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    Qinthai Cuisine

    4.4 (17 reviews)
    Closed 12:00 pm - 12:00 am (Next day)

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    Review Highlights - Qinthai Cuisine

    Their homemade hot sauce goes great with pretty much everything.

    Mentioned in 3 reviews

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    Bao Bao Express - Newly renovated.

    Bao Bao Express

    4.0(5 reviews)
    3.1 kmBloor-West Village

    This little gem is amazing. Food is excellent and the staff are friendly. Items are made fresh…read moredaily on site. This is a must try Dim Sum place!

    I was in Bloor West Village looking for a late lunch spot. There are a ton of options in the area…read more A lot have menus displayed on windows and outside on sandwich boards. Bao Bao advertised their daily specials which is a rounded up $12. On Saturday this was a giant cha siu bao, choice of dim sum, and scallion pancake. Not bad for dim sum at around $4 a plate. Sure you can probably find cheaper in Chinatown or on the east end but even then those are probably specials themselves. The inside of the store shares space with a Kung Fu Tea. They are owned by the same people so you'll see the employees working on both sides. There's a counter on the left side past a few tables where I put in my order. They actually had another sign at this counter with other daily specials - it seems that these are available every day. One of the ones that looked good was a Roast Duck on Rice for $12 but I went with the dim sum. I'm not going to lie it looked a tad sketchy in the case there. They were in there steamer baskets but everything looked a little limp. I was able to choose from different dim sums like sticky rice, siu mai, and crystal shrimp dumplings. The siu mai looked like the best choice so I went with that. I was instructed to have a seat at any table and that they would bring my order out to me. Two mugs of jasmine tea followed as well as some napkins, disposable chopsticks, soy sauce, and hot sauce on a paper plate. The food came in a Styrofoam box. The scallion pancake was wrapped in foil to keep it warm. Because the pancake was enclosed in foil it looked like it was lacking in crispiness. It still held a lot of its flakiness and I think they may have either grilled or baked it at some point because there were some char marks that gave it a really welcome smoky flavour! Despite the siu mai not looking super fancy or anything, they tasted good! A tab of the hot sauce was nice in it too. The cha siu bao was also decent too. It was a big one - I'd say at least double the size of your average ones. The outside looked more like a giant soup dumpling so I actually wasn't entirely sure what it was until I got down into it. The bun texture was decent and the inside was good too. There as no chewy or gristle type pieces in the bun. The employees were pretty nice and even came to check in on me at one point, asking if I needed a refill on the tea. They accept a wide variety of payment options. There isn't any discount if you pay in cash just as an FYI.

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    Tumi Dumpling House - Vegan dumpling (tofu, mushroom, chives & vermicelli)

    Tumi Dumpling House

    4.4(31 reviews)
    1.5 kmThe Junction

    I recently visited Tumi Dumpling House in the Junction, Toronto, and it was an unforgettable…read moreexperience! From the moment we arrived, the restaurant had a warm, welcoming atmosphere. The service was attentive and quick, making the entire dining experience comfortable and enjoyable. Now, onto the food: every dish we tried was absolutely delicious! We started with the refreshing cucumber salad, which had the perfect balance of tangy and savory flavors. The cold tofu was equally impressive, bursting with umami and spice. For the main dish, I had a fragrant, hearty noodle soup with beef, packed with rich flavors and perfectly cooked noodles. The dumplings were soft, juicy, and filled with the perfect amount of flavor, and the sauces were delightful! Overall, the ambiance was cozy and modern, perfect for a casual meal with friends. I highly recommend Tumi Dumpling House for anyone looking for authentic, flavorful Chinese dishes. Whether you're a local or just visiting, it's definitely worth the stop! I'll be back for sure.

    I tried the pork and cabbage gluten-free dumplings and was genuinely impressed. The filling is…read moreincredibly flavorful, moist, and generously portioned -- they definitely don't skimp. The dumplings were served fresh and piping hot, which made the experience even better. Gluten-free dough is notoriously difficult to work with, so I really appreciate the effort and care that clearly goes into making these. They've done a great job. The service was also very friendly. I met Ted, who took the time to tell me more about the restaurant, which made the visit feel welcoming and personal. I'll definitely be returning to try more of the dumplings -- even the non-gluten-free options because they're just that delicious. I'm excited to see how the menu evolves. I'd love to see a dumpling dish added to the lunch specials and perhaps more filling variations for the gluten-free dumplings. Next time, I'm trying them pan-fried!

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    Tumi Dumpling House - Seating area

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    Bao Bao Dim Sum

    Bao Bao Dim Sum

    5.0(2 reviews)
    7.2 kmDowntown Core

    Ou new-ish stall in the Village by the Grange food court. I'm so glad there is some Cantonese food…read morerepresentation in this diverse food court. I wish it was there when I lived arount the corner. I kind of had low expectations since it's dim sum for fast food, thinking it might just be factory mass produce but when you taste it, there is a difference. Seems like it's house made as the texture of the siu mai and wonton is different than the mass produce or frozen ones. Price is also quite affordable too. Definitely a great rotation in the food court.

    4.5 stars. Super happy to see an authentic Chinese restaurant in the Grange!!…read more Only opened for 3 days as of today. Located in the back, lower corner. The owners are super friendly, speak Cantonese and English, and are excited to start expanding their offerings to include breakfast options. 5 stars for service. Fast and friendly. Prices are a bit steep for 1. dim sum and 2. the Grange, which is known for affordable options, but it's justified since it's an offering that isn't readily available in the neighbourhood. 4pc ha gow priced at $6.99 +tax. I got the ha gow and tried their chicken dumplings. The ha gow isn't the best flavour that I've tried, but it's not bad (4 stars for flavour). Chicken dumpling is good, but a little spicy. They also offer regular siu mai and beef siu mai. Purchase and take to go or eat in the food court.

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    Qinthai Cuisine - chinese - Updated May 2026

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