This is one of my favorite go to breakfast places. You cannot beat the prices for authentic Taiwanese style breakfast. When we come as a family, we always get the soy milk, salted tofu (personal favorite), pan fried dumplings, steamed veggie dumplings, scallion, pancake with beef, you tiao and stinky tofu. The stinky tofu isn't that pungent, but the accompanying pickle vege is just perfect and the fry tofu is suitable for the entire family to enjoy. read more

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This was my second time here. Most likely my last. Food is ok, but I don't think the Taiwanese food is great. Got the Taiwanese pork chop rice, I appreciate that they are smaller medallions which is easy to give to my toddler but it's a bit greasy and flavorless. Interestingly enough soup dumplings are pretty good, but the fried wonton are meh. Not really a fan of the open ends, which means all the juice is already leaked out. The eggplant lunch special was pretty good but there's absolutely no meat. For a Friday where there was only 2 other tables the entire time we were there the service was crap. I thought it was bad last time I was there when it was packed but I guess it doesn't matter. I usually expect bad service at Chinese places but they didn't even give my toddler a fork which is a whole new level of bad. And of course the service is super slow, the lady that is there just can't do it all herself. My biggest gripe about this place is the Taiwanese food just isn't great. read more

Another night of great food and service. The family set price went up to $52 for 3 dishes and soup. Addl dishes @ $17 each. No complaints. For 12 people, the tab was $205. read more

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Ordered a family meal dinner from here. Came with 3 choices and soup and rice. Even though the portions looked small it was enough for us. The scallion beef was very tender. The peking pork had a nice flavor but there was a lot of bones. The scallion pancake was okay. It was a little soggy not crispy enough for me. The pig intestines was okay. Not the best i have ever had. read more

Nan Bei Ho - Taiwanese Near Me - Bayside, New York

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Great food. Never had a bad meal here. Service was fast. We decided to do the 3 dish for $49. Pig knuckle, three cup chicken, pork w dry bean curd and celery, and scallion pancakes. The soup at the beginning of 5e meal was very tasty. read more

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This place has been around for ages. I remember coming here with my friends from junior high school and it's just like how I remember it - no frills and simply delicious. We like that their Taiwanese breakfast is available until 3pm on the weekends. Another plus is they have a great assortment of cold appetizers and snacks. The salty tofu pudding and salty sticky rice roll are my staples. We tried the stir fried noodle with beef and pepper and really enjoyed the heat and flavors. The pork roll has crispy bean curd on the outside with a succulent minced pork filling inside. Great place for authentic Taiwanese classics. read more

Nan Bei Ho - Taiwanese Near Me - Bayside, New York

We went for the weekend breakfast and was not disappointed. Food came quickly and was served hot. read more

Nan Bei Ho - Salty sticky rice, fried cruller & sesame cake. - Taiwanese Near Me - Bayside, New York

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Nan Bei Ho is a favorite for breakfast, but they also make great Taiwanese Noodle Soup which I have ordered as takeout for dinner. I've been here a few times now, and it's pretty easy to find street parking on Saturday / Sunday mornings. Make sure you bring cash! We usually order the sweet soy milk with fried dough, leek/egg pancake (jiucai hezi), and the beef pancake (niurou jiabing). Everything is soooo tasty. We have never had an issue getting a table here, and it's usually pretty busy. There is one bathroom in the back of the restaurant. The service is efficient and fast. I would def recommend this place for classic Taiwanese dishes! I have never found another restaurant in NYC that does these dishes as well as this place. read more

Great local Taiwanese restaurant. The fried stinky tofu is a must try. They make it very soft and flavorful. Also the 3cup chicken is also very good. read more

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I was first introduced to the sticky rice roll here and decided to try the family meal as it seemed like a great deal, however I was very disappointed with the quality and portions. Each portion was very small and the soup that came with it was very bland. We were supposed to get three rice but only got two. I got the few staples - salt and pepper pork chop, string beans and spicy beef. Salt and pepper & string beans had no taste at all. I had to add my own seasoning and the string beans felt like it was just blanch and that's it. The spicy beef was the best out of the three but probably something I wouldn't order again. I'll just stick to the sticky rice rolls for breakfast! read more

Rice plates with a choice of different toppings, available for not only lunch special but also dinner for a few dollars more. Portion size is decent and comes with soup. Would like it even more if there are more variety of toppings offered. read more

I can't speak about the service or ambiance because my boyfriend brought this order to-go, but the food was great. The Deep Fried Cruller is the perfect combination of chewy and crispy on the outside but soft on the inside. It wasn't too oily. I was told they made the order fresh on the spot. The Green Onion Sou Bing was soft, great when sandwiching a Deep Fried Cruller. The Beef Stew Noodle Soup had my ideal thickness in noodles. Because the order was taken to-go, the noodles were a soggy and soft, but I bet that wouldn't have been the case if we'd eaten it in the store. The soup is a little bit spicy, not overly spicy. Most cuts of the meat were tender, and they were generous with the meat. Only 1-2 chunks of meat were a bit tough. The Green Onion Pancake Rolled with Beef had the perfect cuts of beef, and the pancake wasn't too oily either. read more

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So the food is 5/5 but I have to take off 1 star just because of how cold/poor A/C is in this restaurant! I am used to my fair share of dingy Chinese restaurants, but if we are in a table at the far back of the restaurant and STILL cold it's too damn cold lol. I can't imagine what it's like during the summer, probably sweltering hot with no A/C. Aside from that, the food came out quickly and they were attentive at refilling the complementary tea. The food itself is excellent, the youtiao (fried Chinese dough sticks) are some of the largest I've ever seen! And the flaky pastries were some of the best I've had. The jiucaibao were excellent. We had both salty and sweet soybean soup, and both were excellent, although I am always partial to salty. Fantuan was ok but I've had better in Taiwan and elsewhere. I tried the stinky tofu and cannot eat it (lol had to spit it out) but the family I was eating with who did like stinky tofu said it was really good. read more

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This place is pretty amazing- located on a street with other stores, it had the most customers at an early time frame. I expected to pick u a harmless piece of onion next to my porkchop and had no idea how scorching hot (Ay Eff) it was! Absolutely legit on that wok fire business! Blazing! All the foods came out hot so hats off to the chefs who are in front of the firing piece of metal ALL day! Support your local businesses!!! read more

Nan Bei Ho - Taiwanese Near Me - Bayside, New York

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Great atmosphere, delicious food and an unbeatable price. Food came out quickly, would definitely recommend and return. read more

Nan Bei Ho - Chicken 3 ways - Taiwanese Near Me - Bayside, New York

Good Taiwanese place my son Dennis loved the fried intestine and I loved the pork with shredded tofu we had the stinky tofu always my favorite read more

The food is always delicious here. This time I found out they have the traditional hot pot style food that I haven't try before. It's perfect for winter! read more

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This is always our go to for weekend brunch. The traditional Taiwanese dim sum and home style cooking are very authentic. You can get a taste of Taiwan without going there physically. The prices are very economical as well. read more

THE best taiwanese food I have had in the US at a restaurant. Everything is cooked so well and comes out super fast. The family style dishes and sets are highly recommended. The owners are super friendly and parking is easy to find. read more

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Nothing like noodles in the AM! Spicy beef noodle soup is aromatic and soothes the soul- pretty mild for "spicy" Scallion pancakes were fresh hot with a HUGE serving size Don't miss their homemade soymilk! Service is super speedy; was no problem getting a table on Saturday morning read more

Great service! The restaurant is small n clean! The food is delicious and the service is great! read more

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soapy tea water, soup dumplings with little to no soup, and everything was super salty or sour. not returning read more

Just the absolute most comforting Taiwanese food. I grew up eating this on Sundays when my dad would have his day off and bring home takeout containers. We would share and eat as a family at our kitchen table. Pure nostalgia. I highly recommend their Open-mouth Pork Dumplings, Beef Scallion Pancake, Sticky Rice Rolls (fan tuan), and homemade Soy Milk. The dumplings are steamed and pan fried, so you have that lovely balance of a crispy bottom and a tender dumpling wrapper enveloping a savory, juicy pork filling. They also give you a sauce that pairs so nicely with the pork. The scallion pancakes are rolled with slices of beef, scallions, and hoisin sauce. It's warm, buttery, and both sweet (from hoisin) and savory. Pure bliss. The sticky rice rolls, filled with Chinese crueler, pickled vegetables, and dried pork (yuk sung), are so addictive with all the different textures and flavors. Overall, this place has a special place in my heart and their food has always been consistent over the years. Highly recommend! read more

Authentic Taiwanese food. This restaurant was originally located in downtown Flushing then moved to Bayside. It's hard to find good Taiwanese food in Queens. read more

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Authentic Taiwanese dishes at a reasonable price. Some faves include oyster pancake, chicken roll, lamb with scallion, braised pork over rice, and General Tso's chicken. Parking is ample on the street and service is friendly and fast. Weekends can be jam packed due to the special brunch menu with fried crullers and soy bean milk as well as radish pastries. read more

Nan Bei Ho - 27. Oyster Pancake - Taiwanese Near Me - Bayside, New York

Place is a bit run down and old but the food is 10/10 in my books. Food is also decently priced. My go to for Authentic Taiwanese eats around the neighborhood. They've been in business for many years and it's comfort food for me. For brunch I'll normally get the: Salty Rice Roll - a must try they usually sell out by 2pm Scallion Pancake Rolled with Beef - this place is #1 for me because their pancake isn't oily and has more of a doughy texture which I enjoy more than the normal ones you get elsewhere l Fried Buns w/ Chives & Eggs Shrimp Pancake (I don't like oyster so I'm happy that they have the shrimp option) I recommend eating this at the restaurant and not takeout because I feel like they give more when you dine in and they don't give as much sauce when you do take out For dinner I'll ALWAYs get the sweet and sour fish fillet. That is a must get for dinner on my list and as for other dishes well they're pretty good too, not going to list everything I've tried but I've tried more than half of them! Go with what you like and enjoy but please get the sweet and sour fish fillet!!! Also the family meal comes with soup and rice so that's a win as well :) read more

I always get the chicken leg over rice! I've been here over 5 times and everything has been great. Always bringing food home. read more

Nan Bei Ho - 29. Fried Chicken Leg over Rice - Taiwanese Near Me - Bayside, New York

My favorite Taiwanese restaurant in bayside. Hand down. The stinky tofu is out of this word! It's fried to perfection and has the perfect texture. Not too hard, not too soft. And the pickled cabbage on the side is so authentic. The beef noodle soup is very good as well. Very good broth with decently good noodles. In additional the diced pork rice was very good as well! All the dishes are traditional and delicious! read more

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We got there after 3pm on a Saturday and the breakfast options were sold out already. So that was a bummer But the other food on the menu is all solid. We ordered a ton of rice cakes, soy milk (savory and sweet), the stinky tofu, and a lot of other dishes. I have to say that this is some of the best stir fry type dishes we've had, especially for the price of around $11-13. Not much of ambiance here as it is kind of a bare bones restaurant. They have paper cups for tea and disposable chopsticks. I wouldn't take someone here for a business lunch/dinner, but it's fantastic for taking your relatives to or to order and get solid comfort Chinese food read more

A decent to above average spot, that has all the greatest hits in their appetizer section of the menu and at great prices as well. Ordered the oyster pancakes, crispy intestine, smelly tofu, pork chop over rice and braised pork over rice. All items were done well and was pleased at how the last two items were priced so well and came in such huge portions. Would definitely come back here to order more items off the menu read more

Nan Bei Ho - Braised Pork over Rice, Pork Chop over Rice, Stinky Tofu 25. Crispy Pork Intestines 27. Oyster Pancake - Taiwanese Near Me - Bayside, New York

BLUF: Get here as soon as they open or be prepared to wait! The soup dumplings were large and in charge. Hot and fresh with each tin. An abundant amount of soup in each and good sized dumpling. They do a pork only filling here, but they do it wonderfully. The soy bean milks, both sweet and salty were delicious. Had good fragrance, lightly peanuty. The stinky tofu could have been more stinky. They fried it superbly well, crispy exterior and juicy tender interior. Paired with the house pickled cabbage and some soy sauce, delicious. Only on weekends are they open at 9AM and that's only when some specialty items would be available. Even with their normal weekday menu, grabbing brunch and tea here at 11AM is better than another eggs and hollandaise and mimosa place. read more

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A true down to earth home cooking meal type restaurant. They have great Taiwanese food here. The sweet soy milk is served hot and delicious. I really enjoyed the sweet and sour stir fried fish. The minced pork and preserved vegetable over rice dish was excellent too. Bedside manner at this establishment by the servers are similar to what you would find in Asia. They are akin to the ones you would find in an old school diner in the US. Very abrupt and rude. Prepare to speak mandarin here, because not many speak English. Good eats regardless. read more

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The service was friendly, the food is very salty!!!!! Not just one dish, every dish we ordered was salty.

We love Nan Bei Ho. Food is always consistent. Service is great. Mom is Shanghainese and she approves of the food! read more

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While the food is good, the owner and one staff lady aren't very friendly. I get it that I'm not ordering a lot but I'm still a customer. The food is good though so if you don't care about service, pretty solid food here. read more

When We crave authentic Taiwanese breakfast we come here for the savory soybean milk and ask for chili oil, vinegar and dash of soy. We had lunch once or twice. Stinky tofu is better than most places but still not as stinky as traditional Taiwan night market. They're not the cleanest but which Asian restaurant is but staff is nice and friendly. We ordered: Scallion pancake with egg or beef Savory soybean milk Sweet soy bean milk Fried culler Stinky tofu Radish and taro sou bing pastry (so so) Cold beef tendon in chili oil appetizer Pot sticker Dumplings Shredded beef with green hot peppers Shredded pork with bean curd (so so) Salt and pepper fried fish read more

Good mom pop style Taiwanese restaurant. Favorite spot in Queens. Good portions and hospitality. Can get quite busy do have patience. read more

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One of the most authentic Taiwanese restaurants in New York. We frequently visit this establishment and have tried almost every item on the menu. Here are the go to items: BREAKFAST / APPETIZERS 1. Sweet tofu puddling. The tofu is extremely soft and made fresh. This is only available on weekends. If you arrive after 11:30am, the tofu will most likely be sold out. So get there early!! 2. Sweet or salty soybean milk. Very authentic and made fresh. Also a weekend only items. However this item may be available after 11:30am ;-) 3. Sweet or salty rice roll. Also made fresh and available only on weekends. Tastes like ones from Taiwan. It's a must have breakfast item. These also sell out by noon. 4. Stinky tofu. Super authentic and tasty. Highly recommend you order it. 5. Spicy beef pancakes. A bit high on MSG / salt... but it's super tasty. The spice is just right if you can handle spicy. 6. Popcorn chicken. It's super flavorful and tasty. Eat it while it's hot!! LUNCH / DINNER 1. Taiwanese pork chop over rice. The pork chop is tender and filled with spices. The aged egg is super tasty. They are also very generous with their servings; guaranteed to fill you up!! 2. Beef noodle soup. The soup is very flavorful and boiled for multiple hours if not days. You're guaranteed to slurp your noodles with the soup. It's the ideal meal for the winter. 3. Casseroles, hot and sour soup, all the family meal items... All of them are great!! Realistically, all items on this restaurant are great EXCEPT FOR: soup dumplings (xiao long bao). They should really remove it from their menu. The soup dumplings are extremely dried. The skin of the dumplings are hard as it taste like it's made out of hard dough. Serving this dish ruins their brand and reputation. Price is fair. Service is excellent. Staff is very friendly. Minor downside is the staff is not too fluent in English. Most important of all, the restaurant is SUPER CLEAN. You can tell how clean the restaurant is by visiting their restroom(s). Nan Bei Ho's restroom is so clean that you can eat off the floor. Enough said. Give this place a try. read more

Nan Bei Ho offers consistently decent Taiwanese-style eats. Although I have never dined inside this location, the restaurant itself is small, wooden in decor, and clean. Street parking along this stretch of 48th Avenue is metered and typically taken, which may be an issue on weekends. Today I ordered stinky tofu, paigu fan (pork chop over rice), and the chicken with string beans lunch special, and the total price came out to $37, same price cash or credit. I've been ordering take-out from them since they were located in Flushing, before they moved to Bayside. They have their popular dishes down like Chris Jerhico on a wrestling mat and typically have the food prepared and ready to go before you can say Kane has lost another wrestling match. Although the owners may not be particularly warm, the food is, and it's consistently tasty, too, so as long as management keeps prices reasonable, I will continue returning. read more

I had been craving Taiwanese breakfast so we stopped by Nan Bei Ho Corp. The waitress was quite attentive and had a good attitude. All of the utensils were disposable utensils, and they sanitize all the tables and chairs between customers. We ordered Taiwanese style sesame cake with eggs, steamed soup dumpling, and sweet soy milk. The sesame cake was pretty good, except the crust was a little too hard. The steamed soup dumpling tasted like a mixture of soup dumpling and meat bun, in which the "skin" of the soup dumpling is too thick. This place is mediocre at best and will satisfy a bit of craving for Taiwanese breakfast when you're not able to get it anywhere else. Everything is average but unfortunately there wasn't any dish that blew us away. On the bright side, for two sweet soy milk, one steamed soup dumpling, and two sesame cake with eggs, we paid a total of around twenty bucks. We may come again once in a blue moon when craving Taiwanese breakfast. read more

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