Visited this cozy little spot on Friday night with my best friend while on a girls' weekend! We…read morewere very happy to snag bar seats considering they don't take reservations. The bartender was a doll and our two dishes (french onion soup and the beef bourguignon) were 10/10 delicious, including the baguette on the side. Since their wines often change, they don't list the producer on the menu, only the grape. I don't love this since I'm pretty particular, but she was open to letting me try a couple of sips before committing to a glass. Would absolutely return!

Laid back ,refined French inspired restaurant with excellent service! My wife Gabi had been…read moresearching for duck prepared right and we definitely found it. The charcuterie board had Bayonne cured ham, smoked duck breast, and sheep cheeses. Our main dishes were like the dessert to our meal, confit of duck and risotto. My wines were excellent as well one from New Zealand Frenzy and one from France Grand Felix both Chardonnay s.

Wow. Everything was amazing and fresh. They greeted you in 3 or more languages and had patience…read moreeven when the line was longer. With both inside and outside seating you can choose where you want to relax. If you get lucky with the outside seating you may be able to even bring your dog. My favorites were the banana one and the veggie quiche but I loved them all. 100/10 coming back soon.

Came in here a second time service is top notch very friendly, but prices are nuts! I recall now…read morewhy I have steered clear since my first visit. I came in on 4/3 and ordered the following: 1 Warm croissant with ham and cheese 1 Amond croissant 1 Simply Orange Juice 1 French Orange Juice 1 Cappuccino Once my total came I was quoted $31 sounded crazy for the little I ordered but nonetheless I swiped my debit card and went on with my day. Later that evening I was checking my bank transactions, and low and behold I was charged $43.46 for my order. No way! I was not a fan. I reached out to the website email and explained the issue. I got a polite "I'm sorry you were quoted wrong" & a copy of the transaction. I also noticed a $5.67 tip that I am sure I never opted for as I never leave tips with a card payment it's usually always cash. Honestly there are many good home baked places around that are in a better price range , and handle issues better, than this one was taken care of.

Orsay continues to impress, and brunch was no exception. The service was incredible from start to…read morefinish. My server was attentive, knowledgeable, and seemed to have the perfect balance of checking in when needed while still giving me plenty of space to relax and enjoy my meal. The Eggs à la Orsay were a creative and elevated take on Eggs Benedict, featuring black truffles that added a rich, luxurious flavor without overpowering the dish. Paired with a mimosa, it made for a fantastic brunch experience. The real showstopper was dessert. The Black Forest Silk Pie, topped with toasted meringue, raspberry, and Bing cherries, was absolutely delicious--decadent yet beautifully balanced. My server also recommended a glass of cava to accompany it, and the bubbles were the perfect complement. Great food, outstanding service, and thoughtful recommendations made this a memorable brunch. I'll definitely be back.

Restaurant Orsay is one of those places that feels elevated the moment your food hits the table and…read morethis dish was a perfect example of why. The presentation alone was stunning. A beautifully seared piece of chicken with crispy, golden skin, plated over what looked like creamy mashed potatoes, surrounded by a rich, glossy sauce. The mushrooms and caramelized onions added depth and made the whole dish feel thoughtfully composed, not just thrown together. Flavor-wise, it delivered. The chicken was juicy with that perfect crisp on the outside, and the sauce tied everything together in a way that felt indulgent but balanced. Every component had a purpose, and you could taste the level of technique behind it. I love coming here to celebrate birthdays as it's such a great spot for special occasions. The ambiance, service, and quality of food make it feel like a true experience every time. Orsay really nails that refined, French-inspired dining vibe: elegant, rich, and consistently memorable.

Excellent food and great service!!…read more We will enjoyed the crepes and all the diverse foods. The chef is so kind! We highly recommend this cafe.

Had an amazing breakfast crepe. An actual crepe not a thin pancake many others offer up as a crepe…read more I will be back to try many other things. I'm curious is the owners are from France. Which would be amazing.

This was the first ever Le Petit that I had been to even before I moved to Jacksonville and now I…read morego to the one closer to me at Neptune Beach, but I came to this one with some of my coworkers for brunch and it felt so full circle! We sat outside and their outside area is super cute and spacious and it actually wasn't that hot being underneath the covering that they have and there is some breeze coming through. I order the same thing every time because I love it so much - the Le Germain. I also got the linzer matcha, which had an interesting taste. I've never had that flavor before and I just wanted to try it, but I don't think it was quite for me, but I usually do like their Matcha so I think it was just that I didn't love this particular flavor. But look how pretty it is I loved the purple and green together!!

Such a graceful and comfortable place. There has 2 outdoor garden. One is front of gate, another…read moreone is side of gate. I sat side one. It is small, and feeling secret. I ordered on pad ( in restaurant they has a pad, u can order), less than 10min I've got all food. Matcha tea, special season, and a cup of soup. Amount is more than Le petit paris at San Jose one. And has more menu choices than that store.

What a fun place to eat! I was truly fascinated watching the chefs prepare the final touches on the…read moreplates (think The Bear level of specific finishing) and how they sent the dishes out all at once! We were 6 and everyone thoroughly enjoyed their apps, meals and deserts! High level service and lovely ambience.

Rue rightfully falls under the fine dinning in Jacksonville, with both options of a prix fixe menu…read moreand a la carte options. Take into account the prix fixe is a "surprise experience" which will last around 2 hours total. The place has a simple, elegant decoration with an open kitchen which integrates beautifully with the main dining area. The service is impecable as well, as you may expect. Now let's talk about the food, because you have to be prepared to get out of the ordinary and, hopefully, venture into trying new things; some of them outright delicious, yet others simply worth trying once. I'll let you be your own judge for that, but sincerely don't miss out on dinning with them.

I have dreams of this croissant sandwich all the time. The fig jam. The bleu cheese. The flakiest…read morebuttery croissant. Any time I can make it to any of the locations I am thrilled to get this. And an iced latte with rose flavor... and rose petals?! Pretty AND delicious. Really one of my favorites spots for a latte. The service is always excellent and it's such a nice spot to just sit and sip. Inside or outside. Plenty of seating both places.

Love their pastries, baguette sandwiches and coffee! Beautiful interior and great customer service…read more My favorite is Le Germain. It has prosciutto ham, mozzarella, green pesto, shaved Parmesan and arugula! Their baguette is perfectly crispy on the outside and soft on the inside, making every bite delicious! They also have a wide selections of coffee drinks at prices they are very reasonable compared to other coffee shops around. And of course, they offer some of the best quality pastries in Jacksonville! Definitely a must visit local business!

First, La Cuisine only uses tallow, olive oil, butter & ghee - no seed oils (woohoo!). Also love…read morethat they offer a couple duck entrees and lamb & we figured who better to cook that than a French restaurant. This restaurant is located just off the square. Parking is available on the side of the restaurant, although the 1 available spot had an employee squatting down cutting rosemary from a bush. We waited several minutes to give the employee time to finish, but he never acknowledged us or offered to move for a moment. Eventually parked elsewhere, but was a bit concerned about the rosemary that might b in r dish. Love they grow their own herbs, but this rosemary is next to all the car exhaust and where someone might dump their leftover drink or let their dog go potty. Eek. A raised planter or gated area for herbs would b better. Inside, decor is ok but could use some elevating to make it more inviting and upscale. Loved the live music - had a duo playing jazz. There's also a bar available if u prefer that to table dining as well a an outdoor patio. We chose inside seating at a table. It's sort of set-up like an old house so we were in the back room with maybe 4 other tables. Server was not very personable, but fine. Ordered Caesar salad, duck risotto, rack of lamb and souffle. All was okay, not great but not bad. Appreciated that the meats were not gamey so seemed of good quality. Cook was as requested. Presentation was nice. Flavor was lacking on both meats as well as the risotto and couscous. Caesar was very basic and average but appreciated lettuce was fresh. All food was delivered surprisingly quickly. Indicated r interest in souffle when ordering and was initially told it would b blueberry caramel. He then returned to tell us that's incorrect - it's strawberry pineapple. However, the server never put in the souffle order so we ordered the strawberry pineapple souffle after finishing r meals (and sitting with empty dishes in front of us for awhile) while people kept walking past us. Not a problem. It arrived and wasn't actually the correct flavor. We weren't picky so we ate it but he never addressed it, apologized, asked if that was okay. It was just a bit odd. Again, everything was fine, but we won't b returning.

The food was definitely different from previous visits I wondered if there was a new chef…read more Escargot was tasteless and very green. Had to ask for salt to give it a flavor. I tried two different wines and they tasted the same. Very weak for Chardonnays. I ordered the Brussels sprouts and they had a distinct Asian flavor and were undercooked.. I'm in a French restaurant and they should not have been tasting like I was in an Asian restaurant. My wife had the duck with risotto and it was very good. Just like the last two times we were there. I had the grouper. It was very good, but the presentation was poor. My plate had two small lumps of grouper on it without any accompaniments. I was given a side dish of broccolini. They should have put the broccolini in the plate and it may have hidden the lumpy tiny grouper. I had the grouper on previous occasions and it was presented properly and was very good. That is why I ask if there was a new chef. Our waiter was very nice. If someone would have asked how my dinner was I would have told them everything I'm writing here. I'm not a fan of reviews like this, but no one at the restaurant bothered to ask. I am disappointed because I was so happy to have a fine dining establishment here in Ocala that I enjoyed. . I don't think we will be back.