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Michi Ramen

3.9 (145 reviews)
ModerateRamen
Closed 11:00 am - 10:00 pm

Order Michi Ramen Takeout or Delivery

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MICHI RAMEN ATMOSPHERE

What's the vibe?
Casual
Good for kids
Good for groups

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Recommended Reviews - Michi Ramen

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Priscilla F.

Michi always hits when I have a ramen craving. The noodles, broth and toppings are all excellent quality. Their option to build your own bowl is perfect for picky tastes. I love the menma, inari and ajitama egg especially. Spicy chili oil adds the perfect kick to the tonkotsu and miso broth selection. To drink I ordered the cinnamon thai tea and it is outstanding! This location is in a mini market which is currently going through renovation. They pack the ramen to go perfectly if you decide not to stay but they have a section for dining that is pretty nice.

Inside
Soseh P.

This place came highly from a friend who comes here often. We went on a Saturday around 7:30 and the place was empty. It's a ramen/asian food mart. We ordered Michi with regular noodles and all veggies and the meat lovers with lean pork. The meat lover was a little on the saltier side but for ramen it was good. The Michi veggie was okay, it was missing flavors. I wanted to add maybe a hot sauce or something but they only had hot chili flakes in oil. Overall for ramen it was a good spot on a chilly night.

Side dishes
Matthew P.

This entire shopping center at Spicewood Springs and 183 has so much to explore. My latest venture was for a bowl of Ramen, which I'm sure would've been better on premises, but I had to take it home due to a meeting. I am a big Tsukemen fan so I got the dipping Ramen. I really enjoyed it, and could only finish about half. The noodles stuck together some, which again might not have happened if I was able to eat there. The broth was a bit salty, but they were super generous with the pork, which was easily worth the 50¢ upgrade. How does it compare to the Tsukemen at Tatsuya? I think RT still reigns well supreme, but I would have absolutely no problem ordering from Michi again. The dude working the counter was super friendly and again, I appreciated getting three full pieces of pork, which made for a filling and delicious meal.

Mynika C.

BEST ramen we've ever had!! We found Michi by happenstance and I'm so glad we did! We couldn't decide what we wanted for dinner and prior to this we considered going out. Honey, please the best out is in my bed or in another country haha! Anywho, Michi was and is the truth! This market is a grocery store/restaurant and they know what they are doing. We placed the order online and it was a simple process. Other places we discovered made it hard to customize our orders. We had one with chicken and a few additional/subs and a veggie option. The ramen was flavorful, hot, and steamy. I've been thinking about this ramen since we left and I cannot WAIT to return! The service was lovely. They were out of the free ice cream though which was a bummer so maybe next time. The environment was that of a grocer which worked for us. I will be returning and if I could give them 10 stars I would. Enjoy!

Sapporo with diced lean pork
Brooke D.

Came here the other night with my boyfriend and we were both very impressed with this spot. Michi is inside of an Asian grocery store and is tucked away in the back. They did a nice job turning the back of the store into a restaurant space by having it be darker with some decorative ceiling coverage. I will also say that the employees were super nice, we came in close to closing so we weren't sure if they would serve us but they assured us that it was ok and the food came out fairly quick and very hot. I ordered the Sapporo ramen with diced lean pork and it was very good! The miso tonkatsu broth was good and all of the ingredients went well together. I also tried some of my boyfriend's karaage don fried chicken and it was very simple but the fried chicken was cooked very well. Overall, this is a solid spot and I will definitely be back!

Takoyaki
Rachel B.

This was an unassuming ramen shop with a mini grocery store inside. The store was empty when we arrived and empty when we left. We tried the Michi ramen with ajatima egg; it was delicious and generous. The takoyaki was good. My partner and I shared the bowl of ramen and the appetizer, which was filling. I'm not sure I'd be able to finish the ramen by myself.

Michi
Victoria T.

The inside was pretty dingy, super hot inside, and random! There were shelves inside, a lot of empty space, and a random dark corner for the restaurant. The food was extremely salty. The cashier warned us about the beef donburi being salty, which seemed a little off. Every single thing we got was salty. The temperature inside was so hot, we were eating and sweating. We couldn't even finish our food, it made us SO thirsty afterwards.

Jungle ramen
Marisa P.

This might be our new favorite ramen spot! Hidden in a dark unlit corner at the very back of an Asian market is Michi Ramen. Don't be fooled by its appearance though! There's still several small clean tables for those who choose to dine in. The same staff service both the restaurant and market, so it's a great opportunity to look around and grab some cup noodles and groceries to-go. We got the Sapporo ramen with ground pork, and the jungle ramen with spicy ground pork (pictured below). Both were good, but I loooove me some spice! So it was the jungle ramen that stole my heart. Not too hot, but not too mild, either. Just right. The flavors tasted like everything had been simmering in a pot for hours. Gave a nice warm hug to every part of my soul, and then I got to enjoy it all over again when I had enough for leftovers the next day. I also wanted to mention the to-go packaging is top tier and maybe the best I've experienced in this area! Everything was clearly labeled so that you know which broth goes with what meal. Takes the guesswork out of the equation and very helpful for those just trying something new. Keep up the great work guys!

Jungle with Spicy Ground Pork and added Ajitama egg and Corn, $15 total
Shannon B.

Living on the north side of Austin has many advantages, one of which is an awesome and ever-expanding number of Asian-influenced restaurants and grocery stores. We've been enjoying Chen's Noodle shop and Asia Market in this Big Lots shopping center for years, but for some reason, we only now finally gave the newest location of Michi Ramen a try, and I know we'll be back. Now most folks who love Japanese-style ramen will know about that other famous place by the Target on 183, and yes, that one is wonderful, but (1) it's not open on Mondays and (2) it's generally crowded and hectic if you go at times when most people want to eat lunch or dinner. Michi has neither of those problems, and they serve their tasty bowls of noodle soup at around 20% cheaper. If you're looking for a low-hassle, no-frills bowl of ramen, Michi has you covered. Fun fact: Michi was actually the first ramen shop in Austin, starting with a food truck in 2012 back before either the local food truck or ramen craze got started. Just order at the counter, take your number stand, grab some utensils & water at the self-serve station, and seat yourself in the small dining area. Your food will arrive in less than 10 minutes. Being used to the other place, we were a little confused by the menu options at Michi, but the counter person was helpful in guiding us on what base and toppings to choose based on our favorite flavors and textures. It was cool to see that they also have menu items for vegetarians - noodles for everyone! For a weekday lunch, this was enjoyable, fast, and reasonably priced. If you're not in the mood for ramen, they have a few other options like Japanese curry, dumplings, and dipping noodles. Plus, there's a cute little snacks and grocery staples selection including a good variety of dried noodles and bottled sauces for when you wanna make yours at home. We'll be back! Next time, we may order in advance via Toast: https://www.toasttab.com/michi-ramen-asia-market/v3

Sapporo Ramen
Sandy G.

This is located inside the Michi Market. I was initially a little put off by the appearance but still decided to give this place a try. The prices here are decent considering the recent increases everywhere. When ordering ramen, you are able to select from thickness of the soup base and the type of chashu meat. There is a small upcharge if you order with a heavier soup base. You can also add extra toppings for an additional cost. I ordered the Sapporo Ramen with the regular soup level and the diced lean pork chashu. The diced lean pork option surprised me a bit since you don't normally see that at traditional ramen shops. I gave it a try and surprisingly I enjoyed it. The ramen also had bean sprouts, corn and woodear which I absolutely loved. With a Yelp checkin, you get a free mochi ice cream which is valued at $2 based on their menu. I got the green tea one :) My only critique on this place is just how warm it was by the "restaurant" area. I was already feeling hot before my ramen came out. It was 102 degrees outside and you're serving hot ramen. My suggestion is to maybe crank up the AC a bit more or have a fan on.

No sliced pork and egg.
Stephen L.

Ok so this is my second day in a row as my daughter wanted to eat there. I did take out as I didn't feel like smelling the pungent odor of sewage the entire time. Unfortunately they charge me for all the add on and didn't receive any of it.

Michi
Thu T.

Delicious ramen in North Austin! Located inside Asia Market. It's a cute little ramen shop. The noodles are good. The broth gets a bit salty as you get to the bottom of the bowl. Pricing is very affordable. It doesn't include the soft brown eggs so if you want it, you'll have to order as an add-on. Even with an add on, it's still cheaper than many other ramen places. There was only one person working at the front and serving food and she's very nice, so be patient. Check in on Yelp for a free mộc ice cream - they have lots of flavors to choose from.

Dipping Noodles

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Average ramen. Ready made...noodles tough...no egg. Just meh. Service was great...very friendly. Too much corn in both.

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3 years ago

Great ramen go to! Love grabbing it right off 183! So convenient and solid quality every time. We also love grabbing it after golfing

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4 years ago

Always delicious One of my favorite ramen restaurants Side dishes also delicious Ambiance is nice when dining in

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4 years ago

Very tasty I had the meat lovers I want to remain poor my whole life so I can keep eating Ramen .

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Page 2 of 4

Ask the Community - Michi Ramen

Do they sell shirts? if so how much before tax?

Is this place going to be open for lunch? Love Michi and it's closer but this one is always closed when I want to go :(

Don't listen to the previous poster. They were open 5pm - 10pm, but that was temporary while they did a soft open.… Read more

Don’t See Your Question? Ask Away!

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Ramen Tatsu-Ya

4.1(882 reviews)
12.0 miEast Austin
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Definitely come here to be transported to a different place! I love the outdoor seating here. The…read morevibes are so fun and casual. For outdoor seating you have to order everything at the bar and they will bring the food to your table. So there is no table service other than that. It was still great though we got everything we need and the food came out in good timing. The drinks were really fun and I really liked the cold foam on the beer! Definitely must try! The appetizers were not that good I would skip. The miso ramen though, was AMAZING!! The broth is so rich and creamy. The noodles were also really good at picking up the broth. Definitely impressed with the ramen here. Overall, this is one of my favorite ramen spots in Austin and would love to come back soon!

Overall: 4/5 [dine in]…read more You order at the counter when you first enter and receive a table number. You can grab any seat and self-serve water, then they bring the food out to you. Food came out in a reasonable amount of time. #5 Tsukemen/Dipping Broth ($16.50): The dipping broth wasn't umami enough to hold up as a true dipping broth, so we ended up pouring it over our noodles and eating it like a regular ramen bowl. The flavors were really good and better than the MI-SO-HOT. The only complaint about the broth was that it wasn't warm or hot. The noodles were bouncy and thick like udon, which I loved. They only gave one slice of chashu, which was disappointing, so I'm glad we added the extra Goma Pork/Sesame Seasoned Ground Pork ($2.50) and Naruto Maki ($1.50). Chashu Rice Bowl ($8.50): Good, but not as flavorful or melt-in-your-mouth as last time. #4 MI-SO-HOT (Tonkotsu) ($16): My cousin got this and it was actually bulked out with veggies. It was good, but the flavors weren't anything standout. Not super spicy either, so the heat is very tolerable.

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SOOOO good! To be honest, I thought this was a location of a place I knew from Pasadena (Tatsunoya)…read morewhich had similar colors on their branding. But so glad we wandered in here based on great Yelp reviews! DELICOUS miso ramen!! We got the miso not (miso broth) and miso hot tonkotsu ramen (perfect amount of spicy). Cute shop. You order at the front and they have open self seating. Nice interior and we didn't wait long to order or get our food. I could definitely see this place being packed and needing to wait for a seat, but food was fantastic. Little parking lot in the back, or park on the street.

I have been coming to Ramen Tatsu Ya for years, so this visit was honestly disappointing. I ordered…read morethe Me So Hot ramen, which used to be one of my favorites, but it tastes completely different now, and not in a good way. The bowl was loaded with a ton of lettuce or cabbage and piles of green onions, which totally threw off the balance of the dish. Before, the flavor was rich, deep, and spicy in a satisfying way. This time it felt watered down, overly bulky from the vegetables, and the overall taste just did not resemble what I remember at all. It felt like a completely different recipe. On top of that, the restaurant was dead at lunch, which was surprising for this place. The inside layout and seating have also been changed, and the space feels less cozy and more awkward than before. The whole vibe is just different. I hate writing this because this used to be the OG best ramen spot in town, but it has gone really downhill. Between the recipe change, the overload of greens, and the interior changes, it just was not the same experience. With so many new and better options around Austin now, I will not be returning. Sadly.....Check the last two photos for reference - time/date stamp.

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Eating area

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Ramen Del Barrio - Carnitas tonkotsu

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4.2(321 reviews)
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We visited before they closed their location inside Hana World Market. The yaki-tacos de pastor…read morewere excellent; great flavor and texture. The costilla ones weren't bad either but the pastor was the clear winner between the two. I ordered the carnitas tonkotsu ramen and had no complaints here. Carnitas were tender, ramen was the perfect texture, and broth was delicious. S/O had the chilaquiles-men with green sauce and he loved it. Note: this is a DRY noodle dish AKA no broth. Can't wait to visit again when they reopen their restaurant!

I didn't think it was possible to live up to the hype, so breathlessly extolled by every…read morequasi-wannabe-influencer that it bordered on satire. Somehow, against all odds, Ramen Del Barrio still exceeds its reputation. There's only one vegan ramen option but it's all you need, both in terms of portion size and flavor. I've never had anything quite like the mole tsukemen, a Tex-Mex mashup pairing rich mole broth served separately from handmade noodles so thick, you might mistake them for udon at a glance. Simple toppings of fried tortilla strips, avocado, charred jalapeno, and caramelized onions adorn the top. Before this moment, I thought I just wasn't a fan of mole. It turns out, I had never tried great mole before. This stuff dazzles with layered spices, melded so well that I can't pick a single one out from the pack. It's not overwhelmingly hot, but definitely leaves your lips tingling. I'm glad I finally got there before they close up shop at their current location in Hana World Market on December 21st, and even happier to know that their new brick-and-mortar isn't too far behind. I'll be there as soon as the doors open!

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Carnitas tonkotsu

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Nori - Dragon Roll

Nori

4.6(305 reviews)
9.3 miUniversity of Texas
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Apr 8, 2026 review:…read more I've been at Nori two times in person and recently tried their to-go order. We got one Austin roll ($22), volcano roll ($15), creamy spicy tan tan ramen ($20), teriyaki sesame tofu yakisoba ($20). I have had their sushi and yakisoba but tried their ramen for first time. I was impressed with their packaging. As you can see in picture, veggies and noodles box was on top and soup at bottom. The only thing I didn't like how noodles became very sticky because of how tight they were packed. So I got it as cold (because I live 30 mins away) and sticky. Ramen came with all the veggies like grilled Chinese broccoli, tofu, sweet corn, marinated shiitake mushrooms, red onions and negi. Yakisoba noodles had the Stir-fried noodles tossed with cabbage, scallion, carrot, marinated shiitake mushrooms, and fragrant negi in a savory house sauce. It was good if you like this type of noodles. Austin roll had Smoked tempeh, tempura tofu, jalapeño, pickles. And on the to Avocado, roasted garlic oil, tempura flakes, smoked paprika, teriyaki. Volcano roll was a deep fried roll which had spinach, avocado, sweet potato. On top: spicy mayo, sweet soy sauce, chili sauce, Caviart and tempura onion. I would say this is the best vegetarian sushi place I've found in Austin. So if you're in search, this wouldn't disappoint you.

I'm so mad that it took me five years to learn about Nori as a vegetarian who really likes sushi. I…read morecame her during my birthday weekend and I so happy that I did. I'll start by stating the obvious: everything on the menu is plant based! It's rare for me to go to a restaraunt and be able to eat everything on the many and its unheard of when it comes to sushi which is why I so excited to try the place out. IM OBSESSED! Everything we tried was absolutely delicious. We tried the chick'n karaage, impossible gyoza, and a few different speciality roles (austin, manhattan, and another that I can't recall). While the food was really yummy, the drinks were somehow even better. I had an early grey martini that blew me away. Probably in the top 2 best cocktails I've ever had in my life. The best part is all of their drinks (or nearly all of their cocktails) come in three variations which allows you to get them with alchohol, thc, or make it complelely non-alcoholic. Love the inclustivity. I cant' wait to come back!

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