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    Three Star Restaurant

    3.6 (99 reviews)
    InexpensiveChinese
    Open 7:00 am - 6:00 pm

    Three Star Restaurant Photos

    Business Info

    THREE STAR RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Three Star Restaurant

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    Menu
    Karen L.

    As usual, there is a line outside. People are waiting patiently. Good news is that they are open everyday. Whenever I come to Sunset, Three Star is my favourite place to shop for yummy dim sum.

    Can't judge a book by its cover, but you can judge these dumplings by the skin - perfect!
    Michael Y.

    Their dim sum is of the highest quality with the rice roll skins cooked to perfection. Need I say more? This is why I travel to 3-star locations and up! (Or want to...) Oh, this is more like a 5-star reputation with the line out the door almost always! Yep, it's legit and local. Pro tips: It is the best eaten fresh right there like street food or steamed lightly at home even after a few days. Their chiu chau dim sum is a bit spicy, which is how I like it. Their har gow is The best! Whole pieces of shrimp! And, the prices are unbeatable. It is a no-frills shop with no seating. You get it to-go, and you go:

    Sold me 3 orders and don't want to give the customer a sauce to eat with?  Dum .
    Syrena L.

    Happened today at 4:30 pm. I bought 2 orders of siu mai and 1 order of dessert. I asked for 2 sriacha hot source, she said no more. Then I asked can I buy it? She said yes. WTF? Just a chili sauce? It causes around 1 cents and you want to kick your customers out permanent and will have less business? Stup.. business.

    Ivory B.

    This is my new favorite dimsum to go. The line is a little bit long but it's totally worth the wait. The dumplings' skin is thinner. The quality of the dumplings is much better than other dimsum places. The ambiance is awesome. The servers are friendly and efficient. Highly recommended it.

    Red bean bun. How cute!!!!
    Elaine Y.

    Really good steamed buns and chestnut dumplings. Kids loved it. Only thing is no parking.

    Shrimp dumpling 4 for $4.50
    Cathrin P C.

    Came back for round 2! This time tried the fried chicken drumsticks -- thumbs down. They're big and tempting but lack flavor and taste like chicken that's about to go bad so they coat it with batter and fry it up. Fried fish -- I think this was $10/lb but honestly I have no idea because there are no prices posted. Again these taste like frozen chemically treated fish that they coated in batter and seasoning. I would not recommend. Tried the fried shrimp dumplings, which were also way too deep fried and lacked flavor. Also tried the fried pumpkin balls -- you would like this if you like a sweet dessert type of heavy fried mochi. Along with a bunch of other typical dim sum orders, somehow I spent $50! It's too easy to get carried away with ordering food here since prices are unclear there's a pressure to place your order quickly as the line is queuing impatiently.

    Julie W.

    3.5 stars This dim sum takeout place is on our way to visit grandma, we first noticed it when we saw a line outside and decided to give it a try. This is a cash only place which offers a variety of dim sum and cooked dishes made fresh daily. Based on what we've tasted so far, I'd agree with the 3.5 rating; some of the items were pretty descent, a few others we didn't like it too much. Prices of the food appeared to be a little cheaper, service can be slow at times especially if only one lady taking order/packing food, hence the line. It obviously has quite a few loyal customers. Our repeat orders so far were Har-gow, siu-mai, daikon cake, chive dumplings, large and smaller baos. The congee was OK, Chinese tamale didn't have much taste nor fillings. Sticky rice balls, chow fun, fried dumplings were good/average as well. For the convenience, easy parking and freshness of the dim sum, we are glad that we found Three Star, will likely visit again.

    Outside
    Bessie T.

    Cash only. Closed every Monday. Low price therefore long line. Currently, $3.40 for 3 pieces of most dim sum. Lunch special is $7.50 for 2 items with rice - can't beat that. What's good: head their custard bao (steam style) is good (haven't tried yet), Their pan fried turnip cake is good (I tried and can contest), they have fried chestnut cake (which is rare).

    Current prices as of Nov 2022
    Monica C.

    Stopped by Three Stars yesterday since my husband wanted siu mai and a friend recommended me to try their fried glutinous meat dumpling saying it is the best. Arrived around 1130am and there is already a few people waiting in line outside the store. The Chinese ladies working there are very kind, possibly because I spoke Cantonese to them. The prices are indeed slightly cheaper than Mong Kok Dim Sum which is literally a block up. I thought the siu mai here is pretty good. Tasted similar to the dimsum restaurants. However, if I am to compare the quality of dimsum between Three Stars and Mong Kok Dim Sum, I still think Mong Kok Dim Sum is the winner. Mong Kok Dim Sum is tastier and less greasy. I felt full eating a few pieces of dim sum from Three Stars mainly because it is so oily. The fried glutinous meat dumpling is standard but Mong Kok makes them so much better and crispier. I finished two in a row for Mong Kok and still wanted more, whereas for Three Stars, I spend a good amount of time finishing one because there is so much glutinous dough. Their fried pumpkin ball is not that great either. Shrimp dumplings are lacking a bit of flavor. Overall, I would prefer Mong Kok Dim Sum over Three Stars, but Three Stars taste better than some other dimsum stores. Note: cash only

    Dimsum menu

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    2 years ago

    Solid, inexpensive, old school, dim sum. Go early in the day because they run out of stuff.

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    2 years ago

    The baked pork bun and siomai are really good. Small place but the taste and price are good..

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    4 years ago

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    Page 1 of 3

    Ask the Community - Three Star Restaurant

    They take credit card?

    Sorry, Cash Only. I confirmed with a phone call to them.

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    San Tung

    San Tung

    4.1
    (8.8k reviews)
    1.4 mi
    $$

    ordered: wings, green beans, black bean noodles, bok choy, honey walnut shrimp, and shrimp fried…read morerice. highlights: literally everything. im not a big fried rice but they put something in it that had me spinning the lazy susan often to get another spoonful. The black bean noodles and wings are always a hit (hot and fresh). service: they were fast at first and then getting the bill took a bit but you just have to flag them down. misc: we came in around 2pm on sat with a group of 15 and got seated really fast! maybe it was luck haha. they also have two bathrooms in the back. parking can be tough but i don't usually have to walk more than 10-15 mins.

    The dry fried chicken wings were on my top 10 things to try in SF when I moved here, so of course…read morewe had to order them, along with the black bean noodles. San Tung was one of the only busy spots on Irving Street during a weekday lunch hour, which felt like a promising sign. We were seated pretty quickly at a large round table across from two other diners, which was totally fine. And after looking around at everyone's tables, it was clear that these two dishes were the most popular items. Since this was my first time trying the dry fried chicken wings, I was surprised that they came out coated in a thick, sticky sauce--so not necessarily "dry" in the way I expected. Flavor-wise, they leaned more sweet than savory. I think this dish would be a big hit for people who enjoy sweet and sour or kung pao-style chicken, which isn't usually my personal preference. My husband definitely enjoyed them though, so I can see why they have such a loyal following. The black bean noodles were warm and comforting, with a nice homey feel. The sauce had good flavor, although I thought it leaned a little bland and wasn't quite as thick or rich in texture as I personally prefer. Overall, San Tung was a fun spot to finally try, especially given how much hype surrounds those wings. I'd definitely come back with a bigger group of friends so we could order more dishes and get a better feel for the menu, but I probably wouldn't come back on my own for anything in particular.

    Photos
    Inside
    Inside
    Garlic string beans
    Garlic string beans
    Chicken wings

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    Chicken wings
    Four Kings 四大天王

    Four Kings 四大天王

    4.2
    (452 reviews)
    5.5 mi
    $$$

    Four Kings is a truly unique dining experience with a fun, lively atmosphere that feels like a Hong…read moreKong-style yakitori bar with a modern twist. We started with the escargot and milk bread, which was incredibly garlicky in the best way. The escargot itself had an almost mushroom-like texture, with subtle Asian influences, though it also reminded us of classic American garlic butter. Regardless, it was delicious and a great way to start the meal. The kumquat highball was probably our favorite drink of the night--refreshing, balanced, and full of bright citrus flavor. The oolong tea was good, although we've had better elsewhere. The Xinjiang lamb skewer was an interesting interpretation, almost like a flavorful meatball rather than a traditional skewer, but it worked well. Our favorite dish was the claypot rice with Chinese sausage and bacon. Every bite was packed with incredible flavor, and the combination of smoky, savory, and crispy textures made it an absolute standout. The special of the day, fried sole with fermented mustard greens, was also memorable. The fish itself was excellent, but the dish had two distinct personalities. The side coated in the sauce had deep, savory flavors that felt unmistakably Asian, while the top with the mustard greens had a surprisingly Western character--we even thought we detected dill. It was an unusual contrast, but an interesting one. The dessert was also an interesting take on the mango pudding - strawberry sorbet was a nice addition with the mango pudding with almond flakes and real strawberries. Overall, Four Kings delivers creative, memorable food in a vibrant setting. It's the kind of restaurant that takes familiar flavors in unexpected directions, and we're already looking forward to seeing what they come up with next.

    Getting a reservation here is nearly impossible so we decided to line up an hour before opening and…read moreended up first in the walk-in queue. Once they opened the doors we were seated immediately so the strategy paid off. The menu looked incredible across the board so we went in and tried almost everything. We ordered a ton for 2 people and had a lot to bring home. Here's the breakdown: Order these: Squab Liver Skewers: Rich and packed with flavor, a great way to start. I dont even like liver, but this was good! Typhoon Shelter Soft Shell Crab: Really well executed, would order again without hesitation. Salt and Pepper Tiger Prawns: Simple but done perfectly. Singaporean Chili Crab with Fried Milkbread: Delicious but one note here. The bread is a bit much and doesn't add a ton to the dish. This would be even better served over noodles to soak up all that chili crab sauce. HK Black Pepper Steak: So juicy and flavorful. One of the standouts of the night. XO Escargot with Milkbread: Another winner. Beef Chow Fun Noodles: Genuinely the best chow fun I've ever had. Do not skip this one. Mapo Spaghetti with Beef: A fun and unexpected combination that really works. Salt and pepper squid skewers: Packed with protein. Super flavorful! Yuzu Sake: The perfect drink pairing for this menu. Skip these: Chong Qing Fried Hawt Rabbit and Peruvian Chicken Fried Rice were the two misses of the night. Save your stomach space for everything else. The flavors here are exceptional and the service matched it perfectly. Will absolutely be back and already trying to figure out how to snag a reservation next time!

    Photos
    View of kitchen
    View of kitchen
    Sichuan cabbage
    Sichuan cabbage
    Fish fragrant eggplant

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    Fish fragrant eggplant
    Palette Tea House

    Palette Tea House

    4.1
    (2k reviews)
    5.2 mi
    $$$
    Locally owned & operated
    Speaks Mandarin

    Palette Tea House in San Francisco is always a pleasure to work with and visit for dining with my…read morefamily. I recently had the opportunity to work with their team again for a wedding at Fort Mason, and I've also DJed a wedding reception at their San Francisco location. Both experiences were excellent. I've DJed hundreds of Chinese style banquet wedding receptions and the staff at Palette Tea House are always on point with their food and service. Their staff is friendly, professional, and very easy to work with, which makes a big difference as a vendor in the wedding industry. They consistently provide great service, a welcoming atmosphere, and amazing food. I've also eaten at this location a couple of times with my family, and the food has always been really good! Their dim sum is especially good! Whether you're dining in or hosting a special event like a wedding reception, Palette Tea House does an amazing job everytime. I definitely highly recommend them!

    Next-level, elevated dim sum experience! From the moment we walked in, we were blown away by the…read morebeautiful ambiance, vibrant colors, and stylish décor. Every detail created such a warm and inviting atmosphere. The food was absolutely exceptional. Every dish was beautifully presented, fresh, flavorful, and unlike any dim sum we've had before. You can truly tell the chefs take great pride in every plate. A special thank you to our server, Henry, who made our experience even better. He was incredibly professional, friendly, attentive, and extremely knowledgeable about gluten-free options, which gave our family complete confidence dining there. As someone with multiple food sensitivities and a husband with celiac disease, that level of care means everything to us. If you're looking for an elevated dim sum experience with outstanding food, impeccable service, and a gorgeous atmosphere, this is the place. Highly recommend, and we can't wait to return!

    Photos
    Palette Tea House
    Palette Tea House
    Palette Tea House

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    Hon's Wun-Tun House

    Hon's Wun-Tun House

    4.1
    (688 reviews)
    5.4 mi
    $$

    Delicious Cantonese food my Cantonese family enjoyed! We came around 4:30 pm on a Sunday and joined…read morethe waitlist as they were pretty busy but only waited about 10 mins to be seated. Interior is pretty spacious and modern with a good amount of tables. We shared 4 dishes among 4 people and were full. Service was pretty quick. Portions are good though prices are on the higher end. -Wonton noodle soup (4.5/5): delicious! savory and juicy wontons, thin and chewy noodles, light and comforting broth -Seafood pan fried noodle (5/5): so good, one of the best pan fried noodles I've had! The sauce was nicely savory without being too salty or bland. Came with a variety of seafood -Salt & pepper pork spareribs (3.5/5): nicely seasoned and crispy though the spareribs were either too bony or fatty so there wasn't much meat

    Came here to try the wonton noodles but everything was delicious! Added ourselves to the waitlist…read morefor an early dinner on Sunday around 4:30PM and they were pretty busy, though we only waited about 10 minutes to be seated. Ordered 4 dishes for 4 people and we were satisfied. Portions and prices are decent, service was good and they checked on us often Wonton noodle soup (4.5/5): wontons were plump and fresh, noodles were soft and thin. Broth was tasty, light and clear Seafood pan fried noodle (5/5): one of the best pan fried noodles I've ever had! Perfectly savory, neither bland nor salty, and lots of seafood! Salt and pepper pork spare ribs (3.5/5): nicely seasoned, but the spare ribs were either too bony or fatty so there wasn't much actual meat

    Photos
    Interior, there's more seating behind that partition.
    Interior, there's more seating behind that partition.
    Braised Tofu + Seafood in Clay Pot
    Braised Tofu + Seafood in Clay Pot
    E3 柱侯牛腩雲吞麵 Beef Brisket Wonton Noodle Soup | $14.95

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    E3 柱侯牛腩雲吞麵 Beef Brisket Wonton Noodle Soup | $14.95

    Three Star Restaurant - chinese - Updated July 2026

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