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    The Prime Rib

    4.0 (355 reviews)
    Ultra High-EndSteakhouses, Wine Bars, Seafood
    Closed Closed

    The Prime Rib Photos

    THE PRIME RIB ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Live music
    Moderate noise

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    Recommended Reviews - The Prime Rib

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    Ribeye
    Başak O.

    This is one of my favorite places . Usually the foods are pretty delicious. Ambience also pretty good. Service sometimes disappoints me. But it's ok. . We usually sit at the bar but inside tables, is much more fancy. . If you are thinking anniversary, birthday, proposal...it's pretty good place!

    Chanel L.

    I attended a small celebration with 3 people at Prime Rib. The ambiance, live music and wall decor was great and set the ton for a relaxed and vibing time. However for this to be an upscaled pricey restaurant I expect seating to be presentable. The vinyl seating was heavily cracked up and unsightly. Our waiter other waiter this night were all in their upper senior of age and unfortunately our waiter was reaching over food and touch, however he was very attentive. The menu is nothing to boast about nor the drinks. Over priced and not good. I had ordered Oyster casino, 2 drinks and potato skins. I enjoyed the music and the table bread. Not the food and drinks that I ordered. I will not be visiting

    Crab leg
    Anna S.

    I probably come to the Prime Rib a little too much. Anytime someone is visiting from out of town and wants a fancy dinner, this is where I take them. Anytime I have a special occasion to celebrate, I'm usually coming to Prime Rib. Even if I'm in the area and feeling a bit peckish, I find myself cozying up to the familiar bar. I love the staff here. Service is friendly and old school but not stuffy - especially if you sit at the bar. Austin, Mark, John, are all topnotch people and topnotch servers. My usual go-tos are the dirty martini with blue cheese stuffed olives, the potato skins, and the house salad (hard-boiled eggs on the side). I recently celebrated my anniversary here and ordered the lobster tail for my entree. For $50ish it was a good size with great flavor and perfectly prepared. Not something I'd get for a normal dinner but it was lovely. I've also enjoyed some specials in the past like the crab legs or the ribs. If you're concerned about the high prices here, they offer a bar menu that is surprisingly affordable. Entrees like chicken, pork chop, burger, and even crab imperial for $30ish each. Not bad considering the ambiance and quality. They recently got rid of the cheesecake which we were very sad about but their sundae is also really good. The regular one is huge but they also offer a half size. I will continue to return here again and again. There's a reason they've been open for decades and I hope they remain open for many more years to come.

    Potato skins
    Jayna H.

    This place is a class act from start to finish! From the outside the restaurant doesn't look like much, but as soon as you step through the front doors you are transported in time with staff in tuxedoes waiting to take your coat. The dining room is beautiful, cozy, and makes you feel like you are on the set of an old Hollywood movie. The Christmas decorations and jazz band just solidified the atmosphere and made the evening extra special! Our server Aaron was amazing. Perfectly executed drinks, apps, and dinner. You can tell the waitstaff have worked there for a long time which speaks volumes to the establishment. The food was 5/5 excellent. We got the famous potato skins and shrimp cocktail to start. Both were delicious, especially the skins with the horseradish sauce! I ordered the filet and it was cooked and seasoned perfectly. This place is pricy but a fun splurge for a special occasion! Go and experience for yourself, you won't be disappointed.

    Chocolate mousse cake
    Casey J.

    Went to Prime Rib on a Friday night and had so much fun! The music, good food, and friendly staff really created a wonderful dinner out. There's something about a steakhouse where most of the servers have been there for several years that adds to the experience, I think our server said he's been working there for over 20 years! We ate way too much and enjoyed every bite. The prime rib was tender and flavorful. We also enjoyed the crispy onion rings and the crab cake. Mashed potatoes were delicious, creamy and buttery. I very much enjoyed the supper club steakhouse vibe here.

    Potato skin
    Alex J.

    The Prime Rib is a great spot with an ambiance that really makes you feel like you're in a movie. It's classically styled and very cozy inside. They offer a lot of specials, and my partner and I tried the wagyu and wine menu. We especially loved the steaks and red wine pairings. We also ordered the potato skins, Brussels sprouts, and mac and cheese. Loved the mac but cared less for the other sides. Our server was highly attentive and provided a nice presentation that elevated the overall experience. Overall, this is a great spot for an elevated meal or special occasion.

    Crabcakes
    Jane C.

    Been in this area for 25 years and this was my first time at the Prime Rib!!! Wow best Steak House in Baltimore!!! Old-school supper club vibe, jazz quartet playing, waiters who have been there FOREVER. Amazing steaks, apps and crabcakes! It's not just about the food; it's the experience!!!

    Crab cake appetizer
    Julia P.

    What sets The Prime Rib apart isn't just the amazing food, it's the atmosphere and service. The prime rib was one of the best I've had: flavorful, perfectly cooked, and melt-in-your-mouth good. The bar team deserves a shoutout too! the drinks were spot-on, from the bourbon selections to their signature cocktails. Service throughout the night was attentive and personable, making sure we had everything we needed without ever feeling rushed. The space has a sophisticated charm with live piano music in the background, which elevated the entire evening. This is easily one of the best dining spots in Baltimore when you want a memorable meal.

    Prime rib
    Diandra L.

    I am completely enamored with everything about The Prime Rib. One walk up the steps into the dining room that is adorned with leopard print carpet and a live piano player, I knew that I was in a place I would enjoy. We opted to sit at the bar, and Dan and Austin took care of us. At around 6:30 on a Sunday this bar was absolutely popping. Thankfully, a large party at the bar had a table resi so we snagged seats in the corner of the bar and began a lovely journey of martinis, carbs and of course prime rib. We started with the house salad which was great. We also split what I heard was one of their most popular dishes - a potato skin basket. I am unsure how I lived 36 years of life without ever experiencing such a thing. Who doesn't want perfectly crispy potatoes to be topped with horseradish and sour cream? It was DIVINE. On to the main - we opted to split the prime rib. It's a hefty 14 oz portion so you definitely want to share. There are a variety of sauces you can have with your entrees here, and we opted for bernaise. It also comes with horseradish. For sides, we got the creamed spinach and mashed potatoes. Life hack, save a potato skin and top it with creamed spinach. The great Anna S showed me this hack, and I am here to say this woman knows what's up. In terms of drinks, I of course had to order a dirty martini. This is a classic steakhouse dirty. It is filled to the brim, so much so they don't even add the olives into the drink until you take a few sips. The olives are hand stuffed with blue cheese and a wonderful salty addition to the briny martini of your dreams. This place is a total vibe. The bar has its own menu as well featuring sandwiches and a burger so I feel there is something to enjoy for every price point and craving here. Loved my experience, and especially loved knowing this has been family-owned and operated restaurant in Baltimore since 1965! A great steakhouse, good hospitality, and martinis truly never go out of style.

    Strawberries dessert
    Courtney S.

    LOVE the classic vibe of this restaurant. The service was amazing. There was a piano player and a saxophone that added a lot to the classic sophisticated vibe. Such a great dining experience! My new favorite steakhouse in Baltimore

    Wedge salad
    Randy B.

    Reservation was made on OpenTable, we arrived in an Uber to a dark nondescript building, except for a mid 90's entryway of black polished marble and bright gold signage. Once inside it was very tight and busy. Very intimate yet stacked side by side, it had the feel of an old fashioned club that you needed to know someone to get into. We had an appetizer that was suggested, then we went onto wedge salads. Diner was Prime Rib for me and New York Strip for Mrs. Our shared sides were mac N cheese and onion rings. The beef was #Outstanding! The sides matched, the macNcheese was so far above what is offered now a days and the onion rings were out of this world. They were battered, crispy and sweet but not too much batter or sweet, just great though! Desserts were good but did not eclipse the main course.

    Exterior

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    5 months ago

    Way over rated, over priced! The tiniest shrimp ever. Drink was so weak. Can't justify paying for valet parking to get substandard food.

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    Page 1 of 9

    The Prime Rib Reviews in Other Languages

    Ask the Community - The Prime Rib

    If eating at the bar, can you choose items from the dining room menu?

    Yes

    Do you need a sport coat?

    No but you may feel more in tune with the rest of the clientele.

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    Honeypot Cocktail Lounge - Picture of the bar

    Honeypot Cocktail Lounge

    4.2(10 reviews)
    2.3 miCanton

    This is the former Kenwood Tavern that really was only open for a year, but it cemented itself into…read morethe history of bars in Baltimore. I think the ownership is with the current Landlord. I'm not actually sure but the cocktails are good. I think the vibes when I went was off. Granted I did go on a weekday where it was pretty empty. I did really appreciate that they were chips of ice in the cocktail, cause it was a really hot day, so I made sure that the drink stayed really cold and delicious. Water is self service. They shift their menu a lot which I think is really nice for the community. The cocktails are on the pricier side they think they start around 14 or 16 which I think is a little too much for a local neighborhood bar.

    I have been on the hunt for my "cheers" and the hunt started here. I went one night with friends…read moreand grabbed seats at the bar. This place is so cozy and surprisingly easy to park. The vibes are right and the bartenders were nice and chatty, the only reason this place isnt "my" place and doesn't get 5 stars is because they dont make a very good dirty martini and thats like base level. I asked for it extra dirty and I could barely taste the olive brine, I actually had to have him pour more in front of me lol. Also service was a little slow. So for grabbing a quick drink with the girls sure, but staying as a regular nah.

    Photos
    Honeypot Cocktail Lounge
    Honeypot Cocktail Lounge - Honey Pot Cocktail Lounge-Cocktails

    Honey Pot Cocktail Lounge-Cocktails

    Honeypot Cocktail Lounge

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    Fadensonnen

    Fadensonnen

    4.5(111 reviews)
    0.9 miOld Goucher, Charles Village
    $$

    Overall, I had a decent experience here and would rate it a 3.5/5. I loved Clavel, so I was curious…read moreto check this spot out since it has the same owners. I really liked the vibe of the space. The breeze under the pavilion was the perfect accompaniment to the evening, and there was plenty of seating. I did feel like the food portions were a little small for the price, but I enjoyed the chicken and potatoes. I also wish more of the wine selection was available by the glass instead of only the specialty wines by the bottle because we ended up choosing from the house wine options. I did have a glass of sparkling wine, which was really good. I'm planning to come back with a friend to give it another try. It's considered a Baltimore classic, so I'd love to experience it again and get a little more context on what keeps people coming back.

    Another hidden gem in Baltimore. We were looking for a place to hang out at while we waited for our…read morenext event to begin and we stumbled upon this wine bar. The ambiance was fantastic for a sunny day. We were able to sit outside and enjoy some cocktails while taking in the sun and the scenery. The also have a tavern which I didn't get to check out but will check out next time. The service was great. Our waiter was friendly and attentive. He told us a little history of the wine bar and gave great recommendations for drinks and food. I ordered a whisky sour and for food we had potatoes, beats and a delicious slaw. It was a great experience. If you are looking for a chill relaxing wine bar then Fadensonnen is the place for you. I really liked that they not only served wine but also cocktails and beer. I will definitely be back soon. Cheers!

    Photos
    Fadensonnen - Calling out the good wines!

    Calling out the good wines!

    Fadensonnen
    Fadensonnen - Tavern

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    Tavern

    V-No - Enclosed seating if the sun is tweewww much

    V-No

    3.9(223 reviews)
    1.9 miCanton
    $$

    We finally got to check this spot out! It's been on my list for a while. It's a great place to hang…read moreout on a warm, sunny day! I tried a glass of the 2024 Karl Josef Piesporter, and it was sweet without being overwhelming. It has a laid back vibe, so there's no rush to leave. It's a great place to sit and chat for a while. They're dog friendly, though I will say the dog next to us got a little active with their friend, which was a bit distracting. Overall, it still had a quaint atmosphere. The service was on the slower side, but we weren't in a rush. Just keep that in mind if you're looking for a quicker stop because this spot might not be your best pick. I really enjoyed the wine and the waterfront views, so I'll definitely be back!

    V-no is a hell no for me. First off me and my man was here starting off my 44th birthday week…read morecelebration and this was our first stop. And I would say it was a bad start...now to give them a little credit the wine was good and we also received a free shot from the bartender. But other than that it was downhill. Now my man had already paid for brunch which we were completely disappointed because when I tell you it was bare!?! I've never seen a "brunch" that didn't come with pancakes, French toast, some type of meat to choose from etc. This buffet "brunch" had quiche, soupy shrimp and grits, smoked salmon, bagels, and Caesar salad. Are you serious!? If he didn't get the discounted tickets it would have costs $40/pp!? Then on top of that they add 20% gratuity and the bill came out the over $90!!! And this is with (2) glasses of wine and one cocktail he got. Now he didn't show me the check but how in the hell is that work $90!?! So I don't know if they charged us for the "free" shot!?! The restaurant inside was pretty nice and put together for a small venue size. The outdoor area was set up nicely to be shaded from the sun and see and feel the water and people watch. But it's a hell no for me...too overpriced and the buffet was trash.

    Photos
    V-No
    V-No - Main entrance

    Main entrance

    V-No - View from my seat.

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    View from my seat.

    The Duchess - Matcha muffins

    The Duchess

    4.3(128 reviews)
    2.2 miHampden
    $$$

    the service here is amazing!! everyone is so sweet and attentive. i'm vegetarian and my server…read morehelped me choose what to get. i wanted the tteokbokki with a creamy gochujang sauce which wasn't on the menu anymore and they went as far as to check with the chef and make it for me!! so so sweet of them! my food was sooo delicious!! it's also a beautiful restaurant and the seating especially in the booths is so thoughtfully designed. so pretty and romantic.

    What an experience. I really wish this restaurant was in Gaithersburg. But maybe if it was it…read morewouldn't be as special. Sunday was my first time trying this restaurant and it was great. My friends suggested that we dine here for restaurant week which was a sweet idea. As soon as we walked in we were greeted by the friendly hostess who took us to our seats. Then our waiter explained the menu and gave us some time to decided what menu we wanted to order from (Restaurant week brunch menu or regular menu). We chose the brunch menu. For the brunch menu we were able to choose a appetizer, entree, and a dessert for $35.00. Not too bad. For drinks I ordered PIRATE PRINCESS which was Ron del Barrilito 2 Star Puerto Rican rum, passionfruit, miso honey, lime, and togarash. It was a perfect balance of sweetness and a little bitterness. For food we ordered the shrimp and corn patties, and the pan roasted salmon. The shrimp and corn patties were delicious. It was packed with multiple flavors and it was seasoned really well. The pan roasted salmon was cooked to perfection. It was flaky, and seasoned very well. It came with Ramen noodles that I thought were going to be temperature hot however, they came room temperature which was fine. They were seasoned very well. The ambiance was very nice. It gave like 1950's/ 1970's vibe. Old marble tables, antique pictures on the walls. It seemed like the building use to be a house prior to it becoming a restaurant. It was a great time. If you are in the Hampden area I recommend giving this restaurant a try. I am looking forward to visiting again for dinner. Cheers!!

    Photos
    The Duchess - Interior

    Interior

    The Duchess - Kimchi Fried Rice with Crispy Tofu

    Kimchi Fried Rice with Crispy Tofu

    The Duchess - Pork Lumpia

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    Pork Lumpia

    Corkscrew - Curry Chicken Egg Rolls

    Corkscrew

    3.8(70 reviews)
    2.3 miHampden
    $$

    We had a pleasant evening here. No curry eggrolls or wing appetizers as mentioned above. Menu…read morechanged I guess. It was too quiet on a Saturday so that was scary. The food was great, portions SMALL. Prices above average our total was over $100 and we don't drink alcohol and just 2 of us. Appetizer, 2 entrees and 1 soda 1 juice. It's a splurge and I wish it didn't cost so much. Waiter could've been more attentive by checking on us - I still tipped 15% a small ding for calling her over twice and no one else was seated. Maybe they had a rush after 8pm ? No live music no customers came while we ate. Hidden expensive gem for a Saturday.

    I was excited to visit for the first time on the Friday jazz night but left underwhelmed. Upon…read morearriving, the entire dining room was empty. I made a reservation because I expected it to be crowded. We had to wait a few mins for someone to come and seat us. Upon seating, we were notified they were out of several items. There was 1 bartender & 1 waiter for the entire restaurant. The decor and music was really nice. We ordered drinks, they later said they were out of the non-alcoholic sangria, but we got another drink. The drinks were ok, there was an interesting taste to the lemon drop martini that I couldn't put my finger on. We had to flag the waiter for several things (napkins, plates, forks). He was nice but overwhelmed being the only person for all the tables. The Thai chili wings were amazing but there weren't many wings for $13. We both ordered the catfish meal. The catfish was delish, the greens were ok (needed more salt & vinegar but hot sauce helped). The yams were really good. The macaroni and cheese was not good at all. It had no flavor and no cream/roux. It was literally just melted cheese and noodles. The jazz night was just a solo sax player (she played a few great songs) but I was expecting maybe 2 or more musicians. I will not be returning.

    Photos
    Corkscrew - Great energy in the air accompanied by fantastic music make this place a vibe.

    Great energy in the air accompanied by fantastic music make this place a vibe.

    Corkscrew
    Corkscrew - Band

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    Band

    Limoncello Italian Restaurant & Wine Bar - Orecchiette

    Limoncello Italian Restaurant & Wine Bar

    4.2(539 reviews)
    2.2 miRiverside
    $$$

    My family took my father out for his birthday and it was a delight! Everyone loved their food. We…read morewere a party of 8, and we love to try new things and share, so it was definitely a feast. Out server was super attentive - she dealt with a few clumsy spills, and even gave my Dad a petite birthday treat! Every dish was delicious. The Branzino was perfectly baked, and my favorite star of the night was the fried polenta dish! It had a delicious truffle Parmesan sauce with mushrooms which was to die for! The pesto dishes were made with basil, so no allergies for me! It's always a plus when I can taste something that would normally be made with nuts. Overall, a great time was had. We were seated in high bar chairs under great lighting and in a cozy corner for privacy. Ambiance - 10/10! Looking forward to trying their happy hour soon!

    My friend and I have the same birthday. She made reservations for us to have dinner at Limoncellos…read more I arrived first and was told the entire party had to be there in order to be seated. They did say I could have a seat at the bar while I wait but I opted to wait outside. When my friend arrived we were seated promptly. The restaurant itself is super cute and a cozy, intimate atmosphere. It's dimly lit with beautiful little touches throughout, including "ciao" displayed across the ceiling and a really nice sign in the foyer which makes for a great photo op. For the food we decided to share crispy Brussel sprouts and shrimp bruschetta as an appetizer. Then for my main entree I got Pappardelle Genovese which was pappardelle pasta, caramelized onion- braised beef ragú, Gorgonzola cream drizzle, Parmigiano Reggiano and then I got creme brûlée for dessert. For my drink I went with a Shirley temple. The food was super delish. I especially enjoyed the shrimp bruschetta and my pasta dish. They were not stingy with the meat at all. The server added sparklers to our dessert which was a nice touch and wished us a happy birthday. However, because we orders two desserts he informed us that he could only comp one of them as a bday dessert. We weren't expecting either to be comped so that was nice. I think the pricing was decent, two non alcoholic drinks, three appetizers, two entrees and a dessert for $130 (as of 2026). Something worth mentioning is that sending a dish back may not result in the food being comped. My friend had also ordered the polenta al funghi but didn't like the aftertaste. She told the server who said he would get the manager. The manager said the dishes are made to order and the owners don't want food being comped (I'm summarizing). Mind you no one said anything about taking it off the check. It wasn't a big deal but interesting that no resolution was offered . Like she could've suggested to replace with something else. She basically just said she's not taking it off the check and that's it. Didn't ruin the experience for me but worth mentioning in case you're the type to send things back to the kitchen. Overall, good experience and I would return.

    Photos
    Limoncello Italian Restaurant & Wine Bar - Dining room

    Dining room

    Limoncello Italian Restaurant & Wine Bar - Bucatini Carbonara

    Bucatini Carbonara

    Limoncello Italian Restaurant & Wine Bar - TIRAMISU espresso-soaked lady fingers layered with mascarpone cream, dusted with cocoa powder

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    TIRAMISU espresso-soaked lady fingers layered with mascarpone cream, dusted with cocoa powder

    The Prime Rib - steak - Updated September 2026

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