I can't believe I never wrote a review for Pho Che after dining here multiple times over the years…read more I have been a huge fan of their pho broth and their grilled pork chops. They are both always seasoned very well and make a delicious meal. However, the price seems to have increased tremendously for the side of pork chop (almost doubled since they first opened). We opted to try their spicy pho and BBQ pork banh mi on a Saturday. The entire restaurant was packed with plenty of diners waiting for a table. Our food came out quickly and we were able to share our pho with an extra bowl. The spicy broth was indeed spicy and pretty flavorful. There was plenty of meat and aromatics to accompany the dish. I really enjoyed the dish but towards the end, it was just a bit too spicy. The large bowl also had plenty of noodles for two people. The bbq pork banh mi was not as great as other shops that specialize in freshly made banh mi. The pork was seasoned well but the sandwich felt a bit bare and lacking. Overall, I do love supporting Pho Che as my local pho spot and hope they continue to serve amazing food.

Been here twice and can never remember a single detail of this place, which is a telling sign of…read morehow average and run of the mill this place is. Last time I came here I ordered the spicy pho and a banh mi, nothing was outstanding, but nothing was particularly bad either. Spicy pho was interesting, but I really wish there were more bold flavors to come out of this dish, a big missed opportunity. Wouldn't come back here since there is nothing memorable about this place

Food - enjoyable, love the beef cubed salad Service - self…read moreserve - will bring food to table (that it) Ambiance - it quiet, I would avoid during school days around from lunch to rush hour. (Near high school)

The grilled chicken pho here is pretty good cuz of the chicken but the pho itself is just meh. It's…read morestill one of the better pho places in the area but honestly that's not saying much. What they kind of lose points on is the spring rolls. The spring roll meat to wrapper ratio is completely off, and it's missing that quintessential crunch and satisfying bite cuz it's just too meaty. They are probably more like 3.5 stars but with how terrible pho grand has gotten they are much better in comparison.

Came here with the hubby and really enjoyed the food. Got the signature pho and the bone marrow…read more Viet ice coffee was yum. I really liked the bone marrow. The waitress there was really attentive and I appreciate that a lot. You can tell she is super sweet, sincere.... she does a great job!! We will always come back.

Very good pho. I got the one with meatball brisket and one other kind of meat (can't remember but…read moreit's their signature pho). I eat pho often and this is an authentic one. Comes with all the normal toppings: lime, bean sprout, jalapeño and herbs. Also comes with packets of sriracha and hoisin. Good pho and authentic. Not the best one I've ever had but it's up there. I would eat pho from here again. Ordered delivery and the portion size was large. Did not dine in so can't comment on their service or ambiance of the restaurant. Delivery was good and foot came hot. Vietnamese coffee was VERY good. Super delicious. Some of the best I've had. I would be back.

so yummy and really good portion for the price!…read more the food: i basically poured in everything i wanted without really thinking and was thoroughly surprised at how cheap it was! the flavor was also great, i wish it was a litttttle stronger but no complaints. they also have a delicious hot pepper sauce on the side. the space: not super big but it wasn't too busy when i went the service: fast

I feel like there aren't a lot of ma la tang places further into Queens, so I was excited to try…read moreDouble Ma La Tang out. I went around 12pm on Sunday and there was no one there at first but people started trickling in. Theres a few tables and a number of counter seating available. The way this works is you can pick and choose what you want and the price is by weight. You then can choose your soup base, spice level, etc. My total for 2 ppl sharing one bowl was about $36 which isn't bad. We also got a side of rice to eat with the dry pot. The flavors were there and there was a good spice. I do wish they had a greater variety of ingredients though. Overall it was a decent meal.

Stopped in for lunch since I was in the mood for Beef Noodle Soup along with some other dishes. It…read morewas not too busy on a Sunday around 12:30 - even the staff took a meal break shortly after we were served our food. The place has faux bamboo tile, brick and marble accents lining the walls. A small wall of fish tanks toward the back hides and serving prep area and storage for cases of beer. Separate men's and women's bathroom is through the curtained entry next to this area - nice and clean. They have really large tables - the largest being a round 15 seater. Out first was my Beef Noodle Soup - although I didn't order the spicy version of this it has more "spicy" than I expected. Unfortunately this is the majority of the flavor of the soup which I found a bit on the bland side. The beef chunks were throughout, but some pieces had more chew than I would have liked. I loved the Sauteed Cabbage - nice wok hei to this, nicely cooked and great flavor. My favorite dish of all we ordered. I tried the noodles with meat sauce and it tasted fine to me it had additional peas and carrots in the sauce. I also tried the Sour Cabbage with Pork Blood Soup which unexpectedly came with intestines that overpowered the other flavors in the soup. I like this section of Main St just north of the LIE - it is pretty convenient for me and I prefer to support the business in this area. I upped my review from 3.5 to 4 stars. Overall this is a decent spot, but my review probably matters little since I am not the target demo for this place - they seem to be supported by many regulars in the area.

My family and I frequent many spots in Flushing, and this is always a comfort spot for us. The food…read morequality isn't always the same, and some times the food is better than others. Ambiance is very basic. At night it can get loud and a little rowdy with large tables. The servers are always friendly and give us what we need. Overall a tasty, not-too-expensive choice on Flushing's Main Street, and we'll keep on coming back.

Looking for a Thai place close to the neighborhood and found Tommy Thai going through the Yelp app…read more Ambiance of this place is pretty eclectic. Tables and chairs don't seem to match nor even items hung up on the wall which makes it unique and different. Notice the huge screen TV with music playing. There were two staff running back and forth bringing out meals and tending to the customers. Staff motioned us to sit anywhere we wanted. She brought out menu. So here are the items we ordered. -Crispy Duck Over Rice- Would get this again next time I visit. The Duck was crispy and crunchy too. -Spring Roll and Chicken Satay- like the sauce and flavoring of the chicken -Shrimp Pad Thai- Nice size shrimp and tasty. Nice size portion enough for two to share. They were limited on beer. Had wanted a Thai beer but they were all out so I was able to get Sapporo. Way cool. The beer mug was chilled so the beer stayed cold. Tommy Thai was also all out of desserts. Will definitely be back again to try other items on the menu.

As I walked towards this place, I was a little skeptical. It was situated in a quiet area further…read morefrom Queens Blvd than I anticipated, though not too far. However, upon arrival, I was pleasantly surprised by the inviting ambiance. For my meal, I opted for the vegetarian pineapple fried rice along with a Thai tea. The food turned out to be delicious, and I was pleased with the generous portion sizes given the price. After finishing our meal, we hung around a bit to enjoy listening to karaoke sung by what I assume are friendly regulars. They encouraged us to sing along, but we politely declined. Instead, I had a great time listening to their performances while enjoying some peach soju. I would definitely go back for another visit.

Cheapest pho you'll find! 10/10 service and 10/10 food. Lots of options on the menu! Good portionsread more

Short review: Would stick with the BBQ or Banh Hoi dishes. Also, a pricey but excellent Ca Kho To…read more(caramel fish casserole). Formerly known as Thai Son/Thái Sơn, and also listed as Hương Xuân in Vietnamese, this is a decent Vietnamese spot that I went to a good while back with a group. The flavors were fine, with this place reminding me more of the spots on Baxter in Manhattan's Chinatown. The inside is casual, and the service was fine. To drink, I had a Soda Sua Hot Ga/Soda Sữa Hột Gà, or soda with yolk and condensed milk, for $5.95. I've had it before, and like before, it's a slightly sweet eggy drink with a bit of fizz. Two of us were there earlier than the rest of the group, so we got an appetizer to share. This was the $7.95 Goi Cuon/Gỏi Cuốn, which came with a choice of either shrimp or tofu, and we went with the former. The sticky rice paper was also filled with the typical veggies and served with a decent peanut sauce, topped with some crushed peanuts. The flavor of the roll was fine, though I wish the peanut sauce was a bit thicker. The other appetizer I tried was new to me, the Goi Tom Du Du/Gỏi Tôm Đu Đủ, which was $10.95 for a small or $18.50 for a large. I believe we got the latter, and it consisted of shrimp with shredded green papaya and peanuts. The shrimp was cut up into smaller pieces, which provided a unique texture along with the crunchier papaya. It was refreshing with a bit of sweetness, thanks to the fish sauce accompaniment. Others enjoyed the Muc Chien Guion/Mực Chiên Giòn, or in short, crispy squid. The dish was similarly priced to the other appetizer, with the small being the same price and the large a bit extra at $18.95. The rest of them enjoyed it, but I can't comment due to my cephalopod allergy, aside from the cucumbers and tomatoes on the bottom. Two of the main dishes were types of Banh Hoi/Bánh Hỏi, and they arrived around the same time. We went with Bo Lui/Bò Lụi and Thit Heo Nuong/Thịt Heo Nướng. The former was $20.50 and consisted of grilled sesame-seasoned beef, while the latter was $18.50 and had grilled pork. As they were banh hoi, both were served with angel hair noodles, lettuce, cucumber, mint leaves, and the obligatory fish sauce. They were both tasty, with a definite preference for the beef, which was tender and juicy with a bit of smokiness. We also added the $20 Nem Nuong/Nem Nướng, but I don't remember much outside of enjoying it like the other BBQ. We also got two types of BBQ, the Ga Nuong/Gà Nướng (chicken) and the Suon Heo Nuong/Sườn Heo Nướng (pork chop). They were both $18.50, and my preference was definitely the pork chop of the two, as I liked how grilled it was with a bit of char. The chicken wasn't bad either. I also appreciated the pickled mustard greens served along with the pork, compared to the scallions and lettuce with the grilled chicken. Outside of that, the chicken was pretty well seasoned. One of the better main dishes was the $20.50 Ca Kho To/Cá kho tộ, or caramel fish casserole. In this case, it was made with salmon, and the flavor was excellent. I wish the portion was a bit larger, but I liked how well-cooked the salmon was, with evenly slightly burnt sections having a ton of flavor. If you don't mind paying a bit more, this was very tasty. There was also the Rau Muong Xao Toi/Rau Muống Xào Tỏi, or water spinach with garlic, for $17.95. The portion was plentiful, and the greens were nicely blanched. I wish there was a bit more garlic flavor, but it worked well enough as a veggie side dish along with all the meat. The most expensive was the $21.50 Pho Xao Do Bien/Phở Xào Đồ Biển, or mixed seafood chow fun. The mixed seafood was lightly flavored, reminding me more of a brown sauce from a Cantonese spot. The noodles were a bit chewy, and there was a decent mix of protein. In short, it was decent. Finally, there was the $20.50 Bo Luc Lac/Bò Lúc Lắc, or sautéed marinated beef cubes with salad. This wasn't my favorite version of shaken beef, as it lacked a bit in both flavor and texture. Some spots add more depth, and the beef was slightly chewy. I would recommend going elsewhere for this dish. We had a decent time here. The portions were fine for the price, but I prefer some other places in terms of flavor. As said, stick with the BBQ, and you'll have a decent time.

My last time on this block was in 2018 when I ate at Kung Fu Xiao Long Bao( my dear Yelp friend…read moreAndie also was a regular) - now permanently closed. I did not know that. I parked and saw the finishing touches on the new restaurant replacing Kung Fu XLB and decided to try a neighbor. Best decision ever: 1) Kan Wah was busy - 16 seats inside were occupied. Phone ringing nonstop. 2) The chefs were crankin' and laughing and having fun while they cooked. 3) a)The owner was a great guy. I opted for the Shrimp in Garlic Sauce lunch special plus extra garlic sauce and broccoli as add ons. A great piping hot entree/dish/ container came out on a red tray in 240 seconds. Tasty! The broccoli was well done.The shrimp pieces were huge, fresh and juicy. The sauce - not sweet or heavy at all. Light n delicious. The pork fried rice was gorgeous. The owner asked to ensure - pork ok? The egg drop soup that came with - best in NY! b) Accommodating owner - elderly local customer came in to eat. She brought her own plates and utensils. He said no worries and served her white rice on one plate and her eggplant in garlic sauce on the other. It was love and joy to see her enjoy her meal. * Ray Ray was inspired! Her dish looked so yummy that I ordered the same to go. c) Truck driver from NJ pulled up and got his favorite beef n broccoli extra extra spicy. d) Mom, Dad and daughter in school uniform came in at 2:35 pm and got some delicious fried chicken with pork fried rice. Yes typical NYC Chinese takeout with the above nice additions in a simple no frills atmosphere but dynamite food. Open at 10:30 . Plenty of free parking on side streets or $1.50 per hour up front. Cash only.

OMG! Kan Wah Restaurant is a keeper. The food here is delicious. You know the food is good when you…read morecome back and order it a second time around. Trying to find a place for lunch. Notice Kan Wah Restaurant as I walked by. Look at the menus and ordered the Beef with Broccoli lunch special with Wonton soup. The food was cooked just right. I enjoyed the soup and the Wonton was not my thing. Prefer fried wontons instead. Will get that next time when I am in the neighborhood again. Yes, the place looks like a hole in the wall. Brings back so many memories of the take out restaurant growing up. Folks this is a busy establishment. Locals, students and patrons come to Kan Wah Restaurant to order entrees and lunches here. The line moves fast. Definitely be back soon to try their other lunch specials.