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Saltoro

4.0 (365 reviews)
Closed • 5:00 pm - 10:00 PM
Updated 3 months ago

Order Saltoro Takeout or Delivery

Saltoro Photos

Business Info

SALTORO ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Saltoro

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Reviews With Photos

Veal pappardelle with ricotta and fried sage. Rich, creamy and super filling. Lovely with a glass of wine.
Jacque C.

I honestly do not know why we had not tried Saltoro sooner, but we're hooked. A restaurant buddy said it was one of their favorites and I can see why. The interior sets the mood; warm, relaxed, casual but with some definite style. I think they even had a fire going. Nice. Good place for a date. Our server set the mood with a warm welcome and drinks came quickly while we looked over the menu. I had heard the food was good but I was very pleased with the pricing on the menu--especially after our entrees came. I'd heard the roast chicken was great but opted for the pappardelle and was rewarded. Super rich and velvety, it was a perfect accompaniment to my glass of wine. Hubby's halibut was terrific and we both agreed we were remiss in not coming to Saltoro sooner. The fallen chocolate cake was great--perfect cap to the evening. We'll return for drink just to test drive the bar which looked pretty cool.

Pappardelle Pasta ($18), Butternut Squash Ravioli ($16)
Wendi K.

4.5 stars! Very cozy, homey exterior. PACKED on a Saturday night. Been wanting to try this spot for a while! There were many amazing sounding dishes on their seasonal menu such as a rack of lamb and duck cassoulet. Tried Seasonal Drinks: Mexican Penicillin ($12), Holiday Sparkler ($9.5). I liked these! They are nothing fancy though. Mains -Butternut Squash Ravioli ($16) - as with all typical ravioli dishes this only came with 3 raviolis, but that sauce was INSANE! Super creamy with a hint of almond-y sweetness, perhaps from the amaretti cookies. Loved the fresh mushrooms on top too. -Pappardelle ($18) - Also great, with a rich/creamy/meaty sauce. I'm not sure if the pastas are fresh but they sure tasted like it! Sides -Brussel Sprouts ($8): Delicious! Loved the sweetness. They are sauteed, not roasted. -Mashed Potatoes ($5): A small side, nice and garlicky. Food was a tad slow as well as our orders being taken, but given it was completely packed that's totally understandable!

Forager Breakfast
Angela P.

Hidden neighborhood gem! I have lived in the area 20 years and had never been here, but I was curious and looked at the website. Menu had me drooling and hello brunch here I come. Well, it was delightful! We were pleasantly surprised to find a fireplace and we were able to sit right next to it, bonus! Food and service were excellent overall. Husband had the special (Breakfast Catastrophe ) and I had Forager Breakfast, we shared some mini sausage rolls which I am actually salivating over right now as I recall how delicious they were. Bar was well-stocked and the Bloody Mary was a well-garnished reliable standard (not too spicy- but if you want more heat I bet they could turn it up for you). This was key because my husband had never had a Bloody Mary before, and he enjoyed it! Coffee was great. Flavor profiles of the dishes we tried were well-represented by menu descriptions. We will absolutely be planning a return for dinner. I am sorry it took us so long to check it out!

Our food in the takeout containers. Braised short rib and Roasted Half chicken
Liz H.

Delivery only review: My husband I frequently ate at Saltoro, but there were several menu changes and the food quality seemed to go down. Their service wasn't great either. So we stopped going. Fast forward about four years... and since it was our anniversary, we decided to order in a 'fancy' meal, because we just didn't feel like going out. And although we had stopped going to Saltoro we gave them another shot. And I'm so glad we did, because our meal was delicious. I ordered the roasted half chicken and my husband got the braised short rib... and everything was so yummy. The short rib was so tender and the sauce that accompanied it was delicious. The roasted chicken was so good and the mushrooms that came with it were amazing. Our only complaint was that the sauces kind of disappeared from the takeout boxes, and the portions were a little on the small side (they look bigger in photos). But the food was so tasty, we've decided it's time to try eating at Saltoro again!

Strawberry shortcake (seasonable)

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Ask the Community - Saltoro

Is Saltoro wheelchair accessible?

Yes, there is a back door on 143rd that is wheelchair accessible. It's marked, near the intersection with Greenwood.

Do they take reservations? I don't see it as an option on their website, here on Yelp, or Open Table

I think they only do reservations for parties of 6 or more. . .

Would this be a good option for a first date? Also, any idea if this place is vegan friendly? thanks!

Hi Andy, Thanks for reaching out! Saltoro is a great place for a first date, although during busy… Read more

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Pilgrim Coffeehouse - Pastry case

Pilgrim Coffeehouse

4.8(20 reviews)
1.9 mi

sadly a deeply mediocre experience. took absolutely forever (in part because there was only one guy…read moreworking the whole shop, which isn't feasible when you are trying to serve hot food AND make drinks) and the food/coffee was mid and overpriced. i had an avocado toast (and even asked if they use fresh avocado, to which they said yes)...it was ice cold pre-packaged avocado atop cold bread. for $7.50!! my husband ordered the ham breakfast sandwich which came lukewarm. all this after we waited about 15 minutes. and again, i feel for the guy who was clearly running this place by himself. but they're just trying to do too much. coffee was also pretty mid, another $5 latte prepared without much care or attention. just fizzy oat milk dumped into a cup. when it's $30 + tip for breakfast and coffee for two to-go, i'd just expect a lot more. also, i see a lot of other people like the ambiance?? very confused by this, it's just another textbook standard gentrified coffee shop with an expensive letterboard, industrial lighting, and metal chairs.

I found this place via inKind rewards. The space itself is very cute with lots of great seating…read moreoptions. Parking was easy to find out front. I tried the gluten-free trailblazer cookie, and it was absolutely delicious. Loved all the additions to it to make it a more robust cookie. I also had the lavender latte which was tasty and not too strong a lavender taste.

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Pilgrim Coffeehouse - (from 1/27/25)

(from 1/27/25)

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Eden Garden Cafe

4.8(64 reviews)
2.8 mi
•$

first time trying this restaurant. Great food, and great value. Definitely will come back and try…read moreother stuff on the menu.

I've tried a lot of banh mi spots in California, and this place easily compares to some of the best…read morespots in the San Gabriel Valley. First off, the variety is impressive. They have a wide range of banh mi fillings, from the classics to some harder to find options like roast pork, so there's something for everyone. My personal favorite is the crispy roast pork banh mi. The pork has that perfect crackly skin with juicy, flavorful meat underneath. Paired with the pickled veggies, fresh cilantro, and a light spread of mayo on a crusty baguette, it hits all the right textures and flavors. I also love the special banh mi with all the different meats. It's basically the greatest hits lineup with savory cold cuts, pâté, and other cured meats layered together for a rich, satisfying bite every time. It's hearty without being overwhelming, and the balance of fresh and savory components is spot on. And don't skip the drinks. The egg coffee was surprisingly excellent. The Vietnamese coffee base had a deep, bold flavor with that classic slightly bitter edge, and the creamy whipped egg topping added a smooth, lightly sweet contrast. It felt indulgent but still very coffee forward. Overall, this is a great banh mi spot for me with the great variety, tasty sandwiches, and a standout egg coffee to round it all out. Definitely worth a visit if you're in the mood for a quality banh mi.

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Saltoro - italian - Updated May 2026

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