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Tancho

3.8 (38 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

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Tancho exterior at The Grove
Abby K.

Tancho just celebrated their 2 year anniversary, so I can't believe it took me this long to get here, but I'm glad I finally did. Austin needs more affordable omakase, and Tancho is very accessible. We were going to try the Hiro/lunch omakase as we went around lunch time, but decided to spring for the Signature since it was so close in price. The sushi and sashimi all tasted very fresh and the flavors were great. Our waiter paced everything perfectly. They also have a nice selection of hand rolls if that's more your thing. They also have happy hour specials in the afternoon. This place is great for anything from a date to a family outing to a large group gathering. The Grove is also a great place to take a beautiful walk before or after a meal.

Love P.

Tancho advertises itself as "omakase for everyone," and the food itself was fantastic. Everything I had was delicious, and the price is very reasonable for the quality. That said, the experience felt more like a prix fixe dinner than omakase to me. I think of omakase as being as much about the experience as the food, with each course introduced and explained along the way. Here, I felt a little rushed, and there wasn't much time spent explaining what we were being served. Maybe the approachable price point means a more streamlined experience, and knowing that now changes my expectations. I will definitely return because the food was excellent. Next time, I'll simply go in thinking of it as a really good, reasonably priced tasting menu rather than a traditional omakase experience.

Sandra H.

What a beautiful clean and elegant place. Everything we tried was tasty and beautifully presented. We had the signature chef special and it was all great. The sakes are all worth trying. The staff is super welcoming and warm. What a great place for a date, to hang out or a peaceful afternoon. Love the atmosphere and vibe.

HH menu
Alanis S.

Tancho was such a great experience! The space is on the smaller side, but it still feels very open, clean, and inviting. I also really appreciated that they validate parking in the garage--it made getting there super easy and hassle-free. Our waiter was very friendly and attentive throughout the meal. We tried the happy hour omakase and really enjoyed everything we were served. My friends and I were still a little hungry afterward, so we ordered a couple of additional items, and those were both delicious as well. Overall, great food, service, and atmosphere. I would definitely come back!

Kailey C.

I went here for their grand omakase recently. Overall I felt the price was fair for what you got. I do wish it wasn't as rushed as service and there were more sashimi options vs nigiri. It was a lot of rice which was heavy . I wish the service was just a bit better

Eina D.

Aside from a handful of places in Austin that do takeout sushi very well, this place's claim to fame are their omakase boxes. I ordered the grand omakase for a picnic and added a lobster cut roll as an extra. The presentation is beautiful. The box is sturdy and all the pieces are laid out delicately with a card that details what you're getting and what sauce to use. I appreciated the variety of nigiri, roll, sashimi, and sunomono. The nigiri itself is nothing special. If you're not consuming it as it's prepared, it doesn't taste very fresh. I did like the salmon roll that came with it as it had a nice crispy onion flavor. Overall, it did do its job and left us pretty full.

Michael L.

THE BIG: Finally happy that there is a North Austin location! Located in The Grove, this sushi spot is ultra modern but with warm wooden tones. Plenty of seating inside and parking is either street or in the garage. THE BLACK AND WHITE: I came here with a co worker to catch up when he was visiting from Canada. When we got in here around 2pm, the place was dead. We were the only people inside. Granted it was past the lunch rush. We ordered two omakases which is affordably priced and has 8 tastings. It first started off with the sunomono salad, before going into our first tuna sashimi piece. Then we had two yellowtail and salmon nigiris. Then we had our toro handroll which was the best bite in my opinion. Then we wrapped up with the albacore, akami and salmon hand roll. THE FINAL BAMBOO: Overall, the damage done here was around $90 for two normal omakases. Very affordable sushi and fresh.

Tracey Z.

Great omakase for a good price!! Came here for valentine's day and was quite crowded. Our reservation was at 7 but waited about 30-40 minutes before being seated. We both got the standard omakase which consisted of about 10 different types of omakase that came out of about 5-6 plates. The first two plates came out pretty fast so the waiter asked if we wanted our plates slowed down which we did, but it ended up putting our food on hold which took about 20 minutes before we realized and had to ask to our table to be put off hold. Slow down plates =/= hold. The food itself was pretty good - the fish was so fresh and the rice was well made. Would come again!

Wagyu
Rolando N.

Very good omakase experience. It's not Michelin caliber, however, the sushi is quite good and the price is very reasonable for the quality and quantity of items. This is a great place where you can regularly eat good quality sushi and not break the bank. Hoping to see them vary up the offerings going forward. Service was super friendly and fast.

Salmon Open Hand Roll
Sarah M.

I was excited to try this place because I love sushi. The concept is all omakase style at different price points. I ordered the signature omakase and I feel that it's a pretty decent deal for the price. They start you off with the Sunomono Salad. This salad was decent, but a little sour. I'd lighten up on the dressing. The tuna sashimi was pretty solid too. Every bite was delish and the staff were super friendly. There is a parking garage where you can get it validated so it's free. There's also street parking if you're lucky. The area is pretty nice too.

Unagi nigiri ($10)
Michelle E.

Tancho is a great mid-range option for sushi, especially if you want an omakase experience without breaking the bank or having to reserve your seat months in advance. The pricing is reasonable and the food was delicious. The only negative was the server but obviously that can be hit or miss. FFAST FACTS: * Parking - garage parking nearby with a QR code at the hostess station to scan for validation (up to 3 hours) * Reservations - available online through OpenTable * Online ordering - available for takeout on their website through ToastTab * Non-tipping restaurant but has a 17% service fee SERVICE - I wasn't impressed by the service. We had reservations for 7:30 pm on Valentine's Day and arrived about 5 minutes before our reserved time. We were seated around 7:50 pm. Our server, Henry, was all over the place... he spoke really fast, spilled a few beers right next to our table, and was very off-putting with his comments. There's just something about being called "boss" as a woman on Valentine's Day that doesn't quite leave warm and fuzzy feelings. The omakase was paced nicely... dinner took about 90 minutes from start to finish with extra rolls ordered before and after. PRICING - The total was $174.76 after tax ($13.30) and 17% service charge ($23.46) for 2 omakase ($41 each), unagi nigiri ($10), lobster and shrimp tempura roll ($17), scallop nigiri ($10), kukusui ($19). It's a non-tipping restaurant so you won't pay an additional tip above the 17% service charge. I think the pricing is reasonable for the quality of ingredients. OMAKASE (8/10) - This is a fantastic value! There are 10 different items that are served through 6 courses. My favorite bites were the toro open hand roll, sea bream, suzuki, and salmon open hand roll. It's a great introduction to omakase. I'd order this again! UNAGI NIGIRI (9/10) - One of my favorite bites from the night! You get 2 pieces and it comes with eel sauce, katsuo furikaka (dried and smoked bonito flakes), and kampyo (dried strips of calabash). The balance of flavors and variety of texture was phenomenal! I'd order this again! LOBSTER AND SHRIMP TEMPURA (8/10) - You get 4 pieces of lobster cut roll and 4 pieces of shrimp tempura cut roll on soy paper. Both were good and it's a decent value for the cost of the roll. I'd order this again. SCALLOP NIGIRI (7/10) - You get 2 pieces and it's topped with a wasabi salt. It was good but lacked flavor. I wouldn't order this again. This was my first time at Tancho and would return if I wanted an affordable omakase but won't rush back due to the experience with waiting past our reservation time and our server.

Sandra P.

This is a skewed review since it's based on their takeout box. For the price, this is an okay option. Most people go in hoping it's equivalent to the famous Sugar Fish. It is not. The fish and rolls completely lack flavor. The presentation is nice but is reflected in the price. For Austin, this is a decent option but not something I ever crave or would regularly order.

Tuna app
Marsha C.

Tancho was bright and modern inside. Very wooden and Japanese feeling. The service was great and they easily accommodated a 10 month old and have changing stations on the bathroom. The food was delicious and the omakase was filling enough for me.

Spicy tuna roll

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2 months ago

Nicely designed and we're excited about a new sushi restaurant for Rosedale, but sushi is underwhelming; fish is sliced very thin.

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5 months ago

Did the full omakase set with some sake. Everything was great, will def be back. Good value overall.

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5 months ago

Fish is excellent, service friendly. Thumping bass of the music was really loud and annoying. 3.75 stars, because that really detracts.

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11 months ago

Overpriced for supermarket grade sushi. Rice not correctly stick and packed in nigiri pieces, cuts of sushi are thinned out.

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Ask the Community - Tancho

Komé

Komé

4.2(1.7k reviews)
2.3 mi•North Loop
•$$

OMG!!!! This place is amazing. I can't explain how hard it is to find a place that serves fresh…read moresushi like this for reasonable prices. I specifically came for the uni, but the ankimo blew my mind. Definitely wasn't expecting that. This is definitely my new favorite spot. Service was impeccable, manager is beyond friendly, our server was the biggest sweetheart. We will be back!!

My husband and I got Kome for dinner on a friday around 6:50 pm without a reservation. We waited…read morefor a good 40 minutes before we got seated. We ordered their tuna poke appetizer, trio roll, austin FC roll, and the matcha maker drink. Matcha Maker was a whiskey drink, tasted pretty fruity and was actually delicious. The whiskey taste comes later. The tuna poke was good, it came with 5-6 chunks of raw tuna with some avocados, which sat on top of some seaweed salad, and had 5 pieces of tortilla chips to pair with. The trio roll and austin fc roll were both delicious. The trio roll had no flavor, as it had 3 different sashimis, but was perfect with soy sauce and wasabi. The austin fc roll came with eel sauce and their house sauce, it was good on it's own. We were starving by the time the food came, since it did take a while as it was crowded.....like every seat in the house was taken! Dinner is izakaya style which is basically tapas or smaller/shareable plates vs entree style dishes. Lunch menu has more options, including bento boxes which we'll have to try next time! Our server was attentive and nice. Overall, definitely recommend. It is more on the pricier side, but it is worth it. Only thing I would do different is bringing a jacket. We came when there was that odd storm and it was freezing inside the restaurant.

Photos
Komé - Nice ambiance

Nice ambiance

Komé - Vegetable Tempura (~$8)

Vegetable Tempura (~$8)

Komé - Okonomiyaki

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Okonomiyaki

Miyo Yakitori & Sushi

Miyo Yakitori & Sushi

4.4(351 reviews)
10.4 mi
•$$

I must have driven by this restaurant whenever I was on Parmer for like 15 years ... and never got…read morearound to going in. When I finally did, I discovered one of the best Japanese restaurants in Austin. Okay ... if you are going to pay $600 for an omikase then the omikase place is better. The tasting menu at Uchi is better. But if you just want Japanese without paying a gold brick and taking out a second mortgage on your house, Miyo Yakitori and Sushi is pretty damm fine. * * * a) Japanese curry is a utility dish in most Japanese restaurants ... and when you get down to it, in most Japanese homes. It is often what you serve on "cheap" night. Airport hotels offer it as the "free dinner" for tired travellers. The curry sauce itself here is standard issue. But they serve it with a Pork Katsu the size of Williamson county. And it is a very good Pork Katsu. That Katsu was good from Liberty Hill to Thrall and from Hester's Crossing to Jarrell. b) My carnivorous partner's Fireball Udon with Shellfish blew him away. Temperature wise and aesthetic pleasure wise. He raved about how good his udon was all the way home. c) Service was instantaneous. I think there was some sort of event horizon distortion of the space time continuum that allowed them to prepare the food and then go back in time and deliver it within a minute of it being ordered. Both of us were impressed. d) The service staff was as nice as any human beings could possibly be. * * * Great food. Great service. The folks who live in the apartment complex that Miyo is in are very lucky people indeed. Either the apartments are lovely and they get Miyo on top of that. Or the apartments are terrible, but they can still spend all their time in Miyo to compensate. Seems like a fair trade. **************** If you read the other reviews, There seems to be some controversy about this establishment. Miyo has fans and Miyo has haters. * * * Here is my read on the conflicting opinions: a) Earlier in the restaurant's history - Say about 2016, 17, or 18, The restaurant was not very good at all. I think at that time it had another name. b) There was a name change and quality went up. Sometimes when this happens there is an ownership change (or there is an owner who swaps out the management and cooking team to put in new blood.) However, things got fixed, they got fixed. c) Miyo's yakitori is apparently still not where it needs to be. I am not a huge Yakitori fan. If your broiled meat on a stick is not $80 an ounce Wagyu, Or amazing organ meats grilled in the Caucasus Barded with lamb fat and with farm fresh vegetables On another skewer for serious taste contrast ... If you are not at that high level, I don't want to pay for meat on a skewer. There are people who DO like Yakitori. They do NOT like the Miyo versions of that. * * * Yakitori is less than 20% of Miyo's menu. The rest is sushi or wonderful cooked dishes. Lay off the skewer food and you can do well here.

My daughter and I had lunch at Miyo on a recent weekday. The restaurant is located with a small…read moregroup of stores in front of an apartment complex along Parmer Lane. Parking for the stores is a quick right turn after driving into the complex. Seating is available both indoors and outside on a shady deck. This is not a large restaurant, but the menu is extensive. Many items are a la carte, but there are also full meals with several included sides. A 2-page lunch menu is at the back of the main menu. We opted for edamame to start, a few skewers of yakitori, and 2 lunch special bento boxes. We were amazed by the amount of food in the lunch bento boxes. On top of that, everything tasted fresh and was obviously freshly prepared. My salmon was way overcooked but the tasty teriyaki sauce made up for it. My daughter's pork looked fabulous and she was very pleased with her choice. I thought that pricing was very reasonable given the quality and portion size. We ended up taking food home. We thoroughly enjoyed our extended lunch and would not hesitate to return.

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Miyo Yakitori & Sushi
Miyo Yakitori & Sushi
Miyo Yakitori & Sushi - Yakitori

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Yakitori

Kemuri Tatsu-ya - Pickle Plate

Kemuri Tatsu-ya

4.0(1.1k reviews)
5.0 mi•Holly, East Austin
•$$$

Came with a friend on a Monday night, had a reservation which not sure it was needed as they had…read moreample seating available As my first time here, it reminded me of another place I'd been while in Australia, I know...not sure how that is connected. lol Started off with the hot pockets which was super tasty, the presentation was also beautiful. We then got the Kinoko Mushroom skewer which could be a great substitute for meat...tasty as well. Bluefin Tuna Carpaccio also did not disappoint, that may have been my favorite item for the night. There was something else on the menu we tried...just can't recall. Did the banana pudding for dessert and had a different take on it with I believe a bit of Matcha in there. I'd love to go back to try a few other items.

Kemuri Tatsu Ya is my husband's favorite restaurant, and I love this place too, so it was the…read moreperfect place for his birthday celebration with friends. I specifically requested my most favorite server, Yoshi as our waiter, but sadly they couldn't make that happen because he was working the outside dining area. He still managed to swing by and check on us a few times, and that was enough to make the night better. Yoshi is just THAT guy. He makes dining here ridiculously fun and somehow makes an already great experience even better. The music and drinks were on point. The Puff Puff Pass was the cocktail winner of the night, followed by some really good whiskey. Then came the food, and damn... Kemuri does not mess around. We shared everything and ordered in waves, starting with Bluefin Tuna Carpaccio, Charred Edamame and Taiyaki Cornbread. Next up was the Chili Cheese Takoyaki, Wagyu Short Rib Skewer and Hot Pocketz. Every single thing was delicious, and flavorful. Somehow we still found room for the delicious banana pudding. Great food, great drinks, great friends and Yoshi popping in to keep the party going. Pretty hard to beat a night like that. Kemuri Tatsu Ya continues to be our favorite!

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Kemuri Tatsu-ya - Inside

Inside

Kemuri Tatsu-ya - Classic Karaage Chicken

Classic Karaage Chicken

Kemuri Tatsu-ya - Jellyfish

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Jellyfish

Sushi Japon & Hibachi Grill - Sashimi Appetizer

Sushi Japon & Hibachi Grill

4.0(30 reviews)
5.7 mi•Arboretum, Great Hills
Free parking
Sports on TV

We've been to both Sushi Japon & Hibachi Grill locations in Austin, and at this point I feel like…read morethey deserve their flowers because they are consistently THAT good. This isn't necessarily an every-week dinner for us price-wise--hibachi can definitely be a splurge--but if we could justify going every week, we absolutely would. It is hands-down some of the best hibachi I've ever had. And hibachi seems simple enough: great meat, fried rice, fresh vegetables, sauces. But when it's done REALLY well, apparently there is a huge difference, because Japon has completely ruined mediocre hibachi for me. Everything tastes incredibly fresh, the meat is always cooked beautifully, the vegetables are perfect, the rice is ridiculous, and I could probably consume an irresponsible amount of their sauces. The food is actually so good that it inspired me to start buying fresh vegetables, good meat, rice, yum yum sauce and sriracha and making my own little version at home. It isn't Japon, obviously, but that's how much we love this food. What really deserves recognition, though, is their consistency. We've visited both locations, they've been absolutely SLAMMED, and somehow the service is still exceptional. We've never sat around forever waiting to be acknowledged or wondering where our server went. The staff is attentive, friendly and efficient every single time we've gone. The atmosphere at both locations is beautiful and lively, and of course there's the whole experience of watching your meal prepared right in front of you. Even the little details make it feel like a complete dining experience--from sitting down with a cold Topo Chico and fresh lemon to the little orange treat at the end. It's one of those restaurants where you leave already thinking about the next time you can justify going back. Yes, dinner for two can turn into a splurge. But we've never walked out feeling like the experience wasn't worth it. The quality of the food, atmosphere and consistently excellent service keeps us coming back. If you're craving hibachi in Austin, Sushi Japon is absolutely worth trying. Both locations have been fantastic for us. 10/10. If my budget had its way, we'd be regulars. If my stomach had its way, we'd live there.

Pretty weak experience overall. My partner and I made a reservation at 7:30 on a Friday for a…read morehibachi table, and had it confirmed by email. When we arrived at the restaurant, the hostess said that she didn't have the reso on her end; rather than apologizing or making a single effort to fix the issue, she just stared at us. We had to prompt her for clarification and next steps, and had to continue to prompt her through the process of getting us sat. When we finally sat down at a regular table, we waited about 15 minutes without a server coming by. I eventually flagged a server down, and we got our order under way. We requested the manager stop by to tell him about the issue with the reservation and the fact that his hostess needs additional training, and surprise, the manager was also not helpful. He did apologize for our reservation being lost, but blamed it on the system and denied any responsibility for taking care of it - basically just told us that "life is life". He did not offer a discount or any kind of relief for the setbacks or bad service. I wasn't expecting the world or anything, but good hospitality dictates that you do more that basically tell us to just deal with it. For the food: the sushi was pretty gnarly - it looked like somebody was angry at the fish when they were slicing. Most things needed salt. Steak and fried rice was good, but the vegetables were pretty much raw. I can forgive quite a bit when it comes to service, especially on graduation/mother's day weekend. But honestly I'm a little impressed at how little the entire staff cared about their guests.

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Sushi Japon & Hibachi Grill - Sushi Deluxe

Sushi Deluxe

Sushi Japon & Hibachi Grill
Sushi Japon & Hibachi Grill

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Lucky Robot Restaurant - Voltron Roll

Lucky Robot Restaurant

4.1(1.8k reviews)
4.6 mi•SoCo (S. Congress Ave.), 78704 (South Austin)
•$$

First time coming here, and definitely not my last! Walked in and was immediately greeted with the…read morebest hospitality out there. Our server, Josh, made this place feel comfy and like home. Sitting in front of the sushi bar was also comforting. The food was amazing as well. 10/10 would recommend and bring friends!

Def would recommend this place. Nice fusion restaurant and the inside is quaint and cozy. They have…read morea few seats that are swing benches and if I had a plus one would have totally snagged one. Sat at the sushi bar and for a Thursday night was pretty quiet. There were four chefs and sitting at the sushi bar you got to see the goodies as they were made. Austyn was the person who took care of me and they were wonderful. Very polite and provided great recommendations for the night. Got the sake flight and all three I'd get again. Started with the Barbacoa dumplings....ummmm amazing, soooo flavorful. Next up was the Brussels sprouts and y'all those left with the bowl empty. The only rec I gave Austyn was to tell peeps to stir them to get all the sauce goodness mixed in. Didn't realize there was a sauce until the end soooo that would have probably made me lick the bowl! Also got the Toro fig and I'm not gonna lie I was shocked. Never thought pairing fig with tuna would be good, again rec I gave was to give a spoon so you could sip all that sauce goodness!!! Last on my dining journey was the Prime Market Nigiri Moriawase. This was the chefs choice of five nigiri pieces and they again were delicious. The downside was the omakase was for 2 people, portion size sooo I need to find a plus one, any takers?! I'd go back to try other items and get a few of the same.

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Lucky Robot Restaurant - Dining Area

Dining Area

Lucky Robot Restaurant - Bees knees

Bees knees

Lucky Robot Restaurant - Interior seating

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Interior seating

Uchi Austin - Asked for soy, sent it back! Everything is perfection, no intervention required.

Uchi Austin

4.4(3.2k reviews)
4.2 mi•Bouldin Creek, South Lamar District, 78704 (South Austin)
•$$$$

We made reservations for a Thursday night at 4:45 and this place was packed!…read moreThey have a wonderful happy hour menu wi the a wide selection of maki, sashimi, nigiri and even cocktails. We ordered; Blue fin, Walk walu, Baby yellow tail , Cucumber and scallops, Oturo with caviar and the hot Beef and brocolli and crispy rice with ponzu. Everything was absolutely delicious. The flavors the freshness, it was one of the best sushi I've ever had.

Uchi's one of the best restaurants in austin. Mainly for its unique flavor combinations and texture…read morecreativity. Went to uchiba but thought it was average in general and recommend uchi more. Have gone twice and its been consistently good Hiramasu karai- 4.5/5 - really enjoyed the hint of garlic salt and savory w the slight sweet pear and texture of the fish combined. Enjoyed that mix of tastes Corn gunkun- 3/5- ok not sure how to feel, initial taste is this vinagretty saucy then the corn flavor hits and then the warm rice Yasai cure- 5/5 must get, vegan version. Actually liked it personally better than the machi cure. But both the dishes are grt. The yucca chips are just grt Machi cure- 5/5 must get, a bit smokier taste than the yasai cure. Similar besides the smokier fish that adds a slightly more savory taste Akami te- 4/5- liked it but wouldnt necessarily have to get again. Very refreshing taste bc of the watermelon. Slight overlying spice. If u like more fruity items youd prob like Wagyu skewer- 4/5 the meat itself is good but not w the brown sauce. Would recommend eating the wagyu itself. Its flavorful and savory. Mapo dofu 4/5- nice the sichuan flavors rly came out in the celery ribbons and the shitake is pretty flavorful Walu walu- 4.3/5 - i liked the ponzu sauce w the fish a lot i will say the fish itself felt a bit hard to cut and chewy. But the flavor was nice Hot rock wagyu- 4/5- very tender and a fun experience. Flavor wise is nice but more regular Pork belly pumpkin- 4.5/5 - nice flavor combo w the pumpkin and jalapeno. Pork belly crisp was nice and pumpkin was gud Banana bread - 6/5 would get again, so good in terms of just flavor has a nice coffee like cream that makes it really classic good Jasmine cream 4/5- enjoyed it in the sense that the textures was interesting. The hard cracker at the bottom has a nice contrasting bite Tapioca- 4/5- i liked the experience. Flavor was ok and interesting. But enjoyed the experience of many textures and then the tapioca coming through

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Uchi Austin
Uchi Austin - Salmon handroll

Salmon handroll

Uchi Austin - Pork belly and kabocha

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Pork belly and kabocha

Tancho - sushi - Updated November 2026

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