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    Aburi Oshi Sushi

    3.6 (35 reviews)

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    Stephanie A.

    one of my FAV spots in austin for a quick but delicious bite! I absolutely love this place and would highly suggest you checking it out - it's located in bar ellis right outside of the fairgrounds in downtown austin! think across from the desnudo truck! I love their oshi so much and they are consistently filling, delicious, and well prepared. I typically go for the salmon, but the shrimp and tuna are also so insanely delicious! Four piece for about $11 is also a steal i'd say for fresh and delicious sushi! I also recently tried a piece of the California roll and it was delicious too! I have had the hand rolls in the past and really enjoyed the hamachi one!! I really don't think you can go wrong with anything here, it's always 10/10. I will continue coming here for the great food and great service :)

    Megan L.

    I wanted to give this place another try and ordered a poke bowl, and it was the worst poke bowl I've ever had. The fish was so fishy, and there was barely any rice or fish for how expensive the bowl was. The fish was so poorly cut into small strips, and it looked nothing like the picture. Quality control and food taste are abysmal. Beyond overpriced.

    sushi prep
    Rachel B.

    We had okay-tasting sushi from the popup at the Japan fest. Our overall experience doesn't quite justify the high price point. The quality is just okay, not exceptional, and while the presentation is quite aesthetically pleasing, the flavors don't stand out enough to warrant the price or even going back. It's the kind of place that looks upscale but leaves you feeling like you paid more for the ambiance than the food.

    Aburi Oshi Combo E and Aburi Spicy Tuna Oshi (6 pcs) and Aburi Yellowtail Oshi (6 pcs)
    Kevin S.

    Saw the posting from when where what Austin this week and decided I wanted to give it a shot. After all... it's Michelin recognized right? We placed an order from the ghost kitchen up north, and decided to get the Combo E, Yellowtail, and Spicy Tuna Oshi. All of the pieces were just alright, nothing special, with the exception of the yellowtail. The yellowtail was inedible. Literally. It was extremely fishy and had a rubbery texture when you bit into it. For the price point we paid, we were extremely unhappy with this "Michelin recognized" restaurant.

    Aburi Tuna Oshi (6 pcs)
    Tiffany X.

    what's the point of having fish on there if it's going to be as thin as your fingernail. you're paying for rice and flavorful mousse/sauce on top cause that's all you get taste. I can't even enjoy the fish cause the sauce/mousse toppings were so overwhelmingly strong with barely any actual fish. If you want modern unique sushi, i'd just go to Blu. If you want more traditional sushi with quality fish, go to Maru. :/ Knew it was too good to be true. if anything please lighten on the salt content of the sauce. it's so salty.

    Aburi Oshi Combo E
    Amanda L.

    I had seen this place all over TikTok and finally decided to try it during my recent weekend trip to Austin. This spot operates out of a commercial kitchen and is only available for takeout, but ordering and picking up was super easy. We ordered the Combo E and the 6-piece Salmon Oshi. The presentation was stunning and held up nicely for takeout sushi. Every piece we tried was well-seasoned and flavorful enough that we didn't need soy sauce. However, I found it quite heavy and wished there was less rice. I wasn't very impressed by the fish itself, as the toppings and sauce seemed to overpower the flavor. Overall, the presentation was lovely, and the sushi was good, but it wasn't a life-changing experience.

    bar area
    Aliyah V.

    Food was delicious, I had an order of Aburi Salmon Oshi. For the price and the lovely location, it'd be a disservice to yourself not to visit. Staff was wonderful, Jennifer took my order and was a joy to chat with. They do NOT take cash - however you can tip in cash!

    Aburi Oshi Combo E
    Vian N.

    it feels like they value aesthetics over actual fish quality - i was excited to see a new sushi takeout option in Austin, but was slightly disappointed. combo e: (yellow tail, shrimp, spicy salmon, spicy tuna, salmon, tuna) x 2 to me, seared fish can easily veer into a bit more fishy tasting than true nigiri and this proves my point. while the flavor combinations were pretty cool with the jalapeño/wasabi mayo, i think the razor thin amounts of fish did not shine whatsoever. the amount of rice in each bite was pretty overwhelming to the point where my jaw was tired mid meal. they are also a ghost kitchen so we just went to mueller instead. while perfect for a picture, they're better places in austin for sushi

    california temaki + miso soup + spicy combo + combo A
    Stacie H.

    Ordered via Uber Eats. I enjoyed combo A (salmon, shrimp, tuna and yellowtail) overall, filling bites with a nice seared flavor. However, the yellowtail pieces tasted so off-putting that I could barely stomach even one of the three included. I'll order something else next time to exclude the yellowtail in the set. There's not many easy sushi takeout/delivery options in Austin so I welcome the addition.

    Edwyn A.

    Ghost kitchen of a Canadian restaurant group. Yes they have a restaurant in Canada that is Michelin recommended and no this is not so I didn't buy into the hype that I've got burned on in the past with celebrity or famous restaurants opening ghost restaurants in town. However I was pleasantly surprised when I ordered their food for a weekday meal. It was hearty and it was discounted on door dash so it made a good take out meal. They specialize in pressed sushi that is flame seared so slightly cooked but not torched all the way that is dry. Hence the name. They also have rolls and hand rolls. I got the Combo E which had 2 pcs of their popular pressed sushi - a total of 12 pcs. Without discounts it is 32.95 but they had a 20% off special so I decided to splurge. 12 pcs is quite a serving so I felt satisfied at the end of the meal. The fish to rice ratio leans heavy on the rice. Its rice is quite pressed and dense. It's seasoned ok but light on the tartness - I think it's pretty standard; not mind blowing. The fish is just thin so if you are thinking about getting more protein probably not good value. If you add up all the thin pieces of fish together it is basically the same as an order of sashimi at a neighborhood sushi place so I would hope they are making money on this combo. It came with soy and wasabi but didn't need it. They have cheaper combos that range from 16-22 dollars if you want less variety. Is it like at the levels of the nice sushi places in town? No - but for a weekday meal it's a good option and the sauces and toppings on the seared fish made it quite a tasty meal.

    Cam H.

    Usually not a big fan of seared sushi but this was so delicious! I got the assorted tuna and salmon combo. The salmon was so fragrant and smokey, just melted in your mouth. There was a bit too much rice but other than that, I would definitely order again. I wish there was an option for dine in so we could enjoy the food there and it may even taste more fresh.

    Aburi Oshi Combo E
    Tessa G.

    I've been wanting to try out this sushi after hearing people recommend it on tiktok. I placed the order on my phone and it was ready in under 15 min! I was impressed by the speed. The ghost kitchen facility is easy to navigate and I was able to quickly pick up my order. I ordered Combo E which had 2 pieces of a variety of sushi fish. I also got edamame and miso soup. The miso soup was full of flavor and had plenty of green onions. The edamame was lightly salty with pieces of fried garlics. The seasoning was thick and had a light spice. Combo E was plenty of food and a great variety. The shrimp had torched mayo which was very salty and had a umami tangy flavor from the mayo. The salmon good but nothing crazy. It had a strong torched/smoked flavor with a tiny bit spice. It also had a piece fish in the middle of the rice. The tuna was my favorite! It tasted very light, fresh and flavorful, the miso sauce was very complimentary. A nice burst of flavor without being overpowering. The spicy tuna was very spicy!! Each piece had multiple slices of peppers. It can with the tuna on top and a piece of tuna in the middle. The spicy salmon was delicious; my second favorite!! It was not very spicy. It had a deep fatty flavor that almost reminded me of bacon. I loved the crunchy onion pieces on top. The tuna and the spicy salmon make a great combo since the salmon has a heavier yet decadent taste and the tuna was a brighter yet soothing flavor. Overall the sushi was so flavorful! No soy sauce needed! It was a great switch up from classic nigiri and sushi rolls. I would like a larger pieces of fish on the sushi, the slices were a little skinny.

    Aburi Oshi Combo B

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    8 months ago

    All items are fresh and extremely yummy every time I've ordered from this establishment. Highly recommend.

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    7 months ago

    Oshi sushi is very delicious and unique. Sauce and garnish on top of fish give us additional flavor and sushi rice is also sweet and tasty.

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    1 year ago

    This may the best sushi I've ever had here in Austin!! I can't wait to visit again and try other rolls!

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    1 year ago

    This sushi is awful. It's not fresh. It smells fishy. I hope we don't get sick. There is no phone number to call. Ugh I'm so pissed!

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    Toshokan

    Toshokan

    4.9(45 reviews)
    4.0 mi

    OVERVIEW: Definitely a top 3 omakase experience for me (and I've been to Japan!). The ambiance is…read morethe biggest part of what makes this so great. The intimate, speakeasy setting is such a vibe! Hidden behind a bookcase tucked away in Holey Moley, Chef Saine and his small team bring you an incredible 14-course experience with top-tier ingredients sourced directly from local farmers in Japan. With only 6 seats per session, this is a cozy experience and one I definitely could not recommend more. QUICK FACTS: - Parking? Yes, located in East Austin, there is plenty of street parking. - Reservations can be tricky to land, but you can grab weeknight ones if you're flexible. - Pricing is about $170/person, with the option to add on drinks and extra bites (3 extra for $45/person). Tax and tip not included. My favorite bites were the maguro blue fin (an incredible start to the night!), the buttery Kanpachi amberjack, and the Wagyu ribeye with salted egg yolk (steak and eggs). Everything is stellar, and the Belgium chocolate ice cream finish with a little serenading from Chef is a great way to wrap up the experience. Service is top notch!

    Once you've passed through the speakeasy bookshelf door, you enter a beautifully built out 6 seat…read moresushi restaurant, complete with many Taylor Swift references if you look closely. The omakase is beautifully orchestrated by Chef Saine Wong. Each bite more delectable than the last. What a wonderful, special meal. No notes. It's easy to lock your bike up out front, street parking is more limited as it is mostly resident sticker required, but there is the garage at Saltillo nearby.

    Photos
    Toshokan - Salmon

    Salmon

    Toshokan - [Extra bite] Salmon

    [Extra bite] Salmon

    Toshokan - Sake salmon

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    Sake salmon

    TenTen

    TenTen

    4.3(566 reviews)
    4.0 miWarehouse District, Market District, Downtown
    $$$

    We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

    I have not been to Tenten in such a long time and recently went here for a happy hour with one of…read moremy girlfriends and had such an amazing time. Because of the influx of so many amazing new sushi spots opening up in town. I forget to visit my old favorite spots and neglecting tenten was a big mistake. Their happy hour is absolutely one of the best deals there is and on Tuesdays they have $10 rolls all night which is an absolute steal. I particularly went there on a Wednesday to try their A5 Wagyu sandwich, but because I hadn't been there in so long, I wanted to have all the rolls that sounded so amazing on the happy hour menu that I couldn't even get to the sandwich. Every single role we had was absolutely off the charts. They even had a Toro role on happy hour for $10 which was such a steal. The service and ambience was also as usual impeccable. Can't wait to come back here to try the sandwich on another Wednesday

    Photos
    TenTen
    TenTen
    TenTen

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    Uchi Austin - Asked for soy, sent it back! Everything is perfection, no intervention required.

    Uchi Austin

    4.4(3.2k reviews)
    5.1 miBouldin Creek, South Lamar District, 78704 (South Austin)
    $$$$

    I finally got a chance to visit and Uchi did not disappoint…read more Free valet parking with Apple Pay for tips. It seems they take reservations now. One of the reasons I never came before was that they didn't take reservations and I didn't want to drive 30 minutes and the wait hours for a table. Even at such an early hour on a Saturday, the place with hopping. The ambiance was a trendy one. We had reservations at 4:30. Happy hour is 4pm to 6pm and the HH menu will help keep the heft of your wallet at a good heavy level. All the food was great. Be prepared for a party to erupt in your mouth for each bite. The multitude of flavors that complement each other harmoniously in each mouthful will touch every part of your pallet. This is the only place that I have been to have this party going on for each dish. Overall I like this place better than its sister restaurant Uchiba. I'll be going to Uchiko soon to determine my favorite of the three but Uchi is at the top so far.

    This was my first time at Uchi. I was here to celebrate my friend's birthday, as this is one of her…read morefavorite places. We took advantage of the Happy Hour specials and tried a few items off the regular menu. She is the Sushi expert, so please forgive me for not remembering all the wonderful selections we sampled. The service was excellent, despite it being a tad busy. We had dined during their Happy Hour, yet our wait was never long for our entrees, as we finished each. Appreciated how our server provided the details of each dish as they were brought to our table. The ambiance of the restaurant was what I expected from the fine establishment this is. It's much more spacious than it looks from the outside. We were fortunate enough to be seated where we could observe dishes being prepared by the kitchen staff which added to the experience Overall, for my first time here, it was an outstanding experience.

    Photos
    Uchi Austin
    Uchi Austin - Pork belly and kabocha

    Pork belly and kabocha

    Uchi Austin - Salmon handroll

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    Salmon handroll

    Soto South Lamar

    Soto South Lamar

    4.3(741 reviews)
    5.3 miBouldin Creek, South Lamar District, 78704 (South Austin)
    $$$

    Really great. Better than uchiba. Maybe on par w uchi for me…read more Overall recommendations: chili hamachi, hamachi apple, soto 2.0 and uni pasta, risotto Chili hamachi-5/5 must get. So good the chili flavor is nice and has depth to it and not very spicy. More flavorful and goes so well together w the crunchy scallion texture on the soft fish Hirame usuzukuri- 4/5 - it was good but i could skip it. Flavor was really nice and light. The plum flavor was very distinct. But based on personal preference liked the hamachi more Ora king salmon- 4.7/5- very good the lemon flavor was so nice. The only thing is i felt the nigiris had too much wasabi at the end and the sizes are quite tiny Salmon toro (belly)- 4.7/5- really good. Same as above a little too much wasabi at the end and small size. Like the ora king more Hamachi Apple- 5/5 nice sweetness in the beginning from the apple and then a little bit of spice later on. Really enjoyed this one a lot lighter Kudamono 3/5- the banana is interesting and pleasant in texture but i would say overall compared to the other rolls. Tastes more average and familiar to a typical roll youd get elsewhere Soto 2.0- 5/5 really good had a nice depth of flavor.This and the hamachi were the favorites Uni pasta- 5/5- really enjoyed the depth and flavor. Less on the uni side and more a creamy and thick taste that is really good Risotto- 5/5 - very good and freshly warm

    This restaurant got away with murder…read more Sat down to eat. Our order was taken graciously... But only 3/4 of it ever came to the table. My husband's $30 roll never arrived and neither did the edamame he ordered.... Yet, I do believe we paid for both. In the moment of paying the bill, I was in far too much shock over HOW EXPENSIVE IT WAS to even realize that my husband didn't even get half of his dinner. Also, I paid HOW MUCH FOR 6 slices of Anago Sashimi**. I'm NEVER going to get over how insanely priced this restaurant is. And it really isn't much better, or even better at all, than a HOLE IN THE WALL spot that's all you can eat... Call me "trash" if you want but I have eaten at THOUSANDS of sushi spots, high end, low end, Michelin star rated, food poisoning inducing (lol) and this restaurant falls into the category of "wanna be" fancy but you can tell it's trying too hard. Was the fish good? Sure. Was it worth the $450 I wound up spending... For 2 people... NOT EVEN A LITTLE. **THEY CHARGED ME $64 for 6 slices of Anago sashimi, even though on the menu it was $7 per slice. ** They also charged me $110 for a sashimi platter, and I have absolutely NO CLUE where they came up with this number. Truly pissed off at this restaurant. ALWAYS TRIPLE CHECK YOUR BILL BEFORE PAYING!!!!! This restaurant stole from us.

    Photos
    Soto South Lamar - Sushi prep bar

    Sushi prep bar

    Soto South Lamar - Bontan ebi

    Bontan ebi

    Soto South Lamar - White Tiger

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    White Tiger

    Koriente

    Koriente

    4.4(2k reviews)
    3.8 miDowntown
    $$

    I usually don't like leaving bad reviews, but wow--that was FOUL. I ordered the rice medallion…read moresauté with the recommended pork belly as my protein and asked for no mushrooms. The girl taking my order was friendly and even double-checked if it was an allergy--I told her no, I just really don't like mushrooms. But when I got home and started eating, everything in that dish tasted like mushrooms--or at least had that same gross, slimy, squishy texture. Even the pork belly (I think?) was soft, squishy, and honestly disgusting. Pork belly can be amazing when it's grilled or fried and crispy, but this was the total opposite. I don't get the hype around Koriente at all. The only good thing was the friendly and honestly super fast service.

    I've ordered from Koriente through Uber Eats before and have really enjoyed the food--it's…read moreconsistently flavorful and satisfying. I recently visited in person and got my usual order, the shiitake tofu, which was just as delicious as I remembered. That said, the overall dine-in experience could be improved. I tried the tea for the first time and, unfortunately, it wasn't quite to my taste. That was the main reason my rating is a bit lower this time. Also, a small note on the bento box: it typically comes with a tea included, but this wasn't made very clear during ordering. My friend didn't realize it was complimentary until someone else in our group ordered, which led to some confusion. It might help to clarify that more up front to avoid any misunderstandings. Still, I really appreciate the quality of the food and will definitely continue to order again!

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    Koriente
    Koriente
    Koriente

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    Aburi Oshi Sushi - sushi - Updated May 2026

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