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    Limoncello Belltown

    4.0 (339 reviews)
    ModerateItalian, Wine Bars
    Closed 4:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Limoncello Belltown Takeout or Delivery

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    LIMONCELLO BELLTOWN ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Quiet
    Outdoor seating

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    FETTUCCINE AL  RAGU
    Duong N.

    I'm quite obsessed with Limoncello. I have loved everything I have tried here. I feel welcomed by the staff and always have a wonderful experience.

    Kathleen N.

    Went here during happy hour. Tried their MELANZANE PARMIGIANA. Very cheesy, but tasted mediocre at best. We also got their RAVIOLI DI ZUCCA. While the sauce was good, the portion size was not great - literally only 5 pieces. Would avoid getting this.

    Half off wine
    Claudia Z.

    Hubby & I were in Seattle for a convention & we stayed at a hotel by the center. After, we moved to an AirBnB in the Belltown neighborhood. In researching what to do in Seattle, Belltown afforded us the opportunity to be in the middle of everything & close to a bunch of the attractions we wanted to check out. The best thing was discovering Limoncello Belltown next door to our AirBnB! After a long day of sightseeing, we stopped in for happy hour. We both ordered the Aperol Spritz & sat outside on their patio. The sun was shining, the cocktail was perfectly made, the owner came by to say hi, it was great people watching. We ogled the beautiful plates being delivered to our patio mates for dinner. For our last night in Seattle, we returned to Limoncello for happy hour dinner. Unfortunately, the weather didn't cooperate so we couldn't sit outside on the patio but we got to enjoy the action inside the restaurant. We started with Aperol Spritz then opted to share a bottle of their house red: Banfi Chianti 2023. A perfect red wine for our dinner selections. We would have ordered WAAAYYYYY too much food because there were so many things that we wanted to try but we had a 4am wakeup call the next day to fly back home so it was a no can do leftovers kinda meal. Hubby wanted bread & I wanted a salad - so we comprised & got both. The bread service featured a warm Macrina Bakery baguette & a small round loaf. It was served with olive oil & balsamic glaze, we added grated parmesan cheese, black pepper & red pepper flakes. We ate it all. There were several lovely salad options & we ordered the Insalata di Spinaci: spinach, gorgonzola, sun dried tomatoes, roasted garlic, pecorino cheese, balsamic vinaigrette. I was surprised at the large serving size of the salad for $10. It was fresh with a good amount of toppings. We had to pick one: either pasta or pizza. The pasta option won out with us selecting the Ravioli di Carne: homemade ravioli filled with beef & ricotta cheese, tomato cream sauce, sage, calabrian peppers, pecorino cheese. The plate featured three large raviolis in a delicious slightly spicy sauce. If we could have had leftovers, I would have selected the Fettuccine al Ragù: homemade fettuccine, beef ragù, pecorino cheese - I am a sucker for a good ragù! I guess that means that we have to go back to Limoncello when we are in Seattle the next time! We were stuffed so we passed on dessert but enjoyed a glass of homemade Limoncello. The restaurant features three types of Limoncello - original, orange & cinnamon. It was the perfect end to a delightful meal! If you are in Seattle & want to check out a very special restaurant with an excellent happy hour menu for both drinks & food, check out Limoncello in the Belltown neighborhood. Highly recommend.

    GNOCCHI Con BURRATA
    Barbara K.

    We went here with friends who chose it. Everyone there was very nice. We all liked our cocktails, except my husband, who ordered a shot of limoncello with a side of San Pelligrino. We had to ask the server for the sparkling water twice after she brought the drinks, before she brought it. We loved our first course, Burrata on a bed of pureed vegs including eggplant, and peppers. It was delicious! Our friends liked their Bruschetta Limoncello. They also liked their Gnocchi con Burrata and Ravioli di Zucca. We, however were very disappointed in our Cannelloni and Tagliarini with shrimp. The shrimp was cooked perfectly, but the so-called squid ink pasta was very pale and tasteless. Sauce blah. The Cannelloni was overcooked, kind of tough on the edges, and the sauce was overpowering. We all liked our wine, and 2 of us had limoncello shots which were great. Made me wish we'd gotten the flight of 3 limoncellos to compare them. The Cannoli was such a disappointment to my Italian husband, who loves it. The filling was way too sweet and grainy. We had told the server before we ordered to split the bill between the 2 couples. But when she brought it, it was all together with one total. She then read through every item ordered, to make sure she had it right. We kept saying, "But how much do we owe?", as we planned to pay in cash. Our friend was so flustered she didn't notice that they deduct 20% for tip, so she tipped 20%, in addition. Not a good end to the evening.

    Bread appetizer and Limoncello drink
    Cindy R.

    Honestly one of the top best Italian food spots I have tried this far. The ambiance inside was so cute and romantic. Perfect for a date night! Their chicken gnocchi dish was heavenly! Our server said that we would really enjoy it. We also had their limoncello drink which was so good and strong (which I like lol) Another great Italian place to check out in Seattle especially if you couldn't get reservations to the Pink Door on time.

    Anh L.

    This is a really cute place in bell town. Parking is street parking but nearby is a paid parking lot. The service was great. Almost borderline too helpful where we would barely get a convo in and we'd be asked how we are doing. Sometimes, it's too much. My girl friend and I shared a burrato app. It was delicious. The bread was great. She got the black cod for entree and I got the fettuccine ragu. The cod was good but I was sorely disappointed in the pasta. It was not al dente. I asked for it to be also. Going to give this place one more shot because it's so cute, but pasta at an Italian place should be cooked as if you are in Italy! I think Due Cucina has better pasta. Cocktail and wine selections were great. The Limoncello and Bellini wa delicious. We also got a bottle of sparkling wine.

    Bellini - the peach puree was dey
    Bertilla M.

    The food was okay, the drinks were good, but I was disappointed in what I paid. I always check menus online with the understanding that they aren't always up to date. So I was "hoping" for happy hour pasta at $15 per plate. Upon arrival, I found out that HH pasta was $18 and I was too late for their shortened Friday HH (4-5p) anyway. My husband and I chose a couple of vegetarian options. I asked if I could substitute regular pasta for the gluten-free penne pesto ($23). The wait staff didn't say no but suggested the pappardelle because "it would be the same thing". I should have asked if I would still be charged full price even though I was ordering it without the chicken, but I already asked about the HH so I felt bad for sounding cheap. Then of course, I was charged the full price of $27. The pappardelle tasted good but the eggplant parmesan was less so. The roasted eggplants were great but the pasta was falling apart in the sauce. We also ordered a peroni and a bellini. Beer is beer but the bellini was super good. The peach puree was so delicious. I had done more than expected damage to my wallet ($74+tax+tips instead of $45+tax+tips). In this economy, I'm just trying to be mindful even though it was my birthday. My husband noted the special occasion on our reservation but I expected nothing and received nothing. Probably wouldn't come back.

    pappardelle pesto e PAPPARDELLE PESTO POLLO
    Amber P.

    Okay pasta - Quick service - Nice ambiance After getting turned away once (this place is popular, definitely make a reservation), I booked a Thursday table and came ready to vibe. Reservation wasn't needed place was nearly empty. Started with a glass of the rosé Prosecco, it was light, crisp, no complaints and dove into the pappardelle pesto e pollo. Honestly? It was fine. Not a flop, not fireworks either. Portion size was generous, and the pesto sauce had a nice flavor to it, but the chicken wasn't quite hitting. Some bites were a bit too fatty, and I was craving that dark, crispy sear to really bring it home. Maybe I just picked the wrong dish...menu hype might lie elsewhere. Ambiance? Really nice actually, especially if you can snag a table by the front on a sunny day. Overall, a decent experience, but probably not a next time

    Menu
    Harshmeet S.

    They had a lot of food options in happy hour and highly recommend giving it a try during happy hour. I don't think the food was good. It was average and not that flavourful. We tried the bruschetta which tasted fresh and probably was the only good thing we had. Though I felt it had a lot of tomatoes. I tried the ravioli which did not taste good was not that flavorful. The tiramisu was also not that good. The place is in Belltown and in a busy street and reservation is recommended. It is a cute place with outside seating. The service was not good, it was slow and was not friendly. They also take a service charge of 20% for 3 and more guests

    Limoncello flight
    Leilahni D.

    Tucked away in Belltown, Limoncello feels like a warm hug the moment you step inside--charming, inviting, and effortlessly intimate. It's the kind of place where time slows down and every dish feels like a love letter from an Italian kitchen. We started with the Canaletto mocktail and Saronno--both were beautifully balanced and refreshingly nuanced, with a subtle elegance that set the tone for the rest of the evening. The burrata limoncello was a standout: lusciously creamy and paired with flavors that were bright, citrusy, and unexpectedly playful. The paglia e fieno with aragosta was rich and sumptuously layered, with the lobster adding a delicate sweetness that made each bite sing. Their insalata di ruccola was crisp and peppery, a lovely contrast to the heartier dishes. The pizza prosciutto came out perfectly blistered and aromatic, topped with melty mozzarella and salty ribbons of prosciutto that hit all the right notes. We also ordered the gnocchi al ragu, which was pillowy and decadent, with a ragu that tasted like it had simmered for hours--deep, savory, and soulful. Even the bread deserves a shoutout--toasty, golden, and delightfully chewy, the kind that disappears before you realize it. From start to finish, everything was thoughtfully prepared and absolutely mouthwatering. The service was warm and attentive, without being overbearing. We left full, happy, and already talking about our next visit. Highly recommend for anyone craving authentic Italian fare in a setting that feels like home--but just a little more magical. You can check out our video review at @SinCityBesties on Instagram and TikTok!

    The server was super shady and showed us the tip screen without telling us that a gratuity tip was already added. Mind you, for 3 THREE people. We only found out after the receipt was printed out. To be honest, if the food was outstanding I wouldn't mind that the extra dollars was going towards a good and respectable establishment and staff. The pesto was good but the remaining items we ordered were not outstanding. On top of that, I made a reservation, showed up on time and still had to wait 20 mins. Because of all these things combined, my experience at Limoncello was subpar. If only one of these incidents happened I would be inclined to let it go but unfortunately there were too many negative experiences.

    Tiramisu
    Calvi N.

    Food - Gnocchi was too doughy and some parts tasted uncooked. As someone with ARFID it also triggered a gag reflex after eating half of the dish. May be hard to stomach for some. The tiramisu was very dense and would likely meant to be shared. Overall everything comes out in a shareable portion here. Service - Waitress was very friendly and talked to us as well as answered all of our questions. Ambiance - Has both inside and outside seating. The outdoor seating has flies that may interrupt your meal

    Macrina bakery bread and Caesar salad
    Rebecca Q.

    The best happy hour deals in Seattle! Limoncello cocktails are potent but so fresh, and the food can be best described as collectively melty in your mouth. Loved the fettuccine Al ragu and the gnocchi with burrata even more, and the tiramisu was very uniquely rich. Amazing service as well!

    BURRATA LIMONCELLO

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    This place blows me away every time I eat there. I would reccomend it for any special occasion. Their happy hour is to DIE for.

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    Limoncello Belltown Reviews in Other Languages

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    Black Bottle - - Pear & gorgonzola Flatbread

    Black Bottle

    3.9(1.2k reviews)
    0.2 miBelltown
    $$

    Decent gastropub with a small happy hour menu. I went on a Wednesday and it was not busy at all, so…read moreI was able to choose any seat I wanted. Fairly cozy restaurant with a back portion for events or more seating during busier meals. We tried the following - Karaage wings - quite umami, a hint of curry and spices, does not really look like chicken wings - Blasted broccoli - delicious with the lemon aioli on the side. A little overcooked but a nice take on the broccolini that is usually prepared in this manner - Duck breast - I liked the meat itself - very flavorful, but I didn't like the reduction and the sage leaves did not add much flavor - Pork belly - very hearty. The chimichurri kind of clashes with the flavor a bit but cuts down the heavy fat. Potato texture was a bit interesting - Sumac hummus and cucumbers - a healthy option off happy hour. Nice that it was served with flatbread - Cracked olive salad - a bit pickly, I personally do not like olives in this manner but my friend enjoyed it - Citrus Paradisi - quite a strong cocktail, but not quite well-balanced. For $13, it was satisfactory for alcohol strength, but quality could be improved Service is decent as food was brought in a timely manner and we did not need to wait long to get the bill, etc.

    Eat here - that is all…read more Really good service . The food is fantastic. We say the menu and thought - well. I'm not sure . And well. They over delivered . The tacos , the beef shank - omg that beef shank was outta this world.. the staff was very nice and made us feel at home - Easy parking . You will like the decor . It's simple yet stylish. I like the open floor plan with planet of spaces to sit. The bar area is nice to eat at as well.

    Photos
    Black Bottle - Inside

    Inside

    Black Bottle - Kolkata Pepper Glaze Cauliflower Fritters

    Kolkata Pepper Glaze Cauliflower Fritters

    Black Bottle - Interior

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    Interior

    Wines of Washington Tasting Room - Wine flight and cheese plate

    Wines of Washington Tasting Room

    4.1(346 reviews)
    0.3 miDowntown
    $$

    Another Pike Place Gem! Wines of Washington Tasting Room is a must try. This is easily one of the…read moremost unique tasting rooms I've been to. Amazing wines, creative cocktails, solid snacks, great service and even games. You could wander in "for one flight" and somehow emerge six hours later wondering where the time went (in the best way.) On the wine side, they offer several thoughtfully curated flights, or you can build your own adventure. Which I highly recommend. The dessert wines alone are incredible, and the selection of aromatic whites is seriously impressive. No matter your palate, there's something here that will make you pause, sip again, and nod approvingly. And then there are the wine-based cocktails that deserve their own standing ovation. A wine tasting room doing cocktails this well is rare. We tried the Espresso Martini, the French 125, and the Lavender Lemon Martini, and every single one was better than I expected grape-based cocktails to be. Like, pleasantly shocked. Bottom line: if you're anywhere near Pike Place and enjoy wine (or cocktails, or fun, or all of the above) this place is a must. I can almost guarantee it'll become your new favorite spot.

    I rarely leave one-star reviews because I usually choose places I genuinely enjoy--but this…read moreexperience was beyond irritating and disappointing. This used to be one of my favorite spots at Pike Market. For years, I made it a tradition to bring out-of-town guests here. Over time, I have brought more than 100 people here. It had a charming, warm, and welcoming feel--like a hidden gem in the city. It oozed with kindness and fun. Unfortunately, that has completely flipped! Since the new manager, Anthony, took over, the entire atmosphere has shocked me. What was once inviting now is rigid, cold, and unwelcoming. The biggest issue, however, was the way I was treated. The interaction felt unnecessarily rude and dismissive, which was both surprising and disappointing given my long history with this place. Great establishments are built not just on food or ambiance, but on how people are treated--and that piece is clearly missing now. It's especially unfortunate because the rest of the team still shows glimpses of what this place used to be. Jordon, was genuinely kind and pleasant, but one positive interaction couldn't outweigh the manager's miserable attitude. It's hard to see a place that once felt so special lose its charm like this. I know the winemaker Paul is a great person - so it is hard to leave such a terrible review, but at the same time, if this was my place -- I would want to know what was happening behind the scenes at my establishment. I truly hope leadership reflects on how customer experience is being handled moving forward. Don't give money to places that have toxic attitudes and are joy crushers! Life is too short and far too precious! In the meantime, there are many nearby spots that consistently deliver both quality and incredible hospitality. Skip this place, and instead go to Browne Family Vineyards Tasting Room, The Lonely Siren, The Pink Door, Place Pigalle, or Maximilien. Those places are working very hard to create an exceptional experience!

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    Wines of Washington Tasting Room
    Wines of Washington Tasting Room - Inside

    Inside

    Wines of Washington Tasting Room - Wine flight

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    Wine flight

    La Vita E Bella - Chicken Pollo Parmiggiana Meat

    La Vita E Bella

    3.9(850 reviews)
    0.1 miBelltown
    $$

    Hands down the best lasagna I've ever had!…read more I was so excited to read on the menu that their lasagna didn't have spinach (which I'm allergic to) or ricotta (which is my least favourite cheese). It's so rare to find an authentic elevated lasagna, and this one, was on a whole other level. I'm obsessed with the addition of chopped carrot and maybe celery that gave the lasagna more texture and I adored how perfectly the meat and cheese were layered. My boyfriend described the flavour as almost having a sharp hint of cinnamon over the top like it was cooked in a delectable wine. The rest of the dinner was also delicious! I didn't get photos of the bread basket because my boyfriend was super hungry, but he loved how perfectly toasted the bread was. I'm not an authentic Italian food lover because I'm not a huge fan of eating bread with oil, I wish we'd gotten butter. For dinner, I also really wanted the Pepperoni e Salsiccia so my boyfriend ordered it and let me have a slice! My only qualm is that were onions on the pizza that weren't listed on the menu which both of us had to spend time picking off our pizza. If we had known there were onions on the pizza, we would have asked for no onions. My only recommendation would be to come here when you have plenty of time to spare because the service is really slow. I think there was only one server for our whole half of the restaurant so it definitely took a while to place our order and get our check. My boyfriend and I really enjoyed this cosy romantic spot for a date night dinner and appreciated the ease of making a reservation online. I'm definitely going to make him bring me back to try more of their pasta.

    Great authentic italian food! Small restaurant in belltown, with a big atmosphere that screams…read moreclassic italian. The decor is comfortable, and the food is amazing. Very limited wait for your meal to arrive as well, Great wine list and some specialty cocktails that were very enjoyable. I would recommend this place for a fun meal on a date night before a movie or show. The 4 stars doesn't reflect the food, but more the lack of smiles from any of the wait staff.

    Photos
    La Vita E Bella - The right dinning area, so cozy

    The right dinning area, so cozy

    La Vita E Bella - Chicken parmesan

    Chicken parmesan

    La Vita E Bella - Mussels & clams

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    Mussels & clams

    Neb Wine Bar - Braised lamb

    Neb Wine Bar

    4.3(40 reviews)
    0.3 miBelltown
    $$

    We came across this cute little wine bar. It's a gem! We both had chicken parm, it was delicious!…read moreDefinitely worth the visit! Cute cheese boards, drinks, etc!

    Neb had such promise but fell short with the service. My group had a reservation at 6 PM and we…read morefinished dinner after getting our dessert at around 9 PM. We waited for 3 hours in total to get the full extent of our meal. Half of us opted for the Seattle Restaurant Week menu since we were new to the area and wanted to get a sense of what the restaurant had to offer. The restaurant week menu was $50 for a choice of an antipasti, pasta, secondi, and dessert. For the antipasti, you get your choice of a house salad or bruschetta. The choices for the pasta are between the gnochi or the cannelloni. For the secondi, you can either go for the braised spring lamb or the eggplant parmigiana. The dessert options are between the tiramisu and lemon sorbet. The winner for me was the gnochi but someone else from my table could not stop raving about the cannelloni so multiple dishes stood out throughout the night. The braised spring lamb was tender and fell right off the bone. I would skip the halibut - it was too salty! We also ordered a bottle of wine to share and the recommendation by the server was a crowd pleaser. If you're not sure what to get for wine, ask the server! Maybe it was because each course took a while to come out, but none of us were satisfied with the quantity they served because we had to wait so long. The restaurant did experience a rush of people during dinner time but to wait three hours for the full dinner at this price point doesn't feel too great, especially when we had a reservation. Other than that, solid food for the location and the ambiance of the place was trendy/lively on a Wednesday night.

    Photos
    Neb Wine Bar - Amaro nite

    Amaro nite

    Neb Wine Bar - Broccoli rabe

    Broccoli rabe

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    Negroni flight

    Limoncello Belltown - italian - Updated May 2026

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