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    Sushi Castle

    3.3 (59 reviews)
    ModerateSushi Bars

    Order Sushi Castle Takeout or Delivery

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    Business Info

    SUSHI CASTLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Sushi Castle

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    Kenneth N.

    Surprisingly, with not much selection in the area, more than passes the test. Home-made tamago, not too sweet. Deep fried scallop with cali roll as a base yummy too. In the Morgan Crossing shops, nice area no riff raff here, a well to do clientele here.

    Crunch delight roll
    Luke V.

    This place is awesome, crunch roll is so good and so filling, accidentally ordered the sushi tower once and it was so good. Just better than normal sushi I thought.

    Edwina C.

    Great place for a quick sushi fix. Food is usually very fresh and good quality. Very reasonably priced. Decor is basic but the place is generally clean and bright. Choose the sushi sets or rolls rather than udons. The udon portions are rather small.

    It looks awful.  And it looks a 1000x better than it tastes.  Do NOT order this.  Google this to see what it should look like.
    Spencer W.

    I write reviews for places I love and places I really, really wish I never tried. I don't love this place. I wanted to write this review while I was eating - it was that bad. We ordered take out. My son is allergic to sesame. We ordered Yaki Udon and my wife explicitly said no sesame. And reiterated that fact again at the end of the call...again, no sesame please. Guess what was on our yaki udon when I got home. I called them up to complain and they were understanding and gave me a store credit for a free yaki udon under my (first) name. I'll never use it. And here's why. We ordered $40+ dollars worth of food. It was worth about $12. The chopped scallop and dynamite rolls were apparently decent - so I'll give them that. I ordered a dragon roll - that was far from good. It was a hot roll with raw fish on it. You know...real Japanese places know better than to do that for sanitary and safety reasons. Gimmick joints like this don't care. I ordered chicken karage - and you can see the chunks of white flour batter hardened onto the chicken after deep frying. I ate half of that and wanted to take a shower after. And the absolute WORST of it was the agedashi tofu. I've had superb agedashi tofu and I've had terrible ones...this was the absolute worst thing I've ever ate, tofu or otherwise. I took a bite of it and the tofu tasted like plastic. The batter on it was thick and the sauce was sour. It was so bad, I took a picture of it and I cringe every time I think of it. Price wise - all that was for $43 and change. Far too expensive for what it was. The udon was half decent though (for us to consume). We had to prep a side meal for my son. I've all but given up on non-Japanese owned and operated Japanese restaurants. They flat out do not do it right. It's a blatant exploitation on the profit margins to be made on Japanese cuisine without any effort in understanding the essence of Japanese cuisine. If they even tried - read a book on Japanese food, anything, it might be half decent. Instead, they use terrible ingredients to try to mimic the look of it and it tastes exactly like their efforts. I apologize if this seems harsh - I rarely am. But I am rarely ever this displeased with any food I purchase. The unfortunate thing - they're in a fairly common location and will get traffic. People who aren't familiar with really good Japanese cuisine will think this is decent (or hopefully not) and may mistake this for actual Japanese cuisine. Don't be fooled. Anyone want a free order of yaki udon?

    On door dash the bento box is $3 cheaper.
    Panda W.

    I checked on door dash app before I called in to order food. The combo price in their restaurant is actually $3 more expensive than on door dash. I didn't use door dash because the restaurant was right down stairs from us, which turned out delivery from door dash would be so much more cheaper! I called in to the restaurant to ask them why it was cheaper on door dash, and they said it was a mistake on door dash. But to be honest I don't care whose mistake that is, I feel I got ripped off. They said their owner would call me back but it's been a month and I never received a phone call from anyone. This just showed me they have 0 customer service. Oh btw the food was just so average. The rice didn't taste fresh in the bento box. It was too hard for my taste.

    Sealed chopsticks. I like mine clean. :)
    Curtis Z.

    Went here to kill some time when I had a break from work. Located in the posh complex call "The shops" in South Surrey. It's very small inside. Maybe sits 20 people. It's looks very nice and clean. I ordered a BC Roll and a Veggie Roll. They were both very good and had 8-pieces each. The salmon skin was very crispy and flavourful. It could have had a little more sauce on it, but it still tasted great. The veggie roll had carrots, cucumber, and gome-ae inside it. It was moist and the veggies had a great texture. Not mushy or hard. Service was fast. But she didn't ask me how my food was. As there was only one other person in the place, I found this odd. My bill came to about $7.50

    Fishy and undercooked. Jalapeño Bombs (appetizer)

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    5 years ago

    I had some takeout today. Big rolls fresh ingredients. Good wasabi. I'd go again. Awesome!!

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    7 years ago

    Great sushi and friendly staff. They gave me a soup to try and it is delicious! Would definitely recommend!

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    Yugafu Japanese Bistro

    Yugafu Japanese Bistro

    5.0
    (25 reviews)
    10.8 km

    It is one of the hardest restaurant to make a reservation. Luckily, I got a reservation 7-8months…read moreago. Menu: Chawan mushi - steamed egg custard with vegetable(bean, shimeji mushroom) and seafood(shrimp and slice of fish) Ankimo - Monkfish Liver with seasonal seafood(scallop and shrimp) Grilled black cod, with saikyo miso and marinated blue fin tuna and cooked egg. Tenpura - seafood (slice of fish, seafood stuffed vegetable and vegetable(shiitake) 9 pieces of sushi Daily miso soup - clam Dessert - kinako and mitarashi dango Chawan mushi was great. I can taste fish based broth and egg custard was very silky and smooth. Decent amount of ingredients sush as shrimp, slice of fish , bean and shimeji mushroom. I wish they served it slightly cooler than too hot. Ankimo - Great item. Monkfish liver was rich and paired with scallop and shrimp so well. Sauce was just ok. Grilled black cod was another great item. Crispy and juicy, just perfectly done. Blue fine tuna was covered by salty marinated sauce which was great when wrapped with seaweed. Cooked egg was just ok Tenpura - Seafood stuffed vegetable was my favorite. Others were also decent. Highlight and stand out item was 9 pieces of sushi. Honmaguro(bluefine tuna) was good. Shari(sushi rice) was nicely seasoned with vinegar, very mild and which I liked it. Tuna was delicious. Sea breem(MADAI) was another good piece. Delicious. Aburi Toro was nicely seared. I wish this item could be a bit more softer and buttery, but it was still good. Akaebi(red shrimp) and Hokkaido sea urchin - Lightly torched the top of sea urchin and its smokiness brought out more sweetness flavor of Akaebi(red shrimp) Hokkaido Scallop - Very smooth, soft and nice texture. Delicious. Kinmedai(Gold eye snapper) -- My favorite. Texture was very soft and chewy, It was great item. Hokkaido sea urchin - Actually, this one was just ok. I wish it could be more creamy. Unagi - One of the best item. It was so fluffy and soft right after chef cooked and served. This is a must try item. Daily miso soup with clam - I can taste fish broth (dashi) flavor so well. Clam was delicious. It was good. Dessert - Kinako coated mitarashi dango -It was nicely chewy and soft. I wish there were more sauce on it. Overall, it worth visiting this place. The only problem is that so hard to get a reservation. Hopefully, I can get next reservation, may be next year.

    Small, authentic spot offering delicious and fresh omakase. Make sure you book early though as they…read morehave a long wait. We love Japanese cuisine so I decided to surprise the hubby with an omakase for his birthday in January. Unfortunately, they have a 6-month wait and I was not prepared so I ended up booking it for our anniversary in May. The food was phenomenal and delicious! I love the chawanmushi loaded with goodies inside. The ankimo (monkfish liver) dish was so tasty with the scallop and prawn. Black cod was cooked to perfection! The nigiris are all so fresh. We quickly put ourselves on the waiting list for after September so we can come here again soon! There's a parking lot just next door. The place inside is small and intimate. Service is great!

    Photos
    Yugafu Japanese Bistro
    Monkfish liver with scallop and shrimp
    Monkfish liver with scallop and shrimp
    Black sugar steamed bun with red bean

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    Black sugar steamed bun with red bean
    Sushi Shogun

    Sushi Shogun

    4.5
    (37 reviews)
    17.6 km

    Amazing quality Sushi. The quality is excellent and so fresh. I love the decor and friendly staff…read more They always do the little extras to make the experience special every time we go. My daughter and I LOVE the Canuck roll. Their sashimi is one of the freshest I've ever had! They had some new desserts on the menu and my daughter wanted to try one but they had already sold out. Next time.

    I came by here for lunch recently with a friend. She had mentioned she wanted to check it out here…read moreand I'm always game for Japanese. They have their regular menu and a lunch specials menu to choose from. I went with a Katsu Don off their specials menu and also grabbed a BC roll. I've had many BC rolls before but this one might have been the best. The rolls themselves were larger than I expected. They also really gave a lot of salmon skin with each piece. Very tasty and filling overall. The Katsu Don was a lot bigger than I expected as well. It was a big bowl of rice along with some vermicelli as well. I have no complaints about it at all. The katsu was well done. It wasn't dry and it was quite tasty with the seasonings added. I was very happy to be introduced to this restaurant. There weren't a ton of other folks at the time and I appreciated the good service we got during our stay. The food portions being huge are a big incentive for me along with the tasty food to come back here again.

    Photos
    Lunch Special Tonkatsu
    Lunch Special Tonkatsu
    Roll sushi: salmon & avocado, dynamite and spicy tuna, all served in a giant boat.
    Roll sushi: salmon & avocado, dynamite and spicy tuna, all served in a giant boat.
    Katsu Don Special and a BC roll in the background

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    Katsu Don Special and a BC roll in the background

    Sushi Castle - sushi - Updated June 2026

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