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Savina's

4.1 (2.2k reviews)
Open • 11:00 am - 9:00 pm
Updated 3 months ago

SAVINA'S · YELP ASSISTANT

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SAVINA'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Savina's

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Reviews With Photos

Savinas menu
Melissa J.

Savina's was highly recommended to us by the valet at the hotel we were staying at. It was a close walk. The restaurant was not very full when we got there but it was early and it was filling up when we were leaving. The homemade tortilla chips were awesome. They had just the right amount of salt. I ordered a chicken quesadilla and my husband ordered the pork burritos. Mine could have had a bit more chicken but it was still delicious. My husband said his was good although they put too many onions on top (if I had to guess it was 1/3 of an onion chopped-a little rediculous). He also had a Catalan margarita that was tasty. Our waiter was friendly and efficient. He talked to us about how he came to Denver from the east coast and liked it here. Overall, we would definitely recommend Savina's and if we are back in the area we would eat here again.

Chile Rellenos
Christian C.

Savina's has such a beautiful interior--it feels warm, inviting, and makes for a great place to catch up with friends. I met up with an old coworker here, and the atmosphere was perfect for sitting and talking without feeling rushed. I ordered the chile rellenos, and they were absolutely delicious. The staff was also incredibly friendly and welcoming, which made the experience even better. I'll definitely be back!

Chicken fajitas
Daniel T.

Savina's was great spot to check out in the downtown Denver area. The upscale vibes make this the perfect spot to grab dinner or margaritas with a group. The food was amazing as my wife and I got the fajitas to split. The warm handmade tortillas were delicious! The fajitas came with a spicy verde sauce that we couldn't get over. The restaurant overall was clean, inviting, but a little loud. I'm not too old so it didn't bother me, but just a note. Service was amazing and had no complaints there.

Steak and shrimp fajitas
Sokha L.

Savina's was a great choice while we were in town for a convention. We made reservations ahead of time, and it came highly recommended by a local friend--which always feels like a good sign. It's a solid Mexican spot with a lively atmosphere. The place was very busy, and the bar was packed, so it took a little while to get our drinks--but once we did, it was worth the wait. We ordered margaritas, and they were delicious and clearly made with fresh ingredients. I had the jalapeño margarita, and it definitely had a kick--in a good way. Just a heads-up for anyone who isn't great with spice. The food overall was good, and our waiter was super friendly, attentive, and helpful despite how busy it was. I'd absolutely dine here again the next time I'm in the area.

Chips and salsa
Candace S.

My coworkers and I went to Sabina's for lunch on a Wednesday afternoon which was formerly La Loma. This was my first time there and pleasantly surprised! The chips and salsa were fresh and very tasty. The wait staff was also very attentive. I ordered a mocktail along with their Acapulco Grilled Chicken Salad. Both were delicious! The portions were also HUGE so come hungry or be prepared to have leftovers.

Shrimp was overcooked, beans and rice were good
Jim C.

This looked like a nice well decorated restaurant. The booths were very comfortable, they bring you good salsa and chips when you sit down. Service was a little slow even though it was late afternoon and not very busy, they were understaffed. Unfortunately, I couldn't recommend the food. I ordered the tequila shrimp, and while the rice and beans it came with were tasty the shrimp was overcooked and tough.

Enchiladas
Hilary B.

We came here on a Saturday night without a reservation and were able to walk right in but we also got there quite early at around 5. The service was great and the waiter routinely checked in on us. I ordered the enchiladas and got one chicken and one brisket and also half green chile and half red sauce. I liked the brisket better and the green chile was very flavorful. They also bring you unlimited chips and salsa and the chips come warm and fresh. It is more of an upscale Mexican restaurant and a good place for a couple people or even large groups.

Chimichangas
Tina C.

Come here for the green chile and shredded beef (in burrito/enchilada/chimichanga/etc) and you're go to go for the whole meal. Other things are good too (guac, salsa, chips, beans, rice, chicken) but the green chile and beef are incredible. Can get pretty busy even on a weekday evening so food may take 20-30 min to come out, and parking is tough but there is paid street parking or garage nearby. Rustic vibes, on the fancier end of Tex Mex.

Ian T.

I think in transition of the rebranding, something was lost. This former Denver hidden gem felt soulless - our server was spotty, barely speaking to us, which maybe speaks more to being overcapacity. The food was basic, chimichanga not crispy nor flaky, filled with very plain brisket - which was tough. Same with the tortilla soup, it was okay, but the chicken was somehow dry and tough? Quality is okay, but this spot lacks the flare it once had. Come here for drinks and the green chili, the rest feels manufactured.

Sampler & free chips and salsa
Sunnie W.

First time here with my partner. We came in around lunch time today and it wasn't very busy. Darkly lit, relaxed atmosphere. Our server was amazing, super sweet, great energy. She had been at the restaurant for 9 years and explained that some minor family mishap created the split and change in names of the place. Savina's Sampler: 4/5, good sample of their food options & green chile if you mainly wanted to try everything without committing to food with a lot of rice and beans. Good balance. Beef Brisket Chimichanga Combo (1 chimichangas with rice and beans instead of the specialty that came with two. Was quite full from the sampler). 3.5/5, the food is good, we got red chile instead of green to try it and didn't love it as much. Lots of rice and beans.

Julie C.

The green chili rellanos are so delicious they are worth the visit by themselves. Additionally the portions are huge, service is friendly and location is quiet in a good way.

Pollo Tampico
Jon P.

Honestly, this was the best Mexican I have ever had in my life: chips were extremely crisp, meal was juicy with flavor, the atmosphere was high class and very well kept, service was professional and, and it all came at a great rate. Check this place out!!

Fajitas plate
Brenda H.

Food was solid! We ordered the steak medium rare, it was nice and tender, though verging on the edge of rare on some slices. The side of green chili was delicious - definitely worth the try. The service was incredible! Our server was super friendly and made our experience that much better.

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1 year ago

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Lauren S.

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1 month ago

Good food, great service. We had enchiladas and chile rellenos, both very tasty. Margarita was good, small, pricy, so no second. Nice place.

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2 months ago

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2 years ago

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3 months ago

Unbelievable service and food! I absolutely love this place!!! A must visit for anyone looking for a great place!

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Savina's Reviews in Other Languages

Ask the Community - Savina's

Is a reservation a must? I'm trying to go Saturday evening but there are no openings until 9PM.

You should call the restaurant. If they are fully booked until 9 PM, you might want to choose another restaurant.

How is parking?

Parking downtown can be difficult and there is very limited parking on that block. I'd recommend using the valet service (Mon-Fri at 5pm, Sat/Sun at 11am), using Uber/Lyft, or taking the RTD.

How is outdoor seating going to look during Denver's cold winters?

Most tables are on the patio with overhead heaters. They are pretty toasty. There are two tables outside the patio on the sidewalk. Those aren't heated, and aren't too comfortable after the sun goes down.

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4.4(1.1k reviews)
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What a cool place to grab a drink snacks or dinner!…read more Walk inside speak to the hostess, they check your ID. If you're visiting on a weekend you better have a reservation because this is a popular location! When it's time to enter the hostess will open the secret door, that looks like a bookcase but surprise that's the door where you enter into the restaurant. There is a great bar, luxurious leather table booths to sit at. Kenny was our server. He was very knowledgeable about the drinks, the food menu and made some recommendations. We enjoyed interacting with him on our visit. Street parking is available. I appreciate the location as there are plenty of bars and restaurants that are walkable , fun and safe to check out! Week nights can even be popular we got lucky and were able to be seating without a reservation on a Wednesday night.

Came here for my birthday which landed on a Tuesday back in June . We're from California so not…read morefamiliar with area or how alive or dead the city gets during the week. Either way it was late and we were looking for some sort of sit down to eat and glad we stumbled upon this place. We called first to make sure and honestly didn't realize it was a Speakeasy or something to that extent. When we arrived it looked like a book store and talked to the host and found out we were in the right place and although we didn't have a reservation they were able to accommodate us almost immediately which was great. The atmosphere was great and we both enjoyed our time. I don't drink anymore but got a mocktail but my girl drinks so she had a couple so we got to see the mixologist do their thing. I can tell he was itching to make more drinks but he was great and gave us some places to check out around town before we left back for California. The whole experience was great , my girl enjoyed her drinks and we both enjoyed the food and most importantly; the reason you would want to come here, the experience. The atmosphere and the service were great and recommend for quiet celebrations or date nights .

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Williams & Graham - Bar and restaurant space

Bar and restaurant space

Williams & Graham - Split W&G burger with malt gastrique fries

Split W&G burger with malt gastrique fries

Williams & Graham - Entrance & library front

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The Devil's Drink - Bar best vibe

The Devil's Drink

4.5(56 reviews)
1.4 mi•Northwest, Highland

The Devils Drink became a favorite for both my wife and me during our Denver trip. What better…read morecould you ask for than a gothic/dark-vibed bar to visit in October. Also the fact that from what I could tell the speciality here for drinks is their espresso martinis which I am a huge fan of. The overall vibes and decor did not disappoint! They had dim lighting with red and spooky decor including a coffin you could take pictures in. First night we came here we snagged some bar seats and received stellar service from all the bartenders but Michelle in particular made us feel like regulars and we had a great time chatting with her. We ended up booking a reservation and revisiting a second time because the drinks and service were so great! With the spot being busy during both our visits the bartenders expertly handled the chaos like it was nothing, very impressive. They had so many good sounding special espresso martinis it was tough to pick. My wife loved the red velvet the most and also enjoyed a pumpkin spice too. I sampled a variety including Tiramisu, Peanut Butter Cup, Cookies & Cream, and a S'mores version. All of them had incredible flavor and I don't think I could pick a favorite honestly. One of our favorite bars during our trip bar far. Perfect vibes for the month and amazing service and drinks made it a top notch spot!

Been here a few times. The food and drinks are amazing!…read more The drag brunches are fun! Def come here after pay day tho, you will pay for your service and they include a 20% gratuity to your bill. They do get busy but the staff are still attentive.

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The Devil's Drink - All black everything

All black everything

The Devil's Drink
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Dearly Departed - Burrata cheese plate

Dearly Departed

4.9(14 reviews)
1.6 mi•Northwest, Highland

Absolutely loved trying out the new bar in this space! Great service at the bar, and stunning…read moreatmosphere. Food and drinks were delicious too!

I visit Denver quite often and was on the hunt for a new spot to grab a drink before heading to the…read more13th Floor "Love Bites" attraction. That's when I came across Dearly Departed and I'm so glad I did. We arrived right when they opened at 5pm and were able to walk in and be seated immediately. The speakeasy is tucked into the underground portion of the restaurant, which adds to the charm. The space is beautifully decorated, moody, intimate, and effortlessly upscale. It truly sets the tone the moment you walk down. We ordered two spritzes and a charcuterie board, and both exceeded expectations. The drinks were refreshing, perfectly balanced, and felt elevated without being overcomplicated. But the real star was the charcuterie board. For $20, it was an incredible value, stacked with a variety of meats, cheeses, fresh veggies, nuts, and peppers. The freshly grilled bread was a standout touch, and the portions were more than generous. Every bite felt thoughtfully curated, and there was something new and delicious in every corner of the board. Between the ambiance, the quality of the drinks, and the impressive food, Dearly Departed delivered an experience that felt both cozy and refined. I'd absolutely recommend checking it out for the atmosphere alone. I'm already looking forward to going back and trying more from their menu.

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Dearly Departed - Inside

Inside

Dearly Departed - Oysters

Oysters

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Room for Milly - Egg nog

Room for Milly

4.4(141 reviews)
1.4 mi•Northwest, Highland

Loved the vibes and the decor! The bar tenders were great and made us a custom cocktail!read more

Tonight I had by far the worst service experience I have had in Denver to date. The staff at Room…read morefor Milly were disrespectful and completely unprofessional. My mother and I had booked a reservation for two. We walked in and waited a good 5 minutes till anyone even noticed we walked in. After finally seeing us we were seated at a table in the corner. Right as we were about to order the hostess (a brunette with glasses) walked up asking if we would move tables so she could seat a walk-in party of 8. We accommodate despite being confused as to why a walk-in had priority over our prior made reservation. This is when things got bad. We were seated in a middle table between two other parties. We could not hear each other whatsoever. After 10 minutes, we realized no one was sitting at our original table. My mom asked why we had to move and she said the party of eight decided not to come in. We asked to be moved back to our original table so we could hear each other better in converse. This was met with an eye roll and hostility, saying she had other people she wanted to seat there but if we were so insistent, we could move back. We moved back to the other table. My mom had her drink brought to her and as soon as they arrived at the table, the woman with locks in a bun (Savana) asked to see my ID. Mind you I had not ordered a drink. I handed over my ID and she looked at it then said I'm taking this into the back. No explanation at all. I was astonished. I've never had a bartender remove my ID from my hand and take it all the way to the back. This made me extremely uncomfortable as it has personal information on it. Who knows what they were even doing with my ID in the back. When the host came back to our table, I simply asked why they took my ID into the back. She immediately got ridiculously defensive. She began to state this was common protocol to remove someone's ID completely and take it to the back. I questioned why that would ever happen and why they didn't bring the manager out to look at my ID. My mom called them out for it being coincidental that they started treating us bad after we complained about our table being moved. This is when the hostess told us we were "being rude and being disrespectful". The host then continued to escalate the conversation by overly saying how "rude" we had been. We repeatedly tried to shut the conversation down, but she continued over and over again. After, the host eventually left our table of the women seated next to us leaned over to say they were also in shock at the hostess's behavior. We paid our $20 check and left. Overall, the staff were horrible. I will never be coming back here and will warn every one of the horrible service. I'm disgusted and in complete shock I even spent $20 on a drink just to be treated like trash.

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Room for Milly - Tinned fish

Tinned fish

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Death & Co - Spinach and artichoke dip

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4.2(559 reviews)
0.9 mi•Five Points, Northwest
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A trip to Denver with a stay at Ramble Hotel made it an absolute no brainer to visit Death & Co. my…read morewife and I are huge fans of cocktails and with all the acclaim Death & Co. has we knew it would be great. That certainly held true. Ramble helped us set up a reservation which was great because every time we went through the lobby/Death & Co. it was busy. Our first experience here was room service getting their Drunkin Cookies and wow these were delicious and the perfect end to our first night. Now onto our full experience here. The entire area is beautifully designed and feels like a high-end cocktail bar without being pretentious. Every member of staff we interacted with were phenomenal as well and even with shift changes/breaks for members of staff they kept our experience running smoothly! They also wanted to make sure us as well as other parties knew us enjoyed their cocktails they ordered and would change them out if that was not the case (which did happen to a table next to us). Really a text book example of what you want from service! Cocktail wise my wife and I knew we needed to sample more than one each. Some more traditional offerings but a lot of unique drinks on their menu. I first tried Ghost Machine, imagine a spicy cocktail mixed with a refreshing watermelon to bring you that relief, excellent! Firstly my wife had Emerald Grove (Gin, Green Tea Shochu, Sweet Potato Shochu, Matcha, Coconut, Mint, Pineapple, Lemon) and liked it but was very unique as you would guess from the ingredients. She thought the mint brought a shamrock shake flavor to it. Secondly I had a bartender riff on a paper plane which was great as well. Lastly my wife secondly had Paradise Falls which she needed to try since it had a blueberry foam. Again, a unique but delicious drink. You could taste the high quality put into the ingredients used and time spent coming up with the drinks! Absolutely top-notch experience with Death & Co!

Just updating that I still find this place to be great even while not imbibing in alcohol. I tried…read morea NA wine and cocktail and both were delicious. I love the decor and vines of their lovely bar and lobby. I wanted to shout out how spectacular their service is though. Not only was my waitress

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