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    Pochos

    4.4 (124 reviews)
    Closed 9:00 am - 3:00 pm

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    POCHOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

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    Recommended Reviews - Pochos

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    Enchiladas with steak
    Eva O.

    Pochos - Chicago, IL: The Enchiladas All the Way with Steak Just Broke My Brain I've eaten a lot of enchiladas in this city. None of them prepared me for the life-altering experience that is Pochos' "Enchiladas All the Way" with steak. Three corn tortillas stuffed with tender, juicy grilled skirt steak, rolled tight and swimming under a blanket of molten queso Chihuahua, then crowned with the holy trinity: tangy red chile sauce, crisp shredded lettuce, tomato, onion, sour cream, and a final snowfall of cotija. It's the full Chicago-Mexican-American enchilada fantasy executed at absolute peak performance. The steak is perfectly seasoned and charred, still pink in the middle, and so plentiful it spills out with every bite. The red sauce has that deep, slow-cooked chile flavor that makes your eyes roll back, the cheese pulls for days, and the cold crunch of the lettuce and tomato cuts through the richness like a miracle. I mopped up every last drop with their fluffy Mexican rice and smoky refried beans like a man possessed. Portions are comically huge, prices are stuck in the 90s, and the vibe is pure family-run joy: bright colors, soccer on the TVs, and abuelitas in the kitchen who've clearly been making this exact plate for decades. The staff treats you like you're the 100th cousin they're thrilled finally showed up for dinner. Pochos isn't chasing trends. They're just quietly serving one of the best plates of enchiladas in the entire city, maybe the country. That "all the way" with steak is now permanently tattooed on my soul. I'm already trying to invent reasons to drive back across town tomorrow. Five stars is an insult. Get in the car right now. You'll thank me when you're halfway through the plate and tears of happiness are streaming down your face. ¡Viva Pochos!

    Tiramisu French Toast
    Tabitha W.

    I had seen their Tiramisu French Toast ($20) featured on Instagram, and I was looking forward to trying them. My first bite of food was actually my husband's Chilaquiles ($17), and it was the perfect first bite. So flavorful with the perfect amount of salt. That French Toast didn't let me down either. Good balance of flavor without feeling overly heavy. The only thing that would have made this breakfast more perfect was if they had flavored lattes on the menu, but I wasn't interested in any of their coffee menu options.

    Pocho Burger and Puerquito Benedict
    Kris V.

    Food: 10/10 DELICIOUS DELICIOUS Service: 10/10 no reservations when i dined it. And the server/host was very helpful in what was the best sellers Ambiance: feels like a local mom and pop eatery. Very authentic and feel home. I will definitely comeback.

    Puertquito eggs Benedict
    Jessica K.

    At 12pm on a Sunday, we only had to wait about 15 minutes for 2 people. The ambience is very chill, millennial-core. The food was pretty good, nothing amazing but nothing to complain about. I got the mimosa and puertquito eggs Benedict, both of which were tasty. Overall, a nice brunch option in Pilsen!

    French toast and fried chicken
    Irene R.

    New favorite brunch spot? Quite possibly! Located in Pilsen with a name like Pochos, you're not sure what to expect... is it Mexican brunch, is it American brunch. Ni de aquí ni de allá. It's a fresh and hip brunch spot with delicious food with both Mexican and American flare Service was solid (our waitress was friendly), food selection decent (no huge menu), but the food was delicious! Both flavorful and made to order. We started with the chicken empanadas, max flavor, generous size for a starter. Mains: I'm salivating just thinking about the French toast. The chicken is also delicious and juicy! My husband ordered the spicy chicken sandwich, which has the same chicken and he loved it. We came during the week and during happy hour, which we didn't partake in, but it's nice that it's an option. It was busy for a random Thursday afternoon, but nothing crazy. I look forward to coming back and will definitely try their chilaquiles.

    Elgin B.

    Updated Review: Decided to post an update for one of my favorite spots in the city, Pocho's. I always love coming back and finding that everything is just as delicious as the last time. Very cool welcoming atmosphere, and if you're in the front, they have a lot of natural light. Pocho's still has some of the best empanadas in the city. On my last visit, they had a special French toast that was so pretty I had to take a picture. The staff is always warm, friendly, and helpful. My sister and I have been coming here for years, often bringing our family along, and it's always a great experience. I ran into one of the owners the night before and decided to stop by the next morning for breakfast. I was pleasantly surprised the food was still just as flavorful and satisfying as ever. If you're ever on 18th Street, Pocho's is definitely worth a visit!

    Vanessa M.

    Amazing, amazing food!! Came to visit Chicago and was originally going to go to a different place for brunch but then found this place and decided to give it a try! The wait was not bad, given that it's a tiny place! We probably waited 20 minutes before being seated. The staff was friendly and super helpful answering any questions I had. We ended up getting some chilaquiles - omg! These are the best chilaquiles I've ever had at any restaurant!!! We also ordered their chicken sandwich and I'm not gonna lie, whenever I read chicken breast I do not have tasty thought about it. Boy, was I blown away at how delicious this chicken (breast) sandwich tasted!!! I'm drooling just thinking about it. I will definitely be going back the next time I go to Chicago!!

    Chorizo Skillet, Chilaquiles, Paloma, and Espresso Martini!
    Jemma C.

    One of the best brunch restaurants in Pilsen! Such friendly staff and amazing food. I would highly recommend the green chilaquiles, but would pass on the espresso martini.

    Mimosa kit with grapefruit juice
    Katia S.

    Amazing neighborhood gem! The food is delicious, service top notch, and $35 mimosa kit with fresh squeezed juice cannot be beat. Will definitely be back.

    Pork with egg and Poblano Hollandaise (yes please)
    Imee V.

    One of our favorite stopovers in Pilsen. Pochos delivered on the brunch menu. We ordered a few entrees and Michelada's (score on the happy hour side). Ambience, fast service and meal raised the bar, exceeded our expectations. Our favorite was the pork chilaquiles with egg and poblano verde hollandaise sauce. Portions were sizable and had enough for the next two days, takeaway. Thanks for the wonderful meal and service, Pochos!

    Pancake with fresh berry fruits, Chorizo Omelette, Chicken French Toast, Kids Platter and lastly Chicken Chilaquiles but with steak.
    Sade J.

    Yummy! A quick Pisces Szn pop out to celebrate birthdays. I was in need of mimosas without having a reservation. A random Sunday Funday was in need. I ended up dining here, and it was well worth it. It was super cute and quaint in the inside. Bright upbeat and photo ready-esque. The vibe was right. The server who was a Pisces, that serviced us was super sweet and knowledgeable of the menu. I love when the staff has actually sampled the menu and have great suggestions. I ordered a mimosa, oh I forgot to mention it was national margarita day, so I immediately said double me up baby! It's time to celebrate. Their margaritas were tasty and made fresh no concentrate. I hate when margaritas are made with a premade mix, or premixed or concentrate. Oh please don't mislead meh. I love a freshly made Margarita. I prefer natural.

    Avocado Toast French Toast
    Tanya M.

    This was a cool spot for breakfast. The avocado toast was messy but tasted good. The server was attentive. Nothing stood out as being extraordinary and also nothing was horrible either. I would check them out again and try a different dish. My food companion said that she would have preferred to have all of her items combined as opposed to a la carte.

    Empanadas
    Samantha G.

    This place is a little hidden gem! The waitress was super sweet and patient with us and answered all our questions. Everything was delicious from the cafe de olla to the chilaquiles. Do not miss the empanadas! We loved them! I would definitely recommend pochos if you're in the area.

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    Ambiance, service and food were outstanding!! We are in town from Pittsburgh. The portions are huge! Unique Brunch menu

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    The ambiance is so welcoming and the food is always so delicious and of course the service is always amazing.

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    Ask the Community - Pochos

    You might also consider

    Au Cheval

    Au Cheval

    4.4
    (9.5k reviews)
    2.2 mi
    $$

    After what felt like 5 years to try this place, I FINALLY got to try the famous burger here! Spark…read morenotes: this place is definitely worth the wait! My friend and I dedicated a day where we would just put our name down and however long it took we would wait haha. We drove into the city which took and hour and we put our name down and waited an hour before we were called. The weather was great so we just walked around the west loop area. We started with a half size of the green salad and a half size of the roasted bone marrow. The house salad is super refreshing. A lot of vinegar in the dressing which I personally really like. Also tasted some fennel which was an interesting flavor. The roasted bone marrow is the winner of the night. I would come back to Au Cheval for this alone. It was paired with a thick slice of Texas toast and a beef cheek marmalade and it is seriously the PERFECT balance of flavors. Fatty. Sweet. Buttery. Literally insane and this is a must order! Then came the famous burger. My friend and I each ordered a single cheeseburger with the egg and bacon added. Something to note is that the single cheeseburger actually has 2 patties and the double cheeseburger has 3 patties (3/4lbs of beef). The presentation itself is beautiful and makes you just not want to eat it haha. The burger itself is so decadent and hefty with the burger patties, cheese, egg and bacon. I'll be honest, I needed some more pickles or just something to cut all the fattiness of the burger. There were pickles in the burger and it is served with a huge pickle spear. But I still was itching for some more bitterness/acid to balance the flavors. It was so decadent, I couldn't finish it all. All in all, I would definitely come back and order the burger again and would recommend it to anyone! We ordered a side of fries which came with their garlic aioli. The fries were cooked to perfection. Super crunchy on the outside and nice and soft on the inside and piping hot! The garlic aioli is perfect and have no notes for it. We also were treated to a vanilla scoop with chocolate sauce which was the perfect cap to our meal! Our waitress was so friendly and my friend and I loved her! She was so sweet and genuine. Hog Salt restaurants never fail with their service!

    Au Cheval is likely the most coveted restaurant destination for out-of-towners…read more "Best Burger" "it's so delicious with the egg" "I'm glad you're ending your trip with Au Cheval". I'd like to throw in my own quote into the gauntlet: "it's ok". It sounds harsh but Our burger patty was noticeably dry. The bread... was also dry. The egg and bacon add-ons were good but as a whole, the burger was missing the core aspect. The bread being dry I can justify by knowing that Au Cheval makes it a point to make everything gluten-free (or so someone told me). I think that's cool but not necessarily what I came looking for. I actually noticed prior to our trip from photos that the buns looked noticeably arid but I gave them no heed because of all of the praise. And I can give them the benefit of the doubt that we were there on a Sunday night, so potentially not the most quality inventory (although I personally don't think that's a great excuse). The service and the ambiance were on point! If you're wondering if there's a required attire (no shorts or flip flops) I wouldn't fret, the atmosphere is a lot more casual despite self-describing as an "intimate" setting. It's definitely more intimate than a normal burger restaurant, with dim lighting and isolated booths but what you're wearing isn't going to dictate how other guests and staff feel. I would cover up anyways just cause there was ac running. I told my friend who moved from Nyc to Chicago and he said he felt the same. And one of our couple friends were surprised to hear the patty being dry, so... off day?

    Photos
    The cooks were very attentive!
    The cooks were very attentive!
    Crispy Fries & Potato Hash
    Crispy Fries & Potato Hash
    Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)
    Girl & The Goat

    Girl & The Goat

    4.4
    (10.7k reviews)
    2.2 mi
    $$$

    I had a splendid dinner at Girl & The Goat. Was seated promptly when I arrived for my dinner…read morereservation and my seat had a view of the kitchen. It was so fun to chat with the chefs and watch them prepare dishes. I ordered the roasted "pig face" potatoes and the famous sautéed green beans. While waiting for my food, the chef surprised me with complimentary chickpea fritters to try. All of the dishes tasted incredibly delicious and this was the best restaurant I ate at during my trip. The atmosphere was cozy and romantic. I would definitely dine here again the next time I am in Chicago.

    After so many incredible lunches and dinners while visiting Chicago, dinner at Girl & The Goat…read morestole the entire show. Every single dish was so good, cocktails were incredible, our waiter was a delight... this review is about to be a rave if you couldn't already tell. We were searching frantically for a patio we could have dinner on because the weather was too perfect to be inside and somehow, Girl & The Goat had space available last minute. After a quick wait, we were seated with menus in no time. We started off with the tropic like it's hot cocktail which was the most refreshing and delicious cocktail I've ever had. Dangerously delicious but also weirdly felt like I was drinking a healthy green juice. For dinner, two of us split a bunch of different plates like the roasted asparagus, salmon poke, shrimp salad, and kohlrabi salad. Each dish they brought out was more incredible than the last, and those four dishes were plenty of food. We left perfectly full but the food was so fresh and light, we didn't feel too weighed down. From the list, I honestly can't even say what my favorites were, but our server recommended all of them so we have him to thank. The salmon poke was delicious and so fresh and honestly such a solid choice. If you only get one thing (don't. get like 2 plates per person prob) that is the one. Only thing to note is that the patio is on a kind of busy street and if you go on a weekend night it can get crazy loud when those weird quad bikes drive past blasting music at an absurd volume. Go here, you will love it. Get all of the amazing food and at least one cocktail bc they are delicious.

    Photos
    Girl & The Goat
    Girl & The Goat
    Girl & The Goat

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    Little Bad Wolf

    Little Bad Wolf

    4.4
    (2.6k reviews)
    8.7 mi
    $$

    Easily one of the best burgers in Chicago…read more We both got the bad burger, except my friend got it with mac and cheese. The burger was juicy and the bun was soft; didn't feel like I had to unhinge my jaw just to get a bite like with some other burgers. The toppings for the burger paired harmoniously with the patties, with the pickles adding texture and bite. The fries paired with the burger were honestly whatever, but the spicy aoli paired with it elevated eating the fries. We also got an elote app to share. I did enjoy the cheese and corn and how warm and melty they were, but I think it could've gone without the avocado. The mac and cheese though, now that was absolutely delicious. It was gooey and soft, with the breadcrumbs and bacon adding texture and smokiness. The drinks I got, the sylvan and green eyes, were a little strong for me (I prefer sweeter), but nonetheless excellently mixed. If you like strong, classic flavors, these are for you.

    My husband and I walked in on a Sunday evening for dinner and were able to be seated right away…read more The atmosphere is dark and moody, and it made sense once I realized it was the same owners as Gretel. Loved the 90s female R&B playlist they had going! Little Bad Wolf has been on my list FOR YEARS to try the burger! My husband got the burger with fried onions and I got some Bao because those also looked delicious and were a popular menu item. Honestly the 3 stars are only that high because of the service. Our server was friendly and attentive + the food came out hot and quick. Unfortunately, the food was pretty disappointing. The burger was swimming in a puddle of grease and just picking it up made your hands greasy + was dripping grease. The fries that came with it were floppy, soggy, and sad...but at least warm? I personally wouldn't order this again. The Bao were better, but small for the price and honestly were just okay? It was nice they gave you sauces you could add, but I found the Bao's to already have enough sauce so I didn't need them. Overall I left feeling confused and disappointed. I don't feel the need to come back here - Little Bad Will was a one and done experience for me.

    Photos
    Fresh flowers
    Fresh flowers
    Shrimp Tacos
    Shrimp Tacos
    Bad Burger with fried onion strings

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    Bad Burger with fried onion strings
    The Purple Pig

    The Purple Pig

    4.3
    (9k reviews)
    3.3 mi
    $$$

    Awesome food!!! Fancy Environment!!!! And Friendly Staff!!!!…read more Yay! Wonderful experience here, I was just visiting and after I finally found parking, I asked to be seated but did not have a reservation, the hostess said if I could be about an hour she could squeeze us in. So I was thankful for that, we were not looking to stay for a long time just wanted to try the place out. Once seated we were waited on and served fast. The food was mind blowing, we loved everything!!! My favorite was the duck appetizer puffs, wow they were good. Everything though was elevated and delicious. I'd come back in a heartbeat. Thank you for the wonderful experience to add to our trip to Chicago!

    Terrible. I am honestly not sure how people are recommending this place. I was excited to come here…read moreand had very high expectations, but unfortunately the food was extremely disappointing. Let's start from the beginning: the bone marrow. What on earth was going on? Why would you cover bone marrow with fig, bacon, and so much cilantro? Bone marrow is a delicate dish. You are supposed to taste the richness and subtle flavor of the marrow itself. The cilantro completely overpowered it, and the fig and bacon made it even worse. Chef, where did you train? This dish made no sense. Then came the agnolotti. I have no words. Just look at the photo: full of oil. I mean completely swimming in oil. Then the chitarra with seafood. Horrible. Spicy for no reason. Again, why are you trying to cover the ingredients instead of letting them speak for themselves? Also, the fish tasted frozen, not fresh. The pork belly, supposedly the signature dish, was another disappointment. Again, so much sauce that the actual flavor of the pork belly was completely lost. The staff were nice, the ambiance was okay, and the wine selection was good. But please, stop covering the taste of the food you cook. If you need to hide the ingredients under excessive sauce, spice, cilantro, oil, bacon, or sweetness, the only explanation is that the ingredients are not good enough on their own. I will not be coming back. Not even for free. Sorry. PS. Why so much bread on each dish? So much buttery horrible bread that you will trash, because it's impossible to eat all of it.

    Photos
    Inside
    Inside
    Chicago style hot dog
    Chicago style hot dog
    Squid Ink Chitarra

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    Squid Ink Chitarra

    Pochos - breakfast_brunch - Updated June 2026

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