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    Cinque Terre Ristorante

    4.1 (813 reviews)
    PriceyItalian, Seafood, Pizza
    Closed 11:30 am - 10:00 pm
    Updated over 3 months ago

    Order Cinque Terre Ristorante Takeout or Delivery

    Cinque Terre Ristorante Photos

    Business Info

    CINQUE TERRE RISTORANTE ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Moderate noise

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    Outstanding service
    Julia V.

    Had my turning another decade birthday here and it was absolutely amazing from start to finish. Frankie absolutely handled a ten top like it was nothing and we didn't even have to ask her for a thing, on top of the ball the entire time . Cody was lightning fast with every drink, zero hesitation even with an already crowded bar. These two are THEE dynamic duo for outstanding service. The food never ever fails, everything simply perfect . Fresh ingredients , couldn't order enough pizzas fast enough ! My only Warning is I'm going to do it again next year !!!

    Tammy L.

    I like the food here, especially the fettuccine! The service is okay. The ambiance is nice. The gratitude fee did throw me off a little though.

    Calamari, soup, beet salad, hot pot
    Thomas R.

    Went there for dinner before a Kraken game. Service was excellent and very friendly. We did the happy hour menu with many of their dishes. The oysters stood out though everything we had hit the mark. We will definitely return

    Cotoletta di Pollo alla Parmigiana
    Jade G.

    This place is nice and has a lovely view and we had a nice table tucked away in the corner for my friends birthday. We had the best waitress so sweet and accommodating but also had the best recommendations. I got the Bistec and got the side salad and potatoes subbed for Alfredo pasta. The steak was perfect, rare and tender like I love, the pasta with simple with flavor, I could taste the lemon and fresh cream but it was lacking in flavor so I was a little miffed. The overall consensus was that the pasta was overcooked and chewy with fettuccini Alfredo is was alright but pasta is staple Italian food so that's why the star. Aside from that we had a lovely time and the tiramisu was to die for. It's my favorite dessert dish and I was very very satisfied with that. I might try something else next time I'm here and stay away from pasta.

    Dessert Menu
    Hayley H.

    We had a delightful dinner here! We both tried the Spaghetti con Polpettine (meatballs). It was delicious - best spaghetti I've had. The restaurant partners with local farms for their ingredients. You can see a full list of the farms at the front of their menu. Love supporting local farmers! Our server, Darko J, was wonderful. He consistently checked in on us and made us smile multiple times. Great vibes and decor. Plus the bathroom has heated seats! Perfect spot to grab a bite before heading over to Paramount for a show.

    My sweetie and I
    Amy K.

    Very large, busy, and loud, not what I was looking for in having an intimate family birthday celebration. Everyone was really pleased with the selections of food; the server with fine. I should've researched it more thoroughly to know the atmosphere. The place is very loud, open, Modern. Not the cozy feeling I was hoping for when I think of Italian restaurants. Good portion size. Lovely complementary birthday "cake" tiramisu was yummy.

    Linguine with prawns
    Jesena M.

    We had dinner here before heading to a show and the easy parking in their garage after 4pm definitely played a huge role in why we picked the place. We didn't want to search for street parking or pay two garages that night. The restaurant is nice, open and modern and our server was super sweet, she had a lot of tables on her hands, but managed to keep everyone fed and happy. I'd say the food is average Italian, I'm very picky when someone claims authentic Italian and I was slightly disappointed. The pasta was almost too aldente and my sauce was very gently seasoned, it could have certainly used more flavor. My husband was happier with his dish, but also lightly seasoned, butwe did like the dessert. We also loved the nice choice of non alcoholic cocktails, I love when restaurants think about that and offer some exciting options. They definitely get points for drinks, parking and service, so I won't count this out for future visits.

    Barb B.

    Wow. Just WOOOOOW. We ran into this place just by chance. Before 5pm and it happens to be happy hour. 50% off most of the things on the menu and it's actually full meals. This entire meal cost us $60 (no tip yet) because the tiramisu was on the house. Happy hour is m-f 3:30 to 6:30 Our waitress (short braided pigtails) reminded me of lady Gaga was super informative and superb service. I love that their pasta was homemade. This is coming from a girl who doesn't love Italian, but I love me some of this kind of Italian. Excellent job - whatever you guys are doing, keep it up!!!

    Seafood soup
    Yikai L.

    Street parking is quite limited for a Sunday dinner. Food was pretty good although some items were overpriced. Service attitude was all good but it's not easy to get serviced (needed to wait for our server to drop by). Nice environment, looks clean and classy. Starter Squid. Liked the crispy texture. Aged pork belly: a rather memorable experience (cheese ball wrapped in aged pork belly slices). Quite flavorful. Main course. Seafood soup. Overpriced but tastes good. There's one piece of soaked bread in it. Would've loved to get more for that price ($44). Steelhead and mashed potato. Overpriced but cooked quite well. The fish is not dry at all. Steelhead should be less expensive than salmon tho?

    Mango mocktail
    Rahma A.

    Underwhelming food. I ordered the pesto pasta which was extra dry and grainy. There was barely any pesto sauce. No flavor whatsoever. It looked like something I could make on an average Sunday. The portion was mind blowing too. So effing small for a 30 dollar plate. The drink was super good though, a mango moctail. Would absolutely not got back again. Even if you paid me to The charcuterie board was just so sad. The board looked so dirty and used. The spread was underwhelming. I don't know whose idea it was to put apple sauce on a charcuterie but you deserve jail time ! Our server was great too. So friendly and welcoming.

    Clams, charcuterie, boar pasta
    Jia Jia H.

    My friend and i went for their happy hour. Food was alright but it was more so the service that I had a gripe with. We were restricted to this small corner of the restaurant which i would assume is only for the people who were there for happy hour, which i found strange (the rest of the restaurant was pretty empty). We ordered a good amount of food as you can see and our waitress was kind enough to bring another two top table for this food to fit comfortably... only for the hostess to take it away after 2 minutes of having said table. No apologies, just said she needs it for a 4 guest table (also sitting in this tiny section while the restaurant was wide open), and took it after making us clear the table for her. You can see from the photo how the clams were sitting on the edge of the table because it's so tiny. I didn't think we would be punished for ordering more and giving them more of our business. Would not come back since the food was quite average.

    Muscles and clams add pasta

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    Page 1 of 21

    Cinque Terre Ristorante Reviews in Other Languages

    Ask the Community - Cinque Terre Ristorante

    What are the gluten-free options available? And are there Vegan options?

    What is the dress code?

    Casual

    What time is happy hour?

    3-6:30 pm in the bar everyday. All day on Sunday.

    Is there parking?

    Limited parking/restrictions to the Amazon Doppler garage. Current parking restrictions on Cinque's website:… Read more

    Do they have high chairs?

    Yes, I saw high chairs being used at the restaurant.

    Is the dressing code really casual?

    It's a more upscale place - you can be casual (it's Seattle after all) but lots of people are more dressed up too.

    Don’t See Your Question? Ask Away!

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    4.5(148 reviews)
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    This place is so good! The ambiance is great. It's intimate and cozy. They have a few tvs, one had…read morecollege basketball on. They have some bar seating and lower tables too. The staff is super friendly and attentive. The pizza was delicious! So many flavors and paired really well together. They also let you split the pizzas which was great because we didn't need to order way more than needed while still getting what we each wanted. We'll definitely be back!

    This is my favorite NY style pizza in Seattle! The crust is thin and crispy on the bottom but has…read morejust the right amount of chew. What differentiates this place from other pizzerias is the interesting topping combinations. They used to have a Lao sausage pizza that was my favorite but they recently got rid of it. My usual order here is the half and half pizza with Magic Mario and the weekly special. I love a white pizza and the Magic Mario is packed with cheesy mushroomy goodness. The mushrooms are super meaty and earthy and packed with umami which complements the cheese and truffle oil really well. I usually like getting the weekly special because it's always interesting and different. Despite the name of this place being ananas (meaning pineapple), I cannot recommend getting the pineapple pizza. I already don't like pineapple on pizza but this was a whole new level of bad. It was like they poured a whole can of pineapple juice on the pizza. It was soupy and the crust was soggy. Everything else is really good though.

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    Rocco's - Fun-Guy Pizza

    Rocco's

    4.1(2k reviews)
    0.4 miBelltown
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    Never disappoints, we've been coming here for our anniversary for about 8 years now - Feb 9th is…read morenational pizza day! Always on time, friendly service and daaaaaank ass za! thanks for giving us reasons to keep coming back! We usually take out buuuut the ambiance is lovely if you're looking to sit.

    Rocco's Pizza in Seattle made my birthday unforgettable for all the wrong reasons. The manager's…read morecomplete lack of professionalism and courtesy was staggering. Upon arrival after 9:00 pm on a Tuesday, we asked to set in one of the booth but they said no because of their strict policy for the booth the used x 3 or more people. Meanwhile, all 4 booth were empty. The kind waitress then offered to move us to the bar booth if something opened up, we kindly agreed and simple went on with our night at different table. While on the table my friend picked up 3 small little flowers from the base and said happy birthday to me, and I put the little flowers on my hair, then I told the waitress I hope you don't mind, my friend gave this little flowers from the table it is my birthday, to which the waitress replied happy birthday, I have no problem with that!. Then comes the manager, and tells me sarcastically, that is a cute flower but it is not yours to take, you should have asked permission anyways, I told him with a smile, but is my birthday and it a tiny flower may I keep it? He stated no, because other costumers will come in and there are no flowers in the table. I told him to replace it with another from another table and he said No give it back now please. It is not yours to take!!! Me, already feeling unwelcome and missed treated, yet still stayed but couldn't even finish my pizza because of how upset I was. I told my friend I wanted to leave. After closing the tab, I walked upfront and waited for my friend. Upon walking outside, the managers comes after us screaming "hey give me back the flower" you took it, at this point I was still walking ahead on my friend and I can hear the manager yelling "she stole it" give it back now, she is a thief, you come here to steal is that it? I repeatedly, told him I didn't take it and even open my purse and told him to come search it, but he stormed back in while insulting and yelling to me IN PUBLIC! - I was deeply humiliated in front of absolute strangers. I didn't see my friend taking the flower either, and if he did, he never gave it to me otherwise, I would have throw it at his face. The luck of hospitality, professionalism, and simply compassion and dignity from this person is Absolutely Unacceptable. I was treated with far more respect and the Four Seasons (and they did give me flowers), than this ridiculous place. It is a shame that the owner would allow someone like this to be the front of the business. And I feel deeply sorry for their employees to have to endure this person as I saw on their eyes the embarrassment they felt. I deserve nothing else but an apology for the way I was treated. I too work in hospitality, I know what is like to provide costumer service providing healthcare and never in my wildest days would I ever treat anyone with such disrespect and unprofessionalism. I recommend this person to be replace or re train. Otherwise it will only affect the business.

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    Pizza and Pasta Bar - Meatball Sandwich with complimentary pizza slice

    Pizza and Pasta Bar

    4.1(762 reviews)
    0.4 miDowntown
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    Amazing pizza and super friendly customer service! Had a great time and would absolutely come back!read more

    Pizza and Pasta Bar in the Pike Place Market is a great place tucked inside a narrow entryway in…read morePost Alley, It is located right next to Pike Place Chowder which seems to always have a long line of customers outside. If that line is intimidating or wet (think rain!) then duck inside to Pizza and Pasta Bar for a delicious meal. While there we met the owners Bruno and Goli who were helping out behind the counter. They are the nicest people ever! So friendly and accommodating and always smiling. Their pride in their restaurant really shows in their care of the food and customers. I had the infamous meatball sandwich and my wife had the chicken carbonara. They gave us each a slice of their pizza for free as they had a bit extra from one that just came out of the oven. The food was prepared in front of you which is always interesting to watch and the charming brick pizza oven was directly in front of us so we could watch that process as well. Pretty cool. There are a wide variety of pizzas and pastas, desserts and drinks (alcohol too!) available on the menu. We ate at at the bar and had a wonderful conversation with the owners as they bustled about in the open cooking area. I enjoyed my meatball sandwich which had great crunchy crusty bread that held in the contents of melted cheese, red sauce and meatballs. A great choice to get when there. My wife liked her chicken carbonara and as the portion was pretty large, we were able to take some home for later. Extra yummy for me (ha ha)! The complimentary pizza slices were a hit for us as well. Napoli style with thin crust and flavorful toppings. We found out that Goli created the restaurant's design with the face of a woman that looks a lot like Venus in "The Birth of Venus" painting by Botticelli in the Uffizi Gallery in Florence Italy (just sayin'). Except that this logo has hair made of pasta! Good enough to eat! Give this place a try. You'll leave with a big smile on your faces!

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    Drinks

    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    0.4 miDowntown
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    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    It was getting late in the day and this place seem like the right spot for food and beer…read more We walked in and got seated immediately. No wait at all. All three of us ordered flights. They gave us these post cards to write down our individual drinks. FYI - this place requires using your smart phone to scan a QR code for the menu. We ordered 2 apps (salmon dip with pita chips & chips and cheese dip) I ordered fish and chips. Buddy got the meat loaf. Our beer showed up quick. Waiter always checked on us often. Our apps showed up and they were both delicious. Then 5 minutes later our main dish orders showed up. Wasn't too happy with that because we wasted time to taste our beers and snack on the apps. They need to work on their timing. Need at least 10 minutes in between the beer and apps. The food overall is admittedly top notch. Fish and chips FRESH! The fish was juicy and the fried crust was perfection. Pieces were large. They will ask if you want 3 or 4. 3 is enough. If they can work on timing the drinks and food this place would be a 5 out 5, but will deduct a star because of that. The overall vibe of the place was nice. Huge layout with wooden picnic style tables. Outdoor tables if you're lucky to get one. Large tanks to brew beer surrounding the room and a merch table.

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    The Diller Room - Funghi Pizza

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    4.0(372 reviews)
    0.6 miDowntown
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    I have called (voicemail full) and emailed to try to get a reservation for a large group with no…read moreluck. I stopped in to try it out and spoke with the bartender who gave me a card to contact the manager. Hope they get back to me! My experience was good. The bartenders were attentive and made good drinks. The ambiance is nice and cozy with little lamps. I liked the visual menu. I will say that the drinks are a bit overpriced at more than $20 per drink. Down the street at Zig Zag Cafe they are $17 for a bit "finer dining" feel.

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

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    Cinque Terre Ristorante - italian - Updated May 2026

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