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Parker Potrero

4.4 (325 reviews)
ModerateNew American
Closed • 10:30 am - 3:00 pm
Updated 1 month ago

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PARKER POTRERO ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Happy hour specials

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Recommended Reviews - Parker Potrero

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Potato Hash
Alyson S.

A great brunch option for those wanting to avoid long lines in Portrero. Came here for lunch over the weekend and waited only 15 minutes which is relatively short consider some of their competitors in the area. The restaurant is spacious with tons of natural light and plenty of outdoor (covered and uncovered) seating. Staff are accommodating and efficient in turning tables over. The group I was with all enjoyed our meals and drinks. The menu is diverse with twists on brunch classics (like pesto eggs benedict), healthy bowls, salads, and sandwiches. The food is seasoned the right amount, not too oily and not too salty. It felt like a very healthy, organic, and clean tasting meal. Highly recommend supporting this local business!

Egg Sandwich with fruit
Patrick G.

Came in for breakfast on a Saturday morning. Very friendly staff seated us quickly and took our orders. The food was fresh & really tasted good. Their drip coffee is really good. Pretty laid back spot with great service. They have inside or outside seating.

Zoe G.

Stopped by for a work lunch, the inside it modern and bright. The staff are friendly and accommodating. I grabbed the BLT and subbed the sauce for the chipotle aioli. The bread was well toasted, with nice quality avocado, lettuce, and tomato. The bacon was turkey bacon, which I always enjoy, I just felt they tried to make it crispy like pork bacon and that made it difficult to bite through.

Front of restaurant | IG: @nomwithelaine
Elaine N.

I was looking for a brunch place I haven't been to before and found this place and went here around 2pm! I thought it was cool how this restaurant sells brunch items and alcoholic drinks and even fancy items like seafood risotto. The staff told me they have a selection on wine and beers drinks available, but the special items they had on the day I went was Champagne and the Seafood Risotto. We got the Seafood Risotto, Sausage Scramble, and a French Toast. I felt that everything tasted good, but my favorite was the Sausage Scramble just because it came with bread so I was able to turn it into a breakfast sandwich. I'd recommend this place! Everything tasted good and the service is very fast. I also like how I was still able to get breakfast items late in the afternoon here, instead of only being allowed to get it during morning hours.

Egg  Sandwich
Sean J.

First restaurant outing of 2026 and it was when the rain subsided for a few hours. We sat outside to get some fresh air before being stuck inside again. The service was great, making us not feel rushed but also quickly reacting if we needed something. The food came out quick and was delicious. The egg sandwich was large and could be split between two people if you wanted. The pesto eggs Benedict made my morning, with a great twist on the breakfast classic adding a healthy amount spinach and greens to my meal. The egg scramble was savory and the slight heat from the salsa helped kickstart my metabolism. Will want to come back and try lunch items, the crispy chicken sandwich looked amazing.

Shrimp Salmon salad and mimosa!
Pstephan A.

If you're in Potrero Hill or want a perfect Instagram spot come to The Parker! We had lunch and it was great. The interiors are very modern cozy S.F. vintage modern...a place you'll want to hang. The menu might seem light but has a range for everyone and it spotlights flavors that will make you come back. Highly recommend and we will be back!

Shrimp and salmon salad
Tasha H.

A lovely spot for dinner with some nice lighter options, and excellent, warm service. Shrimp and salmon salad - the shrimp was so delicious. Super flavorful and cooked perfectly juicy and crisp - I just wish the tails were removed. This is a huge salad, more than enough as a dinner portion, and the dressing level is perfect for me - not too heavy.

Pesto benedict eggs, vitamin C smoothie and fruit bowl.
Brunella C.

Great spot for brunch! Service is fast and attentive. Ordered the pesto eggs Benedict. I was expecting more pesto flavor but still enjoyed the dish. Fruit bowl was fresh and big enough for 2. I liked their smoothies too. If you want a healthy way to start your day, you'll find good options here.. and you don't have to wait like 2hs to eat like in other locations.

Naureen H.

Stopped by on a Thursday afternoon for a work lunch and was given the option to sit inside or outside. We chose the open air patio, which made for a nice setting. The menu has something for everyone, including great vegetarian options--my coworker, who is vegetarian, actually recommended this spot. I ordered the steak skewers with chimichurri sauce (dinner-style with potatoes), and it was delicious. The steak was high-quality, perfectly cooked, and flavorful. Everyone at our table enjoyed their meals. Service was attentive and timely--our food came out without delay, which made it easy to enjoy during a lunch break. I've been on the lookout for affordable, good-quality restaurants near work, and I'm glad I found this place. Definitely bookmarking it for quick lunches and future visits.

Allie P.

Dined outside in the parklett with a couple friends for lunch on a weekday. It wasn't busy at all. Service was attentive, good, fast, and pleasant. Food and drinks came out and everything looked delicious! Friends got: - Quinoa Bowl: I tried some and it was great! It was something on the menu I had eyed, but decided to go with something else) - Asian Chopped Salad - Kale Juice - Tea I got: - Chicken & Proscuitto Sandwich: came with a side salad; totally delicious and looked way better than I was expecting! I ate the entire thing and honestly could have ordered another thing to eat or to share. I will gladly keep Parker Potrero in mind for future stops for food if in the area again. Parking was easy to find - meter or free parking on opposing cross street. A few cute shops and other food / beverage businesses nearby - easily walk to and explore some.

bar seating
Aileen L.

Stopped by Parker Potrero for a quick brunch. Our party of 3 walked in around 10:30am on a Sunday and were immediately seated inside, which was a pleasant surprise given the 1-2 hour wait at Plow just a block down the street. We opted to come to Parker Potrero to try out a new place. They offered seating us inside or outside, and we initially opted for outside thinking we would be seated at the parklet directly outside the front door, but there's also some rickety patio seating right outside the window bar seating that was a little too shaky for our tastes and made us worried that we'd tip our food over so we switched to being seated inside. The service was very attentive and friendly! It's a nice modern clean vibe inside with minimalistic lighting and plenty of seating. - Pesto Eggs Benedict ($14): I got this as is (vegetarian), but you can add protein for additional charge. Having read great things and loving a pesto brekkie plate I had high expectations and this fell just a little short. It's a good plate overall, but I expected a stronger pesto flavor, but while this was a solid creamy hollandaise sauce there was only a mild basil flavor. The side salad was just mixed greens with a light basalmic dressing, and though I loved the hearty amount of spinach and sourdough with the nicely poached eggs, the plate overall just felt like it was lacking something to really make it pop. I also tried my friends' potato hash (the carnitas was also a little lacking in flavor, but the veggies and turkey bacon that come in the hash were great!) and the sausage scramble (I liked this the most, the sausage was flavorful and the potatoes on the side were wonderfully seasoned with garlic and other herbs). Definitely ask for hot sauce or ketchup on the side! Overall, Parker Potrero was a very nice neighborhood breakfast spot that gives a healthful vibe that just lacked a little in the flavor department. While the food wasnt the most exciting the service, ambiance and lack of an 1h + wait on a Sunday for brunch make it a potential option I'll keep in mind for the future.

Pesto egg Benedict
Nyla K.

We stopped in for breakfast on Saturday morning and there were plenty of seating inside and outside. Because of the nice weather we sat outside with our dog and got waters and coffees. The staff were very nice and attentive. 3/5 Sausage scramble - the eggs were a bit cold when it arrived. The potato's that came with it were very nice. Just a bit disappointed it came cold. 3/5 Pesto eggs Benedict - it was a bit overloaded with pesto. We couldn't even see the eggs. Tasted alright and was very interesting flavors but not the greatest. The HH seems great and there are $7 glasses of champagne which is very nice. It's a cute neighborhood vibe so I'll probably come give it another try.

Menu July 2023
Sharyse W.

We came here on a Sunday for brunch. We were sat at the counter with no wait. The interior was small but cozy and it had a great aesthetic. We were served quickly and service was friendly! The food was just nothing to write home about. What we ordered: - Crispy Chicken Sando (3.5/5) - There were thin slices of chicken that were fried giving to the name "crispy". Toppings were all standard of a sandwich and there wasn't anything amazingly different about this sandwich. - Sausage Scramble (3/5) - I was pretty excited for the sausage scramble but it lacked any and all seasonings. There was not enough salsa verde so I used hot sauce as the main sauce or seasoning. The andoullie sausage was not as flavorful and spicy as I am used to as well. I probably could have made this myself to be honest. Potatoes were great though! Crispy and I liked the chimichurri sauce on top. I probably won't be returning to Parker Potrero as the food was not anything that impressed me. It definitely is a comforting and homey local spot, so if you are in the area I still would recommend trying it out!

Potato Hash Breakfast with Carnitas

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Reviews are largely positive. People highlight the friendly attentive staff, fresh flavorful food, and a welcoming modern ambiance. Drinks and short wait times are also appreciated.

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1 year ago

This is my go-to place for salad and smoothies. Love their Asian chopped salad and green butter. Amazing flavor.

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2 years ago

Delicious, well seasoned food that feels healthy and fresh. Good vibes all around, nice ambiance and attentive staff. Can't wait to go back!

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Parker Potrero Reviews in Other Languages

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Ingredients - Mushroom risotto

Ingredients

4.9(101 reviews)
1.9 mi•Noe Valley

This place is by far the best restaurant in Noe Valley!…read more Ambiance is on point with elegant decor and lighting. The staff is so friendly and well versed on the menu. We enjoyed their beets and goat cheese salad, grilled octopus, momos, & their knock out burger with fries. All of the food was prepared to perfection and fresh as can be! We will definitely be back and highly recommend

My wife and I had a night off and wanted to have a nice dinner out. Her initial thoughts was Saru,…read morebut the line was too long and we found a fast nearby reservation for Ingredients. We were seated quickly and found the menu to have a ton of options for different palates and lifestyle choices. I'd definitely recommend this place for people who are dining with vegetarians and pescatarians! We ordered the momos, burrata and stone fruit salad, the ribeye special, and mushroom risotto. All the food was great and the value was there too. A 14-16oz ribeye for $75 and they included a free side of mashed potatoes. The grilled peaches and apricots in the salad were really good and was a light course before our heavy main. What kept this from being a 5 star was some miscues in service. We waited over 45 min for our mains due to some miscommunication. There was a party that sat 20 min after us and they got their mains (the same steak special) before we did. My wife had to ask what happened to our mains and the server apologized and tried to make it right with us. I don't think the service mishap is a reason to not come back, but we might ask for updates sooner next time. Overall, I thought the food was good, pricing was reasonable, and I'd recommend it for a low stress date night

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Ingredients
Ingredients - Roasted beet salad, fennel slaw

Roasted beet salad, fennel slaw

Ingredients - MoMos!!!

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Trestle - Blackened cod

Trestle

4.4(1.4k reviews)
2.4 mi•Financial District
•$$$

Booked Trestle for a date with my husband. It's one of the most affordable four-course tasting…read moremenus in San Francisco, and while it isn't Michelin starred, it's on the Michelin Bib Gourmand list. The space is small, dark, and stylish. It's also tight: we were seated close to couples on both sides, and the louder pair next to us made us feel almost part of their conversation. Service was great, attentive without being annoying. Our water was refilled constantly, and only once did we sit with our empty plates longer than we'd like. Dish explanations depended on the server. Some courses were described well, and for others we had to check the menu to figure out the ingredients. Food: The portions were much bigger than a Michelin-starred place would serve, and very filling. It may lack some refinement, but everything was hearty and high quality. My favorites were the chicken soup, the seasonal squash salad, the mushroom stroganoff, and the cheesecake with huckleberry jam and lemon cream. We went with the full menu and shared everything, so we got to try every dish. At around $70 per person, it's a great deal for San Francisco.

Four course menu (2 options per course) that comes out to about $70pp all in. Nothing is overly…read moreelaborate or surprising, but every bite was delicious and the service is impeccable. I really appreciate the limited choices in the menu - it makes things easy and you can't go wrong with any choice. Highlight for me was the gnudi - it's pillowy soft, and the sauce is absolutely perfect and balances the rich pasta well.

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Trestle - Inside

Inside

Trestle - Pan seared black cod

Pan seared black cod

Trestle - Pickle beer

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Ernest - Succotash fried rice

Ernest

4.3(686 reviews)
0.8 mi•Mission
•$$$

5/5 service was great. They serve you all the appetizers first then they clear the table and serve…read moreall the entrees followed by dessert 5/5 ambiance was very comfortable, bright, airy 4/5 food was good, but I think the portions were small for 4 people, may be better with just 2 for the tasting menu. Very fun to try all the dishes on their menu. Would definitely return again.

Reservation on a Thursday night at 5:30pm and the line was already out the door. There is plenty of…read morestreet parking in the neighborhood but would be easier to uber if you plan on consuming alcohol. My friend and I did the $139 PP tasting menu but I felt like you can do the $99 PP as the higher tier included caviar and uni toast if you don't care for those. Overall, the portions were great to try 90% of the menu items. My favorite was the banana bread, bluefin tuna tostada, hog island oyster and the hangar steak which was cooked medium rare! I would totally purchase their banana bread if they sell a whole loaf! The other items fell a bit short. The koshikari fried rice would've been better without the pomegranate which I know was supposed to add a crunch factor to it. The fried rice itself was good! I was excited to try the kakigori shaved ice but the preserve peaches plus the puree was too sugary and sweet for me. It was interesting they added like a salt cream cheese and boba in the middle tho! Overall it was a fun experience but wouldn't come back unless I find a seasonal menu I want to taste.

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Ernest - Open kitchen

Open kitchen

Ernest - Mala tonkatsu pork chop 5/5

Mala tonkatsu pork chop 5/5

Ernest - Basque cheesecake, hazelnut soft serve sundae

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Nopa - Little gem salad - the berries made it pop

Nopa

4.2(5.7k reviews)
2.4 mi•Alamo Square
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So many great things about this restaurant. The service is 10/10 and they know exactly what they…read moreare doing. We had multiple people come by, take plates, check in, etc. throughout our visit and nothing was ever missed. If you asked anyone what they recommend or had questions about the menu, they explained it really really well! Cocktails were great! We got the Nopa 50/50, Baker Beach Party, and Panhandle Punch to start. All were great! The apps were too good so didn't get pictures but you HAVE to get the warm goat cheese. It was amazing! Two of us got the pork chop and this is a MUST! Burger was great. We wanted to try the fried chicken, but were seeing and getting mixed reviews about it so didn't seem worth it. Ended the night with probably one of the best cheesecakes I've ever had - the Ricotta Cheesecake and got a great recommendation of the dessert wines - we got the Petit Manseng and the Tokaji. Both fantastic and were recommended by our server. You will not be disappointed!

I visited Nopa and thought the food was okay. Overall, I'd give my experience 3 1/2 stars out of…read morefive. I spent $256.11 on this visit. Neither Imma nor I can even remember what we had--the food was forgettable. Apologies to the owners, but I would have liked a more memorable experience, at least when it comes to the food. I'll upload photos soon.

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Nopa - Interior

Interior

Nopa - Flatbread with ham and sweet corn was a highlight of the meal

Flatbread with ham and sweet corn was a highlight of the meal

Nopa - Flatbread (7/19/25)

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Rise Over Run - Grilled Pork Belly Skewers (2 pc-$12), Fries ($9), Grey Whale Gin w/ club soda ($18)

Rise Over Run

3.8(265 reviews)
1.6 mi•Union Square, Tenderloin

Yummy red pepper hummus with grilled pita! Great fries too…read moreand friendly service. Did not dine in but the atmosphere was was very clean and modern

3.5 STARS All-4-One…read more Soul For Real. SWV. Tevin Campbell. My Geriatric Millennial heart was SO happy! From now until October, Timbri Hotel's rooftop bar: Rise Over Run is hosting R&B Wednesdays. Rezzies are highly recommended. Book a table at the garden patio - IMO, it's the best seats in the house. Ok, yea it's in the TL right off 6th/Market....not in the nicest area. IMO, the TL is not as bad as some make it to be. In my experience being born and raised in the city, people in the TL say "Hi" and keep to themselves. M E N U Small New American Menu: Small bites (salad, deviled eggs, mini crab rolls, etc), spreads w/ pita bread, burger, fried chicken, fish & chips, steak frites, etc. They advertise food and drink specials for the event but there was none. No HH either. 5% SF surcharge (not noted on menu). D R I N K S Limited spirit selection; wish they carried more small-batch brands. * Grey Whale Gin, shaken ($16) * Grey Whale Gin w/ club soda ($18 x3): Very stiff! Worth the $. * Diet Coke ($5 x3) A P P S * Grilled Pork Belly Skewers w/ miso glaze, pickled mustard seeds (2 pc-$12) Rich, tender, and not overly fatty. The miso's umami didn't come through so it was a bit bland. * Smoked Salmon Rillettes w/ dill, chives, pita ($12) Umm, I'm all for negative space but could they not find a smaller bowl so the rillette doesn't look half eaten? Lol! That aside, this was BOMB! The pita tasted housemade - served piping hot and perfectly chewy with a soft, fluffy interior. Slathered with the rich, creamy smoked salmon spread...it was so delicious. * Fries ($9) Can't go wrong with a huge platter of hot McD type fries. S E R V I C E Welp, this would have been a 5 star review but someone killed the vibes. Most of the staff was friendly, and our server was excellent - very attentive and efficient with drinks and apps arriving quickly. Unfortunately, as we were on our last round of drinks (I had a full cocktail left), a male staff came over and told us they need the table back in 10 minutes, and our server immediately brought the check. I was confused esp since there were two empty tables nearby and he didn't approach the other table that was seated around the same time as us. I later found the fine print on my rezzies about the 2-hour table max which wasn't mentioned when we were seated. Regardless, we still had about 30 mins left. Afterwards, I spoke with Mia at the hotel's front desk. She was very apologetic, looked into the situation right away, and kindly offered a round of drinks on our next visit. A M B I A N C E Chic and trendy with a cute glass-enclosed solarium, and sweeping views of DT and the city's skylines. Mix of tables and lounge areas with firepits and heat lamps (it's windy tho!). Clean restrooms. It was great seeing a diverse crowd for the R&B event...a refreshing change from the usual AI/Tech Bro scene in the city. P A R K I N G Limited street parking (we found parking around the corner before 5 pm). Valet is $80. Overall, we had a great time at R&B Wednesday, and I thought the prices were fair for solid apps and drinks...for a rooftop bar. It was disappointing that our evening was cut short tho. Would love to return before it's over in October but that interaction left a bad impression.

Photos
Rise Over Run - Bar in the Solerium

Bar in the Solerium

Rise Over Run - Chicken and waffles + mushroom omelet at rise over run

Chicken and waffles + mushroom omelet at rise over run

Rise Over Run - View of the indoor seating area

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View of the indoor seating area

Parker Potrero - newamerican - Updated October 2026

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