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    Sorn Thai Restaurant

    3.6 (135 reviews)
    ModerateThai, Salad, Noodles
    Open • 11:00 am - 10:00 pm

    Order Sorn Thai Restaurant Takeout or Delivery

    Sorn Thai Restaurant Photos

    Business Info

    SORN THAI RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for kids

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    Recommended Reviews - Sorn Thai Restaurant

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    the interior of the restaurant
    Cindy D.

    I ordered the pad kee mao with chicken and my partner got the curry chicken. I thought that the pad kee mao was standard, I would have enjoyed it if it was made with broad noodles as opposed to noodles that you use for pad thai but taste wise was okay. The curry on the other hand was pretty good, I liked it more than my dish. This place was in my bookmarks and I am content that I was able to visit another spot on my list.

    four containers of food
    K. L.

    We ordered the red curry and spicy chicken. Both were terrible and we only ate a bit. Threw the rest away. Sauces were completely tasteless, watery, oily and chicken was chewy. Rice was hard. Containers were not closed tight and leaked. Everyone is saying to support local restaurants. How about the restaurants trying harder to make some tasty food! So disappointed in Sorn Thai.

    Thai Spicy Noodle ($10.45)
    Jennifer K.

    The reason I love Thai food is their clever use of different spices and herbs to create the 5 different taste sweet, sour, bitter, spicy and salty. Sorn Thai Restaurant is a sad example of Thai food. I tried: Sorn Combination Platter ($13.95) and Thai Spicy Noodle ($10.45) were both blend tasting. I requested to have my Noodle extra spicy and it still came out flat and one dimensional: salty. Serioulsy, my friend order a Beef in Oyster Sauce ($13.95) at that price point is insanely overpriced! The only thing good is their Singha and their polite service. Now I know why I haven't been to Sorn Thai as yet. And I sure did not miss anything.

    Spring roll
    Calvin S.

    3.5/5, +.5 for service Sorn Thai was listed as one of the best Thai restaurants in Toronto outside downtown. It isn't one of the most transit accessible places (subway passes underneath without stopping and nearest station is 20 min walk away), but it's manageable via the 97 Yonge bus. This place is extremely busy once past 12pm. I arrived at around 12:15pm and got one of the last small tables, but we were completely full by 12:30pm. They only have the lunch special menus available at that time, but you can ask for the full menu if needed (but let's be honest, the lunch special stuff has most of the items you need already). I ordered the pad thai. It's a Thai restaurant, why not? It also came with a piece of spring roll, which tasted quite good. The pad thai is a little different here compared to other Thai places; it has more of a lemon-y sour taste instead of the usual sweeter kinds that's common in Khao San Road, Sukho Thai, etc. Personally I preferred the sweeter kind, but that's just me. I still enjoyed the pad thai overall, and the portions here are larger than the ones in downtown! Service was great and efficient, considering the lunch crowd. They manage to adhere to everyone's requests including the take out folks with only 3 servers, which was quite impressive.

    $9 - #15 - Thai Hot & Sour Soup. Very bad. Don't order.
    Andrei A.

    Honestly, the quality has gone down over the years. I was there today and was disappointed with the quality of food. Sure, the service was great - 10/10, but the food was bad. Whoever is in the kitchen is not inspired, is probably underpaid and doesn't care. It shows. I'm never going back here ever again. You've lost a customer who loves Thai food, but this place is no longer an option for me.

    DO NOT EAT HERE!! This is the giant twig that lodged itself down my throat when I took a bite of the spring roll
    Hanna S.

    DO NOT EAT HERE!!!!!!! If I could give this restaurant zero I would I just took a bite of my spring roll and inside was a giant twig which lodged itself down my throat when I pulled it out I then threw up I called the restaurant and they accuse me of thinking it was bamboo so I thought I would add a photo just to show you.

    Thai appetizer plate
    D'Arcy L.

    Solid Thai restaurant on Yonge. We searched for this on yelp and were quite happy with the results. We had a decent sized group here and so we had the opportunity it's to test a variety of their dishes out. Starting off with their Thai appetizer plate (satay, spring rolls, fresh rolls, fried shrimp, salad) with satay sauce and a sweet honey. Something for everyone and delicious. Then we went with their som tam (green papaya salad) it had a great tangy lime flavour well seasoned and a generous serving. We also ordered a chicken curry, Thai fried rice and pad Thai. Overall everything was fragrant, that great mix of tang, sweet, salty and definitely worth coming back. Pro tip*** if you like spice ask for some prik nam pla. Or nam prik. It's a great condiment to spice up your meal and add that extra zing for those who can take some more heat. Overall pleasant service and great Thai food!

    Mango Salad
    Reena P.

    Ordered take out from Sorn Thai. I have to say I was impressed with the flavours. The mango salad was delicious and had a good blend with peppers and green onions. The dressing was very light too. Good serving size. The pad Thai wasn't as spicy as I was used too, but had plenty of flavour and they did not skimp on the tofu as a protein. I would order from here again.

    Hot and sour soup with hair in it!
    AnDrea B.

    This is apparently the "go to" place in this upscale neighbourhood but I will never return again! I ordered soup to go. I'm enjoying my soup not even half way threw it and I found a dark black hair in it. There's no way it could have been mine because I have red hair! I'm absolutely repulsed and annoyed!

    Combination platter

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    4 years ago

    Ok portions are smaller not as good as before they are good but need too get back to where the freshness was really good

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    3 years ago

    We love Sorn Thai! We especially enjoy their lunch specials. The staff are very friendly as well!

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    Lao Lao Bar - Mango with pandan sticky rice

    Lao Lao Bar

    4.3(167 reviews)
    5.4 km•Bay Street Corridor, Downtown Core

    For many in our party of five, this was their first meal in Toronto (it was my first dinner). Most…read moreof them said this really set the bar high for meals in Toronto especially since we were going to Niagara the next day and they expected mediocre touristy food. We ordered the tapioca dumplings, papaya fritters, beef massaman curry, nam khao, drunken noodles w chicken, mok pa, and watermelon salad. Overall I think the food was good although some items were a skip (drunken noodles and watermelon salad). For a cheaper price I've had more delicious drunken noodles, these were just fine. The watermelon salad was literally cut watermelon lol please. However, the rest of the food was really good. My top three items were the tapioca dumplings, nam khao, and beef massaman curry, in that order. I have had delicious tapioca dumplings in Madison, WI and have been chasing those item for years now and this really delivered. I love nam khao and have had various versions - this isn't the best I've had (I had a phenomenal one in Chicago) but it was still sooooo good. Beef massaman curry exceeded my (low/neutral) expectations. Service was incredible, the waitress was so nice and helpful. It is a fun decor in there as well and so much bigger than I thought it would be (tbf I didn't have a specific expectation, but it does have many rooms).

    I'm definitely coming back here!…read more We ordered the Tapioca dumplings, the beef messemen curry, and the mango and purple sticky rice. Wow! It was all so tasty. The tapioca dumplings are unlike anything I've tasted before. They serve it with a side of lettuce, mint and peanuts. I liked the dumplings better without the sides they served! The lettuce and other add ons dim the flavors of the dumplings. So I prefer just eating the dumplings straight on. The Messemen curry was so flavorful and the beef was so tender! I'm a big fan. If you're a fan of Thai curries then you'll definitely like this! The Mango purple sticky rice dessert was also really tasty! It had a tasty coconut sorbet and it all went really well together. Service was good, food came out quickly, vibes were good. No complaints here!

    Photos
    Lao Lao Bar - Main dining room

    Main dining room

    Lao Lao Bar - Green Papaya fritters. Must order.

    Green Papaya fritters. Must order.

    Lao Lao Bar - Cocktail and glass of Cabernet Sauvignon

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    Cocktail and glass of Cabernet Sauvignon

    Koh Lipe - Pad thai

    Koh Lipe

    4.1(395 reviews)
    6.4 km•Downtown Core
    •$$

    A bit on the pricier end, but the food was great so I can't complain!…read more The gai lan with pork belly was my favorite! It was garlicky and the pork belly was still crispy. I would probably try the tofu option next time though as the pork belly was a bit too heavy/fatty for me. Not pictured, but we also got a lychee lime juice which was refreshing and not too sweet. It had a very natural and not artificial lychee flavor which stood out to me. Our server was also super friendly and attentive. He was quick to collect our food ordef and it also came out in a timely manner. He also checked in on us regularly. We had a reservation so we did not have an issue with the wait. If you're in a time crunch I would definitely consider making a res.

    Went here for a quick lunch yesterday, and as always, this place is cute and delicious! Hadn't…read morebeen in awhile, grateful to return! Sat on the patio since the sun was shining and good moods all around! We got there juuuuuust before the lunchtime crowd started. It does get busy, small line ups at time. We kept it simple and ordered Pad See Ew and a chicken curry (spicy) The Pad See Ew was order with tofu and it was yummy. The noodles were the perfect chewy, the sauce was an instant love of umami goodness The chicken curry was flavourful and spicy and trust, there were lots of chicken in it. Service was quick and friendly, the food - fabulous, the atmosphere was fun. Can see why several years awards a Michelin star.

    Photos
    Koh Lipe - Hanging fish in the interior.

    Hanging fish in the interior.

    Koh Lipe - Luok Jhim  (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Luok Jhim (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Koh Lipe

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    Som Tum Jinda - Tum Mae Jeab

    Som Tum Jinda

    4.3(92 reviews)
    6.2 km•Church-Yonge Corridor, Downtown Core

    So busy on a Thursday! Not a big place but filled with people. Their known for their papaya salads…read moreand get ready for some heat! Lol Food is good here. But when it gets busy, service is lacking.

    We made a reservation for a weekday lunch. The restaurant was busy but not packed…read more I definitely recommend ordering to share rather than eating only one of something. I found the dishes to be quite heavy-handed on the seasoning (borderline too salty), so the variety helps. Panang Curry - very flavorful, slightly sweet, and very savory. Had a nice kick to it! Som Tum Tod (fried papaya salad) - ordered it because it was their signature but I thought it was too salty and crunchy. And I got kind of tired of the fried aspect of it. Wished I ordered the fresh papaya salad instead. The heat and garlic is nice though. Decently sized portion so you can share it with the whole table. Pad Woonsen Cha-Om (Minced Pork & glass noodle, egg, garlic and acacia leaves) - my first time trying this dish! It was really good! It kind of filled the role of "fried rice" to me, mellowing out all of the stronger flavours of the other dishes. Still quite flavourful on its own too. Felt like a Thai-spin on the Korean dish, Japchae. Kai Yang (grilled chicken) - oh my gosh the sauce this chicken comes with is TO DIE FOR. I want to buy it or learn how to make it. It's so fragrant, fresh, spicy, aromatic, and just the right amount of fishy and acidic. We were very full sharing these 4 dishes between 3 people. For the fact that this is Michelin Bib Gourmand, I think it is well-priced and a great place to try!

    Photos
    Som Tum Jinda - Interior

    Interior

    Som Tum Jinda - Fried frog legs

    Fried frog legs

    Som Tum Jinda - Mango mojito

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    Mango mojito

    Sorn Thai Restaurant - thai - Updated October 2026

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