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Neighborhood Sushi

4.2 (348 reviews)
PriceyJapanese
Open • 11:30 am - 10:00 pm
Updated 3 months ago

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NEIGHBORHOOD SUSHI ATMOSPHERE

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Moderate noise
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Intimate

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Recommended Reviews - Neighborhood Sushi

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Tempura broccolini, edamame, wagyu carpaccio
Mariel T.

Updating my review to a 5 given the excellent service and focus on quality this past round! We got mostly nigiri: -toro (solid) -Tasmanian trout -scallop (brown butter, the best scallop I've had at any sushi spot) -fluke (this was not ordered, but was provided for free and a cute nod to a "screwup" when I had to unfortunately send back one of the nigiri that did not sit right in my stomach) -snow crab (fantastic) Other items: -spicy tuna rolls (for my fish hating friend.. he loved it so much he got another) -ginger salad (delicious, can't go wrong here) -miso soup (easy go)

Tempura Vegetable mix platter
Slavizza G.

Service was amazing we got mocktails the nada colada and the hibiscus were refreshing and delicious, we were there early dinner on a Wednesday and no reservation but it is recommended on the weekends. We got waygu kami and it was amazing as well as the salmon hand roll and the dragon roll . Plenty parking

Chelsea L.

Came for lunch for the first time! It was easy to make a reservation the same day on a weekday. The entrance is actually in the back where there's also a small parking lot, which is always a plus in downtown Austin! They have lunch combos that include choice of tea and soup. I like the green tea and miso soup. Sushi tastes good and is fresh. I especially like the kakigori dessert. It's pretty unique with three condensed milk flavors and ginger ice cream in the middle. Service was really fast! I'm surprised our server remembered everything we ordered without writing it down and was able to give great recommendations. Our stomachs were full and satisfied.

Special roll with shishito pepper and tuna
Nicki G.

I finally got to trying neighborhood sushi! Everything was extremely fresh and tasty. The vibe inside is very cute and moody which I loved. It's cool that the chefs are all kinda standing in the middle of the restaurant making the sushi for you to see. My one note is I think it's overpriced. $19 for a spicy tuna roll feels insane to me. The food is good don't get me wrong but not sure I understand what makes it so much more expensive compared to other spicy tuna rolls around Austin. Overall glad I got to finally try this place!

Nigiri : sake toro, sake, toro
Cam H.

4.3/5 I thought the small plate dishes were creative. We ordered one of their specials that the waitress recommended and had no idea that we would get served baby crabs! The flavor was okay but I wasn't a big fan of it because their claws made it a bit difficult to eat. My friend enjoyed it though. Their nigiri was okay. Rice a bit more on the vinegary side. The fish pieces could've been a bit more generous. I really loved their hand rolls though! Perfectly flavored and had delicious garnishes, although the seaweed could've been a bit crispier. The Wagyu roll also stood out to me! It had that perfect sweet and savory flavor. Good service. No complaint. Very cute romantic vibes inside. Good for a date night. This place was a bit difficult to find. It was nice that they have their own parking lot though but it can get filled up fast on a busy weekend. Overall, I would come back if I'm near downtown. Probably one of the better places around that area.

Tempura calamari and ships picked plum  Fluke yam ships grilled Cuba elle Mayo and almond  Snow crab California avocado cucumber
Shonel G.

It was okay. The atmosphere is good. I like the vibe once you get in to this place. I'm not a big fan of the door being right off the back parking lot. I remember this place being so much better in the past. Not a lot of selections when it comes to rolls. I was hoping to get the chirashi, but I was told it isn't offered on the weekend. We ordered the collar and found it to be kinda small and over priced. Ordered a Diet Coke and it came in a tiny bottle. My daughter ordered a regular Coke and got a full sized bottle. Not really sure what that was about. Nothing really wowed us and I found that disappointing.

Yellowfin tartar
Tyler W.

Neighborhood Sushi is incredibly special to us, it's where I took my now fiancé on our first date and where we celebrated her most recent birthday. It couldn't have been a better choice either time. The yellowfin tartare is exceptionally fresh and beautifully balanced, the brown butter scallop is rich and perfectly tender (the surprise star of the show), and the fatty salmon just melts in your mouth. Honestly, it's hard to single anything out because literally everything on the menu is spot on. The quality across the board is exceptional, with pristine fish and thoughtful preparation that shows real respect for the craft. Quality is consistently outstanding, the service is warm and attentive, and as a traditional sushi restaurant, it truly stands out in an omakase saturated market. A real winner, already fantasizing about my next visit.

Seaweed salad
Sarena T.

A fun sushi speakeasy with fun vibes! I heard you can't enter in through the street, you have to enter through the unlabeled door in the back. The majority of the seating is either at booths or at the sushi bar. The lighting and vibes inside are quite nice - not pretentious, but still elevated. It took a while for our server to take our order after the first time she checked in with us, but the food came out surprisingly fast. We ordered: - Birds Nest Salad ($11) - loved the crunch and texture, would definitely recommend - Jumbo Gulf Shrimp Tempura ($14) - a little wild to think that you're paying $7 for one piece of big shrimp (it only comes with 2 pieces), but the flavor was good and the batter was different than other tempuras I've had - Seaweed Salad ($7) - not gonna lie I think this is the tastiest seaweed salad I've ever had - Spicy Tuna Roll - typically spicy tuna rolls at restaurants consist of ground up tuna but this was whole pieces of tuna which I really enjoyed. There is a decent amount of parking in the back of the restaurant, where the speakeasy entrance is!

Paul V.

As is my custom, I'm generally skeptical of sushi outside of major cities directly connected by air to Asia purely on the basis of supply chain and chef experience, but I mean it when I say that Neighborhood Sushi blended the authentic with the innovative in a way that both surprised and delighted. Star 1: How was the service and atmosphere? As far as atmosphere goes you might be surprised to find that the entrance to Neighborhood Sushi is tucked away in an otherwise nondescript parking lot off of South Congress. Typical compared to the polish and glam of an Uchi or Nobu? No, but a charm in and of itself. From there, the service generally shined with expediency and a personal touch. Recommendations were strong and service timely. Star. Star 2: How were the portions relative to the cost? I'm admittedly used to Los Angeles pricing, where nigiri easily runs double digits and mains and rolls can quickly top $30, so you can imagine the pleasant surprise of seeing what was valuable Texas pricing. Nigiri clocked generally around $6 or so and only hit double digits with specials and specialty items like king crab or wagyu. All in all this is likely standard for Austin but two of us got out of there with drinks to boot for under $250. Star. Stars 3 & 4: How was the food? Contemporary sushi is always a balance of the authentic with the modern, and neighborhood sushi walks that fine line in a way that caters to traditionalists and the adventurous alike. The tuna delivered as it should, the specials like the shima ahi Japanese striped jack had me loading up seconds, and the Wagyu and king crab nigiri made for the surf and the turf. Not only does genuinely spicy nigiri needs to be a broader trend, but the mains across the board will cater to those who don't want a conveyer belt of nigiri and we were very impressed with lobster stuffed shishito peppers perfectly battered in the lightest tempura. I'll point out that vegetarians will find themselves in very good hands. Two Stars. Star 5: Would you be excited to go back? Without a doubt. As mentioned I'm generally skeptical of sushi in the middle of the country, but the specials alone would have me coming back as frequently as they're rotated. Star.

King salmon, yellowtail belly, and eggplant
Erica C.

Cool speakeasy vibe and perfect for a date night! I really enjoyed my experience but just know what you are getting when you go. The sushi is great quality, but you can definitely find similar for a more affordable price. We ended up ordering more after we placed our first order because we were still hungry. It is smaller portions and pretty expensive. This place is more about the ambiance overall and I thought the service was good. I'd go back for drinks and some apps but probably not full dinner. My ratings of my dishes are below. Baja bass yakitori - 10/10, great cook on this and the black garlic soy sauce was the perfect glaze. We also loved the side of pickled shishito and tomato. Yellowtail belly nigiri - 7/10, good not great but just because of my personal preference not the quality. I prefer just regular yellowtail Eggplant nigiri - 10/10, this was so simple and yet surprisingly flavorful and we wished we had gotten more King salmon nigiri - 10/10, great quality fish Salmon avocado hand roll - 6/10, too much going on with this couldn't really taste the quality of the fish Snow crab hand roll - 10/10, so good! Crab was perfect in this Spicy tuna roll - 9/10, good spice and fresh roll. A little small though for the price Baja bass nigiri - 10/10, we ended up ordering this later on because we liked the appetizer so much and wanted more of the bass. Definitely our favorite fish of the night. Buttery texture and so flavorful

Fried Sawagani Crabs
Allison C.

I thought Neighborhood sushi had fish that was fresh and good quality but nothing that special worth the price on the menu. Portion sizes were pretty small but it was easy to order extra items and they still came out pretty quickly. I came for a graduation dinner celebration with my parents and it was easy enough to make reservations and find street parking nearby. Service was friendly without being overbearing and they cleared off empty plates quickly.

Not much salmon...
Michel F.

I had been thoroughly impressed by this place several years ago with wonderful but our last visit was quite underwhelming. Some items like the tempura were good but the Hamachi collar at $24 felt totally overpriced and dry, and the 3 rolls we tried were very average, think all you can eat quality level, not $20 per roll level. They fill them with things other than fish and the taste is just so average, even the rice wasn't cooked all the way. $300 later and our group of 3 people left totally unimpressed. Not again.

Red dragon
Quincy A.

Always a favorite sushi spot in austin!! We got seated in a back area I had never been in before which was awesome. They constantly had servers checking in on us and being attentive! Service was great and drinks/food were amazing of course. Fluke roll was probably my favorite and is one of my favorite rolls in austin. I got the Red Dragon drink and it was like a spicy fruity Moscow mule, sooo good!

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16 days ago

Lunch special is so worth it!! I also love love the new location, I hadn't been in a while and it was an amazing experience!

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Ask the Community - Neighborhood Sushi

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Komé

Komé

4.2(1.7k reviews)
5.0 mi•North Loop
•$$

OMG!!!! This place is amazing. I can't explain how hard it is to find a place that serves fresh…read moresushi like this for reasonable prices. I specifically came for the uni, but the ankimo blew my mind. Definitely wasn't expecting that. This is definitely my new favorite spot. Service was impeccable, manager is beyond friendly, our server was the biggest sweetheart. We will be back!!

My husband and I got Kome for dinner on a friday around 6:50 pm without a reservation. We waited…read morefor a good 40 minutes before we got seated. We ordered their tuna poke appetizer, trio roll, austin FC roll, and the matcha maker drink. Matcha Maker was a whiskey drink, tasted pretty fruity and was actually delicious. The whiskey taste comes later. The tuna poke was good, it came with 5-6 chunks of raw tuna with some avocados, which sat on top of some seaweed salad, and had 5 pieces of tortilla chips to pair with. The trio roll and austin fc roll were both delicious. The trio roll had no flavor, as it had 3 different sashimis, but was perfect with soy sauce and wasabi. The austin fc roll came with eel sauce and their house sauce, it was good on it's own. We were starving by the time the food came, since it did take a while as it was crowded.....like every seat in the house was taken! Dinner is izakaya style which is basically tapas or smaller/shareable plates vs entree style dishes. Lunch menu has more options, including bento boxes which we'll have to try next time! Our server was attentive and nice. Overall, definitely recommend. It is more on the pricier side, but it is worth it. Only thing I would do different is bringing a jacket. We came when there was that odd storm and it was freezing inside the restaurant.

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Komé - Nice ambiance

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Komé - Vegetable Tempura (~$8)

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Kemuri Tatsu-ya - Pickle Plate

Kemuri Tatsu-ya

4.0(1.1k reviews)
2.5 mi•Holly, East Austin
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Came with a friend on a Monday night, had a reservation which not sure it was needed as they had…read moreample seating available As my first time here, it reminded me of another place I'd been while in Australia, I know...not sure how that is connected. lol Started off with the hot pockets which was super tasty, the presentation was also beautiful. We then got the Kinoko Mushroom skewer which could be a great substitute for meat...tasty as well. Bluefin Tuna Carpaccio also did not disappoint, that may have been my favorite item for the night. There was something else on the menu we tried...just can't recall. Did the banana pudding for dessert and had a different take on it with I believe a bit of Matcha in there. I'd love to go back to try a few other items.

Kemuri Tatsu Ya is my husband's favorite restaurant, and I love this place too, so it was the…read moreperfect place for his birthday celebration with friends. I specifically requested my most favorite server, Yoshi as our waiter, but sadly they couldn't make that happen because he was working the outside dining area. He still managed to swing by and check on us a few times, and that was enough to make the night better. Yoshi is just THAT guy. He makes dining here ridiculously fun and somehow makes an already great experience even better. The music and drinks were on point. The Puff Puff Pass was the cocktail winner of the night, followed by some really good whiskey. Then came the food, and damn... Kemuri does not mess around. We shared everything and ordered in waves, starting with Bluefin Tuna Carpaccio, Charred Edamame and Taiyaki Cornbread. Next up was the Chili Cheese Takoyaki, Wagyu Short Rib Skewer and Hot Pocketz. Every single thing was delicious, and flavorful. Somehow we still found room for the delicious banana pudding. Great food, great drinks, great friends and Yoshi popping in to keep the party going. Pretty hard to beat a night like that. Kemuri Tatsu Ya continues to be our favorite!

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Kemuri Tatsu-ya - Inside

Inside

Kemuri Tatsu-ya - Classic Karaage Chicken

Classic Karaage Chicken

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Miyo Yakitori & Sushi

Miyo Yakitori & Sushi

4.4(351 reviews)
15.1 mi
•$$

I must have driven by this restaurant whenever I was on Parmer for like 15 years ... and never got…read morearound to going in. When I finally did, I discovered one of the best Japanese restaurants in Austin. Okay ... if you are going to pay $600 for an omikase then the omikase place is better. The tasting menu at Uchi is better. But if you just want Japanese without paying a gold brick and taking out a second mortgage on your house, Miyo Yakitori and Sushi is pretty damm fine. * * * a) Japanese curry is a utility dish in most Japanese restaurants ... and when you get down to it, in most Japanese homes. It is often what you serve on "cheap" night. Airport hotels offer it as the "free dinner" for tired travellers. The curry sauce itself here is standard issue. But they serve it with a Pork Katsu the size of Williamson county. And it is a very good Pork Katsu. That Katsu was good from Liberty Hill to Thrall and from Hester's Crossing to Jarrell. b) My carnivorous partner's Fireball Udon with Shellfish blew him away. Temperature wise and aesthetic pleasure wise. He raved about how good his udon was all the way home. c) Service was instantaneous. I think there was some sort of event horizon distortion of the space time continuum that allowed them to prepare the food and then go back in time and deliver it within a minute of it being ordered. Both of us were impressed. d) The service staff was as nice as any human beings could possibly be. * * * Great food. Great service. The folks who live in the apartment complex that Miyo is in are very lucky people indeed. Either the apartments are lovely and they get Miyo on top of that. Or the apartments are terrible, but they can still spend all their time in Miyo to compensate. Seems like a fair trade. **************** If you read the other reviews, There seems to be some controversy about this establishment. Miyo has fans and Miyo has haters. * * * Here is my read on the conflicting opinions: a) Earlier in the restaurant's history - Say about 2016, 17, or 18, The restaurant was not very good at all. I think at that time it had another name. b) There was a name change and quality went up. Sometimes when this happens there is an ownership change (or there is an owner who swaps out the management and cooking team to put in new blood.) However, things got fixed, they got fixed. c) Miyo's yakitori is apparently still not where it needs to be. I am not a huge Yakitori fan. If your broiled meat on a stick is not $80 an ounce Wagyu, Or amazing organ meats grilled in the Caucasus Barded with lamb fat and with farm fresh vegetables On another skewer for serious taste contrast ... If you are not at that high level, I don't want to pay for meat on a skewer. There are people who DO like Yakitori. They do NOT like the Miyo versions of that. * * * Yakitori is less than 20% of Miyo's menu. The rest is sushi or wonderful cooked dishes. Lay off the skewer food and you can do well here.

My daughter and I had lunch at Miyo on a recent weekday. The restaurant is located with a small…read moregroup of stores in front of an apartment complex along Parmer Lane. Parking for the stores is a quick right turn after driving into the complex. Seating is available both indoors and outside on a shady deck. This is not a large restaurant, but the menu is extensive. Many items are a la carte, but there are also full meals with several included sides. A 2-page lunch menu is at the back of the main menu. We opted for edamame to start, a few skewers of yakitori, and 2 lunch special bento boxes. We were amazed by the amount of food in the lunch bento boxes. On top of that, everything tasted fresh and was obviously freshly prepared. My salmon was way overcooked but the tasty teriyaki sauce made up for it. My daughter's pork looked fabulous and she was very pleased with her choice. I thought that pricing was very reasonable given the quality and portion size. We ended up taking food home. We thoroughly enjoyed our extended lunch and would not hesitate to return.

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Miyo Yakitori & Sushi
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Uchi Austin - Asked for soy, sent it back! Everything is perfection, no intervention required.

Uchi Austin

4.4(3.2k reviews)
0.6 mi•Bouldin Creek, South Lamar District, 78704 (South Austin)
•$$$$

We made reservations for a Thursday night at 4:45 and this place was packed!…read moreThey have a wonderful happy hour menu wi the a wide selection of maki, sashimi, nigiri and even cocktails. We ordered; Blue fin, Walk walu, Baby yellow tail , Cucumber and scallops, Oturo with caviar and the hot Beef and brocolli and crispy rice with ponzu. Everything was absolutely delicious. The flavors the freshness, it was one of the best sushi I've ever had.

Uchi's one of the best restaurants in austin. Mainly for its unique flavor combinations and texture…read morecreativity. Went to uchiba but thought it was average in general and recommend uchi more. Have gone twice and its been consistently good Hiramasu karai- 4.5/5 - really enjoyed the hint of garlic salt and savory w the slight sweet pear and texture of the fish combined. Enjoyed that mix of tastes Corn gunkun- 3/5- ok not sure how to feel, initial taste is this vinagretty saucy then the corn flavor hits and then the warm rice Yasai cure- 5/5 must get, vegan version. Actually liked it personally better than the machi cure. But both the dishes are grt. The yucca chips are just grt Machi cure- 5/5 must get, a bit smokier taste than the yasai cure. Similar besides the smokier fish that adds a slightly more savory taste Akami te- 4/5- liked it but wouldnt necessarily have to get again. Very refreshing taste bc of the watermelon. Slight overlying spice. If u like more fruity items youd prob like Wagyu skewer- 4/5 the meat itself is good but not w the brown sauce. Would recommend eating the wagyu itself. Its flavorful and savory. Mapo dofu 4/5- nice the sichuan flavors rly came out in the celery ribbons and the shitake is pretty flavorful Walu walu- 4.3/5 - i liked the ponzu sauce w the fish a lot i will say the fish itself felt a bit hard to cut and chewy. But the flavor was nice Hot rock wagyu- 4/5- very tender and a fun experience. Flavor wise is nice but more regular Pork belly pumpkin- 4.5/5 - nice flavor combo w the pumpkin and jalapeno. Pork belly crisp was nice and pumpkin was gud Banana bread - 6/5 would get again, so good in terms of just flavor has a nice coffee like cream that makes it really classic good Jasmine cream 4/5- enjoyed it in the sense that the textures was interesting. The hard cracker at the bottom has a nice contrasting bite Tapioca- 4/5- i liked the experience. Flavor was ok and interesting. But enjoyed the experience of many textures and then the tapioca coming through

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Uchi Austin
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Lucky Robot Restaurant - Voltron Roll

Lucky Robot Restaurant

4.1(1.8k reviews)
0.3 mi•SoCo (S. Congress Ave.), 78704 (South Austin)
•$$

First time coming here, and definitely not my last! Walked in and was immediately greeted with the…read morebest hospitality out there. Our server, Josh, made this place feel comfy and like home. Sitting in front of the sushi bar was also comforting. The food was amazing as well. 10/10 would recommend and bring friends!

Def would recommend this place. Nice fusion restaurant and the inside is quaint and cozy. They have…read morea few seats that are swing benches and if I had a plus one would have totally snagged one. Sat at the sushi bar and for a Thursday night was pretty quiet. There were four chefs and sitting at the sushi bar you got to see the goodies as they were made. Austyn was the person who took care of me and they were wonderful. Very polite and provided great recommendations for the night. Got the sake flight and all three I'd get again. Started with the Barbacoa dumplings....ummmm amazing, soooo flavorful. Next up was the Brussels sprouts and y'all those left with the bowl empty. The only rec I gave Austyn was to tell peeps to stir them to get all the sauce goodness mixed in. Didn't realize there was a sauce until the end soooo that would have probably made me lick the bowl! Also got the Toro fig and I'm not gonna lie I was shocked. Never thought pairing fig with tuna would be good, again rec I gave was to give a spoon so you could sip all that sauce goodness!!! Last on my dining journey was the Prime Market Nigiri Moriawase. This was the chefs choice of five nigiri pieces and they again were delicious. The downside was the omakase was for 2 people, portion size sooo I need to find a plus one, any takers?! I'd go back to try other items and get a few of the same.

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Lucky Robot Restaurant - Dining Area

Dining Area

Lucky Robot Restaurant - Bees knees

Bees knees

Lucky Robot Restaurant - Interior seating

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Interior seating

Neighborhood Sushi - japanese - Updated November 2026

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