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    Three Star Restaurant

    3.6 (98 reviews)
    InexpensiveChinese
    Open 7:00 am - 6:00 pm

    Three Star Restaurant Photos

    Business Info

    THREE STAR RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Three Star Restaurant

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    Sold me 3 orders and don't want to give the customer a sauce to eat with?  Dum .
    Syrena L.

    Happened today at 4:30 pm. I bought 2 orders of siu mai and 1 order of dessert. I asked for 2 sriacha hot source, she said no more. Then I asked can I buy it? She said yes. WTF? Just a chili sauce? It causes around 1 cents and you want to kick your customers out permanent and will have less business? Stup.. business.

    Ivory B.

    This is my new favorite dimsum to go. The line is a little bit long but it's totally worth the wait. The dumplings' skin is thinner. The quality of the dumplings is much better than other dimsum places. The ambiance is awesome. The servers are friendly and efficient. Highly recommended it.

    Menu
    Karen L.

    The two-dish rice lunchbox is great value for money. Other food items are also at good prices and the food quality is considered consistent most of the time. Only once during Lunar New Year, the turnip cakes were too salty.

    Red bean bun. How cute!!!!
    Elaine Y.

    Really good steamed buns and chestnut dumplings. Kids loved it. Only thing is no parking.

    Shrimp dumpling 4 for $4.50
    Cathrin P C.

    Came back for round 2! This time tried the fried chicken drumsticks -- thumbs down. They're big and tempting but lack flavor and taste like chicken that's about to go bad so they coat it with batter and fry it up. Fried fish -- I think this was $10/lb but honestly I have no idea because there are no prices posted. Again these taste like frozen chemically treated fish that they coated in batter and seasoning. I would not recommend. Tried the fried shrimp dumplings, which were also way too deep fried and lacked flavor. Also tried the fried pumpkin balls -- you would like this if you like a sweet dessert type of heavy fried mochi. Along with a bunch of other typical dim sum orders, somehow I spent $50! It's too easy to get carried away with ordering food here since prices are unclear there's a pressure to place your order quickly as the line is queuing impatiently.

    Latest menu
    Donna L.

    Here we are again with a crazing for dim sum. My hubby and I got 4 orders. One sui Mai, one haw gow, one Hom sui qwok and one fried shrimp dumpling. Everything was on point.

    Julie W.

    3.5 stars This dim sum takeout place is on our way to visit grandma, we first noticed it when we saw a line outside and decided to give it a try. This is a cash only place which offers a variety of dim sum and cooked dishes made fresh daily. Based on what we've tasted so far, I'd agree with the 3.5 rating; some of the items were pretty descent, a few others we didn't like it too much. Prices of the food appeared to be a little cheaper, service can be slow at times especially if only one lady taking order/packing food, hence the line. It obviously has quite a few loyal customers. Our repeat orders so far were Har-gow, siu-mai, daikon cake, chive dumplings, large and smaller baos. The congee was OK, Chinese tamale didn't have much taste nor fillings. Sticky rice balls, chow fun, fried dumplings were good/average as well. For the convenience, easy parking and freshness of the dim sum, we are glad that we found Three Star, will likely visit again.

    Outside
    Bessie T.

    Cash only. Closed every Monday. Low price therefore long line. Currently, $3.40 for 3 pieces of most dim sum. Lunch special is $7.50 for 2 items with rice - can't beat that. What's good: head their custard bao (steam style) is good (haven't tried yet), Their pan fried turnip cake is good (I tried and can contest), they have fried chestnut cake (which is rare).

    Current prices as of Nov 2022
    Monica C.

    Stopped by Three Stars yesterday since my husband wanted siu mai and a friend recommended me to try their fried glutinous meat dumpling saying it is the best. Arrived around 1130am and there is already a few people waiting in line outside the store. The Chinese ladies working there are very kind, possibly because I spoke Cantonese to them. The prices are indeed slightly cheaper than Mong Kok Dim Sum which is literally a block up. I thought the siu mai here is pretty good. Tasted similar to the dimsum restaurants. However, if I am to compare the quality of dimsum between Three Stars and Mong Kok Dim Sum, I still think Mong Kok Dim Sum is the winner. Mong Kok Dim Sum is tastier and less greasy. I felt full eating a few pieces of dim sum from Three Stars mainly because it is so oily. The fried glutinous meat dumpling is standard but Mong Kok makes them so much better and crispier. I finished two in a row for Mong Kok and still wanted more, whereas for Three Stars, I spend a good amount of time finishing one because there is so much glutinous dough. Their fried pumpkin ball is not that great either. Shrimp dumplings are lacking a bit of flavor. Overall, I would prefer Mong Kok Dim Sum over Three Stars, but Three Stars taste better than some other dimsum stores. Note: cash only

    Dimsum menu

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    Page 2 of 3

    Ask the Community - Three Star Restaurant

    They take credit card?

    Sorry, Cash Only. I confirmed with a phone call to them.

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    San Tung

    San Tung

    4.1(8.8k reviews)
    1.4 miInner Sunset
    $$

    The Wings. There's two kinds, but I think it's the original braised chicken wings. Get them, have…read moreyour life changed.

    So we finally got here! The line was long, but honestly the wait wasn't bad at all -- probably only…read morearound 30 minutes considering how far down we were on the waitlist. Once they started calling tables, it moved really fast. When we were seated, we ended up sharing a table with two other groups of two. I actually didn't mind it at all because there was still enough space between everyone to have privacy. It also made the experience feel more social -- I ended up chatting with the people to my right and left about the food. Everything we ordered was really good. Their popular dry fried chicken absolutely lived up to the hype and was probably my favorite thing on the menu... besides the cherry pork. I feel like nobody talks about the cherry pork enough! It was SO good -- kind of like a sweet-and-sour pork without the sour. I dipped it in soy sauce because I loved the sweet and salty combo together. The dumplings were also really good. The wrapper was thin and delicious, but my boyfriend said he wished they had a little more protein filling and less leek. The green beans are always a hit. The only thing I probably wouldn't order again was the black bean sauce noodles. Maybe I just expected a different flavor, but to me they honestly tasted like regular lo mein. I'm also not a huge noodle person in general, so I'd probably skip them next time and order something else instead. Forgot to mention their prices are on point! Definitely recommend to any of the tourists. I think the weight is definitely worth it and I love being able to take home my leftovers and eating them for lunch and dinner the next day.

    Photos
    San Tung - Inside

    Inside

    San Tung - Garlic string beans

    Garlic string beans

    San Tung - Chicken wings

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    Chicken wings

    Four Kings 四大天王 - sichuan cabbage

    Four Kings 四大天王

    4.2(429 reviews)
    5.5 miChinatown
    $$$

    Throwback to the 90s with good food, fun atmosphere, and friendly staff. Imagine all the 90s HK pop…read morestars and movie stars, they're all here on the walls! We ended up ordered 1/3 of the menu, probably. Everything from their speciality squab to the limited time menu items like Singaporean chile crab. Everything was really delicious (only complaint is the crab sauce drowning the bread, order the bread to be on the side to avoid this situation). The popular dessert item was the red bean shaved ice, which was very nice to balance out the meal.

    WHAT A GEM in SF Chinatown! 5.0…read more Hubby secured hard to get reservations and the very next day, I see a friend post her visit on IG Stories. I asked her, "What's good?" Her response... "Everything!" That's all one needs to say. At the entrance, clearly marked are signs reading, "Reservations" and "Walk-ins". Since we had reservations, we waited only a few minutes to get seated at the bar. The bar makes it easy to converse with your partner and to peer over as the fire from the range springs up from the kitchen. Our server brought us some "Free Bites" of roasted peanuts and smashed cucumbers. She was such a pleasant lady with quite the wit that made me laugh between courses. We ordered a full bottle of Negori sake. Note: if you do not finish the sake bottle, they cannot pack it to go for you, so drink up! Obviously, we couldn't order everything on the menu. For our first visit, we definitely wanted their special dish, Fried Squab. It was delicious! The meat was moist and the dipping salt with Sichuan peppercorn paired perfectly! Just don't focus too much on the visual... the head and claws. Hot Mustard Jellyfish Salad ~ I loved the "crunch" of the jellyfish and the hot mustard marinade was just spicy enough to start a slow burn up the nose. Beef Chow Fun Noodles ~ Delicious and so very savory. I was amazed at how flavorful this dish was without being salty. Clay Pot Rice w/Chinese Sausage & Bacon ~ Loved how the entire pot was seasoned nicely. The sauce did not only sit at the top, but penetrated deep down into the rice. XO Escargot w/Milkbread ~ I've only had French Escargot and these are just as good, if not better! Fish Fragrant Eggplant ~ Another savory and very umami dish. Red Bean Shaved Ice ~ Always a refreshing dessert. Dig in for the surprise in the center. We had such a nice, cozy dinner here. Even while at the bar, we never felt for lack of space. They paced the dishes out perfectly, so there was always room to eat and enjoy. Looking forward to returning and trying more items on the menu.

    Photos
    Four Kings 四大天王 - View of kitchen

    View of kitchen

    Four Kings 四大天王 - Sichuan cabbage

    Sichuan cabbage

    Four Kings 四大天王 - Creamy potato salad with tofu dressing

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    Creamy potato salad with tofu dressing

    Palette Tea House

    Palette Tea House

    4.1(1.9k reviews)
    5.2 miRussian Hill, Fisherman's Wharf
    $$$
    Locally owned & operated
    Speaks Mandarin

    A beautiful Michelin-recognized tea house experience with amazing service, flavorful food, and a…read morereally unique atmosphere. Stopped by Palette Tea House with The Kid after FoodieLand thinking we were just coming for tea... and ended up having a full experience. We sat at the communal high-top table in the center of the restaurant, which has a small pond built into it with little goldfish and even a tiny rubber duck sitting on the rock formation -- such a cute detail and definitely adds to the ambiance. Our server Ken was fantastic and incredibly knowledgeable about the menu. He recommended the Iron Goddess tea, which ended up being excellent. The Kid ordered the Milk Aroma Oolong, which surprisingly tasted almost like milk tea even though it's just brewed tea. Each tea comes with its own kettle, and Ken even came back to refill the hot water for us. For food, we ordered the Wagyu Beef Fried Rice, which was a huge portion and easily shareable. Very flavorful and well prepared. We also tried the Sichuan Seafood Dumplings and the Iberico Pork Dumplings, both of which were delicious. One order is definitely enough to share. The dumplings come with several dipping sauces including soy sauce, vinegar, chili oil, hot mustard, and a cilantro-based sauce that had a slightly sweet, horseradish-like flavor that really stood out. Service throughout the meal was amazing. Even without a reservation, we were seated immediately. As a Michelin-recognized restaurant for 2025, it definitely felt like a special treat and lived up to the experience.

    Out to a new place for dinner with family…read more Palette Tea House Server - Westley, was so good in helping us pick the best dishes and drinks. Jordan Chardonnay, 2022 Russian River CA Decoy Cabernet Sauvignon, 2023 Alexander Valley, CA Fort Point Villager IPA Dinner Chinese Olive Fried Rice Cumin Spicy Lamb "Longevity" Noodle Palette Soup Dumpling "XLB" Sampler (5 Pieces) Chicken Soup Dumpling "XLB" (3 Pieces) Black Swan Tara Puff (2 Pieces) Lotus Wrap Abaline Sticky Rice Wok Fried Gai LAN and Shitake Mushroom Desert Steamed Custard Dumpling Durian Custard Bao Wow, I could not say which one was my favorite dish. Every dish was great. In addition to the deserts. The deco was real nice and colorful. The had Peking Ducks all set for roasting on display. Must visit.

    Photos
    Palette Tea House
    Palette Tea House
    Palette Tea House

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    Hon's Wun-Tun House - Wonton Noodle Soup | ig: whaevaeats

    Hon's Wun-Tun House

    4.1(665 reviews)
    5.4 miChinatown
    $$

    With plenty of restaurants trying to get you thru the door in Chinatown, I was so happy to try out…read moreHon's Wun-Tun House! There will be a little bit of a wait if you come at lunchtime, but the changing of tables is so quick, it's worth the wait. My table got many items to try out, including a number of dumplings and main dishes. We have no complaints! The servers were on top of their game, and every time a menu item was brought out, they would cross it out at the table, to ensure all our food was brought out. Each dish came out piping hot (especially the dumpling and wontons), and my favorite main dish was definitely the Braised Seafood + Tofu in Clay Pot. Pair that with some rice and your set. This place was such a vibe! Totally recommend; all our food came out quick --- everything was made-to-order, and they got nothing wrong. 10 out of 10!

    Memorial weekend Saturday - got walking in that day, I asked the person who sat us if any of the…read morenoodle dishes had soy (they all have soy), she asked if I was gluten-free and I said no, allergy to soy so I will get something else. This person who took our order asked if there were any allergies, I said soy and her eyes lit up while she calming asked, 'soy-sauce', and I list soysauce and all the soy things that fall in that umbrella. I order my item, the chicken wings and item to share: the pan-fried dumplings, while my partner ordered one of the noodle soups. She comes back later and points out that the noodle soup has soy - much apperciated because people sometimes share, etc. And I said it was just for my partner. -- The chicken wings were plump, crispy, the first two were 'heathly', didn't taste the salt, and the rest were packed with flavor. If you're looking for consistency there is a #1 spot in Chinatown for chicken wings which I will not disclose in this review. But, otherwise, for flavor - I like it here. My partner said he didn't find the ones here oily but I said the bottom ones were a little and I did enjoy it. The panfried dumplings - the meat was succulent and delicious, I didn't think there was enough soup, these ones are smaller than other places, but the meat is massive. They were good, not my favorite ever, but I think the meat was the best hands-down anywhere. - It was very busy with perhaps locals and tourists. The table on our left were these two white men in the architeture field - super vulgar and sexist talking about people they don't like, it would defintely be an HR red flag. And then to the corner on the right, there was this little family who hadn't had soup dumplings before - the grown kids ate with their hands and the parents with forks (I love to see people trying new things), I didn't see all of this going on but I asked my partner who kept looking over.. Yes, my partner was judging you but kudos to trying new things however it is. - For large parties - you'll have to wait awhile. QR waitlist kiosk thing in at the front. ** I truly apperciate food safety and staff being attentive which makes patrons more confident and are able to make more safely informed decisions when ordering.

    Photos
    Hon's Wun-Tun House - Come here to sign in. Then sit until they call you.

    Come here to sign in. Then sit until they call you.

    Hon's Wun-Tun House - Braised Tofu + Seafood in Clay Pot

    Braised Tofu + Seafood in Clay Pot

    Hon's Wun-Tun House - E3 柱侯牛腩雲吞麵 Beef Brisket Wonton Noodle Soup | $14.95

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    E3 柱侯牛腩雲吞麵 Beef Brisket Wonton Noodle Soup | $14.95

    Harborview Restaurant & Bar - Dim sum much?

    Harborview Restaurant & Bar

    4.1(1.9k reviews)
    5.9 miFinancial District
    $$
    Outdoor seating
    Happy hour specials

    It's a nice Memorial Day weekend so we came back for dim sum. We were pleasantly surprised the dim…read moresum was much better than the last visit. The service was also attentive. Our server Shao was helpful and quick to respond. They have plenty of outdoor tables, as well as indoor seating. Shrimp dumplings were 5/5 (plump and fresh) Sui mai were on point 4/5 Honey BBQ pork 3.5/5 Walnut shrimp 5/5 Steamed spareribs 4/5 Steamed Chinese broccoli 4/5 BBQ pork pastry 5/5 Steamed peach bun 5/5

    I keep wanting to like this place so I keep coming back to try it and each time I am reminded why I…read moredon't want to come back. What's good. The view is great What not so great. Everything else. Food should be better prepared. Thought they have a Michelin star and food is so sloppy for the price they charge and the service always felt robotic. We had whole duck and the soup $80 and the duck came with bones! Wow. Z&y Beijing duck for similar price is way better. The soup came out also more watery also with bones and mustard green. It was just okay but unimpressive The braised tofu and vegetable for $28 is again just average. I was going to give this a three star but then a 20% gratuity is auto added for our table for 2 people. Plus the final check still comes with room for tip. So if someone didn't hear that gratuity was included already they can accidentally overtip. Shady business practice. Alas a lipstick on a pig and I have tried this place at least 5 times over the last 5 years. I keep thinking they may improve. I am wrong and won't be back. It's a place for show but doesn't really have refined Chinese food.

    Photos
    Harborview Restaurant & Bar - Black Sesame Mochi with Grated Peanut

    Black Sesame Mochi with Grated Peanut

    Harborview Restaurant & Bar - Enjoy dining or Happy Hour on our spacious patio!

    Enjoy dining or Happy Hour on our spacious patio!

    Harborview Restaurant & Bar - Baked Coffee Lava Buns with Crunchy Sugar Crust

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    Baked Coffee Lava Buns with Crunchy Sugar Crust

    Three Star Restaurant - chinese - Updated May 2026

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