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    Sun Rey Cafe

    4.6 (89 reviews)
    Closed 8:00 am - 2:30 pm, 4:00 PM - 8:00 PM
    Updated a few days ago

    Order Sun Rey Cafe Takeout or Delivery

    Sun Rey Cafe Photos

    SUN REY CAFE ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Sun Rey Cafe

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    Pork belly adobo
    Adaora O.

    10/10 experience for me! Found this place by a Google search for "the best breakfast in Wicker Park" and I'm so glad I checked them out. It's a small restaurant, serving American, Latino and Filipino dishes. Very homey feel inside with kind and helpful staff. The pork belly adobo was a HIT. I ordered it with the garlic rice (server recommendation. We also ordered the steel cut oatmeal which comes topped with sautéed cinnamon apples, honey, and granola. Their mango iced tea *summer only* was so good I ordered two refills and one to-go. I can't wait to come back!

    The Manila Breakfast
    Kimmi M.

    I had heard good things about Sun Rey from my neighbors; the food, the homey atmosphere. Yes, all of that was great but the service is above and beyond. I came with a friend who has an anaphylactic reaction to mushrooms and has to be very careful. Our server, who is also an owner, not only took this very seriously, but communicated this to the chef who then came out to let her know he cooked her meal in a different pan to avoid cross contamination. This small act of caring about their customers puts Sun Rey in another echelon of service and kindness. We left happy, full, healthy and truly felt the love put into every dish. Small, family-run businesses like this need our support more than ever. The folks who own Sun Rey embody the same care and values that the folks who ran Hash did. Truly a spot that adds so much value and flavor to the neighborhood.

    Elgin B.

    Talk about a pleasant experience. Sun Rey Café 1357 N Western, Chicago, IL (4.5/5) December 21 marks the winter solstice, a time when the Earth is closest to the sun, both in summer and on this day. My sister thought it would be fitting to celebrate at Sun Rey Café. I live nearby and have often passed the café but never gave it much thought. However, after seeing some exquisite-looking dishes on their Yelp page, I decided it was time to give it a try. Sun Rey Café has a cozy, homey vibe. It's a decent size, with seating for groups of up to five near the front, but I'd say it's best enjoyed as a two-person outing for comfort. True to its name, the space is filled with natural sunlight, adding to the warm atmosphere. We were greeted by Toby, the owner, who was delightful and accommodating. While waiting for our food, we got to meet Toby's family and hear the wonderful backstory of the café. Sun Rey Café reflects the union of his parents, Ruby and Larry, blending African-American and Filipino culinary traditions. Toby shared that his father, Larry, once owned a soul food restaurant and brought his signature fried chicken recipe to Sun Rey. Naturally, I had to try the chicken and waffles--and it did not disappoint. The chicken was fried to perfection--not too greasy, not too salty, just right. The waffle was also great. I ordered a side of breakfast potatoes and eggs, which were equally satisfying. My sister opted for the pancakes with a side of rice and eggs, which she thoroughly enjoyed. If there's one thing I can say about Sun Rey Café, it's that they cook with love, and it shows in every bite. If you're in the Logan Square area and want a laid-back café with delicious food, Sun Rey is a fantastic choice. For my first visit, I'd rate Sun Rey Café 4.5 out of 5 stars. As a coffee lover, I think adding flavored creams or syrups would take the experience to the next level, but overall, it's a gem of a café I'll definitely return to.

    Chicken and waffle
    T N.

    It's a little on the pricey side but the menu has lots of original items you won't be able to find anywhere else. Good service in a casual atmosphere. Only thing missing was a good hot sauce for the fried chicken.

    Pinay Combination Plate
    Jeremy M.

    The food was so good, and the service was excellent. We arrived early and enjoyed the space, and the team was kind and welcoming. We ordered the Grandfather French Toast (my daughter celebrated dessert for breakfast) and a combo plate with the longanisa, tocino, and pork belly. Everything was excellent. Looking forward to coming back! Shout out to Lawrence for the warm welcome!

    Two Eggs with Bacon (served with toast, and choice of home-fried potatoes or fried garlic rice)
    Catherine N.

    Super tasty Filipino and American breakfast in a cheery and cozy spot with tabletops tiled in white penny-round tile and walls covered with eclectic homey decor. During warmer weather, they also have outdoor seating. What to get: - The Pork Belly Adobo (served with white rice or garlic rice, 2 eggs any style, side of achara pickles, cucumber, tomato. The adobo is super tasty and goes so well with the pickle, rice, and eggs.) - Chicken and Waffles (the chicken [one piece dark, one piece white] is SO good, but it's a long wait if you order this; my guess is they're incredibly good at frying chicken and also fry to order, but they don't have a pressure fryer which is way faster, but is also a really huge piece of equipment) - Santa Fe Hash (chorizo, bell peppers, red onion, garlic, cheese, tomato, potatoes, and toast)...we can't over-emphasize how well this dish is cooked: the potatoes are perfectly crisp, the peppers and onions are perfectly caramelized, there's the right amount of slightly crisped chorizo, and everything goes great with the eggs. - Two Eggs with Bacon if you're a fan of crispy thick-cut bacon (with toast and choice of home-fried potatoes or fried garlic rice) - The Garlic Fried Rice Service is attentive, friendly, and on point. They'll remember you if you visit often. :) Note: they can get busy with long food-prep times during peak hours on weekends, so plan accordingly.

    Pinoy combo plate
    Leah B.

    Emailed the restaurant for a reservation but had to call next day they were open to confirm. Glad I did too because this place is teeny tiny. The menu is interesting and we both really wanted the shrimp and grits or Hana's foster pancakes but decided we should try one of their authentic Filipino dishes. We ordered the Manila breakfast and the Pinoy combination plate. The garlic rice is quite garlicky but not overly so. We really enjoyed the house made Longanisa sausage and pickled papaya relish. The pork belly was way overcooked but I liked the crunchy bits. The star of the meats was the Tocino - juicy, sweet and perfectly caramelized.

    The Manila Breakfast
    Robert C.

    We dined here for a Sunday breakfast based on Yelp reviews and it was a wonderful experience. Food and relaxing outdoor seating aside, it was the owners Ruby and Larry of this family-operated restaurant that really made this a fantastic morning. The two treated us as though we were old friends meeting as guests at their house. The Filipino-American food was excellent. My wife had The Manila Breakfast - I got to taste the sausages, and while mild they were delicious. Our daughter had the Frittata, while Mr. Sweet Tooth here ordered The Chocolate Waffles. All were excellent dishes. However, the real highlight was the Poqui Poqui which we each shared as a side. What a wonderful dish. Fire-roasted eggplants and eggs with a melted cheese and tomato sauce. If this is on the menu, order it! (Sorry, I missed taking a photo, by the time I remembered my camera the dish was devoured.) The dining area was brightly-decorated but the outside is unassuming, be careful or you might drive by and miss it. But don't. And when you drop in tell Ruby and Larry we said Hi.

    Chicken and Waffles
    celina t.

    It was our first time going to Sun Rey Cafe. It was a wonderful surprise! I got their Manila breakfast and it was delicious! Reminded me of an Asian dish my mom would make me. My boyfriend got the chicken and waffles and it was really good as well. Our food came nice and hot for us to enjoy. The service was great! Although they were pretty busy they still gave us good service. This is a cute spot. It is small so parties over 6 might have issues dining inside. Outside of that I would for sure recommend trying! They have a few Asian dishes for breakfast which are delicious!

    The Manila Breakfast
    Aravind V.

    All the food was excellent. The special standout was the sausage from the Manila breakfast, I was tempted to see if I could just get an order of sausages to go to keep munching on all day. The pork belly was also super juicy and delicious, and the pickled condiment sauce went well with everything! The Horchata was the one small disappointment, it was very watered down and I couldn't really taste much of the cinnamon at all. The restaurant was very cute, with a decent amount of seating and really nice bright decor that made it awesome for a cute brunch spot. The staff was exceptionally friendly, prompt, and helpful! I'd absolutely recommend this place!

    Chicken and waffles

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    5 months ago

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    13 days ago

    Loved my breakfast & the friendliness of the owner. Can't wait to go back & have ribs. So recommendable. Easy street parking

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    5 months ago

    What a great place to eat. Top service and even better food. Perfect for trying a Filipino breakfas.

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    Ask the Community - Sun Rey Cafe

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    Green Street Smoked Meats - Sliced Brisket, Macaroni Salad, Cole Slaw, complimentary white bread, Cornbread with Honey Butter

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    4.4(2.4k reviews)
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    food was very good, whole group felt a little robbed for the portion sizes though, $36 for the…read moreposted picture, friend got 3 skinny ribs and a large slice of cornbread for $25. The Star seems to be the sides, which, while still quite expensive, are all very filling and come in similar or more weight than the meats. Service was nice and ambiance was great, but not nearly enough to make up for the expected quantity.

    BABY WHEN I TELL YOU THIS RIGHT HEREEE!!!! This was the best barbecue I've had in years. I thought…read moreMr.Tendernism was in the back grilling. TOO GOOD. We ordered the brisket, baked beans , and ribs. The brisket was juicy and tender. It was delicious!!!! I do wish it was more hot temperature wise. The brisket got cold quick. The ribs were my favorite! I wish we got three orders of them. They were perfectly tender filled with flavor. The char on them had the perfect smoky touch. The baked beans were delicious, they weren't too sweet but they were filled with a slight sweet note that I believe comes from the pork bits in it. So good! We enjoyed our food with the spicy barbecue sauce. I highly recommend that barbecue sauce! Total we spent for all that was around $55. To drink I had the bourbon sweet tea. The bartender was a bit rude. I feel like my drink could've been made with more love but it did the job. My drink costed about $17 I will be coming here again. There was ample enough seating. It's beautiful coming here at night. From the scenery inside you'll feel like you're in a movie. This experience fully blew my mind.

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    3 Little Pigs Chi

    3 Little Pigs Chi

    4.6(396 reviews)
    3.2 miIrving Park

    Being my first time in Chicago, I definitely had to try 3LP as it was highly recommended by all my…read morefriends. And boy, my mouth is still watering from the thought of the salt and pepper fried chicken sandwich! Juicy, crispy and huge-- I devoured it so quickly after taking that first bite that I didn't even have time to let the camera eat first. Best fried chicken sandwich handsdown! The bbq pork was also another standout with its sweet and tender goodness! And can we talk about how cute the takeout bag is?

    When I researched food spots to hit up on my visit to Chicago, I stumbled upon 3 Little Pigs and…read morewas really looking forward to this spot. Came here on a Thursday afternoon. The place is inside another store which threw me off since I watched YouTube vid of this place and had a different vibe. Placed my order in a kiosk and waited for my order. Sat at a table with a swing. The place didn't smell like bbq food which makes me think that the food is not made at the store itself... ended up ordering the BBQ Pork Char siu ($11.95) which was luke warm and was ok. Also got the salt and pepper chicken box ($12.95) which was also luke warm and the rice was dry and not hot... Maybe this was an off day or the food was premade and just heated up but I was def disappointed. Or maybe I had high expectations prior... If I visit Chicago again, I might try the other location, if they make the food on premise.

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    Blackwood BBQ - Crispy Juicy Chicken Sandwich and waffle fries  They will see me a second time

    Blackwood BBQ

    4.1(408 reviews)
    3.0 miThe Loop
    $$

    My meal here was surprisingly tasty for a chain BBQ place…read more The lunch special was great. $12.99 for a pulled pork sandwich, side, and drink. That is essentially unbeatable downtown. The pork was juicy and the KC style bbq sauce was good (other options were Chicago, Memphis, Carolina(?)). The mac and cheese was really tasty, I found myself scraping the bowl for more. It had a really nice crust on top. The service was quick and friendly.

    I've had the full spectrum of BBQ from mind-blowingly incredible to places I send people I don't…read morelike. I am pleased to report that Blackwood BBQ is somewhere between "good" and "very good". It won't knock your socks off, but it is nowhere close to "bad." It's perfect for what it is, that being: a spot for a bite during the lunch hour. On both visits, I ordered the two meat platter, with brisket and sausage. Both were flavorful and savory, with the brisket being balanced in terms of meaty vs fatty (as requested). Now, that said, the prices at Blackwood are on the high side. On the one hand, I know the price of a pound of ground beef is greater than the minimum wage (as of this writing). However, I also can't help but feel the punch to the wallet when two meats and one side, where one of those is brisket, and a soda comes to somewhere between $20-25 (I think it's close to $25, but don't want to misspeak). Half a pound of meat is not a lot, making the wallet punch even worse. Then there comes the service. Most of the folks working here are professional and welcome. There is this one person, though, whose level of gruffness seems a bit high. It wasn't so much a lack of pleasantries for the sake of efficiency as it was annoyance that customers exist? Final verdict: If you're working in the loop, and craving BBQ, Blackwood is a rock-solid spot, but the high prices mean it likely isn't practical for a regular spot. If it's a weekend, there are better options out there.

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    Soul & Smoke Avondale - Brisket Sandwich

    Soul & Smoke Avondale

    3.7(116 reviews)
    2.2 miAvondale
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    While visiting Roscoe Village we went out for lunch. We had several items and they were all very…read moregood. The side sampler was a lot of food. Portion sizes were generous. There are a couple of ways to order. There is a kiosk or a QR code to order and pay or if you are using the "InKind" app you will order from the counter. Once ordered there is table delivery. The counter staff was very helpful. There is a large comfortable indoor seating area and also outside seating both with views of the North Branch of the Chicago River. Tips I recommend the In Kind app and so does Soul & Smoke. If you're in a group share to experience the various offerings.

    I discovered Soul & Smoke Avondale via Google after searching for good black-owned businesses to…read moresupport on Juneteenth. Soul & Smoke was one of six top black-owned spots to support. This women-led restaurant in Chicago is renowned for its mouthwatering barbecue, brisket, and soul food sides, making it the ideal spot for a meal on Juneteenth. Once I realized it was the closest to me and offered a plant-based option, I knew exactly where I wanted to order from. I ended up ordering the smokey joe sandwich (vegan sloppy joe sandwich), with a side of mac + cheese, and a sprecher soda. Whether I'm using Grubhub or Uber Eats, I love ordering online because it's so convenient. I also want to praise my delivery driver for arriving at a reasonable time with my order and meeting me right in front of my residence. Grateful to have had a smooth online ordering experience because the likelihood of me ordering online again is very high. As for my order, my first response after my first bite of the vegan sloppy joe was, "Mmm, that is good!" If you are a foodie like me, then you know what the next few minutes--or, better yet, seconds--consisted of. Yes, I pretty much devoured that vegan sloppy joe, leaving nothing behind but what was left on my fingertips. The last time I had a vegan sloppy Joe was a few years ago in celebration of my birthday, and trust me, it wasn't as good as this one at Soul & Smoke. It could easily be confused with real meat if you aren't aware that it is vegan. I saved the side order for last, which was that delicious-looking mac and cheese. Mmm... "Oh my God!" was my initial response after my first forkful, which was lightly seasoned with a delightful taste. I must say it was the perfect side for the vegan sloppy joe. After my last bites, I had the slightest grin on my face, and the only thing on my mind was that I will definitely have it again in the future. The sprecher soda - cherry cola was the perfect complement to my meal. Introduced to me by Soul & Smoke, I am so pleased with this award-winning craft soda from Milwaukee's oldest craft brewery that I will be on the lookout for it in the future. I would gladly order from Soul & Smoke Avondale again, whether online or whenever I am in the area. With that, I am happy to share my endorsement of it with you all here on Yelp. Ambiance: 4/5 | Service: 5/5 | Food: 5/5 ~ You Are Your Choices. ~ Thomas G

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    Chicago q - Happy Birthday, Kate

    Chicago q

    4.0(2.1k reviews)
    2.9 miNear North Side
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    Food: one of the most consistent BBQ restaurants in Chicago! The food is flavorful, moist, and well…read moreseasoned. Oh, I almost forgot to mention the Sunday Brunch...OMGGGG. Go there once and you'll make a Sunday ritual for the boys and the girlies especially during football season . Afterwards, enjoy a nice cigar from next door. Service: The service is amazing! I've been a patron for over 15 years. Even after relocating to Virginia, returning to Chicago twice a year, I dine here at least twice per visit and bring my husband's favorite back each time. Everyone is always smiling, very knowledgeable of the menu and the "Master Bartenders" make the best cocktails. They are extremely knowledgeable of their extensive bourbon collection. Honestly, one would assumed they worked for a distillery. Its so great to see staff help and support one another. In addition, they immediately acknowledge customers when come into the restaurant. They make me and my bestie feel right at home. Ambiance: The Ambiance is inviting, comfortable, and more importantly, you'll feel right at home. The summer outdoor seating makes you feel like you're at the best backyard BBQ you'll never want to end. It's important to recognize a good business who deserves to be in business. I can't wait to return for some good ole lip smacking BBQ

    New year, new goals, new perspective, new creations, and a brand-new start! We touched down in…read moreChi-Town to freezing cold weather and were so thankful and grateful to find a spot close to our hotel, and it surely did not disappoint! Thank you for the homey welcome and superb service during the holidays. Everything came out hot and delicious, and we truly appreciate the time you took to be attentive to our needs. Thank you for working the extra hours during the holidays, and a special thank-you to the kitchen for preparing the food quickly and beautifully. The BBQ ribs, mac and cheese, coleslaw, and mashed potatoes were all done very well- filling and absolutely delicious. Everything was on point and more!! Thank you so very much!

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    Carson's

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    4.1(473 reviews)
    3.8 miNear North Side
    $$$

    Loved the bar over looking the Riverwalk. Enjoyed the foos very much. Great service, nice people…read more Will return if I go back to Chicago

    I have been dining at Carson's restaurant for over 30 years, but after my experience last night, I…read morewill be looking for a new barbecue spot. Up until four years ago, I used to visit at least five or six times every single year. Last night was my first time back since then, and I was deeply disappointed by how much the standards have slipped. The entire evening felt incredibly rushed. The person taking our order seemed to be in a massive hurry, acting short and dismissive with us. To make matters worse, an automatic gratuity was added to the bill. While I understand this is becoming a common industry practice, a gratuity should ultimately be an option based on service. The server did mention at the end that we could have it removed if we wanted to, but customers shouldn't be forced into that awkward position in the first place. Unfortunately, the quality of the food has also gone downhill. I always used to order the ribs and frequently took extra food home because it was so good. Last night, the food left a lot to be desired. The barbecue simply isn't what it once was. When my uncle graduated in the 90s we went to your previous downtown location.He loved the restaurant as well; the food, the exceptional service, and the warm atmosphere. I went there year after year. While I respect that they have managed to stay in business for 30 years, there were just too many issues with both the service and the food for me to return.

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    Sun Rey Cafe - breakfast_brunch - Updated September 2026

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