.2 mi•Allandale
•$$

What a pleasant place to dine at. My husband and I were looking for some Asian-fusion place and we…read moreare so glad we came across this place. More of a diner/casual place and I can see people coming here for social gatherings. Wouldn't recommend for very large parties though. There is parking behind the restaurant and since the restaurant isn't that big, I don't think it would take long to find a spot. You definitely get what you paid for. We got the hanger steak and chicken and it was more than enough. We got some appetizers because we thought the entrees wouldn't be filling enough but were so wrong. And surprisingly, the main entree entree chicken wasn't dry and pretty flavorful. The steak was also cooked well - wish there was more flavor but the condiments complimented it very well. I would also get the umami wings (well cooked and great flavor). Service is A plus - the workers were all very attentive, personable, answered any questions we had. We had a mishap with our bill and the (I think?) manager was so nice and accommodating. They also have different specials depending on the day/week! Will definitely come back anytime I come back to Austin.

The service was awesome. Enhanced the dinning experience. Arrived during Happy Hour, and it was my…read morefirst time. Our server explained the owner's backstory, inspiration, the menu, HH, and the portion sizes. The charred Brussels sprouts were crispy and flavorful. The chicken wings were done in a spicy Szechuan Thai sauce. Very delicious. The Pork Buns were a home run. It was easily the biggest piece of Pork Belly I've ever seen on a bao bun. It was extremely tender and the sauce on the bun complimented it very well. It was my birthday and the wait staff gifted me an Ice Cream with Rice Paper Wafers. If I remember correctly, it was called a Thai Movie Theater (could be wrong). Ice cream was drizzled with chocolate, caramel, and fish sauce. Unique, unlike anything I've had before. The Rice Paper Wafers gave it a nice buttery crunch. Wonderful service. Wonderful food. Highly recommend and I will be back!

Photos
The Peached Tortilla - Back seating area

Back seating area

The Peached Tortilla - Sesame Scallion Puffs

Sesame Scallion Puffs

The Peached Tortilla - Front entrance, outdoor covered patio

See all

Front entrance, outdoor covered patio

TenTen

TenTen

4.3(565 reviews)
1.1 mi•Warehouse District, Market District, Downtown
•$$$

We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

I have not been to Tenten in such a long time and recently went here for a happy hour with one of…read moremy girlfriends and had such an amazing time. Because of the influx of so many amazing new sushi spots opening up in town. I forget to visit my old favorite spots and neglecting tenten was a big mistake. Their happy hour is absolutely one of the best deals there is and on Tuesdays they have $10 rolls all night which is an absolute steal. I particularly went there on a Wednesday to try their A5 Wagyu sandwich, but because I hadn't been there in so long, I wanted to have all the rolls that sounded so amazing on the happy hour menu that I couldn't even get to the sandwich. Every single role we had was absolutely off the charts. They even had a Toro role on happy hour for $10 which was such a steal. The service and ambience was also as usual impeccable. Can't wait to come back here to try the sandwich on another Wednesday

Photos
TenTen
TenTen
TenTen

See all

Kemuri Tatsu-ya - Pickle Plate

Kemuri Tatsu-ya

4.0(1.1k reviews)
2.8 mi•East Austin
•$$$

Absolutely loved this spot. The menu is split into starters, skewers, larger bites, and BBQ, so we…read moredecided to get one thing from each section--and everything was genuinely 10/10. We started with the cornbread, then had the wagyu skewer, the brisket hot pocket, and the brisket BBQ. Every single dish was flavorful, well-executed, and something I'd come back for. The brisket especially was amazing. The vibes were also so cute. It was this fun Western Japanese BBQ joint that makes the whole experience feel unique and cozy. Our waiter, Yoshi, was awesome too--super helpful and gave us great recommendations. Such a great dinner spot, and we will definitely go back.

Was super busy for a Tuesday night! I dined with a group of 8, so we had the "choose for us" option…read morewhere they brought out many different options. The beef skewers were pretty good, and the brisket pot pockets were bomb. Probably my favorite thing out of everything we tried! The ribs and chicken wings were good. The ceviche, chicken skewers, and cornbread were just ok. Not bad but not amazing. The brisket wasn't anything revolutionary. All the food was really salty too. I liked the fusion idea a lot! I'd say this is definitely a at least try once kind of spot. The staff were nice and the outdoor seating was nice and cozy and warm even though it was pouring rain.

Photos
Kemuri Tatsu-ya - Inside

Inside

Kemuri Tatsu-ya - Classic Karaage Chicken

Classic Karaage Chicken

Kemuri Tatsu-ya - Banana pudding

See all

Banana pudding

MUSE Fusion+Sushi - Happy place.

MUSE Fusion+Sushi

4.4(205 reviews)
2.5 mi
•$$
Family-owned & operated
Casual dining

New go-to sushi spot -- no notes!!…read more Ordered to-go and was picking up within 20 minutes. Fast, kind service and a really nice layout if you're dining in. The rolls are creative without being try-hard, unexpected combos like asparagus and Fuji apple that actually work. Everything felt super fresh and well thought out. What I got: The Salmonlicious Roll (M9) was my favorite of the night, I ordered it without cream cheese and it was incredible. The apple adds this perfect sweetness that I didn't know I needed. The Big Easy Roll was a classic done right light, with a beautiful assortment of fish on top. Crunchy cucumbers, tangy yuzu. Chef's kiss. The Spicy Tuna (C4) was a solid classic, good quality fish. The Buddha Roll (M7) was also delicious. Edamame (A6) to start, simple and good. Also, first time using ponzu sauce instead of soy sauce and I am never going back. Game changer. Affordable, fresh, and already planning my return visit!!

THE BIG: Asian fusion and sushi bar located in South Austin in the shopping cneter off W Ben White…read moreand South Lamar. Rustic interior with some cute wallpaper and plenty of seating if you want to dine in. Also plenty of parking outside in the lot. THE BLACK AND WHITE: I came here to try the viral deep fried japanese cream sando. Walking in, it wasn't heavily marketed but I asked the cashier and they said that they had only two flavors left, which was the strawberry and mango. I opted for the strawberry. Waiting for the sando took a while (about 20 mins). The to-go packaging is pretty nice, however opening the box, there's only one half of a sando given. The cream was really really heavy and not light. The milk bread is nice and soft, but also extremely deepfried. All-in-all, the eating of this viral sando is a ok in my book. THE FINAL BAMBOO: The damage done for one half of a strawberry sando was around $10. It seems like highway robbery for what you get

Photos
MUSE Fusion+Sushi - Birds nest and cucumber mint limeade.

Birds nest and cucumber mint limeade.

MUSE Fusion+Sushi - Muse non alcoholic drinks

Muse non alcoholic drinks

MUSE Fusion+Sushi - Sunshine roll- SOY - calamari - crab mix - avocado - cream cheese -jalapeños - panko - spicy mayo.

See all

Sunshine roll- SOY - calamari - crab mix - avocado - cream cheese -jalapeños - panko - spicy mayo.

Uchi Austin - sushi - Updated May 2026

Loading...
Loading...
Loading...