Good but not exceptional! I enjoyed the taste of the seafood dishes especially but the portion sizes were quite small and the prices quite high. I will say, the desserts were so beautiful and delicious. If I could sit at a bar here and just order a tea and a dessert, I think I would love to do that. read more

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Food is absolutely delicious! Not a single dish that my friends and I ordered that we didn't like. Service was impeccable and staff are so friendly. This place is packed and definitely needs a reservation. Decos and ambiance are adorable! It's such a cozy and warm place to dine it. read more

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Lilith was an amazing culinary experience buoyed by some truly standout dishes but weighed down by a couple disappointing plates. The Japanese sweet potatoes and the sunchoke soup were quite special. However, the farroto was simply too salty. It was an overseasoned dish not meant for the palette of somebody accustomed to more subtle flavors in a plant-based diet. The pistachio cake sounded like fun, but as a pistachio lover, I was underwhelmed. But in fairness, it might have just been overpowered by the truly epic passionfruit cheesecake. The restaurant is tucked away in a sleepy residential street with unpretentious service. Only this kind of restaurant could get away with IKEA cups. read more

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Beautiful and very ~vibey~ chic restaurant in Shadyside, perfect for a date night or a meal with your pals! My husband and I visited for our anniversary dinner and it was a treat. The space is small but well-decorated and unique, I would definitely recommend visiting with a party no larger than 4 just based on the square-footage, but as long as you go in knowing this I am sure you'll have a wonderful time! The small space does not take away from the overall experience. We thoroughly enjoyed our meal and the ambiance, and the service was so lovely! For food, we enjoyed a trio of apps: yuca pierogi, lobster rolls, and Japanese sweet potato. All of them were INCREDIBLE. The pierogi was a standout - tender but with such a good bite, and the romesco sauce was a perfect pairing. The lobster rolls were adorable and rich in flavor, and the pan sobao rolls themselves were heavenly. The sweet potato was elegant (that purple color!) and so flavorful, and the fish roe was such a fun contrast in flavor and texture. Plus, the focaccia was delicious! Not a bad bite anywhere! I ordered the ravioli dish as my entree and it was so nutty and fresh and full of amazing textures from the mushrooms and vegetables. My husband tried the swordfish and mussels dish and loved it as well. We split the sticky toffee cake for dessert and it was SO decadent, and accompanying the cake was an anniversary candle and a card signed by the entire restaurant staff. A lovely, thoughtful touch - we were so charmed and it warmed our hearts. I cannot wait to return in warmer weather and possible sit outside, and to try different seasonal items and cocktails. What a treat! read more

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Lilith lives up to the hype. The food is absolutely as beautiful as it is delicious. The aesthetic here is perfect as well; so feminine, so welcoming for all. You're started off with their incredible homemade focaccia bread, which was served with some of the most delicious olive oil I've ever had. We started with the yucca pierogis and I ordered their steak for dinner. All done to perfection. Cocktails and wine list was perfectly curated too. I've been here twice already and I can't recommend enough! read more

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[[HIGHLIGHT]]Small space with big flavor.[[ENDHIGHLIGHT]] Dined here recently. Had the pork chop and skate. Highly recommend the skate. Sweet potatoes with roe were also delicious. Fancy lobster rolls were much larger than I anticipated. Refreshing with lots of dill. Finished with pistachio cake - also recommend. Everything was great and service was attentive. read more

Lilith is an ode to female chefs creating their own way in a male dominated field. Just like Lilith who fled to the Garden of Eden to gain her independence. Here you'll find unique ingredient combinations served in a whimsical environment. My favorite bite was the Halibut dish with yuca mash, béarnaise, guava jus and local fungal farms mushrooms. read more

I had an absolutely amazing dinner here!! The atmosphere was charming and intimate, and the staff couldn't have been friendlier. We ordered: Table bread, Yuca Pierogi, Japanese Sweet Potato, Fancy Lobster Rolls, Old Fashioned, Espresso Martini, Martini, Scallop Ceviche, Tagliatelle, Chocolate Dessert, and Baked Alaska. Everything we had was bursting with flavor and amazing. But my personal top picks were the Japanese Sweet Potato (seriously, so good!), the Fancy Lobster Rolls, and the incredible Chocolate Dessert. If you're looking for a fantastic meal in a lovely setting, Lilith is a must! Book your reservation ASAP! They fill up quick and I can see why :) read more

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This place is oh so cute. Be warned, you definitely need a reservation because it's small inside. From the cocktails to the apps to the main dish, everything we got was so delicious. I really loved the fish we got and the soup was very very good too. A perfect date spot or friend date spot with the girls. read more

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Very delicious and different. I will say if you don't like florals in your food, this is not the spot for you, but thankfully I LOVE it. Both service and food are standouts. The only thing is due to the size of the space it is difficult to get reservations to, and for the portion size of some of the small plates, deserts, and drinks they are more expensive, however I felt like the entrees were rightly priced. I also loved how for an odd amount of people they allowed you to do an odd amount of lobster rolls which was a nice touch. I have been twice and it is excellent! Having slightly cheaper desserts and apps would make this 5 stars! read more

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Had an amazing dinner at Lilith to celebrate my friends birthday! We started off with the Japanese Sweet Potato. I got the Wahoo and my friend got the swordfish. Both were delicious! The evening with the All Chocolate Everything dessert. I ended up trying the Takes Two To Mango cocktail which was good! PS - they accommodated my gluten and dairy sensitivities by offering me gluten free bread with olive oil! read more

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Last night I joined three friends to have dinner at Lilith. We had a table outside in the corner so there wasn't a great deal of traffic. All in all, a perfect evening. Starters were well curated and well executed. Entrees, while reasonably few in number, were again, well thought out and well executed. While the menu is not extensive (this is not the cheesecake factory menu!), there is something for everyone, and each item is perfectly prepared. None of us had any complaints. Service was attentive though not intrusive. Note that they don't have a full bar but one can order from a representative selection of wine and cocktails. Not certain about BYOB options. Check my photos which include a photo of my cocktail, the lobster roll starter, the ceviche starter, and, for dessert, a charming throwback, Baked Alaska! All in all, a great evening made better by great service, a well curated and executed menu, and good friends. With no qualms, I would recommend Lilith to anyone! read more

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My new favorite fancy restaurant in Pittsburgh. The attention to detail at this restaurant is unparalleled. The cozy and cramped space is so inviting and the ambiance is vibrant. Everything from the color scheme, the plates, and the furniture is beautiful and intentional. Every bit of food I tried was so good. The lobster rolls were on the most delicious buttery, toasted bread. The yuca pierogis made my south Florida heart happy and the beef tenderloin was so flavorful. It had a slight hint of ropa vieja flavor, and the mashed yuca was the perfect accompaniment. I tried the lemongrass tres leches for dessert and it was unreal. I don't even like tres leches but this was light, fluffy, and flavorful without being so dairy-heavy you feel sick afterward. The cocktails my partner and I tried had guava and blood orange flavors and were refreshing. Honestly, no notes. I can't wait to go back. read more

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We had outstanding service at Lilith. The atmosphere is comfortable and trendy. The colors are very inviting. The serving pieces are unique and everything about the environment exceeded my expecations. We had the lobster rolls -which was light on the lobster. The peirogies -we added an extra one to the order for $5. They came out semi warm. The main dish was the Halibut. I love it when and food is served with steam coming off of it. This was not it came out just warmed. I was a bit disappointed with the appetizers and main courses. The halibut did not have much seasoning or taste. The dessert baked Alaska was outstanding. read more

Wow. [[HIGHLIGHT]]First, the restaurant is so adorable and comfortable.[[ENDHIGHLIGHT]] You already know it's something special before you even order. But the food is so delicious. The best way to describe everything I ate is super fresh, bright, and amazingly balanced. Our waitress was also great and struck the perfect balance of making sure we had everything we needed but didn't check back too often or when we had a mouth full of food. I will definitely be back and am glad to add this to my top 5 favorite restaurants in the city. read more

Finally got a reservation and made it!! Now I see why you need a reservation, it's tiny or I guess the correct verbiage is intimate. Parking can be a little tricky so make sure you curve in time for that. Starting off with drinks-I think they were good not stellar but good. Now for the homemade bread and butter-please please give me the recipe or more cuz I want that all the time. The rest of the food was really good too, phenomenal. And the dessert whew!! So tasty!! I can't wait to go back again. read more

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Chef was cute. Would definitely eat here again. Lobster rolls were a banger and the desserts.... *chefs kiss*

I've been looking forward to the opening of this restaurant for a really long time. All the hype and news are correct. This little cozy hidden gem in Shadyside is now one of my favorite restaurants in the city. The mixture of Puerto Rican and Sicilian like food was amazing. I'm aware that Pittsburgh could use some more Latin food and this fills some of that gap for me. The creativity behind the dishes is something everybody needs to experience. The place is small so be aware of that, but service was always on top of things and very friendly. I will be telling everybody I know to check out this place read more

Lilith - Diners Near Me - Pittsburgh, Pennsylvania

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Cute little neighborhood restaurant hidden on a side street off quiet section of Ellsworth in Shadyside. We visited on a sunny Sunday for brunch only a few weeks after they opened. Brunch menu is evolving so it may change again. Dianne's biscuit with mushroom gravy (vegetarian) was delicious! We were given 90-minutes at the table which wasn't a rush because the food came out very quickly. All the food looked amazing so will have to return to try other brunch dishes. read more

Lilith - Stylish seating - Diners Near Me - Pittsburgh, Pennsylvania

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Dinner and service was incredible! The decoration was so vibrant and the food matched the vibe pretty well. The dishes were colorful and unique with a fun Latin flare. The scallop ceviche was a hit, and the chili oil gave it a mouth watering zing. My favorite dish was the loup de mer (Mediterranean Sea bass) which was cooked perfectly with a crispy skin. It was accompanied with shishito peppers and a passion fruit vinaigrette. Do definitely save room for dessert, because they were outta this world! We got a guava tres leches and a peach tart. I would probably come by just to eat their desserts. I love that Lilith rotates their menu often so it's nice to be able to come back and try their new flavors. All in all, Lilith is one of my new favorite restaurants in Pittsburgh, and perfect for date night. Tip: outdoor seating is first come first serve. Would definitely recommend making a reservation in advance since the inside is very small. read more

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Super cute with a whimsical ambiance. Smaller space so be ready to be cozy - not in a bad way! Currently BYOB but they did offer us a complementary glass of wine while we waited for the rest of our party, which was really nice. The appetizers were overall super good! Highly recommend the lobster rolls. Steak tartare was good too, we ended up getting a second order. The mushroom tart was hit or miss at our table, tasted like a cold pâté substitute which I personally liked a lot. The entrees we're balanced. We shared as a table the beef, seafood tagliatelle, and swordfish. All we're delicious and would order again, the beef being my favorite. They aren't massive portions so it was nice being able to share a few as a group. The one star I took off was for the desserts. They were a slight disappointment after a really great meal. We tried four different ones - the favorite was the all chocolate special. We also tired the baked Alaska, mango dessert and cannolis. Overall great ambience, excellent service. Will come back to try brunch, and when they rotate the menu. read more

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I went to dinner last night with my husband and we loved everything we tasted! There were too many small plates that we wanted to try- so we got 4 small plates and 1 large plate + dessert. It was too much food.. but I can't blame the chef for that! I did it to myself. Haha We got the lobster rolls, scallop ceviche, piergois, sweet potatoes, beef tenderloin, and then sticky toffee pudding. The bread and butter that was brought out quickly after we sat down was SOO good! Would truly come back just for that rosemary bread alone. Also need to recognize the bartender. Our cocktails were fantastic! The Sweat'n Bullets was our fav. Slightly spicy. Nice beet flavor. Truly a delight. I'm so glad this restaurant opened! We can't wait to return. read more

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Really delicious and thoughtful food. Perfect for a birthday dinner! The tuna tartar was delicious.

We had our niece visiting town last week and wanted to treat her to a great meal since she just finished grad school. We knew the best spot to do this was Lilith and we were lucky enough to get a reservation. As always, we had an awesome meal. Dianne greeted us and welcomed our special guest with some yummy rosemary bread, and we were off and running! For starters, one of us had the corn soup, which had some wonderful lobster chunks at the bottom and imho was as good as anything else we had that night (and that is a high bar and a great debate). We also had the lobster rolls (best around), the crunchy veg salad (so fresh, crunchy and wonderfully dressed), the yuca perogies (can never get enough) and the Japanese sweet potato (a new one for us, just amazing with a really nice sauce and trout roe). Small plate heaven. All of this was plenty for a wonderful meal, but we also ordered two servings of the mahi mahi. I have never been anything but wowed by the seafood at Lilith, and this kept that streak alive. Great accompaniments and sauced just right for my taste. We managed to find room for some of Dianne's legendary desserts --These are tough choices, so many to pick from. We went with the Baked Alaska and the passion fruit cheesecake. So delicious and so well prepared with care. A fine endpoint to a great meal. [[HIGHLIGHT]]I should mention the friendly ambiance and great service, which we have found is a constant but at times gets a bit overshadowed by the amazing food.[[ENDHIGHLIGHT]] Our server made us feel comfortable and welcomed, no pressure at all, very helpful and informative but never overly present during our meal. [[HIGHLIGHT]]And the place looked great with the sweet decor and little warm touches.[[ENDHIGHLIGHT]] Kudos to Jamilka and Dianne! Just a great night! OFF THE CHARTS!! read more

My wife had the same experience as Nora E below. While in the middle of dessert the hostess abruptly stated that there was a 90 minute limit. No prior warning, No manners, no apology for rushing them out, no offer to box up their remaining food, just a clear indication that they were no longer welcome. There are plenty of high quality restaurants in the city which don't come with the stress of being on the clock. Hard pass. read more

We went for our 2 year anniversary and had such a wonderful time! The food was amazing. We got the lobster rolls, skate wing, farratto, and pistachio cake. My boyfriend was very impressed with the skate wing. The staff wrote us a card for our anniversary which was very cute and much appreciated. Highly recommend for a date night! read more

I loved my experience at Lilith so much! I had an evening on my own while visiting Pittsburgh so my daughter could attend a party and I decided at the last minute to treat myself to a nice solo dinner. Lucky for me, the weather was perfect and they could seat me outside (outdoor tables cannot be reserved so walk-in hopefuls take note for summer months!). The food was amazing as was the service - I had the tuna tartare, the skate wing, and the baked Alaska (and all for meeeeee! What a treat!). Every bite was a flavor adventure and decadent without being overpowering or too rich. I especially loved the veggie garnishes with the skate - ramps, salty olives, pickled onions. So glad my evening in Pittsburgh led me here, I would love to come back and bring friends. read more

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Fantastic meal at Lilith! Cute, neighborhood vide. The food was incredible. We had the pea sformato, tuna tartar, branzino (loup de mer) and halibut. Excellent quality, beautiful presentation, interesting flavors, and perfectly prepared. The halibut was a particular standout. The wines by the glass were good - the Vermentino particularly tasty - but the list was perhaps a bit dominated by Joseph Jewell wines. My only request would be to have a salad on the menu - the greens on the sformato could have stood on their own! But overall fantastic experience!! read more

It's an ambitious sweet little restaurant unfortunately it needs to be more on point with its menu and it's a bit saucey despite its location it's easy to park close by read more

A terrific meal and outstanding service. Three of us shared three apps which were great. The standout was the tuna tartare. Entrees were excellent. The place is small, but very cute. read more

Lilith was a great experience and perfect for a nicer date night or celebration! The service was great - inquired about food allergies, knowledgeable of menu and substitutions for allergies, and the food came out quickly. I was pleasantly surprised that gluten free bread was included in the bread service. I ordered a cosmo and the beef filet. The combo was light and refreshing. The filet was extremely tender and the sauces were flavorful. The decor is vibrant and a bit moody. The tables are close together but there's enough background noise to where it's not uncomfortable. There's one larger table in the back, and there are a few tables on the patio. Since the restaurant has a small footprint, I highly recommend making reservations. I was able to get a Friday evening reservation a few weeks out. read more

The flavors were so unique - something I've never had before! Every bite hit the spot. We got the Japanese sweet potato, scallop ceviche, Chilean sea bass, and spaghetti. The Japanese sweet potato and spaghetti were my favorite! Food came out quickly and we didn't feel rushed. I thought the cocktails could be stronger. The complimentary focaccia was a nice touch. Highly recommend! We need more places like this in PGH read more

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Great small restaurant. Service was great and the aesthetic of the restaurant is embodied by all the staff. They checked on our food allergies and made sure all components in each item were ok for us.The bread service was simple and tasty. We had the beef filet and the spaghetti. The filet was amazing and melted in my mouth. The broth it was in lent a ton of flavor and we loved the plantain purée it was on. The spaghetti is a meatless option and was very flavorful and filling. The corn with it gave pops of texture and sweetness. Dessert was also great. Baked Alaska is nostalgic and done well. The peach tart had a sweet corn mousse that combined with the peach was my favorite bite of the meal. We will definitely come back for another date night ! read more

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It took us so long to secure a reservation. Although they book via Resy- they are typically booked a month out. I'd recommend calling in case they have cancellations. We were first attracted to this restaurant because we heard one of the owners/chef's is Puerto Rican so we were super excited and proud (#Boricua). The food was phenomenal, from the yucca pirogies, the rosemary bread, the sunchoke soup, the Tagliatelle, and the beef tenderloin- they didn't skip a beat. The restaurant itself is small but i expected it from other reviews and didn't mind the intimate space. The only downfall was our waitress. She wasn't very kind or knowledgeable about the menu. We were immediately put off by her but didn't allow it to jade our experience. Expect a pricey meal but also expect to leave feeling satisfied and impressed. read more

Was looking forward to this new restaurant that took over a place we loved. When we walked in you notice the bright green wall with a few impressionist type paintings of flowers and unfortunately the very load music. We arrived one minute before our reservations. The hostess said our table was still in use and we had 90 minutes for the meal. We looked around and there were two empty tables that would fit our party. She said those tables were reserved for 30 minutes later, hmmmmm, OK, hmmmm. After about 8 minutes someone came over to the hostess stand and had a discussion with the hostess and we were then seated at one of the empty tables. OK, does our 90 minutes start now or with our reservation time, lol. Our waiter was good. We started with the yuca pierogi that had a nice ginger flavor. I had the tagliatelle with homemade pasta, scallops , shrimp and a nice lobster sauce. A really nice entree. My dining partner had the beef and said it was not hot but did not want to return it and have it heated. Dinner came with some bread and dipping sauce that was very good but we received 3 small pieces of bread for 2 people, maybe add one to the plate. Desert was wonderful until near the last bite when my partner discovered a small hair in her bite. Realize that this is only the second week from the opening and there will be a learning curve, looking forward to coming back in a few months. read more

Lilith - Diners Near Me - Pittsburgh, Pennsylvania

Although I hate to make the wait to get a reservation even worse, Lilith in Shadyside is absolutely excellent. The service was warm and friendly. The decor is inviting and a little quirky. The food is outstanding and as beautiful to look at as it is to enjoy. This small gem of a restaurant is a delight and I wish it was in my neighborhood. read more

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Well, if this isn't one of the cutest little restaurants in the 'Burgh, I don't know what is! We were able to sit outside on a beautiful night and fully enjoy the neighborhood as well as the outside of the restaurant. We started off with the Passionfruit Cosmos and made sure to have two of those...so delicious and refreshing! The focaccia bread is some of the best that I've ever had...so light and airy. We started off with the Yuca Pierogis, and for our main course had the Tagliatelle and Beef Tenderloin. The Beef Tenderloin was perfect and the broccoli rabe that came with it was delicious as well. We finished off our meal with two desserts-the Baked Alaska and the All Chocolate Everything. If you go to Lilith, you must eat as much bread and desserts as possible. Both desserts were beautiful and so melt in your mouth delicious. read more

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Lilith is one of the best restaurants in Pittsburgh. Definitely pricey however well worth it. Their lobster rolls were the best I've ever had and I was so excited when they brought out a canned Diet Coke (the best kind of Diet Coke). They had a lovely cocktail selection as well as wine. The ambiance is small and the tables are somewhat on top of each other but I feel like it made the place feel cozy and welcoming. This would definitely not be a place to bring a larger party (over 6) without a reservation or calling ahead, also I would say it's not a great place for strollers etc. when it is but they do have seating for children! I really hate not being able to give half stars or rate anything else about the experience so a better review below on a scale of 1-10: 1- the worst food/experience I've ever had and 10- the best food/experience I've ever had based on the restaurants that are similar in the area. Food: 8.5 / 10 Experience: 9/10 4 star rating because my friends pasta dish was 6.5/10. Highly recommend trying this place! read more

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Some of the best food ever. All 10/10 recommend. Not sure I'd get the Streisand again bc not super flavorful but I love the name and it was refreshing. Service was also great. Never felt like I was unattended while sitting outside. Sat outside. Played great music. Must visit. First time having baked Alaska and it was excellent. read more

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Lilith, nestled in Shadyside, may seem unassuming from the outside, but its interior efficiency in space use is remarkable. Despite being a bit cramped, the ambiance is welcoming, and the culinary offerings more than compensate. The tuna tartare, our starter, was a highlight with its perfect texture and freshness, complemented by ideally balanced bread. The main course ravioli, oozing with cheese, was a decadent delight, though for some, it might border on too rich towards the end. The standout, however, was the beef dish, which was nothing short of spectacular. Its preparation was so masterful that each bite was a flavorful, tender experience that made the cozy squeeze of the restaurant's space entirely worth it. Lilith proves that great things indeed come in small packages, especially in the culinary world. Our server was amazing as well, always checking in on us and overall it was great vibes! read more