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    Nori

    4.6 (310 reviews)
    PriceyVegan, Japanese
    Closed 5:00 pm - 10:00 PM

    Order Nori Takeout or Delivery

    Nori Photos

    Business Info

    NORI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Nori

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    Reviews With Photos

    Chik'n Katsu Japanese Curry
    Christina

    This place was amazing! The entire restaurant is vegan, and although I am the only vegan in my friend group, they all really enjoyed their food and drinks. The restaurant is dark and has a relaxed atmosphere, which I love. The service was pretty good. I recommend!

    Phuong P.

    I was amazed! It is definitely not a casual restaurant, the vibe is great. Food visual is spectacular and the menu is quite unique. Although i'm not a vegetarian but I can enjoy most of the dishes very well. Staff is very nice and parking is easy to find.

    Andrew W.

    Love Nori and their vegan sushi quality is fabulous. But our experience at patio was terrible... they were full of flies and that literally made our dinner time super unpleasant. There were some seats available so we asked for them but they told us they were all reserved... honestly, half of the seats inside were empty. We had a baby with us and she was suffered from heat... yes, we should have reserved it but wish they were little more considerate.

    Shiitake Roll
    Anisya N.

    Nori in the middle of guad feels like a fever dream but it's a classy establishment. Take advantage of happy hour since it's pricey for vegan sushi. All the rolls were top notch but my favorite was the shiitake which had the most complex flavors. Volcano was a second but it being deep fried helps. Dragon roll is so so- lacking some complex flavor. Special shoutout to the cauliflower wings! For the price we paid, I expected better service, felt pretty average. Great spot though!

    Jenn C.

    Food The prices do seem high, but they portions are large for the entrees. The only regret is that we did not try the steak and I hope to come back for that in the future. The Katsu curry is excellent and would highly recommend. Service We had an engagement and birthday and wish I got a little more than a half dead carnation? They were a little late seating us despite the reservation and there was not really a place for us to sit down. Ambiance Such a cute place and nicely decorated. The seats were comfortable and they did seem to be busy even on a Sunday evening.

    Angela B.

    Was running late for my reservation and thankfully they held the spot. Sat at the bar and Val took great care of me. They explained all the details for menu options including the specials, drinks that can be made zero proof, spiked or with THC. I saw they did a Mango Lychee daiquiri and asked if I could have a Lychee martini and they were able to provide. Awesome! Got the volcano roll and the spicy ponzu spring roll. Also they were in Happy Hour from 5-6:30, so a couple bucks off the items ordered. The volcano roll was amazing, you'd never know it didn't have fish in it. The spicy ponzu spring roll was difficult to eat. The roll was not tight enough to hold anything and after the absolute failure on the first one asked for a fork. I'm pretty good with chop sticks so this was disappointing to me. Got the lemon raspberry dessert and another amazing item. Just the right size. The restaurant was modern, loved the light fixtures.

    Chick'n Karaage, Volcano Roll, Dragon Roll, Spider Roll, Nigiri Sampler
    Angelica L.

    Rating: 4.3/5 [Doordash Delivery] Our first trying Nori was phenomenal. The second visit was still great, just not quite as impressive as the first. The prices are on the higher side, but the quality is solid overall. Dragon Roll ($16.49): Tempura asparagus, nasu (Japanese eggplant), and cucumber topped with avocado, sweet soy sauce, and sesame seeds. This was my second favorite roll. Spider Roll ($16.49): Soy paper roll with tempura seafood mushroom, spicy toona mix, avocado, radish sprouts, wasabi mayo, and unagi. This was my third favorite roll. Volcano Roll ($15.49): Deep fried roll with spinach, avocado, and sweet potato topped with spicy mayo, sweet soy sauce, chili sauce, caviart, and tempura onion. It didn't really taste deep fried, but I'm not mad. The the flavors were on point so it ended up being my favorite roll of the night. Chick'n Karaage ($15.49): Small portion for the price. The chicken was a bit soggy and didn't taste deep fried, though the seasoning was good. Nigiri Sampler ($20.49): Includes six pieces. The tomato "tuna" was interesting. I liked it, but my husband didn't. I couldn't tell what the salmon one was made of. The rest were just okay.

    Sarah P.

    We always love coming to Nori for any special occasions. Nice vibe, great food, and always super helpful staffs. Always a pleasant experience with Nori. This time we ordered some happy hour menus, which I didn't know they had! We got two different types of baos and some rolls and nigiri sampler! The baos were nice, we preferred the chicken one over the bbq. The miso soup is the one thing we get all the time, it's just so flavorful and nice. This time it was a little bit salty. I would recommend everyone bring some friends and try different rolls together. I quite like Lotus roll myself, and my husband likes Dragon roll'

    Chick'n karaage
    Lan Anh V.

    My friend and I really wanted to eat a healthy meal to balance out our previous not-so-healthy food choices from the week, so we decided to be adventurous and try out Nori. Neither of us is vegan, but we had a pleasant and enjoyable meal. We ordered the Chik'n Karaage, Origami, Tempeh Temple, and Rainbow rolls. I appreciate how creative they made the sushi to spin fish and meat into something plant-based while still keeping it delicious. The only thing that was a bit of a challenge was the service. Our waitress forgot about us frequently, and it took multiple reminders to come back to get our order, for us to get our drinks refilled, and to get the check. I have recommend this place for any vegetarian/vegan friends who want to experience eating sushi.

    Christina L.

    Came here on a date and the ambiance is pretty nice for that. The food was also impressive which made it even better. Chick'n katsu roll: creamy and tomatoey without being wet. The tomato texture is very much like tuna. 3.75/5 Sunflower: The spiciness of the chili and jalapeño is good and gives the roll a deeper umami flavor. I liked the crunchiness from the cucumber and the creaminess from the avocado. 4/5 Nigiri sampler: Salmon wasn't too strong but the green onions were a good touch. Tofu tasted like tofu skin and had a slight sweetness. Tomato was just tomato but the texture was so similar to tuna. 3.5/5 Raspberry Lemon "Cheesecake": More cakey than creamy since it's vegan but it was still good. The fruity sweetness of the raspberry was delicious with the tart sweetness of the lemon. 4.5/5 While the food is good and the craftsmen-ship impressive, it's giving fusion which I'm not very fond of. But still, I would like to come back and taste their other menu items.

    Edgar R.

    Came here with my friend who is vegan, and I was so impressed with the flavors. Ambiance: 5/5: cute small restaurant, with an intimate vibe. Food: 5/5: We had 2 sushi rolls that were packed with great flavors. Also had the edamame and the chick'n karaage and I could not stop eating them. For dessert we had the Belgian chocolate cake which was so yummy too. Drinks: 5/5: my friend appreciated that they had espresso martinis since she cant have them in many places. Service:4.5/5: service was great and the waitress was very friendly and knowledgeable about the dishes. Only thing to point out is they brought out the dessert when we were still working on our main dishes. Cant wait to come back

    Volcano
    Molly L.

    We came here on a weekend night and were so glad we did! This had to be some of the best vegan food we've had in a long while. It was our first time having Japanese vegan food, but everything here is made with such care that it tastes like the real thing. We ordered the Zero Proof Pink Flamingo, Brussels sprouts, volcano roll, spicy tan tan ramen, curry with eggplant, edamame gyoza, and the Buddha Roll to-go. Everything here was just amazingly made! It is amazing that everything here is vegan yet has so much flavor. We started off with the Volcano roll, which really did just have a punch and all the right sauces. Our favorite dish was probably the Japanese Curry with eggplant, which was breaded and fried well. The spicy tan tan ramen also had a lot of good flavor with fresh noodles. The food came out very fast and our server came to check in on us every so often. The ambiance was also very nice -- dim and on the smaller side, but it felt like a bar and higher end restaurant, even though it's a basic restaurant with a small parking lot. This place was so good we almost came back during our short stay in Austin. However, there were many other places to try and this place can be difficult to get a reservation, so definitely try to book your reservations early.

    Agedashi tofu
    Emily H.

    You don't have to be a vegan to appreciate how good this place is. The menu is vegan but creative and interesting for people of all dietary preferences. The service is good and the restaurant itself is very pretty, with decent parking available. They have an even more robust menu for happy hour and weekend brunch and everything we tried was really exceptional.

    Austin Roll- *New*

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    Ask the Community - Nori

    Is there a children's menu?

    I don't think so.

    Can any of the vegetarian/vegan options be made without alliums?

    I would call the restaurant about that

    Does Nori allow for online ordering and/or takeout orders?

    Yes Nori does online and take out orders. Just no direct delivery.

    Don’t See Your Question? Ask Away!

    Komé

    Komé

    4.2
    (1.7k reviews)
    1.8 mi
    $$

    Not sure if anyone reads this, but I'll comment anyways…read more I went here with my husband and overall enjoyed it. I've been here 3 times now. I enjoyed it enough to come back a few times and will come back again. In the spirit of constructive criticism, here is what I have to say, just a few things to note though: The bar is not a real bar. It's just another table, but looks like a bar. The bar doesn't actually function like you'd expect a bar to function. Not a dealbreaker, but a bit misleading. You still get a server, can't seat yourself at the bar, etc. Might as well just sit at a table then. If someone reads this, I'd highly suggest at least considering making the bar function like a real bar! The tables are very close together. I know the place is small so this isn't something you can really change without losing money by reducing the amount of tables, but boy they are packed close. This is more something that maybe customers would like to know though. Management is all white, but the sushi chefs are Japanese. The servers are mostly white too. Not that this is a problem, but it does strike me as a little bit surprising and ever so slightly off-putting. At least, it makes me question what's going on initially. I know supposedly the owners are Japanese, per their website, but it might be nice to see more Japanese people in charge, at a Japanese place. The bussers look to be the hardest working kids out there. I hope they get paid fairly. Every time I've been there, they're the ones rushing around as fast as they can, cleaning up tables all over the place. I'm surprised they only have a couple of them, when they have way more servers. Not sure if this is normal, but they seem to be working really hard. There is no "Happy Hour", Google lied. Google has on their page that they have a happy hour when you look up this place. Turns out they don't. The servers are a little bit loud and rowdy sometimes. I know they all look to be in their mid to early 20's, but it might get to be a bit much. When they go back into their little corner or "hideout" they seem to be screaming and talking really loudly sometimes. Also, they like to scream "CORNER" constantly. I get that this might be a thing they do, to avoid crashing into each other, but there's no need to scream it across the entire building. Especially when it is quiet already. Speaking of screaming, when you walk in, they scream (I looked up what it is so forgive me if this is a typo): IRASHAIMASE (which apparently is "welcome in" in Japanese. The thing is, instead of making it a classy, cute thing they do, they scream it as obnoxiously as they can, like junior high kiddos would scream "67" these days. It went from cute, to annoying after about the 3rd time I heard them do it, while I was eating. If they all said it in a pleasant classy way, I would really like it, although it's become really quite obnoxious. It even looks like some of the employees are over it. I can't imagine how many times they do that daily. Lastly, the music does not match the atmosphere at all. One time I went in, they had rock music on, the next, they had country. The last time I went, they had 80's. They should either have classical or wordless music such as jazz, or some kind of Japanese music. Not sure why they have such out-of-place music. My most previous server was a doll! I also hope the servers get paid. Some of them weren't as friendly, but I won't rag on individual people, as they may have been just having a bad day. The most previous one had pink hair though and was super cute and friendly. As for another good thing, the ambiance and food are definitely above average and the prices don't break the bank. Overall, quite enjoyable place. None of the things I mentioned should make you avoid this place by any means. This is mostly for the staff and management to fix a few things, if they care. That is it! Hopefully someone at least reads this. Not sure if managers actually read these reviews though. If not, oh well. Hope this helps someone one day!

    We went on a busy Friday, not realizing it was graduation week. We were told that it would be a…read more30-40 minute wait but honestly did not feel that way. I ordered a yuzu flavored alcoholic drink and it was delicious! That might have something to do with why the wait didn't feel so long lol! Anyways we ordered the Kome set each (amazing), o-toro (it's been so long and it was worth it), nigiri sampler and the midnight sun roll. None of them disappointed and we left with a full tummy. Service was fast and our server was great! Loved the feel of the restaurant and felt very homey. Would definitely return to try other items.

    Photos
    Nice ambiance
    Nice ambiance
    Vegetable Tempura (~$8)
    Vegetable Tempura (~$8)
    Okonomiyaki

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    Okonomiyaki
    Miyo Yakitori & Sushi

    Miyo Yakitori & Sushi

    4.4
    (349 reviews)
    11.7 mi
    $$

    I must have driven by this restaurant whenever I was on Parmer for like 15 years ... and never got…read morearound to going in. When I finally did, I discovered one of the best Japanese restaurants in Austin. Okay ... if you are going to pay $600 for an omikase then the omikase place is better. The tasting menu at Uchi is better. But if you just want Japanese without paying a gold brick and taking out a second mortgage on your house, Miyo Yakitori and Sushi is pretty damm fine. * * * a) Japanese curry is a utility dish in most Japanese restaurants ... and when you get down to it, in most Japanese homes. It is often what you serve on "cheap" night. Airport hotels offer it as the "free dinner" for tired travellers. The curry sauce itself here is standard issue. But they serve it with a Pork Katsu the size of Williamson county. And it is a very good Pork Katsu. That Katsu was good from Liberty Hill to Thrall and from Hester's Crossing to Jarrell. b) My carnivorous partner's Fireball Udon with Shellfish blew him away. Temperature wise and aesthetic pleasure wise. He raved about how good his udon was all the way home. c) Service was instantaneous. I think there was some sort of event horizon distortion of the space time continuum that allowed them to prepare the food and then go back in time and deliver it within a minute of it being ordered. Both of us were impressed. d) The service staff was as nice as any human beings could possibly be. * * * Great food. Great service. The folks who live in the apartment complex that Miyo is in are very lucky people indeed. Either the apartments are lovely and they get Miyo on top of that. Or the apartments are terrible, but they can still spend all their time in Miyo to compensate. Seems like a fair trade. **************** If you read the other reviews, There seems to be some controversy about this establishment. Miyo has fans and Miyo has haters. * * * Here is my read on the conflicting opinions: a) Earlier in the restaurant's history - Say about 2016, 17, or 18, The restaurant was not very good at all. I think at that time it had another name. b) There was a name change and quality went up. Sometimes when this happens there is an ownership change (or there is an owner who swaps out the management and cooking team to put in new blood.) However, things got fixed, they got fixed. c) Miyo's yakitori is apparently still not where it needs to be. I am not a huge Yakitori fan. If your broiled meat on a stick is not $80 an ounce Wagyu, Or amazing organ meats grilled in the Caucasus Barded with lamb fat and with farm fresh vegetables On another skewer for serious taste contrast ... If you are not at that high level, I don't want to pay for meat on a skewer. There are people who DO like Yakitori. They do NOT like the Miyo versions of that. * * * Yakitori is less than 20% of Miyo's menu. The rest is sushi or wonderful cooked dishes. Lay off the skewer food and you can do well here.

    My daughter and I had lunch at Miyo on a recent weekday. The restaurant is located with a small…read moregroup of stores in front of an apartment complex along Parmer Lane. Parking for the stores is a quick right turn after driving into the complex. Seating is available both indoors and outside on a shady deck. This is not a large restaurant, but the menu is extensive. Many items are a la carte, but there are also full meals with several included sides. A 2-page lunch menu is at the back of the main menu. We opted for edamame to start, a few skewers of yakitori, and 2 lunch special bento boxes. We were amazed by the amount of food in the lunch bento boxes. On top of that, everything tasted fresh and was obviously freshly prepared. My salmon was way overcooked but the tasty teriyaki sauce made up for it. My daughter's pork looked fabulous and she was very pleased with her choice. I thought that pricing was very reasonable given the quality and portion size. We ended up taking food home. We thoroughly enjoyed our extended lunch and would not hesitate to return.

    Photos
    Miyo Yakitori & Sushi
    Miyo Yakitori & Sushi
    Yakitori

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    Yakitori
    TenTen

    TenTen

    4.3
    (570 reviews)
    2.2 mi
    $$$

    We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

    Tenten has one of my favorite sushi happy hours in Austin, and I keep coming back for a few…read morespecific menu items. My favorite maki rolls are the scallop chirashi and the A5, but the scallop maki is the one I crave most--it's so good. Their lychee martini is also delicious and not overly sweet. The Kyoto Blush, on the other hand, was far too sweet for me, so I wouldn't order that one again. I've tried a few other dishes as well. The wagyu sando wasn't quite what I expected, since the meat had more of a patty-like texture that I didn't think paired especially well with the milk bread. The wagyu donburi had a nice layer of crispy rice at the bottom after mixing, but there were too many sour and pickled components, which threw off the balance of the dish a little. Overall, Tenten is a solid spot, especially once you know which menu items you like. Service can be a bit hit or miss, but nothing bad enough to keep me from coming back.

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    TenTen
    TenTen
    TenTen

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    Sushi Japon & Hibachi Grill

    Sushi Japon & Hibachi Grill

    4.0
    (29 reviews)
    6.9 mi
    Free parking
    Sports on TV

    Amazing Happy Hour after 4:30 p.m. Terrific Shrimp or…read moreChicken Fried Rice Bowl (enough for 4-5 people) The Tempura Shrimp and Veggies are the best All Sushi Rolls are good

    Pretty weak experience overall. My partner and I made a reservation at 7:30 on a Friday for a…read morehibachi table, and had it confirmed by email. When we arrived at the restaurant, the hostess said that she didn't have the reso on her end; rather than apologizing or making a single effort to fix the issue, she just stared at us. We had to prompt her for clarification and next steps, and had to continue to prompt her through the process of getting us sat. When we finally sat down at a regular table, we waited about 15 minutes without a server coming by. I eventually flagged a server down, and we got our order under way. We requested the manager stop by to tell him about the issue with the reservation and the fact that his hostess needs additional training, and surprise, the manager was also not helpful. He did apologize for our reservation being lost, but blamed it on the system and denied any responsibility for taking care of it - basically just told us that "life is life". He did not offer a discount or any kind of relief for the setbacks or bad service. I wasn't expecting the world or anything, but good hospitality dictates that you do more that basically tell us to just deal with it. For the food: the sushi was pretty gnarly - it looked like somebody was angry at the fish when they were slicing. Most things needed salt. Steak and fried rice was good, but the vegetables were pretty much raw. I can forgive quite a bit when it comes to service, especially on graduation/mother's day weekend. But honestly I'm a little impressed at how little the entire staff cared about their guests.

    Photos
    Sushi Deluxe
    Sushi Deluxe
    Sushi Japon & Hibachi Grill
    Sushi Japon & Hibachi Grill

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    Lucky Robot Restaurant

    Lucky Robot Restaurant

    4.1
    (1.8k reviews)
    3.4 mi
    $$

    Food: My partner and I shared some Brussels Sprouts, a Robot Ramen, and a Pork Chashu Fried Rice…read more The Brussels Sprouts were fine--the marinade was nice, but would have preferred the sprouts to be a bit crispier. The Robot Ramen was light, yet rich, the meat was succulent (and not too thin, at the risk of being dry) and the noodles were al dente--both were cooked nicely. Lastly, the Pork Chashu Fried Rice was a burst of umami flavor, from the shoyu glazed pork rib to the shiitake mushroom lying underneath. Solid dish--no notes! Service: No complaints! We had a reservation and were seated immediately upon walking in. Our waiter was attentive. Ambiance: Casual, modern. A vibrant experience, to say the least, from the flora draping from the ceiling, to the warm colors permeating throughout. Parking: Street parking available. Pay note of parking signs!

    Joshua was one of the best servers I've ever had! He made the whole dinner so fun and enjoyable…read more Came for happy hour but ordered some main menu items too. Really enjoyed the Pom mule drink on happy hour. The cucumber refresher was a little too sweet for me. The spinach dumplings and barbacoa dumplings were both great! Loved the sauces that came with both. Chicken karaage was what you'd expect, would probably try something else next time just to try something new. The hira hira roll was really good! The way they presented the sauces made it slightly hard to dip your roll in it, but would still order again. My friends loved the transformer roll. Yuka-tekkan was a let down for me, just not very flavorful. Overall, would definitely come back for some rolls and the happy hour! There is better sushi on s congress but I still think this is a solid choice. Inside has really cool decor and would be a good place to bring someone to impress a date.

    Photos
    Dining Area
    Dining Area
    Bees knees
    Bees knees
    Interior seating

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    Interior seating

    Nori - vegan - Updated August 2026

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