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    Pho Hoang

    4.6 (143 reviews)
    Open 11:00 am - 8:00 pm

    Order Pho Hoang Takeout or Delivery

    Pho Hoang Photos

    PHO HOANG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Pho Hoang

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    Spring rolls
    Kylie L.

    Hands down the worst Vietnamese restaurant out of the 50+ I've ever been to. The spring rolls are not fresh. They taste stale, chewy and like old shrimp. You can see how yellow the lettuce is in my photo. The combo pho came with exactly one piece of tripe, 2 slices of steak and 2 meatballs. The noodles are way overcooked. Absolutely pathetic. I asked for a side of sliced onions and they may have served it whole because I've never seen onions sliced this thick in my life. Terrible place for pho.

    Lincoln T.

    We were shopping at Seafood City and decided to stop by this unassuming pho restaurant...such a great decision! Maybe it was the foggy weather outside, but inside it was cozy and relaxing. The restaurant was clean, well-decorated, and the servers were very nice. Totally felt like I was sitting down with my family for a home-cooked meal. We got the fresh spring rolls as an appetizer, and I ordered the P5 large Pho Dac Biet. The broth had a deep, beef flavor which was excellent. The meats looked good, fatty, and tender. Portion size was way better than competitor down the road...100% will be back!

    Vermicelli bowl beef shrimp and egg roll
    Lena M.

    Atmosphere (lighting, decor, setup/vibe) overall modern. Staff was friendly and food was really flavorful. Will definitely be back for the banh mi. Papaya salad is a must order along with the fresh spring rolls. All the pho broth has flavor. Meat was delicious too.

    Vietnamese Coffee
    Joseph M.

    Came here with my sister and my dad because we haven't had Vietnamese food in a while so here we are. We ordered the Vietnamese style chicken wings to start, my dad ordered the bone marrow pho, my sister got the P8 (Eye round steaks and tendons), I got the P5 Combo pho (eye round steak, tendons, tripes, brisket, and meatball). I also got a Vietnamese coffee. Everything tasted good. But the main highlights for me was the vietnamese coffee and the bone barrow pho. The coffee was rich and had bold flavor. In terms of the food, I was really impressed with the portion sizes. I got to try the bone marrow pho and there's soo much creaminess to it. The service here was really good. The food came out fast and the staff also checked in with us frequently. This restaurant also has a lot of available seating and parking is never an issue in this area. This is hands down my favorite pho spot in the V. Definitely recommend checking this spot out if you haven't already. Try it out if you like. :)

    Vermicelli Bun
    Justin R.

    This is a hidden gem! Great food, great prices, great portions and great customer service. The fresh shrimp rolls are a great starter. Perfect light appetizer augmented w/ a delicious peanut sauce. Since we're on a roll, would also recommend the fried crispy rolls. The perfect blend of stuffed pork and vegetables in a crispy rolls w/ the traditional Nuoc Cham dipping sauce. You can't go wrong w/ any choice of the vermicelli bun. It's always great portions w/ noodles a delicious blend of carrots, lettuce and bean sprouts w/ the options of grilled pork/chicken/beef/shrimp. You can even pick two if you'd like and add a crispy roll:)

    Ariane M.

    Came here to eat after doing some shopping. We were immediately seated and greeted. The restaurant is spacious and has plenty of seating. Our waitress was very nice and knowledgeable of the menu. The food was amazing and definitely satisfied our pallets. Would return again whenever in the area.

    Bone Marrow Soup
    Alvin C.

    One of our "go to" pho. Service and food is always great. Owner is very nice and accommodating. Plus they don't use star anise in their bbq. I'm not a fan of that ingredient. And their spring rolls are not fishy like others we've tasted.

    Bone marrow pho
    Jerry C.

    Pho Hoang was a bit hard to find at first. Based on Google maps we actually went to the wrong one with similar name and street. Luckily that one was closed for the day and we found the correct one. Pho Hoang is pretty new but has the best pho we've found in Vallejo. The beef broth is savory, rich and flavorful. What stood out were the star offerings of oxtail pho (my favorite type) and a bone marrow pho which I never had before. Boy, the bone was huge and definitely worth trying! It comes with a long spoon to scoop out the marrow. More marrow than any bone I've eaten. Yummy! The second time we came with more family Pho Hoang didn't have the bone marrow pho I had raved about. We will call to confirm the next time we go. However, their oxtail pho was excellent too. They had both the third time we went. Delicious! We watched them set up a seafood hotpot for about 12 people. It looked good too. Maybe next time. Pho Hoang is a casual, family-owned place and the servers were helpful and friendly. The owner checked with us on our visits. We will be back again, especially since my 93-year old dad gives the pho 2 thumbs up, along with my five stars.

    Banh mi menu April 2024
    Jennifer U.

    Clean establishment Great service. Small pho was big enough for lunch. Good amount of proteins.

    Banh xeo
    Janelle N.

    Went to this place for the first time, a hole in the wall in Vallejo and absolutely loved it. Small family owned spot and really gave out authentic Vietnamese food. The drinks were refreshing and all the food came out super quick. I loved the spring rolls, it came with the normal peanut sauce but I'm allergic so I paired it with fish sauce. The banh xeo was crispy and most places I've tried, it is usually soggy so I give it a 10/10. Fresh ingredients. I loved the garlic noodles and shrimp. The shrimp was packed with garlic and super juicy. They def do not skimp on their portions. I suggest ordering a few dishes and sharing! I'd love to go back and try their pho, the bone marrow broth looks so yummy. The seats were spacious and comfy. Ton of booths. All the workers constantly checked in on us and asked if we needed any more sauces and filled our waters throughout our meal. Come support!!!

    Bahn mi - Grilled Pork
    Ria S.

    The Grilled Pork Bahn Mi is amazingly delicious. The French bread that they use is so fresh and arrives warm. Also much bigger Bahn Mi compared to other restaurants. Their Ube Latte is delicious and not too sweet. (Via DoorDash)

    Fresh Spring Rolls
    Ronald N.

    Wasn't this location another Vietnamese Pho restaurant? I got tired of eating at Red Ribbon, Chow King, and Jollibee and I thought I would give Pho Hoang a try. Boy! I was not disappointed. Right away when I sat down I already knew what I wanted to eat. I order the Shrimp Spring Rolls and when I went to the restroom to wash my hands my order was already done. Talk about fast service. The Spring Rolls were fantastic. The peanut sauce was fantastic. Plenty of tables to be seated. I love how the inside of the restaurant looks. I will definitely dine at Pho Hoang again when I am shopping at Seafood City

    John A.

    A vendor brought me here for lunch and said this was his favorite spot in this part of the bay. He ordered the bone marrow Pho but they were out, apparently this dish is the star of the house, I overheard several other people in table next to us trying to order that also. Instead he had the Oxtail Pho soup and when it was brought to the table only a few minutes later, I regretted not getting it...Wow that looked amazing!!! I will definitely have that next time I come here. My won ton noodle soup which I ordered with a chicken broth base seemed very boring and tame by this point. But no, that was a great choice, by far the best and most delicious chicken broth I have ever had. Crisp, clean, not to chickeny but well seasoned and full of depth. The Wontons and noodles were excellent and I truly enjoyed this huge bowl of yummy soup. I tried to finish it but it was just too much. Great service, beautifully decorated and very clean spot. The Bobba bar was also very busy and the restaurant quickly got full during the lunch rush.

    Bone Marrow Pho

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    Ask the Community - Pho Hoang

    I am looking at this restaurant and I've looked at two different versions of their menu and I have not seen where they have the sandwiches? By the looks of this map it looks like this is over by seafood city?

    Yes it is over by Seafood City a couple down from Jollibee. They do have Banh Mo sandwiches. I actually uploaded a Pic of that menu back in April

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    Drove 1.5 hours to see what is this place about…read more We ordered Dungeness crabs, oysters, cat fish, basa and jumbo prawns. We asked for it to be fried. We waited 45 mins.. oh boy it was worth the wait! The seafood are all fresh ! The seasoning was perfect, it was crunchy and not greasy. The whole tray cost about $140 The guy who picked our fresh seafood was very helpful and super nice Parking is very challenging, we parked about a block away but it wasn't a big deal . The place is very clean and not fishy despite all the seafood being served. Anyways, it wasn't worth the drive and the calories lol! Will definitely coming back

    Great customer service by all workers. I got quite the variety for my first visit. Had this place…read morebookmarked ever since I saw it featured on a foodies IG. Oysters are from a jar kept on ice, medium sized but not particularly flavorful., mine were dry and not juicy as it should be. Not recommended Basa Fish - Flaky, not greasy coating, seasoning leans slightly salty but almost perfect. Recommended! Jumbo tiger shrimp - Delicious, love the lightly dusted breading, recommended! Crab Cake- Tasteless,, needs an entirely new recipe, not recommended. Soft Shell Crab - 5 stars and the true winner of everything I tried. Perfectly fried,, crispy yet juicy and flavorful with full crab freshness flavor. Under $6 each, highly recommended! See you again guys, thanks!

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    I haven't been here in about 5 years and my mother hasn't been here in a year. We were hungry and…read moreshe wanted to have the clam chowder again because she really liked it when she was last here. So we hopped in the car and drove up from Fairfield. We ordered the calamari as our appetizer and it was delicious. Lightly battered with tarter sauce on the side My mother was disappointed in the clam chowder. She said it did not taste good at all. So I suggested she just take it home and doctor it up (season it) to her liking versus not eating it, which she agreed. She enjoyed her cioppino and my seafood creole was pretty good. If you don't like mushrooms they are in the sauce. I happen to like mushrooms but did not expect to find them in this dish. I had the Butterfly Mimosa, which was really good and I could not taste the alcohol, which I appreciated. Service was prompt and friendly. I will definitley return. It sits in the back right off the water and has a very old time rustic look. There is no air conditioner, but they did have a portable one going. We sat by the window and it was fine when we first arrived but as our lunch went on, it warmed up, even though we dropped the shade. Not a complaint, just something to be aware of. We will return!

    My husband and I had lunch today at this restaurant and , first of all the service was just ok ,…read morethe food was horrible I ordered the Clam chowder and the grilled turkey and cheese sandwich and cranberry juice. The soup was super salty and did no taste good or fresh, I was not able to finish it, the sandwich tasted old an greasy, the cranberry juice tasted like it was on the refrigerator for months ( did not taste good) My husband ordered the crab sandwich with the soup and coleslaw and he got the worst diarrhea that we had to go back home right after I was very worried that he was having a food poisoning episode. The restaurant needs to pay attention on what are they feeding their customers and check the expiration dates on their food on a daily basis. I will not eat here ever again

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    If you're looking for some goooood ceviche, this is where it's at!…read more Botanas La Cruda is located amongst the many delicious restaurants along Springs Rd., and I honestly would have never spotted it in the first place if I hadn't stopped by Bula Pies next door. Recently came here to pick up a tray of shrimp ceviche and a small octopus ceviche for a family party. Service was phenomenal! The lady who took our order was so sweet and patient while she explained the different sizes and pricing for the trays. Her two other colleagues were in the back working quickly to get our order and the previous order ready. You could see how they were preparing everything in the kitchen, so you know everything was super fresh! A half tray of shrimp ceviche cost us about $100, which may seem on the pricier side, but honestly so worth it and you get a pretty good amount of shrimp in it! Didn't get to try the octopus ceviche but from what my cousin told me, it was just as delicious. Botanas La Cruda has such a variety of delicious menu items, it's so hard to choose what to get! Obviously, you can't go wrong with any of their ceviches. I also really love their bionico if you're looking for something sweet. They have elote which is classic and always tasty! And just personal preference, I love tostillocos, so you can never go wrong with an order of that. The restaurant is pretty small, but it's decorated really cute inside. There are a couple tables set up both inside and outside, and you can seat around 2-3 people at each one. They share a small parking lot with Bula Pies, but there's usually plenty of spaces available there or next door at 7-Eleven. Highly, highly recommend coming here and trying out whatever catches your eye on their menu. Whether it's a sweet summer treat, or a fresh order of seafood ceviche, you're bound to find something tasty to eat!

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    I am submitting this complaint regarding an unprofessional and unacceptable customer service…read moreexperience I had with Bag O' Crab in Vallejo, California. On 4/14/26 at 6:45pm I placed an order with this establishment. After receiving my food, I encountered an issue with my order. I called the restaurant to address the problem and seek a resolution. When my call was answered, the employee did not initially identify herself. I had to ask for her name, at which point she stated her name was Jasmine. I found it unprofessional that she did not provide a basic introduction when answering the phone. I then requested to speak with a manager regarding my complaint. Jasmine refused to provide the manager's name when I asked, which immediately raised concerns about transparency and accountability. After insisting, I was eventually transferred to the manager. Once the Manager came to the phone his introduction was bag o crab, I asked for his name. The manager refused to provide his name when asked. For appropriate customer service and documentation purposes I needed to know who I was speaking with but he continued to refuse. Shortly after I requested his name again, the manager rudely refused and hung up on me.This behavior was extremely unprofessional and disrespectful. At no point was I provided with assistance, or any effort to resolve the issue with my order. This experience demonstrated a complete lack of customer service, accountability, and professionalism. Refusing to identify oneself as a manager and hanging up on a customer attempting to resolve an issue is unacceptable. My order was horrific. My experience was horrific and I wasted my money.

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