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Outback Steakhouse

3.1 (498 reviews)
ModerateSteakhouses
Closed • 11:00 am - 11:00 pm
Updated 1 month ago

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Outback Steakhouse

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Reviews With Photos

Potato Was Delicious
Jakub K.

Last minute family get together, no plans made, no reservations, no problem; Outback Steakhouse to the rescue! Friendly, tasty and reasonably priced.

Bloomin' Onion®
Gabriela O.

This outback is nice, good vibes, good service and delicious food. I really like the sirloin and coconut shrimp from the steak and mate combos. The blooming onion platter is good but I'll suggest to order it for a party of 4, it's a large portion for 2 people but it's worth trying. I had a virgin piña colada and it was good. My husband loves the blooming blond ale. I have also tried the burger but I will say the mate combos win :)

BlackBerry martini
Stephanie O.

The food was delicious we got different meal items and tried the new appetizer with all the outback staples. The drinks were great but we were left at the table for sometime before we were told to pay on the kiosk and our orders weren't separated so we guess-timated.

Lunch time
Brian M.

Always a good choice The food was good I had French onion soup The service I felt bad for them. They were so short staffed and it took so long to get anything Not the staffs fault. It's got a good vibe and was very clean.

Toowoomba Salmon with Loaded Mashed Potatoes
Dion D.

Danielle or "Danni" gave fast, friendly, and kid-friendly service. The crayons and paper kids' menu was a hit with the 2 y/o in our party. Large portions; we all had leftovers. Or, maybe it was strategic because we wanted to have dessert too! The salted caramel cookie skillet was the only dish we finished completely. The dining room is on the darker side, but it happened to be decorated brightly with pink balloons for breast cancer awareness month. The servers had pink shirts and bows too for the occasion. Good food and friendly service. Ask for Danni!

Baby Back Ribs - a little light on fries
Cee E.

I only eat pork maybe once a year but I had a real Craving for some baby back ribs. My ultimate favorite place to get them is Houlihans, but unfortunately they don't deliver to my area. When it comes to ribs, I like national chains because you know what you're getting. I prefer my ribs in the sweet side and while I've only been to Outback once (not for the ribs), I had a feeling they'd be able to scratch my baby back itch. The half rack entree came with two sides. I got the fries and seasonal veggies, which was zucchini and carrots. In our delivery order, I was surprised to see they also included complimentary bread and butter. I thought the plates were a little light in fries, particularly one of the orders. It almost looks like it was partially eaten lol ( I hope not)... the ribs were good luke I expected though and the fries and veggies were also decent. It certainly satisfied my craving. Not as good as Houlihans but pretty good.

Robert G.

Was very upset with today's visit. Walked in and waited approx 5 minutes to be seated. The restaurant was pretty empty. I got the meatloaf which looked like deep fried hamburgers. Was very greasy. The wings were hot and fresh. Believe the server was Jolie f according to receipt. She was very good. Came back numerous times to see if we're ok. Bathrooms were disgusting. Floors were very slippery in both (dined with female,I knew where that was going) gave my number for the rewards club wasn't added.

Great drinks!

Food always fresh...wings are yummy... chicken fingers are great and the broccoli The other day I tried the grilled chicken and shrimp pasta dish. It was so good a little kick to it, but it was delicious.

Kookaburra Wings
Chris M.

I've been coming to this Outback Steakhouse since I was a kid. It was always a great atmosphere with great food. One of my favorite appetizers are the kookaburra wings. There is something about the spices they add that make them unique from any other.

Coconut shrimp
Tania V.

I sat in a booth by the bar at the Outback's in Edgewater New Jersey. One person attending the bar and serving the tables. I ordered the 'Bloomin' Fried Shrimp and they were out of the sauce. The soda fountain machine was not working. The coconut shrimp were oily. We ordered the 6 oz steak (well done) it was cooked to a crisp. Overall disappointed.

Teresa L.

My 600th review goes to a special birthday dinner celebrated at Outback. Must be decade(s) since I went to one. Passed by this location all the time. We decided to eat outdoor since it was a nice and warm evening. Service was a bit slow but our very friendly waitress let us know that she was the only one covering the few outdoor tables. No problem as we enjoyed our time and weren't too hungry. The complimentary bread was pretty tasty. We decided on the rib eye with coconut shrimp and the salmon. Coconut shrimp was amazingly wow!! Would definitely order it again next time. Salmon was also great. What a healthy and flavorful entree! Nice view of the Hudson River and there was a full moon. Don't forget to take photos to capture any precious moments.

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Lisa was amazing, she was great at multitasking and had a great attitude. This girl deserves a raise!!!

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The Consulate - Linguini and Small Clams

The Consulate

4.0(386 reviews)
1.9 mi•Upper West Side
•$$$

Had a fun lil happy hour here on a Friday evening. I had the Oui Mademoiselle which was unique and…read morenot too sweet. My partner had the Old Fashioned, which also had mezcal in it, giving a nice smoky finish. The crispy tuna tacos were small but tasty, and the french fries were like my dream fry - thin, crispy with some texture to them. Service was quick, and the atmosphere was cozy, but not too close to the people next to you. They give you a warm, wet towel for your hands before your meal! Nice touch. Came back here on a Thursday for Diplomat Night - steak frites and a martini for $42! Fabulous deal, and will definitely be back to take advantage again

We went to The Consulate for lunch on Christmas morning. The restaurant serves its lunch menu until…read more2 p.m., after which it switches to the dinner menu, so we ended up ordering from both. The restaurant had a very festive, Christmassy decor, and the space was filled with families enjoying their meal together. We ordered a few dishes for the table, including the ceviche, shrimp cocktail, and deviled eggs. I ordered a Nicoise salad for myself and paired it with a berry-based mocktail. The salad was very fresh and delicious, and the mocktail complemented the food well. I especially enjoyed the ceviche, which was made with fluke. The short rib pasta was also excellent. The server was kind and attentive, and overall it was a very good experience. We had a wonderful time dining here.

Photos
The Consulate - Inside

Inside

The Consulate
The Consulate - Bowl of Mussels

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Bowl of Mussels

Maison Pickle - 24 Layer Vanilla Confetti Cake

Maison Pickle

4.2(2.2k reviews)
1.8 mi•Upper West Side
•$$$

First time trying this restaurant and overall 10/10. We walked in with no reservations and were…read morepromptly greeted, as well as accommodated. Garlic Parmesan pull apart bread was awesome, buttery and fresh. My steak was cooked just right along with fresh frites. My date ordered the fried chicken Caesar salad and it was a hefty serving, good enough for two to split. Nice spot for a date night (also located across the street from AMC) and saw plenty of big groups of up to eight people.

Been eager to visit this place after seeing a video of their pull apart break. It is VERY busy and…read morea reservation IS necessary. We visited with a party of 7 at 9pm on a Friday which just so happened to be their first night doing a burlesque show. What a fun watch! I was, however, wondering the whole time if the people outside could see. Is that allowed?? Even though we did have a resy, it still took a hot minute to get our table (whole party does have to be present before you're seated, but even then it took a while). I will say it seems like the staff is overstretched. Service was slow and so by the time we got most of our food, it was unfortunately a little too cool. Additionally, one member of my party ordered their vodka pasta, which besides being almost flavorless and cold, there was also a random potato in there (?). I wasn't too impressed with their garlic & parm bread, there could've been more garlic and it would have benefitted from them cutting it in half and adding more butter in the middle. The honey butter was good though, but that's because they plop it on top so you can control how much or how little you'd like. I do think they have a pretty decent Caesar salad. The dressing didn't scream homemade (which I didn't like) but it was overall a respectable offering. The steak frites was perfectly cooked to medium rare for me and the fries were delicious and plentiful (I didn't finish them). Like I mentioned earlier, because everything took so long to come out, it was a little cooler than I would've preferred, but I was happy with my choice. I would've loved to try their chocolate cake, but I was pretty full and the speed of service had left a bad taste in my mouth. I wouldn't completely disqualify this place, but I would recommend trying to find a less busier time to visit.

Photos
Maison Pickle - Entrance of restaurant

Entrance of restaurant

Maison Pickle - Bloody Mary w/pickled cauliflower

Bloody Mary w/pickled cauliflower

Maison Pickle - Pull Apart Honey and Butter Bread was the Beyoncé at the table.

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Pull Apart Honey and Butter Bread was the Beyoncé at the table.

The Milling Room - Squid Ink Linguine

The Milling Room

4.0(645 reviews)
2.0 mi•Upper West Side
•$$$

The Restaurant With No Food…read more This was honestly one of the funniest experiences of my adult life. The ambiance was amazing but it took 2.5 hours to be served 4 incomplete courses of a $350 prefixe meal on Valentines Day. The food was good but the portions were so small that my girlfriend and I could not stop laughing. By the time we received two of the three deserts I paid for, after not receiving on of the "snacks" and one of the "appetizers", we were in tears with laughter. The waitstaff was very polite, even though they had almost nothing to serve. The C Battery sized scallop cannoli appetizers (which tasted amazing) arrived in an oversized clamshell on top of a napkin, on a tea saucer, in a bowl! A for effort on the presentation but it definitely was overkill. We never got the Red Snapper and broth. The Lamb Wellington (again, tasted amazing) couldn't fill your imagination. The apple tart (about the size of a Reeses Peanut Butter Cup) also tasted amazing. However, it came with a 2 foot apple peel fruit roll up as a garnish which tasted great but after such a long wait for food, I couldn't help but yell out "this better not be paper!" Most people would be furious but this truly felt like an episode of Seinfeld. Kramer trying to explain to George how it was about the experience. George yelling "but there was no food!". Jerry going "eh, ya kinda need food if you're gonna call yourself a restaurant!" Elaine agreeing with Jerry. Several couples walked out after sitting at a table for over an hour with just drinks. Some tables were fortunate enough to have enough money to splurge on the $6 bread basket that was not included in the price. We laughed so hard at the entire affair that we didn't even mind being held hostage for two and a half hours. To top it off, we were given two complimentary glasses of champagne. My girlfriend is allergic to champagne and the waiter walked away so fast he didn't even hear me say it. Needless to say, I do not recommend this place if you're hungry or have plans after.

We had dinner at The Milling Room last weekend. This place is VAST on the Upper West Side. We had…read moredinner on Sunday evening and the place was largely empty, both the bar up front as well as the huge capacity dining room in the back. I think there were three or four other tables throughout our dinner. The food was good. I wouldn't say great but it wasn't bad. Service was mostly excellent, though when we were finished with our mains we wanted to see a dessert menu but none came and we had to flag down our server just to get our check.

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The Milling Room - Beautiful dining room

Beautiful dining room

The Milling Room - Salmon Pate'

Salmon Pate'

The Milling Room - Roasted Baby Beets Salad

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Roasted Baby Beets Salad

Outback Steakhouse - steak - Updated May 2026

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