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    Triple Crown Restaurant

    3.7 (1.1k reviews)
    Open 10:00 am - 9:00 pm
    Updated 1 month ago

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    TRIPLE CROWN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Triple Crown Restaurant

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    Beef chow foon
    Betty U.

    Dim sum is guaranteed to be a winner be it takeout or dine in! Triple Crown ALWAYS delivers (literally) in taste, quality, freshness!

    Pork and chicken feet
    Phoutt H.

    It was a very busy Saturday afternoon in Chinatown. We actually had to park outside of Chinatown and take a 9 minute ride Uber in. Triple Crown had a good ratings and we wanted to enjoy some dim sum. The food was decent but very Americanized. The service was quick and the staff was helpful. Bathrooms are clean which is a plus.

    Jimmy N.

    The food was good! The restaurant did not seem the most cleanly, but I wasn't too pressed about it. The BIGGEST let down was the calamari.... Look at the picture provided below. Everything else was not too bad, while the BBQ pork rolls were exceptional and a must get. Not a bad restaurant if you're looking for something quick and convenient.

    Piggy custard buns!
    Debra B.

    Delicious dim sum. I also had chicken with a variety of mushrooms. We shared piggy buns and had pot Stickers, pork buns, shrimp and chive dumplings, and sticky rice. Delicious and served quickly. Loved everything, including the leftovers.

    Parking
    Dr. Linda P.

    The Triple Crown Restaurant in Chinatown is absolutely worth the trip! There was a wait (they don't take reservations), but it moved quickly and wasn't long at all. The restaurant was packed -- every seat full -- which is always a good sign. We were seated by the window, which made for a great dining spot. The restaurant was lively with large and small groups of people. The wait staff was attentive and efficient, quickly clearing tables and responding to any requests. The food was excellent. We ordered noodles, rice, hot sour soup and dumplings. One thing to note: portions are served family-style and are large enough to share. We originally thought we were each ordering individual plates, but everything came out perfect for the table. No complaints though -- we all left with leftovers, and honestly, it tasted just as good the next day warmed up! I ordered an Old Fashioned, and it was perfectly made. The appetizers were a bit on the smaller side but very flavorful -- you may want to order more than one for the table. The only downside had nothing to do with the restaurant itself -- parking in Chinatown can be a challenge. However, if you dine at a participating restaurant, you can get your parking validated for $3, which definitely helps. Overall, it was a great experience, and we would definitely return.

    Dim Sum
    Jose C.

    We came here for lunch on a busy Sunday afternoon. They had quoted us 40 minutes which we were fine with, but then called our name within 10 minutes. Service was ok. It was fast and efficient but nothing special. You can get Dim Sum here at a great price. It's very affordable compared to other Dim Simulator places, but the food was mediocre at best. Id honestly rather pay more for better tasting any day of the week. We ordered their BBQ Pork Fried Rice, pot stickers, BBQ Pork Buns, and bbq pork crepes. The fried rice lacked flavor and the pot stickers were similar to the Golden Bull down the street. Not that great. They were huge but very doughy and no flavor. Overall, the entire table agreed it wasn't the best tasting food. Definitely won't be returning.

    Tav S.

    On our last day in Chicago, my wife and I were invited out to Triple Crown in Chinatown for dim sum. The location itself was a vibe -- especially with all the Chinese New Year decorations throughout the area. It was really cool seeing Chinatown dressed up like that. As far as the food, a majority of the dim sum options leaned heavily toward pork. Since that's not really my go-to, I ordered the chicken fried rice, a pu pu platter, and chicken skewers. The food itself wasn't bad at all -- solid flavor and generous portions. I had enough to take some home for dinner, which is always a plus. One thing that threw me off was the timing. The dishes came out randomly instead of in order. Your main course might hit the table before your appetizers. My chicken skewers didn't come out until we were basically wrapping up lunch, which kind of defeated the purpose. We had a party of seven, and the wait was nearly an hour and a half. Pro tip: definitely make a reservation online before going. Service-wise, the staff seemed a bit all over the place. They weren't very attentive, and anytime we needed something, we had to flag down a random waitress. Overall, I'd give it a 7/10. The food was good, the portions were solid, and the Chinatown atmosphere was dope -- just be prepared for a wait and a little bit of chaos with service.

    腐皮鮮竹卷 Steamed Bean Curd Skin w. Pork
    Sophia B.

    My family from out of town enjoys eating here for dim sum! My personal favorite is their beef chow fun. There's lots of room and plenty of seating. Service was quick as well!

    Seafood combo
    Winnie C.

    Located on the second floor by the main entrance of Chinatown, this restaurant (probably with a lot history) specializes in Cantonese dishes and dim sum. We ordered a bunch from there dim sum menu which were largely pretty good. The stir fried dishes that come with your choice of rice or noodles were a hit or miss. The beef shank noodles were flavorful, however the beef was too hard to chew. We also ordered chicken skewers and seafood trio from their regular menu. The skewers were not edible (too hard). The interior was outdated and don't recommend for formal occasions.

    Sizzling Soy Glazed Beef Short Rib
    Moises T.

    I've been ordering takeout from Triple Crown for a while, but this was my first time actually eating there. And yeah... big difference. The vibe inside is really good. Feels lively but not chaotic. Staff is super friendly and straight to the point. No small talk, no waiting around. You order, they bring it out. That's how fast they are. I got the sizzling soy glazed beef short ribs or the number 74 and wow. Honestly tasted way better eating it there than at home. It came out sizzling hot. The meat was crazy tender and juicy, and the sauce had this smoky, sweet punch that just worked. Not too salty, not too sugary. Just right. I cleaned the whole plate and still wanted more, which says a lot. Portions were solid too. Only small thing, it was almost too hot to start eating right away. Overall though, everything we order was really good food. I'll be definitely coming back for more.

    Piggy buns
    Kenna G.

    Triple crown is a solid spot in Chinatown. Lots of different options of dumplings, eggrolls, and dishes. Great place to bring a big group. We had eight in our group and only waited about 10 minutes on a Saturday at 2 PM. Service was pretty fast.

    Shumai, XLB, wrapped rice w/pork
    Kangni X.

    Service is fast and easy. Food comes out hot and tasty. Overall cost is also not bad. We picked a whole table of food and it came out around $25-30/person. Always full tables and bustling, but you can get seated pretty quickly. Good dimsum options and lots of main menu dishes to pick from too.

    Eileen O.

    As a beloved traveler to Chicago, I've dined at Triple Crown before and couldn't wait to bring my boyfriend here for dim sum. We all know dim sum prices are increased 2-3x throughout the past few years, so to find a place that was not only tasty but decently priced is hard. Triple Crown satisfied both buckets. We ordered a mix of both dim sum and dishes from the kitchen and walked out so happy. Insanely quick service on a Sunday, which we loved since we were heading out after brunch. Even had leftovers to bring home! Thank you Triple Crown!

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    Service was fast and efficient. Food was great! I loved the selections available and everything we had was delicious

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    Triple Crown Restaurant Reviews in Other Languages

    Ask the Community - Triple Crown Restaurant

    Is there anything gluten free?

    As far as dim sum I'm not too sure, but their regular menu there are options that are gluten free, but I'm not sure if it's a gluten free friendly environment.

    What are their hours for July 4, 2022?

    2022 status question: Is dim sum served from carts, or from a menu? Wondering if things have changed since covid.

    You order on a menu and they bring them in carts lol so they're about half-half

    What time is the dimsum untill?

    All day dim sum

    Is this restaurant wheel chair accessible?

    Actually it IS accessible. I asked because my mother had both hips replaced and has CHF. You must call them FIRST so they can let you in through their service elevator. Not the fancy way, but it's accessible!

    Does this restaurant bring dim sum on carts or do you order from the menu? Are there any dim sum places that serve on the carts in Chicago?

    During non-peak days, like a lazy Thursday early evening, there are no carts but you can still order dim-sum. There are plenty of places in Chinatown that serve dimsum from carts and often during weekends like Phoenix or Triple Happiness are my… 

    Don’t See Your Question? Ask Away!

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    Chi Cafe

    Chi Cafe

    3.9
    (1.3k reviews)
    0.2 mi
    $$

    Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

    The soup was bland--we had to season it myself with the salt, pepper, and soy sauce on the table…read more(which is probably why they're already there). The waitstaff were not friendly at all. The music kept disconnecting and cutting out, completely ruining the atmosphere. If your restaurant automatically adds gratuity for parties of five or more, DECLARE IT CLEARLY UPFRONT. Don't wait until customers are leaving to explain it. We had already tipped, but our waiter actually ran outside to tell us it wasn't enough because it HAD TO BE AT LEAST 18% GRATUITY. Forcing an 18% gratuity after providing terrible service and mid food is unacceptable. Be transparent about your policies from the start instead of putting customers in an awkward situation after the meal.

    Photos
    View from our spacious booth
    View from our spacious booth
    Boiled fish fillet
    Boiled fish fillet
    Outdoor sign

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    Outdoor sign
    Wentworth Seafood House

    Wentworth Seafood House

    4.3
    (220 reviews)
    0.0 mi
    $$

    We like this restaurant. It is about 4.25 stars. The restaurant decorated nicely and clean. There…read moreare a lot people come to enjoy typical Hong Kong style cuisine. We got the sea cucumber beef tendon casserole. This is a good dish and my wife has not have sea cucumber sometimes. The sauce is great to go with rice. We also got seafood chow mein. This is a pan fried noodles with different seafood. Overall we enjoy it. Their menu has good selection.

    Tl;dr this place is very solid and my go-to dim sum place. I'm sure the seafood and everything else…read moreon their huge menu is also good. Be prepared to wait a little bit for a table, or share a big one with another party at peak times. Prices are reasonable and portions are pretty generous. ===== Kind of lost count of how many times I've been. Love getting the dim sum and noodle dishes here. Some favorites: beef cheong fun with egg, siu mai, Singapore noodle, xo rice noodle rolls, spare ribs, pork and century egg congee. All the food has been very solid. Inside is always bustling and can be a bit crowded. Service is pretty friendly as far as Chinatown goes, and very efficient. There's a guy who works there who I think is the manager or something, because he puts in 200x effort and is always hustling. When he's not around it feels like something is missing. Prices are very reasonable and we like ordering a lot here so that we have tasty leftovers for later. This place has quite a few big tables and is good for large groups. My only nits are that very occasionally a dish or teacup will have a dirty spot, and that the bubble tea here is kind of meh. I don't remember exactly which one I ordered, but it was a little watery and lacking in flavor. It's also probably tough since they're boxed in by boba places now. Pro tip: When you first get your table, they'll ask you what kind of tea you want. If you ignore them or don't know how to answer, the default is green tea. Another one is to come at off-peak times. Not only will you get a table faster, but I think they tweak their portion sizes depending on how crowded it is. Definitely will be back! And I recommend you visit too

    Photos
    Interior of the restaurant
    Interior of the restaurant
    Nice shrimp rolls
    Nice shrimp rolls
    Wentworth Seafood House

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    Go 4 Food

    Go 4 Food

    4.1
    (893 reviews)
    0.1 mi
    $$

    First time at this eatery in Chinatown and it was amazing. We showed up an hour before closing and…read moreto be fair I think the restaurant crew, which included the owner, Wendy, was getting ready to close up and start cleaning up. Well, we came in and ordered a feast, we ordered at least 10 entrees and while I won't mention all of them, there were some outstanding selections including soft shell crab, stir-fried in a garlic panko crust with green onions and jalapenos, beef short ribs, salt and pepper pork chops, shrimp battered in this salty egg yolk concoction.. WOW, I had never tried anything like that before. Salt and pepper fish fillet, vegetable chow mein and a few others and it was just out of this world! The food was all fresh, and the cooks brought it out as soon as it came off the fire. The owner, Wendy, checked on us constantly and made fun conversation and told us a bit of history about her and the eatery which made us respect and love it even more. I've heard all kinds of crazy negative stories about customer service and waiters just being distant and cold with their guests at these different Chinese eateries here in Chinatown, but Go 4 Food is truely the exception. We felt like honored guests at this eatery and that they were humbled to have us! They saw to it everything we needed was provided and made this gourmet experience a lovely one. I highly recommend this eatery to all. Whether you're on a date, out with good friends or dining with cherished family - check her spot out! If you want to go to Chinatown and impress someone with good food and great service, this hidden gem is the one to take them too!! Oh and its also BYOB!! No charge! WILD!

    Go 4 Food in Chinatown has a large menu and a reputation for creative dishes, but our experience…read morewas mixed. The service was just okay. Communication was a challenge since very little English was spoken, and the descriptions of the dishes were lacking. I don't enjoy gambling on menu titles that sound good but end up being something completely different from what you expect. Some of the more familiar dishes were solid. The Kung Pao Chicken and Mongolian Beef were both pretty good and tasted like what you'd expect from most Chinese restaurants. Other dishes were much harder to understand, even after asking questions about how they were prepared or whether they were sweet or savory. We ordered the Sauteed Chicken in Hot Spicy Sauce Rice, which turned out to be very heavy on Sichuan peppercorns with a strong floral aftertaste. The chicken sat on a bed of what looked and tasted like deep-fried kale, and despite the word "rice" in the name, there was no rice in the dish at all. That's one item we won't be ordering again. We also tried the Fish Filet with Hot and Sour Lime Sauce. It was basically a sweet-and-sour style fish dish. It wasn't bad, but it leaned much sweeter than expected. Another thing to note: none of the dishes come with white rice--it's completely à la carte. We only found that out after ordering. With prices being what they are these days, it would be nice if they included at least some white rice like most Chinese restaurants do. Overall, the food wasn't terrible, but the lack of clear descriptions and communication made the experience frustrating. I prefer restaurants where expectations are clear rather than discovering surprises after the food arrives.

    Photos
    Orange Chicken
    Orange Chicken
    Large Dungeness Crab Special! 2 for $50
    Large Dungeness Crab Special! 2 for $50
    Tom Yum Clams

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    Tom Yum Clams
    New Great Wall BBQ

    New Great Wall BBQ

    4.2
    (70 reviews)
    0.2 mi

    Enjoyed the food overall! The Chinese bbq is definitely fresh and I feel like the quality was solid…read moretoo. I really enjoyed the lunch special here (I got char siu and pork belly with rice-the char siu was excellent in particular). A couple of notes for next time, though...I felt like the lunch special was difficult to order, and the menu wasn't clear as to how it worked, so there were a couple times I felt like I was about to order a different item, or something that wasn't compatible with the lunch special and I don't feel like that was made clear to me. Additionally, for an order at the counter type place, they specifically press you on the tip and put you on the spot about it. Whether I intended to tip or not (and for the record, I don't think a tip is required at an order at the counter place), I didn't feel comfortable with being pressured, and think the customer service could use some work. Overall good though!

    They have everything there, including dim sum, which is odd…read more I like their combo rice meal, $13 you get a lot of white rice, hot soup and 3 choices of meat. It is enough to fill you up even if you need large servings. I had 2 type of chicken and BBQ pork. Also I ordered 5lb of roast pork belly to take home. Everything is very flavorful, meat is marinated well. Very standard for Chinese bbq .The setup is what you typically see in HK I do wish they have leaner cut of pork, because pork belly taste oily after you reheat them in the oven.

    Photos
    New Great Wall BBQ
    Roast pork
    Roast pork
    Interior

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    Interior
    MCCB Chicago 时尚食谱

    MCCB Chicago 时尚食谱

    4.5
    (1.2k reviews)
    0.1 mi
    $$

    5/5 for the food. There wasn't a dish that was not cheap delicious and well made. Well....there was…read moreone but only bc I don't like raw onions. Avoid the crab rangoons if u don't like raw white onions either lol. But their dandan noodles were a highlight. Their food was spicy too I loved that! There will be a wait just FYI and they don't really take reservations but it's worth the wait. Also....their food is family style. So order multiple dishes w multiple ppl bc u will be taking it home!! Humongous portions and cheap too.

    I had been wanting to try MCCB for a while, but I also went in with tempered expectations. In my…read moreexperience, Michelin-recognized restaurants can sometimes be a little overhyped, so I expected to be somewhat let down. Thankfully, that wasn't the case--I enjoyed the meal overall, even if it wasn't a "wow, this is the best meal ever" experience. The biggest surprise for me was the dried chili chicken. I almost didn't order it because so many reviews said it was overly salty and spicy. We asked for less salt, and they were happy to accommodate. I actually thought the spice level was very manageable, and it ended up being one of my favorite dishes. The orange chicken was another pleasant surprise. I expected it to be a basic, Americanized option, but it was delicious and ended up being one of my favorites of the meal. My friends really enjoyed the dan dan noodles, which seem to be one of their signature dishes. Personally, I thought they were good but not particularly memorable compared to everything else. The mango shrimp was tasty as well, but it wasn't something I'd consider a must-order on a return visit. Service was great. The waiter was friendly, accommodated our request for less salt, and we were seated immediately. We arrived about 10 minutes before opening on a weekday to line up, and that seemed to work well. overall a great experience!

    Photos
    Inside
    Inside
    Eggplant with Spicy Garlic Sauce
    Eggplant with Spicy Garlic Sauce
    Szechaun style stir fried duck

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    Szechaun style stir fried duck

    Triple Crown Restaurant - dimsum - Updated August 2026

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