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    Thai On Yonge

    3.8 (161 reviews)
    ModerateThai
    Open 11:00 am - 11:00 pm

    Order Thai On Yonge Takeout or Delivery

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    Business Info

    THAI ON YONGE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Owen R.

    I remember enjoying the CHICK PAD Thai a bit more in the past. They have a nice spot on Yonge (upstairs). But the place needs some help with lighting, design (lot of junk on tables, etc). And there is a musty smell (old building...?)

    I wouldn't know about the food because I never received it. I ordered delivery to the hotel next door and then tracked the delivery. After the app indicated that the meal had been delivered, I called the restaurant, told them that I hadn't received anything and was told by the owner that delivery indication on the app just means that the meal was picked up and that it was on the way. That seemed like BS but I gave him him the benefit of the doubt. The next day I went the talk to the owner f2f and after a long and unpleasant conversation with the owner that now claimed to not even be capable of e-commerce, I left. Everything I touched on the way in and out was sticky, so maybe I dodged a bullet. Either way, stay away! The pick-up guy who supposedly delivered my food was Ramees.

    Red thai curry
    Darius D.

    This places was really good, especially if you are on a budget to get good food for a fair cost! It's not pricey at all. I think the service was ok, but yo be fair it was busy since it was a holiday and they were short staffed. The ambience was quaint and it's cozy id recommend going in the fall.

    Visual menu
    Gabriel S.

    This place advertises itself as Thai food by Thai chefs, and the food is legit. You even get the spice tray (fish sauce, sugar, chili flakes, chili sauce etc) so you can season your food to taste. The fish cakes were decent - bouncy enough and tasty. Thai boat noodles (pork) were great. The soup was rich with a subtle herbal note. The pork balls were bouncy, and their irregular shape indicated they were hand made. The sliced pork belly was a little dry, but overall the dish was still good.

    a wooden table in a restaurant
    Cee Z.

    At a corner up a flight of stairs you can hear Thai music playing as you walk up. Authentic vibes and great food. The portions of the dishes were smaller than I expected but it's fine for lunch. We ordered the pad see ew, green mango salad, and red beef curry. All were delicious. The service was friendly but more on the casual side. They accepts credit cards as well

    Na T.

    grabbed some take from here and it was pretty good. tom yum soup +shrimp 2/5 this soup i found too sweet. almost like drinking sugar water w.a splash of vinegar. the added lemongrass gave it an aromatic boost though. available w.chicken, beef, shrimp or veggie. pad thai +chicken 3/5 found this dish to be too dry. the noodles clumped up and stuck together. flavours were good, but i would add extra eggs because there was barely any. you can get this w.beef, chicken, veggie or shrimp. beef pad see ew - wide flat rice noodle stir fry w.beef 5/5 this was our favourite dish! flavours were on point and it tasted so delicious! i love the fresh basil leaves they used. steam rice w.basil beef stir fry & fried egg on top 4/5 this dish was really good too but not enough grpund beef/basil mix to go with the amount of rice they gave. we love the crispy fried egg! you can also get this w.ground pork or chicken. papaya salad 3/5 wish the portion was a tad bigger to share, but i guess it was made as an individual portion only. we might have ordered just the smaller size too. the fish sauce was way too fishy. ive had papaya salads before and i know theres fish sauce in it, but they added a fish extract or must have used a fish sauce brand thats reaaaly prominent in taste. quite refreshing. over experience and service was good, quick and the workers have ppe and covid safety protocols in place.

    Chicken Pad Thai
    Jill B.

    A hidden gem!! We found this restaurant on yelp and decided to give it a chance. I was a little worried when we walked in and we were the only ones there. We got our food pretty quickly and it was delicious!! I got the chicken pad Thai and it was some of the best I've ever had. We will definitely be back next time we're in town!

    Pad Thai, chicken skewers with a delicious peanut sauce (along with some veggies in a sweet sauce).
    Anya K.

    Some of the tastiest pad thai in Toronto. We come to this sleepy, no frills place for dine in and take out. The service is always nice, and food is always prepared on time. It's a hidden gem in Toronto, and we come here often for a tasty Thai treat. My favourites are their street style pad thai, massaman curry, red curry, fresh rolls, and chicken skewers. Their curries especially have such beautiful flavours and vibrant colours. The chicken skewers come with a peanut dip and a side of cut veggies in a sweet sauce, which adds a lovely touch. Their starter salads are also really fresh and tasty. The soups, too, have a rich and fresh flavour. Definitely check this place out!

    Bar and dining room
    Erin M.

    Authentic! The food was excellent. I had green curry and spring rolls and they were delicious. The service is great. You do have to go up a flight of stairs to get to the restaurant.

    Street Pad Thai $9.95
    Michael L.

    Rather than going to salad king, I decided to come here. You know, try something different. The restaurant is on the second floor, but it has visible signage and decor so you shouldn't miss it. My first impression when I stepped in was a large near-empty restaurant with outdated furniture and decor, and worst of all, no AC. It was really humid in here, and I was not being subtle about it. There was even a fruit fly buzzing around when I sat down. Shortly, however, I felt some AC coming our way, so the people managing the place must have heard my verbal complaints and did something about it I guess. Washrooms are also just as humid, and you can see a handful of fruit flies all over the place. It is quite disgusting for the most part, but I suppose if you were to take this as an authentic thai experience where you're dining in a restaurant in the middle of a humid tropical environment, then the flies might be normal? Try to be optimistic about it. There are only two people working outside of the kitchen. They might be the owners, but there's definitely not a lot of staff. We placed our orders, and then waited for 20-25 minutes before the food finally arrived. Another table that was there before us also waited awhile before they received their items. We had the Golden Chicken Curry along with Street Pad Thai. You can customize how spicy you want it, from 1-chili to 6-chilis. You could probably have more, but I didn't try. It was a long wait, so automatically I'm expecting the food to be that much better since they're taking that much more time to prepare it. And it was quite tasty. The size of the pad thai is not bad, and came with both shrimp and chicken. The curry also had a lot of flavour, and the texture was not too watery. Service here is generally very slow. They only have one lady taking orders, serving food, and taking the bill. You'd be better off just walking up to the front where the bar is because the guy is just standing around not doing much when no one's at the bar. I would recommend just calling in and ordering your food to go, and picking it up half an hour later.

    Cindy D.

    I've had this place around twice and had the same experience for both. The atmosphere is more home-like compared to other Thai restaurants that I've been to. You get to pick your seat when you come in and they do offer a lunch special that comes with soup and a spring roll. I tried their pad thai and I thought it was alright, I do like that they put peanuts on the side as I do not eat it with food (in general). Service was pretty slow despite the amount of people there and also the time to prepare for food which was okay. It's a convenient place to try some real Thai food in the downtown area if near Eaton's centre.

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    3 years ago

    Nice in here so far. She really needs to hire someone to help. Not to many people in here but slow service. I can't wait to try the food.

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    The atmosphere is really nice and calm and the staff are friendly. The veg soup is very good!

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    3 years ago

    Authentic Thai, a bit hard to find near Yonge and College. It's a hidden gem for Thai food lovers...

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    Page 1 of 5

    Thai On Yonge Reviews in Other Languages

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    Pai Northern Thai Kitchen - Panang

    Pai Northern Thai Kitchen

    4.4(3.9k reviews)
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    Lao Lao Bar - Mango with pandan sticky rice

    Lao Lao Bar

    4.3(160 reviews)
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    Such a cool vibe, the food was fantastic, and the service was wonderful. I'm not always a fan of…read morecoconut in savory dishes, but the Panang Curry was sooo yummy! The combination of fish and spicy curry infused with coconut was a pleasure bomb of taste. Everything was great, but that dish was outstanding. Great location near Toronto's Royal Ontario Museum.

    My husband and I visited Lao Lao Bar on Monday night for the first time. We were seated right away…read moreand given menus. Our waitress was very friendly and super helpful. We ordered 2 cocktails to start with the tapioca dumplings and green papaya fritters. The drinks came out immediately. I had the Tincture Perfect, which was outstanding. It was the perfect mix of sweet, sour, floral and bitter. I loved it! My husband had the Unit 75 which he really enjoyed. The grapfruit bitters rounded out the sweetness of the Chambord and the sourness of the lemon. We decided to order another cocktail each just as our food arrived. I had the I Have a Lychee Secret. It was a little on the sweet side, but was very yummy. I loved the black pepper on top but didn't really taste much cilantro. My husband had La Passionista which was great. It was so well-balanced and flavourful. The dumplings were AMAZING! The butterly pea infused tapioca gave the perfect bouncy, chewy texture to the outside and the mushroom and radish centres were so tasty. Our waitress explained that they should be eaten in a lettuce cup with cilantro, mint and peanuts. YUM! Such a flavour bomb. The only thing I would have changed would be to add some sort of a spicy, salty, sour dipping sauce like a nuoc cham. The green papaya fritters were also just fantastic. They were crispy, crunchy and the dipping sauce was a little spicy and sweet. All in all, we really enjoyed our meal and would 100% return. I have already reccomended them to others.

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    Lao Lao Bar - Green Papaya fritters. Must order.

    Green Papaya fritters. Must order.

    Lao Lao Bar - Cocktail and glass of Cabernet Sauvignon

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    Si Lom Thai Bistro - Laab Calamari

    Si Lom Thai Bistro

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    Good portion sizes, pretty good taste, friendly and efficient service. Bonus points for the super…read morecolourful decor that gave the place a lively vibe. Stopped by for lunch and got: - Khao Soi Pu Nim: Curry was thick and tasty. Decent size for the soft shell crab. - Tom Yum Fried Rice with Shrimp: Great heat and strong flavours with the rice. Would have liked a bit more shrimp. - Laab Calamari: Well copled though weirdly a bit bland. Overall, a pretty good Thai spot if you're in the area.

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    Si Lom Thai Bistro - Nua toon - beef hotpot soup

    Nua toon - beef hotpot soup

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    Koh Lipe - Pad thai

    Koh Lipe

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    Som Tum Jinda - Tum Mae Jeab

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    4.4(79 reviews)
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    I'd heard about Sum Tum Jinda for a while -- it's Michelin-selected, and I believe one of their…read moreThailand locations actually received a Michelin star (not 100% sure, but that's the reputation). That alone made me curious, and after finally trying it, I get the hype. The place was packed and clearly very busy, but despite that, the servers were genuinely friendly and attentive, which made the experience even better, and ambience was good! Food-wise, everything we ordered was solid: * Pad See Ew was flavorful and well-balanced * Kor Moo Yang was juicy and perfectly grilled * Pad Woonsen Chaong was also delicious and comforting Overall, the flavors really worked for my palate. I personally liked this more than Koh Lipe. I also enjoy Pai -- honestly, I like most Thai spots -- but there's something about Toronto Thai food that just hits different. I've had Thai food in New York, London, and Seoul (and quite a lot of it), and somehow Toronto still does it better Bottom line: very satisfying meal, great energy, and food that lives up to the reputation. I'm glad I finally tried it and would definitely come back.

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    Le Lert - Grilled Pork Skewers with Jaew-Infused Sticky Rice ($20)

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    4.0(32 reviews)
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    Le Lert is a lovely hidden gem that serves really interesting Thai fusion dishes and drinks. From…read morethe outside you can't see what a big and pretty restaurant it is inside. I've tried the Tom yum prawn spaghetti and khao soi, both of which have really authentic strong, rich and punchy Thai flavours. Some of the cocktails and desserts also have interactive components like flambé, which makes the experience quite interesting. Service is friendly and the space is clean. Will definitely be back to try more of their menu.

    The food and food presentation at Le Lert is fantastic. We tried the Pad Thai, Grilled Pork…read moreSkewers, Chicken Pad Krapow and a samosa-like appetizer, all were excellent. Service was very friendly. Normally this would be a 5-star review, but there were a few things that stopped that... the dining room is just way too bright, I prefer more comfortable, lower lit environments to elevate the overall experience. We ordered an appetizer, which came out first, but then they didn't give us the time to finish it. The main dishes came out right after, so we were rushed. Lastly, there were some items on the dinner menu we wanted to try, but they refused, only brunch items were available. Food portions were good, but could have been bigger. Ignoring all of that, the food is amazing. If you're into Thai food, this place is a must.

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    Le Lert - Interior

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    Le Lert - Beef Fried Rice ($26)

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    Thai On Yonge - thai - Updated May 2026

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