OMG SO GOOD!!!!! Great people, honestly can't say enough good things about this place.read more

Many vegan options with true vegetables as the vegan "meat replacement" vs a faux meat product…read more(although if you're into that they do offer an impossible option). I had the imposter with breaded mushrooms. Super crispy Cremini mushrooms with great crunch but the rest was kinda meh, romaine and drizzle of sauce and balsamic. At least with the pickled onions there was a little palate tease. Also tried the Al pastor with jackfruit. Opted for this version on a salad and it's a whopping serving size. Hearty serving of jackfruit with plenty of sauce and dressing. Had nice little nibs of some crunch too. Service was super, super nice. I'd call the inside dive-ish. Totally relaxed and chill ambiance. I'll be back to try more items! My one dislike was that I don't care for the balsamic drizzle on either dish... just doesn't pair well with these flavors. Side of pineapple was yummy to balance the heaviness of both dishes.

We stopped at Girasol for a unique take on breakfast. We found some good ones. The Santa Fe Eggs…read moreBenedict w/ Jalapeno candied bacon and the Brioche bread French toast were excellent choices. The Eggs Benedict was a large green chili biscuit cut into 4 pieces, toasted, w/ fried egg on top, topped with Hollanise sauce and candied Jalapeno bacon. A little spice but not too much. The French toast was 2 large slices of Brioche bread, soaked in cream & a hint of cinnamon grilled on a flattop grill. Served w/ maple syrup, eggs & (bacon). It was the lightest FT I ever had. Coffee was a nice, medium blend. Service was good and quick. There's a patio outside if you get there before the temps hit 99°, otherwise there are 2 and 4 top tables inside. Lunch is Served also.

After two visits I think it is safe to make a recommendation on this local establishment…read more Starting with my favorite option thus far; off the brunch menu the Chicken salad croissant, with a side salad. Very tasty and well proportioned. Secondly, I'd say off the breakfast menu the biscuits and jalapeño bacon. I opted for a few eggs and a sausage patty for the review of course. For a local yokel establishment it was great for lunch and alright for breakfast. A bit high on the breakfast at $24.00. And to boot they were going to throw a glass of milk out that a patron did not want and I said I'd take it vs throwing it away lol still charged me the $4 for a glass of milk that was about to go down the drain.

What a delicious surprise for us in Amarillo , Tx. The food was definitely prepared by a chef that…read moreknows what they are doing. It took awhile to get out our food but then we decided it was worth the wait for sure. One of our new favorite spots for pasta done right and all the rest. Loved it.

So good and authentic! Cajun, sandwiches, and a bit of Mexican. Counter service was quick.read more

Fabulous Hamburger and the fries are amazing. Very friendly staff!! Very clean little place. I…read morewould recommend to anyone!

Great food, great service, great prices !!! The owner is a great guy, very relaxed dining…read moreenvironmenT. The waitresses treat you like family.

You've got to try this place. Best bagels and cream cheese in town. The service is typically nice…read moreand it's a great place for catching up w/ friends after a while.

While visiting my girlfriend's family in Amarillo, my girlfriend suggested we try Bagel Place for…read morelunch. With a name like that, you know those bagels had to be firing on all cylinders. Open for breakfast and lunch, Bagel Place at first glance just felt like your regular deli, but they are loaded up with tons of bagels. From your traditional bagels like Everything, Blueberry, and Cinnamon Raisin to unique ones like French Toast, Snickerdoodle, and Sun-Dried Tomato, they all looked exceptional. Inside, the atmosphere is your classic deli. You would think they're slinging Reuben bagels the way it looks inside. Their menu had plenty of sandwich options, but I was eying their current lunch special, which was made up of oven-roasted chicken, pepper jack cheese, lettuce, tomatoes, pickles, roasted red peppers, and ranch dressing. I got it on their everything bagel. For just over $13, it came with chips and a drink as well. It was only a short wait until our food was brought to our table. The sandwich was truly delectable. They do such a great job balancing all the different items in their sandwich, making nothing feel overdone or letting the ranch overpower the rest of it and turn the whole thing too saucy. Their bagels are really the star of the show here because they have so much flavor and are cooked perfectly. The everything bagel was seasoned exactly how you would hope, which made it an especially enjoyable sandwich. As for the staff, they were pretty on top of it and made the whole experience as seamless as possible. Bagel Place is the place. A perfect lunch. RIYL: Bagels and Places

Service good Food delicious…read more Ambience modern Clean restaurant and clean bathroom Portions were extra large ... too much food but was great experience... recommend

Great atmosphere at bar restaurant and roof top. Food is excellent and always evolving. This was…read moreour 2nd visit going through Amarillo. Staff was attentive and the entire experience lightened our 8 hour drive earlier. Clientele are also very friendly! We will be back!!

Great food and great service. Nice cold beer out of the…read morebathtub. Chill burger was awesome.

If you are looking for white tablecloths, subtle lighting, or a quiet place to whisper sweet…read morenothings, keep driving past Coyote Bluff Cafe (often locally called the "Coyote Bluu" or simply "The Bluff") in Amarillo, Texas. But if your idea of culinary heaven involves a grease-stained paper liner, an old-school Texas roadhouse vibe, and a burger that requires structural support, you have arrived at the right place. Nestled just a few blocks off Interstate 40 in a historic, diminutive former dance hall moved wholesale from neighboring Claude, Texas, Coyote Bluff is tiny. With only about 12 tables packed into its 1,000 square feet, the atmosphere is alive with a loud, friendly hum, a dirt parking lot, and a vintage bathtub floating full of ice and cold beer bottles. The place is amazing!!!! The unique steaming process is really amazing. You have to try the chili cheese fries to go with it. The menu keeps its focus tight, centering around half-pound patties of lean Texas ground beef cooked to order. While traditional options like the Hickory Burger and the Green Chili Cheese Burger are stellar, the undisputed heavyweight titleholder here is the legendary Burger from Hell. I had to try it, my wife opted for the Chicken Fried Steak. Many approach the "Hell Burger" with great trepidation, expecting it to be more of a gimmick built strictly on painful, mouth-numbing heat. Instead, it offers a beautifully layered flavor profile. The beef patty with Tabasco and their proprietary "Coyote Hell Sauce," then smothers it in gooey melted cheese, grilled onions, and fresh, vibrant sautéed jalapeños. It arrived on a toasted onion bun, it lands a solid 7 out of 10 on the heat scale. But rather than scorching your palate, it wraps it in a vinegary, spicy, deeply savory warmth. This place also serves up classic, heavy-hitting Texas roadhouse appetizers: Each of these are amazing sides and are worth of mentioning, First the Cheese Fries with Green Chiles, which I had with my burger and my wife had with her Chicken fried steak, it is served on a massive aluminum platter, these fresh-cut fries are heavily blanketed in melted cheese and mild green chiles. They are a mandatory companion to the burgers.  Other appetizers worth of note, are the Texas Red Chili & Green Chili Stew: The thick, hearty green chili stew is packed with meat and mild green peppers, offering a wonderful warming comfort, especially during cool Panhandle days.  and any of the Fried options ranging from baskets of battered fried pickles, garlic mushrooms, and stuffed jalapeños. Because everything is cooked to order and the dining room is incredibly compact, expect a wait during lunch rushes or weekends. However, that time spent waiting in the dirt lot among locals and passing road-trippers is part of the charm. Coyote Bluff Cafe doesn't try to be anything other than a spectacular, small-town Texas burger joint, and it executes that identity flawlessly. This is a MUST Stop in Texas

Wife and I split a Big Chef Salad, this was to complement the Buc-ee's Sandwiches we had an hour…read morebefore. The salad was great, generous amounts of sliced ham and turkey. Nice selection of dressings as well. The Balsamic Vinaigrette was nice and lighter after the Buc-ee's experience. Jason's is very bright and has quite open seating. The had advertised for their 25% donations to non-profits who signup. Great support for the community. Would certainly frequent if I lived near them.

Went to Jason's deli yesterday for lunch. We have been there many times and enjoyed their salads …read more This time, however. I was somewhat shocked. Not only had they raised the price, the grilled chicken was cut so thin you could see both sides at once. Also, they have changed the size of the salad plate they used, was no larger than a coffee cup saucer Why do some merchants not only raise their prices but the amount of product is down sized without any mention to the public? Do we not see these "subtle" changes and can be fooled into any change? Shame!

Stopped in to grab a smoothie and salad on my way to the airport. Ordered a small salad - Build…read moreyour own. Fair but nothing looked too fresh on the salad bar. Also ordered the super food smoothie; however, it was pure liquid and not blended well. Plus it tasted and appeared to have oats in it, which were not listed on the menu. I tossed it in the garbage after a few sips Service was nice. Inside dining area is really big. Won't be returning on my next trip.

Stopped in for lunch here while on a work trip. Pleasantly surprised. The food tasted fresh and had…read moresome great taste. I'd recommend to anyone in the area. Cheers.

I have to say out of the many states and many different times I have been to Firehouse Subs this…read morespecific location provided the best sandwich I've had. The sandwich had the perfect amount of sauce to meat ratio, just the right amount of cheese for flavor, & the onions I had added were the perfect ripeness. The meat was so mouthwatering and the bread was extremely soft not over toasted. The diner was clean and the establishment was quiet enough that you can have a conversation at your table without having to yell. The employees showed they were customer service oriented, had positive attitudes, and attentive. Bathrooms are also clean enough that they don't make you lose your appetite. I highly recommend this location.

I love their subs, specifically the engineer with turkey, mayonnaise and mushrooms. Yum, yum, yum…read more We ordered from the kiosk- worked out great! Didn't experience much customer service as a result- but we didn't wait long for our order, so I could say the service was good.