We were lured over to Due' Cucina after having a fantastic experience with their fresh porchetta sandwiches at the Camp Yelp event earlier this month. Fatty and tender meat, dripping with juices, on top of the perfect focaccia with an ideal crunchy fried crust and airy interior, not to mention the excellent marinated eggplant, tender and filled with tangy vinegar essence. I couldn't wait to give their actual restaurants a try, and that's where we found ourselves over the rainy weekend. This particular location is open and clean with extremely friendly staff. Ordering is really easy on the 3 kiosks in the front, although the pasta chef/cashier is also happy to take orders, offer suggestions, and help with any questions. The menu displays the level of al dente to expect with each type of pasta but can be adjusted in the order notes. They also have a very convenient monitor up near the kitchen that displays order status, whether in the preparation phase or complete. I especially love how this restaurant has bar seating in front of the fresh pasta making station. We were able to watch as the chef mixed up a batch of fresh spaghetti, measuring out the semolina flour and water (at least, that's all I saw her add to the combo mixer-extruder), preparing the die, and then extruding the pasta. And yes, as with any high quality pasta, they use bronze dies for extrusion here! The pasta is dried on racks for a bit to really give that al dente bite when cooked. Suppli Al Telefono ($3.70) - An order comes with a single piece nestled in a mini fry basket. This is somewhat similar to the more commonly seen (in the US at least) arancini. It's a smaller log-shaped fried croquette, with tender rice cooked in a fragrant tomato based sauce, stuffed with tons of gooey, stretchy cheese, and then deep fried to golden perfection. The breading is fantastically crunchy, contrasting against the much softer interior. It's a great pairing of texture and flavor. (5/5) Short Ribs Ragu w/ Fusilloni ($14.90) - The chef recommended the fusilloni with the ragu. The fusilloni, essentially a larger fusilli that has longer "fins", has plenty of spirals and crevices to catch onto the sauce. The extrusion is a little inconsistent, with some pieces being longer than others and others being more spirally, a sign of manual hand cutting rather than being machine sliced. Per the menu, the fusilloni is cooked until a "2" al dente level. This is actually more al dente than most Italian restaurants, meaning the pasta has a very firm bite, yet remains slightly chewy. It's definitely cooked through and pleasant to eat, although trending towards the too al dente side. The pasta is only lightly sauced, but what sauce there is clings perfectly onto the micro rough surface of the pasta. Each bite is consistent in taste with all the rich umami and tangy notes from the red wine tomato sauce. The parmigiano reggiano adds an additional burst of savory saltiness and the short rib, rendered perfectly tender, is given in enough quantity to satisfy. Due Cucina really does serve some great pasta. (5/5) Rustic Porchetta Sandwich ($11.90) - With how great the porchetta sandwich was at Camp Yelp, this is a disappointment. The porchetta, while still flavorful with somewhat anise-like and garlicky aromas, is completely dried out and tough. It's like the pork had been pre-sliced in the morning at a central kitchen, shipped to the restaurant, then placed in a dry heat tray for service. After the meal I confirmed my suspicions with the chef - the porchetta is prepared off site and and driven over every morning. The focaccia, so airy and crisp at Camp Yelp, is also subpar in store. It's floppy, completely saturated with oil, yet feels dried out on the interior. At least the eggplant hasn't degraded in quality too much. While still having a bite (e.g. not super tender), it's grilled and marinated until tangy and savory in a vinaigrette. Interestingly they serve the sandwich on top of a bed of lettuce tossed in a balsamic vinaigrette. The oils in the sandwich drip down while eating to add even more flavor. (3/5) I know that their porchetta is high quality when fresh, but I think the way they have it set up now makes a sandwich that's still tasty, but definitely could be much better. If they choose to open a specialty sandwich shop that roasts the porchetta in house, I'd definitely be a regular. With Due' Cucina, though, I'd stick with the excellent pasta. At the end of the day, pricing is very reasonable. For less than $40 after tax/tip, we both left satisfied. What a rarity for Seattle nowadays. And as a bonus, apparently they refresh the menu often. According to the chef, starting on Monday, Due Cucina will be introducing new pasta shapes, sauces, and different sandwiches. I'll be back for more pasta in the near future! Bathrooms - Two unisex rooms that require a code to enter. read more

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The good: portions are large and prices are lower than expected. Financial and tiramisu were very good. Takeout was quick. The meh: carbona focaccia sandwich was a salt lick. The short rib ragu and bolognese were 2x pasta to sauce, which was surprisingly dry given they were swimming in oil. Pasta is obviously homemade and tasty. Next time we'd plan to eat in the restaurant rather than doing takeout. read more

This place is more of a fast-casual pasta spot than a traditional sit-down restaurant, which I actually liked. You walk in and order at a self-service kiosk, and there are plenty of options to customize your pasta. You can choose from different pasta types and sauces, which makes it easy to build exactly what you want. We ordered the short rib pasta and the carbonara, along with a cannoli for dessert. After ordering, you seat yourself and they call your name when the food is ready. We had no problem finding a table for two. There seemed to be a lot of takeout orders coming through. Both pastas tasted fresh and were cooked al dente, just as advertised. The carbonara was creamy and flavorful. The short rib itself was good, but the pasta and sauce were a bit separated, so the pasta didn't absorb as much flavor as I expected. The cannoli was very filling and had a hint or orange in it. Overall, it's a good spot if you're looking for quick, customizable pasta. Just keep in mind that it's more of a fast-casual place rather than a full sit-down service restaurant. read more

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Soon enough all my reviews will be DoorDash food I get while working at the hospital! Due' goes on the list as well. I've often heard this place be referred to as the "Chipotle" of Italian Food, and honestly I love the concept! Although known for their pasta (and very fun shapes while we're at it!), they also have other entrees and sides to order from as well. For my first time here, I opted to go with a classic pasta. The concept here is great in which you can select a sauce (mostly ranging from $11-$14), a noodle shape, and an additional side for an added charge. I ordered the Bolognese with the Creste Di Gallo. Though we ordered takeout, you could definitely tell that the pasta was fresh! I loved the texture, chew, and just how well each shape could complement the sauce. Speaking of sauce, I loved the bolognese, it was rich, flavorful, and didn't feel too overwhelming. It definitely made me want to come back and try the other sauces. It's hard to find affordable Italian food, however Due's provides a great solution that offers a lot of customization. I'll definitely be back! read more

Due' Cucina - Capitol Hill - Bolognese - Italian Near Me - Seattle, Washington

If you want an authentic menu, that's definitely the place to go with Italian music playing in the background. However don't expect a server to serve you. You have to order at the register and they'll call your number or your name when your food is ready. I had the spaghetti carbonara which was simply amazing and well cooked Al dente. I definitely recommend checking it out. I loved the food so much that I went again to try another menu item which was the ragu and it surely didn't disappoint. read more

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We were originally planning to go to another restaurant, but with a two hour wait, we decided to try this place instead. When we walked in, only two tables were occupied on a Friday night in Cap Hill, which should have been our first warning. The concept is like a Chipotle for pasta, where you choose your pasta and sauce, which sounded great. I understand pasta is supposed to be al dente, but I wasn't expecting it to be practically uncooked. Ordering is done through a kiosk. I ordered pesto pasta with tofu and bread. The sauce was okay but lacked flavor, and the pasta was extremely undercooked chewing it felt like eating raw flour. The bread was definitely stale and tasted like it was weeks old. The only thing I liked was the fried tofu, which I saved for last, but by the time I ate it, it was cold and tasted odd. I'm glad I ordered tiramisu to help cleanse our palate. Service was just okay you order at the kiosk and pick up your food at the counter. read more

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We went here since most of the places in cap hill were booked. We went to this place and it looked more like a fast food pasta place. The food was bad and was dry and tasted stale. I had the meatball spaghetti and tiramisu and a side of bread. Everything was stale and did not taste good. Probably would not recommend this place to anyone. read more

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I am a pasta lover so this is the place for me. They make their pasta fresh, which is very nice. I got a classic carbonara & it tasted spot on. It had a beautiful rich tasty flavor. I pair with some bread that taste even more delicious dipped in the sauce. read more

Due' Cucina - Capitol Hill - Italian Near Me - Seattle, Washington

This is the fast food of Italian Food - 2.5/5 stars The pasta was very firm, although there is levels to each pasta that you choose on firmness the pasta was too firm, if they had took it out 30 seconds earlier the pasta would basically be crunchy. This is the chewiest pasta I've ever had. I understand that there is pasta that's al dente but this pasta was 30 seconds from being under cooked. The sauce did not taste traditional, it lacked flavor. The meat for the short rib was tender but also lacking flavor. I added pork sausage, which was also very underwhelming. Service 1/13/26 @5:04pm - 1/5 This restaurant is self order at an iPad kiosk. Then you are to seat yourself. When your food is ready the kitchen will call your name, You are to pick up your own food at the window. After you're done eating you are to buss your own table. Although there is nothing wrong with that, every establishment and business has their own service protocols, but when you are done paying the kiosk, asks you for a tip, which to me that option should be removed because a tip is based off service. The only service that was done here was the food made. The only interaction I had was someone welcoming me in. My best friend and I decided to try this place for the first time me and her are very lively people in the middle of us laughing at something we were loudly shushed. We gasped and looked around as there were only employees in the whole establishment in that moment. Once we were done eating, we bussed our own plates, but we ordered a bottle of wine so we stayed an extra 30 minutes to finish the bottle. Once we were done, we collected our things and started to walk out, once the door almost closed behind us. The lady at the counter yelled "excuse me!" so my best friend and I turned around then she continued to say " Can you buss your table" we looked at each other in shock- as we have never experienced this before, besides we forgot that this is a self bussing place in the middle of all the talking, but given the fact that we only left the bottle of wine that they provided and two glasses, which is something very minimal and to be stopped as we're out the door is unnecessary, and also slightly embarrassing as there was multiple other customers in the establishment in that moment. In my opinion, this should have been something that the lady could have stepped outside from behind the counter to pick up, which would have taken her less than two minutes. This company advertises warm and inviting atmosphere and this experience was far from it. Don't waste your time my best friend and I are certified foodies and I highly doubt you will experience something different than what I wrote in this review. read more

Due' Cucina - Capitol Hill - Bolognese - Italian Near Me - Seattle, Washington

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I had some EXCELLENT pasta here! I went on a tuesday night at like 8pm, and was expecting something good but had some of the best pasta i've had in the city! I had the Smoked Salmon pasta. The sauce and add ins were amazing, but the star was really the fresh pasta! I would recommend this place a million times over, as the price for the quality is super worth it. The staff was also very helpful for my group. The vibes are also very cozy, and there is plenty of in-restaurant seating. read more

I was pleasantly surprised with how affordable the prices here were especially with it being in cap hill. You order at a kiosk and the worker was really helpful in walking you through it. I got the polpette with the added sausages and it was delicious! The place is small and pretty casual with it being self service so don't expect a fancy dining experience. I'm definitely coming back and recommending this place to anyone looking for a casual Italian meal! read more

Due' Cucina - Capitol Hill - Polpette - Italian Near Me - Seattle, Washington

It's been a long time since I've been to Due' Cucina and the portion sizes has changed greatly for the better. I remember having to order two entrees in the past to get my fill, but now, the portion sizes have gotten larger it seems and I definitely got my fill. The pasta is freshly made and there's a nice amount of choices as well as different type of sauces to try out. The price is very affordable for Capitol Hill, so you're getting great food for a good price. Most of this place is self service, so you order and pay at the kiosk and you pick up your food when they call your name. You get your own water and you seat yourself. It can be tough to find a table for a party bigger than 4, so try to come here in small groups or by yourself. Also, place is a bit small so this isn't fine dining. Feels more like fast pasta. But it's great food still! read more

Due' Cucina - Capitol Hill - Short ribs ragu - Italian Near Me - Seattle, Washington

Great spot with affordable fresh and delicious pasta dishes! Make sure to get a cannoli too!

I saw and add for BOGO bolognese so had to stop by and get it for lunch, you order at the counter and the guy who helped us was very nice and friendly and very chatty. We ordered some drinks and he delivered it to us straight away . You pick up the pasta from a counter from the back and it was done pretty quick, they also have their utensils and like salt and pepper and red pepper flake packets back here. I kinda wish they also had some in like a container as it feels a bit wasteful. The restaurant is decently nice and has a rustic casual feel. overall food and service was really good and I'd go back especially for these deals. read more

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It was our last night with our son so I had to find some place for dinner. My daughter and I threw out some suggestions and knowing my family loves pasta, we decided to try this place. It didn't disappoint! There are several tables for seating. Street parking only. The menu is on the wall. On the kiosk, you pick the pasta and the sauce to go with it. It was all delicious! Good portion sizes except for the eggplant parmigiana (small). My family devoured their dishes. Service was friendly and efficient. Highly recommend for the pasta lover! read more

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I went to Seattle with my family on vacation. I was craving pasta at night, so I googled and walked here. Of course it was rainy and drizzly in Seattle. The restaurant was busy and the tables were crammed together. The ambiance is nice, small and homey. There were nice wooden tables and metal chairs. The menu was huge on the wall, lots of options to make your own pasta. I ordered the paccheri noodles with the mushroom & white truffle oil sauce. The price of the pasta was reasonable, around $13. The portion of the pasta was fair, but I can't complain for the price. I considered ordering another pasta, it was that amazing! The mushrooms were tasty and seasoned beautifully! I wish there were more mushrooms in the dish but I loved it. My sisters shared a lasagna alla bolognese, they enjoyed it. The lasagna was sharable sized, not a full entrée in my opinion. The sauce was rich and zesty. The lasagna didn't feel heavy in taste or overwhelmingly disproportionate. My sisters were pleasantly surprised how yummy the lasagna was. read more

Due' Cucina - Capitol Hill - Paccheri pasta with mushroom and white truffle oil - Italian Near Me - Seattle, Washington

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This was stuck in my drafts from my trip! If you're in Capitol Hill, Due Cucina is a must-try! From the moment you walk in, the vibe is warm and welcoming, perfect for a casual dinner or date night. The service was outstanding--our server was friendly, attentive, and really knowledgeable about the menu. As for the food, the pasta is incredible. I had the carbonara, and it was one of the best I've had. The pasta was fresh, and the sauce was perfectly creamy with just the right balance of flavors. Every dish that passed by looked amazing, so I'll definitely be back to try more. Overall, great food, top-notch service, and a cozy atmosphere. Highly recommend! read more

I was there a few days ago. The eggplant parmesan was tasty - BUT the parmesan on top was that powdered preservative-laden junk that comes in a can. Due Cocina claims authenticity. How would it hurt to use shavings of real parmesan? This made me wonder if the drizzled oil is really 100% olive. read more

What a delicious meal and experience! My husband and I came here on a Friday night around 8pm and we were a bit nervous about how busy it would be but there was plenty of seating! You order at the kiosk first and then grab a seat. Their pastas were cooked perfectly and the sauces were so flavorful. We got the carbonara and bolognese and enjoyed both dishes with a side of bread. Clean bathrooms and really friendly service! 10/10 would come back again for more pasta! read more

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Due Cucina is a great Seattle chain for fresh pasta at a reasonable price; most of the pasta options will drop you between 12-13 bucks. This location in Cap Hill is right across the street from the QFC, which is a last ditch effort for parking, but it's in an area of the neighborhood that's slightly easier to park in. You order and pay at the register before seating yourself. You can essentially mix and match one of the fresh pasta options with your sauce of choice. Then, they have a huge TV indicating the status of your order, which you pick up yourself from the kitchen window when it's ready. Bucatini Carbonara (4.25/5): I love their bucatini, which is just if spaghetti had a better texture. All their pasta has a great bite, and this is no exception. The sauce is creamy and the guanciale is insanely fatty with slightly crisp edges. Definitely a heavy dish, but so worth the calories and the portion size is honestly perfect. read more

Due' Cucina - Capitol Hill - Bucatini Carbonara - Italian Near Me - Seattle, Washington

Don't be fooled! It ostensibly looks like a standard pizza/pasta place but it actually has a more authentic feel on the inside than the random corner pizza place. The service was a little strange - ie you do everything from ordering at the iPad, picking up your own food from the kitchen counter, to bus-ing your own table. Like they don't really have anyone working there but we loved how authentic the food tasted (I've never been to Italy so can't totally say but they had beautiful al dente noodles, flavor packed clean ingredient dishes) and it was a place we quickly decided we'd come back to- likely the one in Redmond since we live on the east side. I ordered their vegan dish that was a rainbow-shaped noodle (so cute) with eggplant, capers, RAISINS (surprisingly not weird in the dish) and it went down the hatch probably a little too fast lol. My husband had the truffle oil pasta with a straw-like noodle and remarked on how it was really a cool texture and way to eat the dish, my 6yo had the pomodoro with cheese and definitely ate more than he usually does. We had plenty of left overs - except for me bc I ate all of my food like a good girl haha. Would recommend going 100% read more

Because we did delivery, I can only comment on how good was arrived in that state. One thing for sure is we were disappointed there's no bread to go along with the pasta dishes, a bit pricy for what we were given. We might try to visit in person when our newborn is vaccinated a bit and slightly more predictable in social settings. Hopefully the it's better immediately than with delivery-and didn't have us in the bathroom all night again. read more

Preface: DoorDash delivery Seattle seems to have a tough time with non-pan-Asian food. I ordered the carbonara, and it missed the mark -- very salty, the bacon was burnt, and it even arrived cold. The portion was surprisingly small, and bread wasn't included as a side. Honestly, even Olive Garden back in the day did a better job. For context, I've traveled to Italy, NYC, and Chicago, and I've lived in Southern California, so I have a good sense of what this dish should taste like. read more

They have a variety of pastas. I loved the spinach ravioli, it was tasty and i'd order that again. The carbonara was good as well. If you're dining, you'd order first at the screen and then get your food. Easy and fast! Lots of seating inside too. read more

Due' Cucina - Capitol Hill - Italian Near Me - Seattle, Washington

Its a cute little place in Capitol Hill. There's a large menu with pasta and sauce options, and you can always ask for what is recommended if you're feeling a bit lost on ordering. The staff seemed well knowledgeable about the sauce/pasta pairings. Service wise, you self pick-up and bus your own table after you are done, so I'm in agreement with some of the other reviewers who were confused on tipping here. The one thing I will point out is that there were an awful lot of flies flying around the front of the restaurant. I sat at a table closer to the back and still had to swat a couple away from my food. Other than that, the food was actually great. i ordered the mushroom and truffle oil with bucatini and the short rib ragu with spaghetti read more

Due' Cucina - Capitol Hill - Italian Near Me - Seattle, Washington

3.5 Stars - Casual spot for fresh pasta. Surprisingly large portions and good prices. Burrata Appetizer ($7.9), mushroom and White Truffle ($11.9), Homemade Ravioli ($13.9). The ravioli had a toothsome bite and everything was rich and creamy and salty. I wouldn't say it was the best pasta I've had but we enjoyed :) Order at counter and they bring the food out to you. read more

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I've been coming here since 2018 and it's been a favorite after all these years. Prices are remarkably inexpensive for the quality and portion size. They've expanded across the Seattle area with multiple locations. One thing that hasn't changed after all these years is the food! Their pasta is amazing. You can definitely tell everything is home made with the pasta being perfectly al dente. My favorite sauces are the short rib ragu which is jam packed w short rib and the mushroom white truffle oil. For the introverts out there, there is an option to order through a kiosk where you don't have to interact with anybody :) for this particular location, the space is dim lit and super casual. The employees here are super nice and helpful when it comes to recommendations. read more

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This is a great place to stop in for a quick lunch. It's not busy at all during the week, so take that as you will. They make the pasta in house, so you essentially pick your sauce, then your pasta, then your add ons. They do have suggestions, so it isn't going in completely blind. You pick up your own food from the service window and bus your own table, so I'm not exactly sure what we tipped for, but people deserve a living wage. Tried the arancini, side salad, carbonara, and seasonal asparagus pasta. The cashier told us it would be as expensive to buy a bottle of wine as it is for two glasses, so we went for the bottle. I appreciated the suggestion. Arancini was so gross. It was VERY egg forward, and had tons of other ingredients inside. Peas? And meat? All the things?! Salted ricotta on the salad tasted weirdly like goat cheese, which was so repugnant to me. I will say they have a hearty serving of cheese and olives, so if you aren't as cheese adverse as I am you'd probably really appreciate it, especially at the under $4 price point. The pasta was VERY solid, though. Both of them tasted great and were really large servings. It's clear that they are on a mission to do pasta. Don't come here for anything else. read more

Due' Cucina - Capitol Hill - Carbonara, seasonal asparagus pasta, arancini x2, side salad x2, wine - Italian Near Me - Seattle, Washington

It was decent but I'm not too sure what the hype is about. The prices are decent but not by that much, especially for a fast casual restaurant. I tried Due a couple of times and I thought the sauces weren't too flavorful beyond the salt taste. If I'm looking for a fast casual place, I might try some of the other places along Broadway read more

Due' Cucina - Capitol Hill - Smoked Salmon - Italian Near Me - Seattle, Washington

Mediocre food at best. Small portions (especially the salmon), old noodles. And when I asked for bread from the cook, he said no. lol Who refused to give bread out, you folks made bank during Pride and can't give out bread? I want my 30 bucks back. D+ food. :-/ read more

I came here with a friend and I feel like both our expectations were not met. The inside was a lot more casual than I thought since you order at a self kiosk! But it did have a pretty cozy vibe. It was actually quite busy when we went, which makes sense because it was peak dinner time (6:30) so we had to wait to snag a table. I ordered the mushroom and white truffle oil and my friend got the cacio and pepe ($30 for both). They came on the more al dente side, which is fine since I still liked it. Taste wise, we both weren't impressed because it was definitely something you could make at home, as is most pasta. I think we both had higher expectations but it's maybe a bit pricey for what you're getting. read more

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Food: Wings: the wings are to die for... the sauce and the warm olives mixed in makes it oh-so delicious! Lasagna: Had a white sauce and not the typical red sauce. Was a heavy dish, wouldn't order next time Pasta: Very good portion sizes and decent pastas, definitely didn't feel like pasta from a chain Tiramisu: This and the wings would be the reason I visit Due over and over. Generous portion, served in a cup was cute. The place is self service, and the staff are very courteous. One of our pasta order was delayed and they gave us a complimentary tiramisu to-go. Parking is street side. Overall a cute place, definitely worth a try for the wings and tiramisu! read more

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First would like to make sure this is a delivery order review We got the burrata bland would not get again Arancini different glad we tried them Handmade ravioli probably the best thing we have purchased Kale pesto also bland but was okay when I added some hot sauce/spice Bolognese was enjoyed but the portion for the boy was a little under whelming for the price read more

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Fast casual italian food? This spot is fantastic - one of my biggest reasons for avoiding italian restaurants is that I feel like they're always too elevated and charge insane amounts for.. pasta. This spot, however, is different. You order at the counter and then pick up your food once it's ready at the window. That doesn't mean it isn't fresh though! You can literally watch them making the pasta from scratch behind the window. I got the white truffle pasta with the "healthy" pasta option. It was cooked perfectly al dente, and was a fun shape that held the sauce well. I absolutely loved the white truffle sauce - it was super flavorful, not too salty, and so delicious. There was also a generous amount of mushrooms within, not to mention the already super generous portion of pasta they gave. I would highly recommend trying the white truffle pasta! They have a bunch of other options too, but this was so good I'm not sure I would even get something else if I went back. read more

Due' Cucina - Capitol Hill - Mushroom & White Truffle oil - Italian Near Me - Seattle, Washington

Convenient to order and was quickly made. Attentive service with a self serve atmosphere. Bechamel was nice and creamy and the bolegnese was tasty. Good find. read more

Due' Cucina - Capitol Hill - Lasagna - Italian Near Me - Seattle, Washington

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I loved eating at this place. The servers were very nice and made it feel like a homely environment. I loved ordering and choosing what pasta I wanted with each different sauce. It isn't a very upscale restaurant because you order in front, but it's still tasted good. Afterwards, we ordered a tiramisu and it came in a cup and was very good. read more

Due' Cucina - Capitol Hill - Italian Near Me - Seattle, Washington

Great food had the Milanese sandwich and basil pesto chicken pasta. Our host was great and gave good tips on different meals. I saw the staff in the kitchen clean after each order which was great to know how clean the food was and restaurant was. They also have homemade pasta to take home. read more

This is a pretty solid fast casual spot that serves up a wide variety of pasta dishes. I am a fan of how the prices are still kept fairly low, compared to some of the more popular fast casual spots where you can easily spend $25-30 for ONE entree, like that is way too much. Here, most pastas after tax are about $10-15 range which makes a super affordable and quick meal. I personally tried the smoked salmon pasta with healthy campanelle. Pasta texture is almost perfect and the portions are fairly large. I love the sauce and the very flavorful salmon shavings on top. I would have wished there were more salmon, but I can't really complain for the price I paid. I decided to splurge a little and also got tiramisu. The tiramisu here is above average, not too wet and not too dry. It is fairly flavorful with a slightly apparent coffee flavor that is not too overpowering. There is a good amount of cream. I'd recommend sharing the tiramisu with at least 1 other person as it could be fairly filling. read more

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The pasta and pomodoro sauce are plain, not much flavor. Should be better. The salad was plain. The eggplant should have more flavor. The cook yelling my name from the kitchen doesn't create the ambience they are trying for. read more

Clean and open dining room. Friendly service from the c staff that was accommodating and delightfully forthcoming in discussing the site and meal prep. Paccheri with salmon was great! Bucatini was amazing with a legit inner diameter that really enhanced the tooth to the noodle. I will definitely be going back! read more