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    Sofia

    4.4 (168 reviews)
    PriceyItalian, Mediterranean
    Open 12:00 pm - 3:30 PM, 6:30 PM - 10:30 PM
    Updated 1 month ago

    Sofia Photos

    SOFIA ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Sofia

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    Reviews With Photos

    Anchovy pasta
    Jill G.

    Charming and delicious restaurant that offers a little twist on traditional Italian fare. We ate outside, at a sidewalk table that was comfortable and clean. We first were offered a great bread basket with an array of choices. We then enjoyed the 'Terrina di fegatini al Porto, Pan brioche e frutti rossi, Filetto di manzo al tartufo, Spaghetti con burro alle erbe, Tagliolini al tartufo, e Insalata Sofia (so good with mango). It was helpful to have English translation for the dishes. A lovely way to celebrate my birthday! Molto bene!!

    Homemade pasta
    Rebecca W.

    One of the best pasta dishes I have ever had. They were very kind to accommodate us without a reservation, and I'm so glad they did. Wonderful service in a cozy, clean and welcoming atmosphere. A must when in Rome!

    ..

    Best food we had during our stay in Rome. Every dish was simply delicious. Our waiter provided great service, he was very friendly and accommodating. The ambiance is lovely and very comfortable on a hot summer day.

    Risotto
    Suzy H.

    We really enjoyed this place! Lauren, our server, was by far, the best server we've had in Europe so far. Although we didn't have reservations, she had no problem seating us (it was early and empty when we arrived). The food was beautiful, albeit small portions, and tasted amazing, all around. We tried the beef tartar, spinach salad, walnut & pear salad, filet with potatoes, codfish, chicken roll and risotto. Not a crumb left! Wonderful ambiance! I'd highly recommend this place. We stopped by just after visiting the Spanish steps at sunset; less than 5 minute walk. Perfect night!

    Monkfish wrapped in Kataifi pastry.  Best dish of our meal
    Regina N.

    SALT, SALT & MORE SALT! Glad I wasn't a snail.. stay away Theo (aka Turbo)!! FOOD ------------------------------------ * Rosemary focaccia: came out piping hot in a homemade-looking bag with a tag that says "made in Italy." Cute. It has a generous amount of rosemary and salt, which is good as a snack alone, but after several pieces, it was too salty. * Monkfish in Kataifi wrap: expectations were built after tasting this dish. The fish was moist and soft, perfect with the crunchy coating of fried Kataifi noodles. The pineapple sauce was very light and super-tart red currants added a nice refreshment to all that richness. Damn worthy. Unfortunately, that was all. * Pumpkin Risotto: creamy, and pumpkin flavor wasn't overwhelming, but it was oversalted. * Strozzapreti Amatriciana: this would've been a great pasta dish if it hadn't been for the bacon. Bacon is already salty on it's own, but this one was inedible! My tongue pruned up after eating this. Switching between this plate and the pumpkin risotto tasted like I was eating the Dead Sea! * Blackberry tart: Looks delish, tastes like sandpaper. It was definitely overbaked. We cracked open the tart and it was almost hollow inside with no blackberry or custard filling. SO DRY. what a waste of dessert :( SERVICE ------------------------------------ Great service! We came in without a reservation for dinner and was seated immediately. Our waitress brought our ordered water out fairly quickly and was attentive when we were low and wanted to order another one. She even noticed and complimented on my newly bought Coccinelle bag. Punti! FARE ------------------------------------ Average pricing for the portion size. Yelp says price range: €€€ but I'd say this place is more €€. Pasta dishes come pretty hefty. AMBIANCE ------------------------------------ The restaurant is rather small and dark. Tables are tiny and packed tightly next to each other. We sat next to two other patrons and were almost elbow to elbow. But that's expected in European eateries. Very intimate setting with low lighting and small candles on the table. MY THOUGHTS? ------------------------------------ Great spot to take your dear if you want to "accidently" brush up on him/her because of the 'small space.' Also great spot to take your other deer.. you know.. since they like salt licks.

    Marian M.

    Gourmet place, main courses are small but the food is outstanding. The atmosphere is lovely. Very near Fontana Di Trevi, very centric. Lugar gourmet, los platos son chicos pero la comida es sobresaliente. La onda de el lugar es divina. Muy cerca de Fontana di Trevi, súper céntrico.

    amatriciana - best meal I've had in Italy. Don't miss out!
    Chandler K.

    The best pasta I have ever had in my life. I came to Rome 7 years ago with my parents and we ate the amatriciana. I remembered it being the best thing I had on our 10 day trip, so on this trip I made sure we went back to see if it held up to my memory. It surpassed my memories - absolutely delicious. If you want pasta that is life changing and something you will think back on as one of the best meals for your life, have the amatriciana. I would give it 6 stars if I could. On top of the it being absolutely amazing, the owners are so sweet, the atmosphere is great, the restaurant is very pretty, and it's consistent. Come here - you will be missing out if you don't.

    Bread
    Jen E.

    Great food, nice service and good atmosphere. Portions were very small but makes up for it with flavor. Eggplant Parmesan was wonderful with sweet red sauce... missing a little pasta or side with it. Sea bass with zucchini was light and fresh but for a man.... would still be hungry. Bread was fluffy and buttery! Cheese plate was missing meat....but jam, cheese and bread was delicious. Cappuccino was perfect. Desserts were light and creamy with just right amount of sweetness. Would recommend for a light meal and glass of wine.

    The Filet. Hands down the best filet!
    Daune K.

    Make sure that you have reservations to this place. Found it on Yelp and decided to try out. We got lucky that they had a small table for two in the back, but chances are you won't be so lucky. You must try the filet. I was skeptical at first and wanted to try something else because the food was a little out of my comfort zone! Ask the server for recommendations or just check out what someone else is eating. You won't regret eating here. Also get some Fanti wine. Omg the best I tried while in Italy.

    Husband and I had a fantastic meal. We shared pasta, and we had fillet with whiskey sauce and pork (pictured) main dishes. We shared a spinach salad with shaved pear, pecorino cheese and pine nuts, which was lovely. Recommend strongly.

    Cheesecake with raspberries and red currants

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    7 years ago

    Delicious food and the service was fantastic! Great experience.

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    7 years ago

    Get the truffle pasta! It was the best thing I have ever tasted! Must eat here. Worth the price.

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    Page 2 of 5

    Sofia Reviews in Other Languages

    Origano Trevi

    Origano Trevi

    3.9(90 reviews)
    0.2 kmCentro Storico
    €€

    Got hungry after visiting the Trevi Fountain? This place is just a stone throw away from the hustle…read moreand bustle. It's a small entrance down a cobblestone street but the outside is deceiving. Inside there's a bakery with all sorts of treats, and behind that, the restaurant opens up into a large dining area with big brick arches. It looks grand but is very casual. All the staff are super friendly and speak English. We tried a margherita pizza with mushrooms and prosciutto, tonnarlli cacio e Pepe with artichokes, and carbonara. Both pastas were fantastic with cheesy and creamy with a hint of spice from pepper. The pizza was awesome. If you enjoy thin crust or are carb sensitive this is for you. For dessert we tried maritozzo, basically a cream filled baguette which wasn't my favorite.

    A cute little restaurant close to several tourist attractions with lots of vegetarian and vegan…read moreoptions! Service is friendly and quick here; our server spoke English, which was helpful. Overall, the food was quite good here and they had decent sized portions. Our favorite dish there was an artichoke carpaccio which came with shavings of pecorino, olive oil, arugula, and lemon juice -- surprisingly good! Pasta was thick and chewy, so it was quite filling, and it came with plenty of sauce. They have a decent selection of coffee, beer, and wine as well. The space is nicely decorated so it's fine if you're looking for something casual or for something a little nicer as well.

    Photos
    Origano Trevi - Inside the restaurant

    Inside the restaurant

    Origano Trevi
    Origano Trevi - Inside the restaurant, was nice and cool!

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    Inside the restaurant, was nice and cool!

    Sofia - italian - Updated May 2026

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