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McArthur's

3.6 (357 reviews)
Open 7:00 am - 9:00 pm
Updated 3 months ago

McArthur's Photos

MCARTHUR'S ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Outdoor seating
Dogs allowed

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Recommended Reviews - McArthur's

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Exterior/Entrance
Mynika C.

Had a great experience eating at McArthur's while staying at the Arizona Biltmore. This is one of the restaurants on the property. Our server was Yari and she was attentive and polite. We are breakfast and ordered the following: -Avocado Toast -Breakfast Burrito -Glow (Rise & Shine, non-alcoholic menu) The breakfast burrito was delicious as hell. Originally comes with pork sausage but I swapped that for chicken sausage (if you've known me to not eat meat and you see this, mind your business haha), and declined the bacon. Be weary that the breakfast potatoes can look like bacon, so I thought they forgot to take it off. Turns out I was wrong. The avocado toast had too many textures for me and so that made it overwhelming to eat. It's a no for me. Chill ambiance here, nothing that stands out in my opinion. Great service, I'd recommend checking them out for breakfast if you're hungry.

Pumpkin French toast
Vidhi P.

Came here for brunch twice during our stay at the biltmore. I would say options are limited but it is delicious. For the Chicken Chipotle club and the pumpkin French toast. The French toast was just ok, i think i am more of a classic person. The club, though, omg it was delicious. It's on a focaccia bread, great juicy chicken. Highly recommend getting that. The service can get a little slow during peak hours, so just make sure you ask for everything at once. The place is big, so never need to wait for a table.

pancake
Natalie V.

Great food and great environment! Staff were super friendly and kind! I loved the pancakes and the wellness drinks are delicious! Will return for lunch or dinner!

Standard breaky
Alan A.

Pretty good option inside the Arizona Biltmore. We only had one breakfast here, so there's that. But, it was solid. I grabbed me the standard breakfast - eggs, I chose sausage, toast and spuds. Very good. Wifey and #1 daughter both got the healthy omelet (very good). Fruit side was fresh. Oh yeah, I slapped a mimosa (very good). Had a piece of dried fruit on top. Swanky. Service was solid and pricing was fair. Oh, and their coffee is good. This joint is also a bar complete with pool table and other pub type games. Looks like it would be a good time as a nightcap. Probably the best place we tried inside the Biltmore.

Avocado Toast (Seasoned Avocado, Radish, Roasted Corn, Queso Fresco, Cilantro, Pickled Onion, Chipotle, Poched Egg, Local Ancient Grains)
Katlin B.

I love McArthurs inside the Arizona Biltmore - we go here at least a handful of times every August when we vacation here. I can't say enough good things about their staff or their avocado toast! It's literally my favorite thing on the menu - I always sub the poached eggs for scrambled and it's just great. The pickled onion and roasted corn brings the whole dish together and all the flavors come together in such a delightful way. The ambiance in the place is always so nice, whether you're sitting with a large party or a small party, sunrise or dinner time . The large, nearly floor to ceiling windows allow a beautiful view of the grounds and at night the stars are visible.

Signature AZ Burger
Alizen R.

McArthur's Located in Arizona Biltmore hotel and featuring a sit down restaurant and bar equipped with foosball and billiards, McArthur's was neither spectacular nor dull, but the service was lovely and it was easier than ordering delivery. We used our $50 myway credit for this meal and ordered the tuna tartare ($28) and AZ Signature Craft Burger ($32). The tuna tartare was a sad attempt at something good and was more black bean than tuna but at least they had avocado. Honestly I would skip this if I were you. The signature craft burger, on the other hand, was utterly delightful. It was so thick and juicy and every ingredient contributed to the overall flavor. I'm not a burger fan, but I'd clock this as one of the top three burgers I've ever had. This is also coming from someone who prefers more vegetables in their burger. Be prepared: it's a heavy meal! I did appreciate that they were open until 11 PM but otherwise, I probably would have reserved my dining experience for breakfast with them given that their menu was definitely more impressive during that mealtime than dinner. (25/100--2024)

Greens salad was delicious
Diana S.

We returned for breakfast which was great! I highly recommend the waffles that comes with a berry and mint compote which is delicious. Also the French toast is more like a big piece of bread pudding. Yum!

Fresh squeezed juices
Gretel Y.

We wrapped up our staycation at the Arizona Biltmore with breakfast at McArthur's on our last day. McArthur's is the only restaurant on property that offers table service breakfast. I believe the room service menu is also McArthur's. We arrived around 9 am and were greeted and seated right away. The restaurant is big with plenty of seating indoor and out. Our server greeted us promptly. She was very friendly and attentive. I mentioned we were celebrating my husband's birthday and she brought out a complimentary birthday treat; a warm pancake topped with fruit and a candle. It was a sweet gesture. We ordered the following: Fresh squeezed juices (they offer them, but not listed on the menu) Oat milk latte with honey Biltmore Benedict $27 + lump crab $8 Smoked Salmon $28 The juices were fresh and delicious. The green one (pictured) had cucumber and apple and the orange one (also pictured) had ginger, orange, and tajin. My latte was nice and creamy. My husband loved the Biltmore Benedict with crab, served with kumquat jalapeño jam on a crispy croissant -- a unique take on the classic. I opted for the Smoked Salmon, which was served on three small bagels. I was torn between that and another entree and our server helped me decide. It was very tasty and full of protein. We had a great experience. However, it was quite expensive, especially for breakfast.

strawberry mousse
Clarissa H.

McArthur's is one of the restaurants at the Arizona Biltmore hotel. It's more relaxed than the other restaurant and you don't need a reservation. The food came out very quickly, and the server was super attentive. Their veggie options were a bit limited - it was either a pizza or a salad. I wish they were a bit more creative with it! I ended up ordering the tuna tartare, and I absolutely loved it. It's a sharing dish but I had it as a my meal and it was very filling. The tuna was melt in your mouth tender. I think extra chopped jalapeños would've been a nice addition. I also had the strawberry dessert which was so good!

Ensenada Shrimp Tacos
Glow S.

First time here for dinner but it won't be my last ! I've come for cocktails before but never had a meal here. The Ensenada Tacos are beyond amazing when they say colossal they mean massive ! You literally get one shrimp in your taco and that's all you need! The shrimp is lightly breaded in a tempura like batter with some slaw and a chipotle sauce and it's delicious! They were $30 but I would buy them again if I could it's so worth it! I had two cocktails one was called a cactus cooler if you like citrus order this you won't regret it! The other cocktail I ordered was called where the sun sets I originally ordered this two years ago here at McArthurs and when I return this time, it's no longer on their menu, but they check to see if they had the items and they did and they made it for me. It's quite possibly my favorite cocktail. The service was great and

crunchy chicken salad
Kurt P.

Gee they are slow, but they sure are expensive to make up for it. Dinner for 5 a few nights ago. The 3 we picked up at the airport were tired and hungry. I guess the prices are reasonable for the Biltmore compared to the other restaurants, but it's still a bit of a shocker. It must've take 45 minutes to get our dinner, and the place was maybe 25% full. You know it's bad when the waitress apologizes. They could have offered a free refill on our beverages to help pass the time, but no sign of our waitress until the food came out. The food was actually pretty good - nice crust on the pizzas, and my crunchy chicken salad was pretty tasty, though pedestrian. My wife's steak pizza was pretty good - their crusts are nicely done. Nice bar atmosphere with foosball tables, etc.

Prime New York Strip Maple garlic puree, tart cherry reduction

Service at McArthurs was excellent, with friendly hosts and a great server. The ambience was a clean a modern luxury look. Our server Paola was super friendly. She made sure we felt attended and gave out excellent pointers on our dishes. We had the Sonoran Half chicken and the prime new York strip. They visually appetizing and upon trying them we loved it. Will return to this restaurant on my trips to arizona

Entry from inside the hotel
Janet B.

Casual dining room at the AZ Biltmore. The hot honey pepperoni pizza is fantastic. The other table favorites were the cheeseburger, potato pillows and crispy chicken sandwich. We mentioned to our server, Liz, that Renatas Hearth was a disappointment when it came to celebrating our friend's 60th birthday the night before and she sent over the most amazing s'mores sundae! Super service and welcoming atmosphere

Clams and mussels

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Our server was fantastic Yarita made sure we had everything we needed to make such an enjoyable visit

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Ask the Community - McArthur's

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Usually totally LOVE everything here, but the halibut definitely fell short tonight!!…read more We love this place and came back for the cornbread and to try other dishes!!! It's just a cozy little place. The wait staff are awesome, Sam was our server tonight and he was great!! Drinks were yummy and delish!! The cast iron corn bread is to die for!! So creamy, buttery warm goodness OMG, this is what heaven tastes like!! I've been craving it since the first time coming here. The artichoke was good too, it came with a tasty creamy dip. The baby back ribs tasted like home cooking, so yummy!! Sweet and crunchy on the outside. The meat was tender. Totally recommend 10/10 The halibut was definitely not worth the $44 price paid... It was very dry and tough on the bottom, for the tiny piece of meat :( I had to use the knife to cut off the hard, overcooked bottom. I ended up with tooth pain and had to take a pain pill after dinner. The risotto, although was creamy and delish!! 3/5 stars for me on this dish. We ordered the Key Lime pie to go!! I'm so glad we ordered to go, so that ww didn't miss this perfect pure opportunity!! It was a nicely sized slice, the crust had the best slight crunch, the pie its self was creamy, filling, with the perfect key lime flavor. This is definitely the best key lime pie I have ever eaten!!! Don't miss out on this little gem, give it a try! Melts in your mouth!! Yum yum!!

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Best food & service anywhere and character to boot...tell them Ric from CA recommended it.read more

Probably not going back to Dick's…read more.. We were visiting both Phoenix and Scottsdale with friends and decided to meet up at Dick's Hideaway for dinner after hearing good things. There were six of us, and we were quoted a 45-minute wait, which seemed reasonable at first. However, their system for managing waits is honestly pretty frustrating. There are no reservations, no text notifications, and no call when your table is ready. You're basically left hovering and guessing. We did make it back in time for our table, but a simple "hey, your table's ready" system would go a long way in making guests feel valued. We were seated around 8 PM after waiting and taken to a large corner booth in the back. Unfortunately, there were still two people from the previous party lingering at the table even after they had paid and the rest of their group had already left. I understand finishing drinks, but it felt inconsiderate given how busy the restaurant was and how long people were waiting. After being seated, it took about 15 minutes before anyone came to our table, and even then, not everyone in our group was acknowledged right away. Things didn't improve much from there. It took over 30 minutes just to place our food order. From what we could tell, there was only one server handling the entire restaurant. I can definitely empathize with how difficult that must be, but at the same time, when we first arrived, she appeared to be standing near the entrance rather than actively managing tables, which added to the confusion. When the food finally came out, it was very staggered instead of arriving together. I ordered the Taos tenderloin with green beans and fries. The sides were actually great--probably the highlight of the meal--but the steak itself was disappointing. I ordered it medium, but it came out with an overly charred, almost burnt crust that completely overpowered the flavor. The whole dish really needed basic seasoning like salt and pepper to bring it together. The atmosphere also didn't do much to help the experience. It's extremely dark inside--so much so that it's hard to see your food--and the space feels cramped. The layout is also pretty strange and honestly a bit off-putting. There's what appears to be a kitchen area right behind the bar, and then a full kitchen in the back--but what really stood out was the lack of separation near the restroom area. There's no proper door between the kitchen and the bathroom space, and from a small step down off the dining area, you can basically see straight into the kitchen if you wanted to. It just didn't feel very private or well thought out. Another thing that stood out was the portion sizes. While some people might see that as a positive, they were honestly too large--especially for those of us traveling who couldn't take leftovers with us. Slightly smaller portions might not only reduce waste but also help the kitchen keep up with demand and improve overall service speed. Overall, this ended up being more of a one-time experience than a place we'd return to. Between the disorganized wait system, slow and inconsistent service, and underwhelming food, it just didn't live up to the expectations we had going in.

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I tried Ranch House Grille on a Sunday morning around 11, and overall I'm glad I went. It's a solid…read morelocal breakfast spot with a quieter vibe and a dog friendly patio. The patio wasn't packed when I arrived, though the inside was busy. By the time I left, a line had started forming, so anything before noon is probably ideal. One practical note, they take Apple Pay. Also worth knowing, they don't serve alcohol. I ordered the chicken fried steak with the gravy on the side, and it was really good. The seasoning was spot on, the crust was crispy, and it didn't need any extra salt. The only downside was that about half of it was crust rather than meat, but I'd still order it again and would recommend it. Eggs over hard were cooked well. The hash browns weren't as crispy as requested, and the sourdough toast was good but light on butter. Service was friendly but rushed. Our waitress was nice and clearly busy. Once the food was dropped, there wasn't much follow up, which felt more like a staffing issue than anything else. Overall, this feels like a true local diner with better than average food, a calm atmosphere, and a really solid chicken fried steak. Not a loud or boozy brunch spot, but a good choice if you want something simple and reliable. I'd go back. Deserves 3.5 stars.

My friend and I stopped here this morning both had the chicken fried steak with the pork Verde…read moresauce eggs hashbrowns toast what a delicious breakfast you cannot beat this you don't need to put anything on it. It's nice and spicy if they like it that way service was awesome. It's a cool little restaurant check it out. He won't be disappointed.

McArthur's - breakfast_brunch - Updated May 2026

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