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    Paris Baguette

    3.6 (315 reviews)
    Open 6:00 am - 10:00 pm

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    PARIS BAGUETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Paris Baguette

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    Patricia C.

    The pastries were beautiful and very good and. the display case was also impressive. Coffee was good for 2/3 of us. The staff could use some feedback in the customer service department. A simple smile and a thank you goes a long way! We asked for extra utensils and it felt as though we were being a nuisance. Unfortunately the rating was based on that and the coffee.

    Annie T.

    Overall I think Paris Baguette is a fine chain in the Bay Area. I appreciate the variety of French pastries, cakes, Asian baked goods, and seasonal items. However, this Cupertino store is a disappointment. It may be that they are always busy that they aren't watching the pastry shelves/bins or caring for the consistency of the pastry items, but I saw flies inside the covered bins at my most recent visit. And I've been watching the mochi donuts get smaller and smaller by the way of the "hole" getting larger. See photos. Meanwhile, the price is also significantly higher than any other bakery I know that sells mochi donuts (e.g., each donut usually runs $3-3.50, but here it was $4.49). I needed to buy desserts to bring to a dinner, but after seeing flies trapped inside the pastry bins, I lost my appetite for buying anything here. It is so unfortunate because I think this Paris Baguette store has a prime downtown location and so much potential. I hope they'll literally and figuratively clean up their act, so they can stick around for the long haul.

    Lore M.

    Good location! This Paris Baguette is one of the nicest ones I seen. Very clean, and everything is nicely displayed. Lots of options from savory to sweet. Everything looks nice and fresh. I was happy with the variety I picked the mini strawberry cream croissants are delicious! The almond croissant was a little bit dry and could use more almond filling but overall I really enjoyed these pastries. Service was good, cashier was nice and friendly.

    Croissant Donut
    Audrey F.

    The lemon croissant donut is out of this world. Literally so fresh and bright with the perfect texture. This is at the top of my fav pastries now. 1000% worth the trip

    Misha M.

    Yummy light cakes! Loved the blueberry yogurt esp. felt so light and dare I say "healthy"!

    Cakes
    Sohrob H.

    Food Quality: ** (Hit or Miss) Service: * (Non-existent) Ambiance: *** (Typical Cafe) Value: * (Overpriced) My experience at Paris Baguette was incredibly disappointing, primarily due to the appalling service. I purchased a pastry that was advertised with chocolate, but it was completely devoid of it. When I politely approached the cashier to inquire about this discrepancy, she not only gave me a blank, uncaring stare, but also attempted to charge me again, despite having paid her just three minutes prior! There was absolutely no attempt to address or acknowledge my question despite the cafe being nearly empty. The coffee was average at best, and the pastries themselves are hit or miss. Some are decent, but many are overpriced and a bit dry. The complete lack of customer service ruined any potential enjoyment of the food. When I travel to London I go to the one in Kensington and the experience is a complete 180... I will not be returning here.

    Strawberry smoothie and matcha vanilla latte
    Nick G.

    The interior of the business is exceptional! The entire layout is welcoming and very clean! Everything is very organized and appealing. We purchased two drinks from here an iced matcha vanilla late and a strawberry smoothie! I would definitely say they were both really good, however, the pricing is high for what you're getting. The service was okay, nothing too special to mention though they did greet us at the start.

    Rose L.

    Nice employees with a good atmosphere! I got one of the strawberry cakes and it was creamy and delicious, even three days after. The prices on the cake board are a bit lower at checkout, which was also nice too. However, $7 for a slice of cake is still quite pricey. Great selection!

    Mary L.

    It's a lovely Paris Baguette cafe & bakery on Castro Street in downtown Mountain View. Not huge, but decent size location with tables and chairs inside. I've been visiting for many years since their opening. Staffs are always experienced and welcoming. Holiday vibes are colorful, warm & cozy inside. My medium sized hot peppermint mocha was very fulfilling. I love holiday sweets and holiday app deals. Don't forget to download and use the app for ongoing special offers and discounts. As usual, I really do enjoy their soufflé cheesecake, especially because gingerbread man looks too cute on it. Add a snowman pastry to it and you've got all your Paris Baguette holiday tastebud fixes for the day. This place never disappoints, but because of the narrow aisle by the pastries/breads/goodies, the crowds and lines do get tight here during peak hours. Customers do work or study inside with groups at times. Locals are mature professionals and working class folks. This location feels different than most other locations, but business as usual. Everything still looks good and tastes great here.

    Tiramisu Cake
    Marilyn V.

    Love Love Love Paris Baguette! I have tried their breakfast buns before but today got a Tiramisu Cake for someone's birthday. This is easily a crowd favorite. What's more impressive is it came with a plastic cake knife and thoughtfully designed with a small compartment for 2 matchsticks with an igniter strip! This is so smart.

    Chocolate croissant, mango cream donut and cream filled donut

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    Mediocre service and mediocre food. I've heard great things about Paris baguette, so maybe maybe it's just just this location.

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    Paris Baguette Reviews in Other Languages

    Ask the Community - Paris Baguette

    Will the store be open on Thanksgiving and Black Friday?

    Hello Jichuan, yes we will be open. Thank you

    Do you welcome vegans? Any desserts for us?

    Our blueberry muffins, chocolate chip muffins, and baguettes are vegan.

    Don’t See Your Question? Ask Away!

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    Came by after my boxing class on a rainy Saturday afternoon in November afternoon around 2pm…read more Parking is pretty convenient since it's located in a plaza. Haven't been to a Starbucks in years but decided to try their new Protein Matcha (gotta fuel those gains). Ordered via the mobile app and my drink was soon ready! It's probably because I opted for one less pump of syrup, but the drink itself was not super tasty lol. It was creamy and bitter (but not bitter in a good way). It had 36g of protein though, so it's definitely pretty filling. I liked that the cup and lid were both compostable! Bathroom was also pretty clean, and they had a 3-in-1 sink, which I thought was pretty cool (or maybe it's been a thing for a while and I just haven't been out enough to see it). Overall would not get my drink again but would come back to Starbucks in general to use up my gift card funds!

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    Okay but... a hotel coffee shop with good matcha? That's the plot twist I didn't know I needed…read more We stopped here on my way out of Santa Clara heading to San Francisco -- it's conveniently close to a bunch of other spots, and since it's tucked inside a hotel, parking was ridiculously easy. (Underrated luxury.) Now, the hotel itself? Visually... a moment. It looked like someone invested serious money into it, but the design felt a little space-meets-startup-meets-what's-happening-here. Some elements felt elevated, others felt a bit makeshift. I genuinely couldn't tell what the theme was -- futuristic? celestial? boutique-on-a-budget? I'm still processing. The front desk team was clearly well-trained and knowledgeable -- they had every answer, every stat, every rate breakdown ready. But the warmth? Missing. I was hoping for a little storytelling since I'd never heard of the hotel before, and instead got a very matter-of-fact "we've been here five years" energy. Efficient, yes. Inviting, not quite. But let's talk about why you're really here: the coffee shop. Completely different vibe. Two people working, both genuinely happy, welcoming, and quick. We ordered a latte and a matcha to go -- total was about $22, which made me blink for a second -- but then I tasted the matcha. Oh. This wasn't the overly sweet, dusty-green situation you sometimes get. It tasted clean. Real. High-quality. The kind of matcha that feels intentional. I love Firehouse in Marin, but this? This was closer to serious coffee roaster-level quality. Smooth, organic-tasting, beautifully balanced. You could tell they care about what they're serving. Branding was strong, the space was cute, and I could absolutely see myself sitting there with my laptop pretending I'm writing something important. We grabbed ours to go, but it had that easy, airy, "stay awhile" energy. Would I book the hotel? Jury's still out. They don't have an in-house spa and mentioned bringing in third-party services for certain amenities, which made it feel a little less full-service than I expected. Would I go back for the coffee shop? Without hesitation. Delicious drinks, easy parking, quick service, and a vibe that actually makes you want to come back. Sometimes the side character steals the show -- and in this case, it's 100% the matcha.

    This is my second time eating here at The Flyby, and I did the smart thing - I did not bring my…read morework with me! Because, once again, I was distracted by the quality of the food, and there would be no way for me to do anything else, but to eat! Today, I was in the mood for something more than a salad (much as I wanted to preset what I had the first time coming here, I made a concerted effort to order something else...), thus I chose the Forager Flatbread. It took less time to make this time (roughly about five minutes after ordering), and when it came out, I marveled at how it looked like a work of art! Just beautiful! Each piece of herbed formage blanc flatbread had a nice, crunchy bottom (but not blackened) and a slightly tanginess, with a a good amount of "hen-of-the-wood" mushrooms, sweet roasted garlic and a bed of arugula. My, oh, my! My first bite was a multi-level extravaganza! The crunch of the bread, followed by the aroma of the herbs and arugula, then the saltiness of the cheese, the sweetness of the roasted garlic, the earthiness of the mushrooms - all came together as just a wonderful work of culinary art! This being my first time eating today, my saliva glands just fired off at first bite, causing a bit of intense pain from too much saliva shooting out. But, seriously, this was a very delicious entree, that I enjoyed from start to finish! Bravo for this second joyous experience!

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