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    MAMNOON ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Mamnoon

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    Mujadara maqloubeh
    Franny C.

    Very cute ambience, easy to be seated but busy enough that you know it's good. There was eclectic decor and a slightly dark lighting that gave it a hip vibe. Our server was very knowledgeable and gave great recommendations. Our table of six shared, baba ganoush, crispy cauliflower and falafel appetizers which were all small but great flavors. I got the spiced lentil dish, mujadara maqloubeh which was a generous portion of lentils that were seasoned well and had a mix of textures in the dish. I'd get it again.

    Kefta Kebab
    Deb C.

    Shared the kefta kebab and samak selek bi loubieh (cod). Both were good but felt like it was expensive for what you got. Service was also a bit so-so. In being seated, we were offered space at a large communal table or the bar. We asked for the patio. Felt a little weird to be seated at this tiny table for 2 without anyone else there. We could have been given the table for 4 so we had more room to spread out and maybe we would have felt more welcome to order more food. Hostess was accommodating when I asked for ice in my water. Didn't really feel welcome. Servers kept squeezing past our tiny table to get through when they could have used the other side of the patio entryway but without actually checking on us more than once. The patio had one other table of 3 people and one single guy who vaped once, got his food, then left. Didn't care to stay for dessert, which is a pity because they all sound good now that I'm referring to the menu for the correct name of our cod dish. Would recommend for having available space on the patio after our first two options had lineups outside, but wouldn't recommend it specifically.

    Jodi P.

    11/10, stumbled upon this place and wow what a great find ! Everything we had was so packed with flavor . Some stand outs were the Shamandar, Batata harra and the Levantine chocolate cake. Honestly everything we. Ordered was amazing - can't forget the pita and the dips. The service was great, staff were friendly and food came out fast. Really cool restaurant inside and plating was beautiful. We will absolutely go back and I cannot wait to ! Ps treat yourself to a side of whipped garlic - add it to everything! Also, incorporate all of the fresh herbs that come with your dishes- next level flavors !

    Moushakal
    Rikki G.

    One of my favorite restaurants in Seattle right now. Every person loved their dishes and cocktails. Reasonably priced and a fun ambiance for a night out with friends, date night, or happy hour. My recommendation is always order the Moushakal (mezza menu - sample of dips) and note extra pita is extra $s. You get to try everything by doing this and they're SO good. Cauliflower was a large dish good for sharing but typical in taste and style. I would try something different next time. Same with the Shish Taouk - signature chicken entree - but will try something different next time! Both delicious and highly recommended still. Order side of rice too. Really love this spot. I recommend it to others constantly and take guests here too. Always a hit and in a fun part of Cap Hill! Service: I've been here a couple times now. The final check situation is always confusing. Sometimes they will split the check. And other times the person is hard on one card. Just make an executive business decision for the restaurant. I tipped less than I would initially because my server was extremely rude about it.

    Fatayer
    Yarn Y.

    Great vibe to be this place and also a very creative menu Came in for an early dinner and had a chance to order from the happy hour menu - I took the fatayer (the lamb version) which was very good - didn't feel like they were fried at the moment of the order which would even bump up the grade even more 4/5 I also took their interpretation to a fatteh - I tried the authentic version and this one was quite far - had a little bit of tahini and a lot of butter (should be the nugget way around ) and no ground beef/lamb. Also , a tad bit too salty. Not bad all together 3.5/5 The place seem quite trendy and the menu has some promising options . I might try it again next time in town

    Vegetarian pasta dish
    Amanda M.

    Service was great. Cocktails were good. I got the golden margarita and it was delicious. They also had some great NA cocktails my friend got which was super good! We got a few dishes to share. They were all very tasty and flavorful. The cauliflower dish was suggested by the waiter and it did not disappoint! They only had one vegetarian entree but there were plenty of the shareable dishes to fill up with first!

    Mezze
    Melissa H.

    Had such a great dinner here last weekend. Everything we ordered was delicious. Tried 3 different entrees and the mezze set of 4. Would order everything again. Service was a little off. Only reason not giving it 5 stars.

    halloumi
    Alexis K.

    Mamnoon is a lebanese inspired restaurant that definitely delivers artistic twists and trendy dining aesthetics. As someone who identifies as middle eastern, I would just caution goers with the fact that there were many inauthentic dishes. For example, the "fattoush" was not remotely that, it was an endive-esque salad. The halloumi was tasty. The chicken was fine; it had that grilled flavor. The cod came to our table by mistake, but it was delicious. The makarona was yummy. I would say that for all of the dishes, whether small apps or entrees were neither enough to have for yourself nor enough pieces to share. My other feedback is that the service was very nice but very slow. It might not be the wait staff, it might've been the kitchen.

    Arnabeit makli (fried cauliflower)
    Kelsey G.

    The fried cauliflower was my favorite!! They somehow achieved the perfect crispy texture without being oily. The seasoning + sauce combination was unique and tasty, and the seeds brought it all together texture-wise. The seed-lava dessert was also amazing. The spices gave it a complex, unique, and delicious flavor profile both in the baklawa itself and the spread on the side. It was not too sweet -- the best compliment an Asian food reviewer can give to a dessert :) Aside from the appetizer and dessert, the actual entrees were good but nothing crazy. The short ribs were tender, and so was the lamb moghrabieh, but the dishes didn't seem unique or large enough to justify the price. The lamb fatayer was a bit greasy and salty for my taste. Although it was a long wait to get our order taken, the waitress was super sweet! 4 stars for now, but I'll definitely come back to try more entrees and when it's less busy to re-asses.

    Arnabeit makli aka cauliflower, moushakal aka Hummus
    Amey B.

    Plate of hummus was good. Cauliflower was tasty. Exceptional service, they will box the leftover Togo for you. They play Mediterranean music. Bar counter is nice.

    Earnie G.

    The food is great. Service is bad--inattentive at best, and "don't care" as normal. Sad. Tried a mock Negroni, and bartender said, "Let me see if I we even have that bottle around here anymore." The drink was pre bottled and awful. Super bad. They are living on past laurels, and it shows.

    Falafel, halloumi, Harra Frites
    Kiran S.

    We stopped by for some appetizers & got the falafel, halloumi, and harra frites. Everything was delicious. The inside looks very hip & would be fun to come back for happy hour. Service was good, I think they had just opened for the day & were getting situated. Food was great, definitely would come back to try their wraps!

    Paris F.

    The service was slow and the food was not what it used to be The meat was pretty cold and uncooked. The babe gahnoush was served as a small portion ,ring around the dish. The ambiance is a family place like now. Something went down after xovid

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    Page 1 of 31

    Mamnoon Reviews in Other Languages

    Ask the Community - Mamnoon

    What is the corkage fee (if available)?

    $20 per 750 mL bottle

    Is this resturant serving halal meat?

    Yes it does!

    Noise level at dinner?

    During my two visits...l'll have to call it lively. Loud, but still able to carry a conversation with whom you are dining with.

    View All 4 Questions

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    Cafe Munir - -Alhalaioun green chile sauce was on side

    Cafe Munir

    (371 reviews)

    $$

    Loyal Heights, Ballard

    Came here for dinner this past Tuesday to celebrate a couple of friend's birthdays. One of my…read morefriends called a head for a reservation since there were five of us just in case for 6pm. Service was friendly and patient as we tried to make decisions and asked questions. I have a friend that kind handle chile spice due to medical condition they were very accommodating when it was needed by having certain sauces on the side. We shared a number of dishes and two bottles of wine. We started with the Hummus bil Lahm ou Snobar, my favorite dish of the evening a hummus with bubbling spiced lamb. Baba Ghanouj, Bisara Munir, Arnabeet, Alhalaioun and the chicken and beef Shish Taouk. Everything was delicious. Flavorful, the proteins were cooked perfectly nice and tender. One of our friends likes meat a lot and hadn't cause he thought it was a vegetarian restaurant. We had to have the green chile sauce on the side of the asparagus dish cause of my friend but that was ok we were putting it in other items we loved it so much. Also the whipped garlic that came with the chicken and beef was a big hit! We had never had Lebanese wine and enjoyed our selections. Love that it felt like a healthier meal with the vegetables and spreads. Didn't feel stuffed after but definitely satisfied. They even comped dessert for my friends birthday which I believe was an orange rose water pudding. Welcoming warm space. Parking is fairly easy on a Tuesday night. Looking forward to visiting again

    Great intimate family-friendly restaurant with authentic Lebanese food. Street parking…read more My favorites ares the lamb hummus with pine nuts and the squash grounded dip. Both were very flavorful and well balanced. Love the different textures. The roasted broccoli was OK, it was on the less cooked side The entree skewers were pretty good too. Shoutout to the kind service that let me combine and do half beef and half chicken because at the point I was too full from all the appetizers I ordered but still wanted to try both. One thing I really loved about the skewer is the sauces that came on the side: one tahini, one garlic, and one tomato. Such delicious sauces! Entrees were a little pricey though. Last but not least my party enjoyed the special Lebanese wine.

    Yalla Seattle - Soujouk (Beef) and Cheese Wrap - $16

    Yalla Seattle

    (210 reviews)

    Capitol Hill

    The batinjan (eggplant) and labneh wrap here has now taken its place in my pantheon of best…read moreeggplant bites I've ever had. Yalla is a walk up window, and there are just a couple of benches right outside where you can eat, and according to other reviews you can also go to Montana Bar next door with your food. The menu is posted in a couple places right next to the ordering window, and it's pretty easy to parse. Almost everything there is what I'd consider a "portable food", meaning something you don't need a plate, fork, and knife to eat, which makes sense given that it's not a sit down restaurant. They have veggie saj, meaty saj, mezze, a few sides, and a dessert. I really like their concise menu. We tried the baba ghanoush ($9.5), which comes with saj on the side, a batinjan and labneh saj wrap ($12), and a halloumi grilled cheese (halloumi grilled inside saj, $13). As you can tell, the saj underpins everything at Yalla, and their saj is excellent. Warm, soft, flaky, and tearable, it is perfect for both dipping and wrapping and grilling. The batinjan and labneh wrap is bursting (literally) with tender grilled eggplant, a rich sauce, and tangy, creamy labneh. It is truly one of the most delicious eggplant dishes I've ever had. The halloumi grilled cheese definitely hits the spot, and is more filling than you think by looking at it. Baba ghanoush is so smooth and flavorful, and I love the pomegranate seeds on top! The folks who work there are super nice, very friendly, and food comes out quickly. Prices are very reasonable, and I will definitely be back to try some of their meaty saj! This place is going into my regular rotation, for sure.

    From looking at the menu, I haven't seen too many of the items listed offered here in Seattle. This…read morewas exciting to me as I enjoy food from the Middle Eastern part of the world, and the entrees do look very enticing! We went on a Saturday around 2pm and it wasn't too busy at the takeout window. The restaurant is only takeout - there are benches right next to the takeout window, but there are only enough spots for 8 - 12 people (2-3 people per bench). The only other seating is at the nearby street seating offered by the neighboring bars, which I can see being restricted during peak hours. Parking can be very difficult if you plan on driving, there is only street side parking that is usually full, and nearby paid parking in lots. Service is fast, after we got our order, we only waited 5-8 minutes for our food. We got their recommended Soujouk (Beef) and Cheese Wrap for $16. The wrap is long, I would say about 13 - 14 inches long, and I can definitely seeing most people getting full after enjoying one of these. The flavors are nice and you can taste the spices from the sausage - I could taste cinnamon front and center with other earthy spices lingering in an aftertaste. The wrap is very decadent, the cheese is hearty and indulgent and that with the spiced sausage and textural difference with the cucumbers is pleasing. Do note with how indulgent this wrap is, you will accumulate a ton of oil in your wrapper as you enjoy it - a nap afterwards is in your future if you eat a whole wrap! I think that Yalla Seattle is a good stop to try these cuisines in a casual manner and the price is reasonable. There are some other items on the menu that kept my attention and I would totally revisit to try the other items offered by this restaurant.

    Cedars of Lebanon

    Cedars of Lebanon

    (251 reviews)

    $

    University District

    I've only had their gyro sandwich and falafel so I'll speak to that. First, gyro sandwich was SO…read moredelicious. Fresh and warm with lots of sauce. They do use frozen gyro slices though. Falafel was also fresh and cone shaped, made into that shape using an interesting stamp-like tool. Price was right too--the gyro sandwich and 2 falafel to go was only just over $13! Service was slow ngl, however, the old couple running the place were sooo cute I can excuse it. They were so friendly, warm, and nice; it gave off auntie and uncle vibes. Another customer in front of me must've been a regular because when the customer made conversation at the takeout window, I heard one of the workers go "We love you, John!!!" Only ordered from the to go window so cannot speak to the ambiance inside.

    the sweetest kindest man runs this place, these are the kinds of reviews I am most excited to give…read more I went to school at UW and so I've walked by this place dozens if not hundreds of times but never tried it until after I graduated. On one super rainy day, my partner and I were walking by and spontaneously decided to go up to the little window and get one lamb gyro the guy at the window, who I didn't know was the owner, looked at us weird and at first I was like ???? but after 5 min of prepping our order he calls us back to the window and hands us TWO gyros and says "you can't just get one! there are two of you! you won't feel full!" and he hands us both, one on the house I was so shocked it was so kind and unexpected of him. We ended up eating outside right under the window and 2 min later the owner walks out with a slice of bread and starts feeding the ducks outside the store. He told us that they're a couple and that they come by every year to lay eggs and they visit him every night for dinner during this time. He also told us that Cedars of Lebanon has been open for over 40 years and that it used to be so rowdy and exciting. So many people would gather around and spend time in his restaurant but now it's a lot quieter (I'm assuming this is because new, more novel places have been popping up on the Ave). I left this conversation so touched and full of love for this man, I genuinely wish him the best. His unprompted kindness towards a complete stranger and willingness to spend time chatting with us alone makes this place 5 stars for me, so many places lack this kind of passion and love that we could really use more of. this happened almost a year ago but I wanted to share my experience to highlight how wonderful of a man the owner is, hopefully we can continue to have nice things and no one abuses his kindness anyway I wanna go back and try their falafel apparently it's super good

    Mamnoon - lebanese - Updated May 2026

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