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    O'daku

    4.0 (313 reviews)
    Closed 11:00 am - 2:30 pm, 4:30 PM - 12:00 AM (Next day)
    Updated 3 weeks ago

    Order O'daku Takeout or Delivery

    O'daku Photos

    O'DAKU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Mariel V.

    Family owned Korean/ Japanese food with a Noodle Bar in Austin, TX with a first ever stir-fry machine?! By weight Noodle bar: (A) Pick from soup base - lamb or beef - Meat combo - veggies - Pork - Seafood - Seafood + meat * choose your base (tonkatsu, miso, curry, mala, kimchi or mushroom * Choose the noodles (udon, flour, vermicelli, ramen or rice) (B) Stir-fry (choose level of spice) We also tried Jjajangmyeon (black bean sauce w/ pork and onions cooked for a long time to make the sauce a thick consistency) over noodles - A MUST!!! So good! Sushi: sashimi combo and Honey Morning * free miso soup and ice cream for every meal!

    oohlala
    Vian N.

    my new go to spot for affordable yet high quality sushi! interesting spot that does korean, japanese, and some chinese dishes too they have free miso soup and banchan, as well as ice cream cones at the end i've never been one to be full after one roll, but this place managed to leave me feeling stuffed! the rolls are HUGE with big pieces of fresh fish the salmon maki is hands down the best!! the ahi tower had salmon on the inside and tuna on top??? just madness overall wow the oohlala was flavorful and yummy too. i will bring all of my friends here

    Jjangmyeon
    Eina D.

    Came here a few times before the restaurant overhaul and I'm glad I came back. This place offers a more casual approach where you order at the counter and seat yourself. There's a self-serve noodle bar and a pretty decent menu of rolls and entrees. I wasn't too impressed with the flavor of the rolls, although I will commend them on their large size. I was a big fan of the jjangmyeon. It was saucy, creamy, balanced in flavor, and had generous pieces of meat. If I had to compare it against the handful of other places in Austin that serve it, this one is by far the best. There is also a self-serve sauce station, miso soup, kimchi, and ice cream you can help yourself to.

    Personalized Shrimp Seafood Stir Fry Noodle
    Sydney N.

    The food an service is amazing. You are able to customize your own stir fry's and soup with unlimited veggies, which is awesome for a veggie forward person like myself. They also have a free sauce and kimchi bar. Each item was server hot and fresh it was overall such a wonderful food experience!

    Menu, page 1, Entrees (July 2024)
    Shannon B.

    After loving our dinner and lunch take-out experiences from Odaku (a family-run Korean Japanese fusion place at Parmer & Mopac) for the past year, I finally got the chance to experience dine-in this month and I am still a big fan. My special friend & I celebrated our first date night of 2025 here and everything was great! - Getting a table at 6p on Saturday night was no problem. I could *not* believe there was no wait. This just tells me that too few people know how wonderful the quality of food & service is at Odaku. - Table service was friendly, knowledgeable, prompt, and unobtrusive, exactly what I'm looking for on a date night or really any time. - Food was sooo good! Beautiful presentation, fresh ingredients, tasty, well-executed. We had sushi this night, ordering 2 huge rolls (9 pieces each!) and a chef's choice nigiri dinner (9 thick pieces). I typically stick with sashimi, as I am not a fan of overly sauced, mostly rice rolls drowning in mayo, but Odaku kept every component in balance. - Price was reasonable for the high quality of the products, especially compared to our other excellent but overbooked alternative spot across the highway. We had such a great meal and conversation over a shared bottle of junmai. Now that we know Saturday night isn't a hassle (at least at our preferred early dinner hour), we will definitely be back here for future date nights. I'm looking forward to more exploration of the Korean side of the menu, too. I also noticed that the back north section of the restaurant has several traditional floor-seated tables with cooktops for 8 or so people. This looks like a fun option for a large group who want to do Korean BBQ or hot pot.

    Jjajangmyeon
    Ruth Y.

    This unassuming Korean/Japanese spot tucked in the corner of a plaza surprised me with how much they improved the set up and how much bang for your buck you get! I had only been once before awhile back, so I was shocked to see how much the place had changed when I walked in. The space was visibly more open and a more lively brighter atmosphere than before. They also have you order at the counter where I was informed that they have complimentary miso soup, kimchi, and soft serve ice cream! Against my better judgment, I filled myself a bit with the soup and kimchi, then filled myself even more with their kimchi pancake which came with dipping sauce and had the classic chew with slight crispy char. The miso soup was nicely salty, but the kimchi was a little bland and not sour at all, with barely any spice. I was definitely starting to feel full when my main dish arrived, the jjajangmyeon which was accompanied with yellow pickled radish and a small bowl of rice. The jjajangmyeon was a decent portion and already looked and smelled promising, not watery or small like what I typically see in Austin. When I took my first bite, it tasted different from what I'm used to, but not in a bad way! The more I ate, the more I enjoyed. It had a good amount of veggies with the classic julienned cucumbers and some pork. Despite feeling very full, I stomached the courage to walk over to their soft serve machine which offered vanilla, chocolate, and mix swirls. I opted for the vanilla and enjoyed it on one of the provided cake cones. Service was friendly throughout and made sure to bus my plates and bowls fairly quickly, and ensuring I had a to-go box for my leftover kimchi pancake. Parking is usually plentiful since it's in a plaza but can get busy with all the surrounding businesses like restaurants and boba. It's also a stone's throw away from an HEB.

    Steven D.

    A great spot for sushi and Korean food in Austin, this place offers quick and friendly service. It is clean and well organized, and the food tastes amazing. Highly recommend for the locals and visitors.

    That plate is 10" across.
    Geoff P.

    The service is great. Very friendly and knowledgeable. You pile what you want into two metal bowls (meat, seafood and veggies) and they stir fry it for you. There's free miso soup and kimchi. Free soft serve ice cream for afterwards. The portions are generous. I'm taking at least half of mine home as is my wife. We might have finished if we had skipped the miso and kimchi.

    Beef and egg
    Cam H.

    Order the dack chi don here! You won't be disappointed. It comes with spicy chicken, katsu and mozzarella. The cheese blended with the spicy chicken and katsu was phenomenal! Katsu was so crispy, you can hear the crunch when you bit into it. Very good flavor profile. Also a huge portion! You can share with 2-3 people. Wish I didn't order the beef donburi, although it was good but there were so many other dishes to try. The beef donburi was definitely on the sweeter end. It reminded me of a Japanese hibachi dish. Good service, food came out fairly quick. Inside looked very cute. There were tables lower to the ground where you would have to take your shoes off to dine. You have to make reservation in advance to sit there though.

    Jjamppong
    Kimberly S.

    I love the variety of Korean food & sushi options to choose from. All the food my family ordered were all very yummy! I highly recommend the chicken katsu curry & the Korean seafood pancake

    New layout, features a ice cream machine on the left and a noodle bar in the far back fridge area

    First time coming after the revamp. The spot feels less intimate/traditional and more trendy. Prices seemed to go up on my favorite lunch bento box while at the same time they removed the tempura from it. They have some sort of noodle bar as their main attraction now. It looked interesting so I might try it next time. While I wasn't rushed, it didn't feel as comfortable as it had been in the past. Also the place was very empty, normally it's packed but I was the only person when I arrived for lunch and only 2 other customers came in during my meal. Service was a little cold, they also forgot a side that I asked for.

    Stirfry with Oparaku fire sauce

    We had an amazing lunch experience at Odaku. This is our second visit since they changed the format a few months ago, we chose seafood and meat stir fry option. They are still doing a great job offering a wide variety of fresh vegetables, good quality seafood and meat that you can choose along with 4 types of noodles and 3 sauces. When the stir fry comes out of the kitchen, it is steamy, perfectly cooked and flavorful. You get sumptuous and healthy meal at a good price; great value. We love the new ambience, everything is clean and well organized. Well lit menu is easy to read. Great changes Odaku...congratulations! Service is extremely courteous and efficient. They are happy to explain if you have any questions. Please give it a try to this family run establishment

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    Page 1 of 8

    Ask the Community - O'daku

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    An Nyeong K Tofu & Bbq

    An Nyeong K Tofu & Bbq

    4.5
    (204 reviews)
    7.0 mi
    $$

    Korean food is probably the category I'm most critical of when it comes to restaurant reviews. As a…read moreKorean American who's spent a lifetime eating great Korean food at home and in restaurants, my standards are high. That said, this was easily the best Korean meal I've had in Austin, and honestly, it might be the best I've had in Texas. The soondubu arrived absolutely piping hot. I ordered the mushroom version, and it was packed with a wide variety of mushrooms rather than just a few token pieces. Even when ordered spicy, the broth still had incredible depth and flavor that wasn't just heat for the sake of heat. The tteokbokki was addictive. We ended up adding cheese and ramen, which took it to another level. The marinated kalbi was equally impressive: high-quality meat with very little fat and generous portions. The banchan was also top-tier. Standouts included the soy-glazed potatoes, fresh kimchi, and japchae. They also serve purple rice, which has a wonderful chewy texture and feels like a more thoughtful alternative to standard white rice. The food alone would bring me back, but the service was excellent as well; friendly, attentive, and efficient. We came for an early dinner and got seated right away, but if you're planning to come during peak dinner hours, expect a wait. The locals clearly know this place is something special. Huge parking lot and the dining area is bright and airy, even playing the world cup games. Seems to be very family friendly.

    Good banchan, but everything else was pretty mid if you're used to Korean restaurants in larger…read morecities. The cold noodles had a great taste, but were not served with any accompaniment except some ginger. The six pieces of galbi we ordered included one piece that was purely gristly and bone. No seasoning and weirdly chewy meat on the remaining pieces. I wouldn't recommend the BBQ here. We had a pretty uncomfortable table wedged between a large family dinner and the server station, blocked from the windows by a giant wall.

    Photos
    Entrance seating area
    Entrance seating area
    Tteokbokki
    Tteokbokki
    Seating area

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    Seating area
    SOHA

    SOHA

    4.5
    (350 reviews)
    4.9 mi
    $$

    I was craving Korean food, so we decided to give SOHA a try, and it absolutely did not…read moredisappoint!!! From the moment we walked in, we were greeted with genuine warmth and such positive energy. The welcoming atmosphere, attentive service, and chill vibe made us feel right at home. Every dish we ordered was outstanding and packed with flavor. The seafood pancake was cooked to crispy perfection, something that's surprisingly hard to find, as it's often left a bit doughy at other restaurants. The steamed egg was light, fluffy, and comforting, while the spicy tofu pork soup was phenomenal. It had just the right amount of heat, with silky, melt-in-your-mouth tofu and incredibly tender pork belly that paired perfectly with a bowl of rice. What truly elevated the experience, though, was the service. At one point I accidentally dropped my chopsticks, and before I could even ask for another pair, one of the servers noticed from across the restaurant and immediately brought me a new set. It's those small, thoughtful touches that really set a restaurant apart. SOHA exceeded my expectations in every way. If you're looking for authentic, flavorful Korean food with genuinely exceptional hospitality, this is the place. It has officially become a must-visit every time I'm in Austin.

    Great spot for Korean food, also open really late…read more I usually get the BBQ bulgogi bibimbap.

    Photos
    Kimchi fried rice & lychee soju
    Kimchi fried rice & lychee soju
    Kimchi fried rice & lychee soju
    Kimchi fried rice & lychee soju
    G1. Samgyubsal (Grilled Pork Belly w/Lettuce Wrap)

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    G1. Samgyubsal (Grilled Pork Belly w/Lettuce Wrap)
    Chodang Village

    Chodang Village

    4.1
    (48 reviews)
    2.0 mi

    Visiting Austin, and decided on this spot as it was nearby…read more order the seafood tofu soap, medium spice level. i was suprised by the banchan that included some fish and also the OG style rice. have not had this rice in a while. most korean spots i frequent just go with rice cooker these days well, i still remember the whole tea and rice deal to get the crunchy rice off and drink after dinner as sort of dessert. not really, its pretty much just rice water in some korean tea.. not something i crave... i do like the crunchy rice bimbibop style... i like the banchan, the one that stood out was the white veggie noodle like one that was in kewpie dressing. i think it was cabbage. taste like coleslaw, so i think it is cabbage. total was 20 cash. there was 4% discount for cash. either way, i was doing 20 as dish was $16. end up with $3.40 tip 21% all good. and the soup was as expected. 5 star all day when u can get good tofu soup for 20 buck all inclusive...

    Be aware that this restaurant actually closes at 9:00 PM, not 9:30 PM as advertised. They should…read moreupdate their hours on both Yelp and their front door to avoid confusing customers. We walked in at 9:03 PM on a Tuesday expecting they were still open based on the posted hours, but were told they had already closed. While I understand businesses have to close at some point, what was disappointing was the way it was handled. Instead of a polite, "I'm sorry, we just closed," the hostess greeted us with a condescending, "Uh, are you meeting someone here?" The interaction came across as unnecessarily rude and left a poor first impression. Accurate business hours and a more courteous response would have made all the difference.

    Photos
    BBQ section
    BBQ section
    Hot Stone Bibimbap with Beef
    Hot Stone Bibimbap with Beef
    Chodang Village

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    Narrow Street 512

    Narrow Street 512

    4.4
    (139 reviews)
    7.2 mi
    $$

    Located inside HMART food court Right next to the restrooms…read moreat the far back Service was easy and quick It's rustling and bustling so it's quite loud and busy. But very convenient. We ordered the ox knee bone soup. The soup was great and had lots of meat in it! I was surprised by how many different side dishes it came with because usually food court meals come with bare minimum. I would highly recommend this place - the location is kind of hidden in comparison to the other stalls with bright signs so I can see why people end up eating the other places tha this spot.

    I recently moved to Austin in 2023. I found a gem tucked away in the back of the HMart food…read morecourt next to the hair salon. Narrow Street 512 serves up Authentic Korean food with a personal touch. It feels like you're eating a home cooked meal at your Aunt's home in Korea. I experienced Narrow Street as a solo diner. My go-to dish I order 90 percent of the time I go there is the Chadol Plate (A3). It is beef brisket. You normally need to go to a KBBQ spot and get covered in a layer of smoke. Skip smelling like a campfire and get A4 at Narrow Street. The beef brisket comes with rice served in a metal bowl. You get 3 or four small plastic containers of banchan the rotates seasonally. There is a variety of different kimchi, fish cake, corn slaw, potato salad and more. Once in a while I like to switch it up and I order the Cold Noodles (F1) or squid and pork stir fry (A4). The cold noodles are refreshing with crisp cucumber, white radish kimchi, and korean pear. The noodles are bouncy with a nice chew. Great in Summer and Winter. The Squid and pork stir fry comes with a bowl of rice and it is quite spicy. It is spicier than average but still less spicy than Thai chili. The chewy squid and pork are nicely complemented with the crunchy stir fried cabbage. Once you taste it you can't stop eating it. The price at Narrow Street very reasonable for what you get in my opinion. It is sit down restaurant quality food in a fast casual setting. You can dine solo or go in a big group as there is plenty of seating at the Hmart Food court. You place your order at the counter and they give you a buzzer to alert you to go pick up your trays of food. The Korean ladies who work there are super friendly and will help you make your menu selection if you have any questions. I've been a dedicated regular since 2023. Narrow Street is my go-to for my Korean food fix!

    Photos
    Narrow Street 512
    Spicy Seafood Udon (Jjamppong) - The best in town!
    Spicy Seafood Udon (Jjamppong) - The best in town!
    Bulgogi and salad

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    Bulgogi and salad
    Kan Sushi

    Kan Sushi

    3.9
    (113 reviews)
    6.4 mi

    Camila did a great job! she had an amazing attitude, and brightened our day with her amazing humor.read more

    Came here on a Sunday morning and it was empty. Which is nice but a bit concerning as a first-time…read moreguest. Parking is decently okay, my only complaint is the spaces are small and I don't have a big car, just a 4-door sedan and it barely fit in the spot. So if you have a big car or a nice one, I would recommend parking a bit further away and just walking to the restaurant. I am going to focus more on the cooked items as most people here already gave their review on the sushi. Hangover ramen, not too bad. It is like Shin Ramen Instant Noodles with a lighter flavor, nice touch with the bean sprout as it is a needed texture element. Add the gyoza into it and it makes it even better. Cucumber salad, not bad at all. It is missing a bit of spice to it. A touch of chili oil on it would kick this dish up a bit. It is refreshing and a must at the table. Truffle fries, please skip this. No salt on the fries if you are okay with it. It is just a bit of truffle oil and Parmesan cheese sprinkled on top. It is lacking in flavor. Yaki Udon, skip this as well. Not sure if it was just the day I went but the sauce was not so great. It was this sweet and sour taste but it was swimming on the bottom of the bowl like the sauce was poured on top of it at the end instead of being stir-fried into it in a wok or a pan. The first few bites are okay but the bottom half is just swimming in that sauce. Spicy Pork Bulgogi, decent size overall, not too bad. I would order like kimchi rice to eat with it next time if I come back. I do wish it was a bit more charred just to give it a bit of a textual element to it. also another thing to note, the bathroom is shared with the restaurant next door to it.

    Photos
    Bar/kitchen
    Bar/kitchen
    Inari Crab Meat
    Inari Crab Meat
    Beef bulgogi, Crab-stick, Butter Shrimp, Holy crab & Yam Bam cruncher

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    Beef bulgogi, Crab-stick, Butter Shrimp, Holy crab & Yam Bam cruncher

    O'daku - sushi - Updated July 2026

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