Although I don't generally flock here very often, though you are within my town's borders, when I came in after a hurried trip to Danbury the other day and headed back home, I was coming in from the south (on foot) on a cooler night and stopped in. You were open when the Dunkin Donuts wasn't (which was a godsend), yet I knew you were hoping to close within two hours of my entrance.
Although I generally know what I want, I knew I was just awaiting a better selection of Uber cars in Dutchess Co having my car not quite two miles away from home and was here. I came in - in reality, to just "warm-up" -but got a piece of dessert cake to help offset the time (to be fair).
Although the waitstaff handed me their to-go menu (in hopes of eliminating their normal menu altogether), when I mentioned a few factors of the reason why I was there, the first thing that came to mind was to get a quick-to-eat dessert and being tabled close to the cake stand, the waitress mentioned that I should just check out the stand and mention to her what looked appealing.
I thought the one muli-chocolate layered cake on the one level looked appealing and got her to come over to notice which one - something she did. I promptly sat down and as she dished out a few other pieces and maintained the restaurant's appearance a teeny bit, I could hear her open the case to dish out the piece already precut and ready for serving.
However, I was shocked when I received it. It tasted very dry - to a point where I don't think anything could have saved it - not even if I had ordered a drink couldn't it have saved it. And what really struck me is the taste of the Reeses cups candies at the end - something it didn't look like it had when I looked at it. Otherwise, it tasted "eh".
Despite other factors, the chocolate tasted fine, but you could tell something was lacking in the cake. I don't know how long it had been sitting there - maybe it was starting to be outdated, and without that information and without good knowledge expect eyesight - and without price boards, I really was shocked.
I order from this place every so often within the coronavirus pandemic times. I generally get good service, but there's always a problem with the food. I had ordered the Nutter Butter French Toast in September, but had other trouble then, and thought it would be fizzled out by now. This french toast suffered a separate fate, but then again I was transporting it back home in my car, and something happened to it then.
I won't make a big deal of this, but a separate manner happened when I walked in for another desert-like item towards the beginning of the pandemic - and each time, it just creates havoc with something not tasting (what's the best way to say it) - fresh!
I know it's not just me. Ever since this place opened, I have hated to come here, while I know I've had other troubles. While I can honestly say it's not getting worse, I can honestly also say that's it not getting much (If any) better and the troubles continue. But I keep coming back, hoping for better products or a change that would make me want to experience this place further - each time trying to find some way to find a way to see this place as "fitting" to the standardized style of food-serving with the way things are made here.
I was seated rather quickly, and because of the non-abundance of other customers, (only a few were there when I entered, and you could hear their phone ringing for pickup orders only), I didn't see another soul enter the whole entire fifteen minutes I was in there.
(I can further say that I caught some better Uber cars after my time in, and was able to warm up, so that I could go out after they got up to a point on their route to pick me up - an Uber driver I've had before. But I won't harp on that!) read more