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Good cheapish eatery. I got the chicken empanada & the beef taco- everything comes with a green sauce, fantastic. All the items were delicious. Quick easy service. Not much of an ambiance, but that is not what you go for here . Grab a quick bite and be on your way!
Tired the shrimp empanada and thoroughly impressed by the filling. Very crispy fried breading. Empanada is served with some green sauce. At least five tables inside as a mom n pop like shop.
Arepittas is a local restaurant that serves Venezuelan empanadas, arepas, arepittas bowls, tacos, appetizers, sides, desserts, and drinks. Some foods are vegetarian or gluten-free. I have been a customer of Arepittas twice. At the Pittsburgh Taco Festival in 2022, my husband ordered an arepa and a tres leches from the restaurant's food truck. (Arepas are cornmeal flatbread that are stuffed with meats and other fillings.) My husband enjoyed the arepa very much. My tres leches consisted of the typical milk-soaked cake and was covered in a topping of very rich cream cheese. In 2026, we ate lunch inside the restaurant downtown. The employees took a bit of time to cook our foods, but they spoke nicely with us. We enjoyed eating the following: Pabellon Criollo - Venezuela's national dish; juicy shredded beef, rice, black beans, fried plantains, white cheese, and plain arepa Arepa Reina Pepiada - corn flatbread stuffed with shredded chicken, avocado, and garlic mayo Churros with chocolate Chicha Andina - drink with rice, pineapple, brown sugar, and spices
Stopped by during the work day for a quick lunch. The people working are kind and quick. The food was delicious and felt authentic and fresh. Just honestly a bit pricey in my opinion. Spending $20 on my meal, thankfully it was delicious and kept me full the rest of the day.
Don't miss this gem! Stopped in for lunch to go because good arepas are hard to find. Reviewed the menu and saw they had meat and vegan options. Ordered the eggplant and soy chorizo arepas to go. You order at the counter, pay, take a number, and wait for your order. Fairly fast service at noon on a weekday. My order came out with napkins, utensils, and the herbaceous green sauce for each. The only thing I wished they'd change is the styrofoam packaging. I get it's cheap, but love the environment a little more. The branded arepa was a fun surprise. See my photo. Menu is clearly marked with vegan or vegetarian options. The eggplant was my fav. So flavorful! The soy chorizo was good too, but not as delicious IMO. I walked here, but street parking is available.
This spot is hands down my favorite place to order out from. The food is consistently amazing and everything tastes incredibly fresh, and flavorful. You can tell a lot of care goes into each dish. The service has always been great as well. My orders are accurate, ready on time, and the staff is friendly every time I pick up. It's a small, cozy space from what I can see when grabbing my food, which honestly just adds to the charm and makes it feel like a hidden gem. I haven't dined in yet, but for takeout, this place never misses.
Lots of options here with all kinds of arepas, empanadas, taco, etc. They have a ton of different meats to choose from and have an extensive vegetarian menu as well! We ordered a chicken arepa and a chicken empanada. Both were extremely fresh and delicious! Service was a fast and friendly. Highly recommend!
The pabellon arepa was really delicious, I especially loved the delicious plantains inside and the spicy cilantro sauce was a great pairing. I also loved the fish tacos on soft corn tortillas--they were huge and the tortillas tasted very fresh. I'd also highly recommend the spicy avocado sauce, as well. The service was wonderful...I believe it was the owner who checked up on us during our meal there, which I appreciated! I definitely get the hype of this local spot, I'm looking forward to returning next time I'm in Pittsburgh.
My coworkers and I ordered lunch from Arepittas recently. We tried to place an order over the phone but there was no answer. I ended up placing a takeout order through Uber Eats. The order was ready about 20 minutes later. I ordered the cheese and jalepeno tequenos and a choriqueso empanada. My coworkers ordered a variety of different items like yuca fries, sweet plantains, empanadas and arepas. Overall, the feedback was positive. The coworkers who ordered the arepas mentioned that they didn't have much flavor. We all enjoyed the sauces that accompanied our dishes.
Fantastic Venezuelan food in the heart of downtown Pittsburgh! I must admit this was not what I was expecting while visiting with family, but it far exceeded my expectations. The shop is a small, quaint location just off the beaten path. The owners/staff were all very friendly and helpful. Offering suggestions and giving ideas. We ended getting the Venezuelan National dish of Pabellon Criollo (beef bowl) and the most popular meal in Venezuela, a Reina Pepiada (chicken). Both dishes were fantastic! Loaded with flavor and light complexities, especially when adding their green sauce. 10/10 would recommend!
Stopped by for lunch. The menu is pretty extensive and definitely has a lot of solid options. We went with two empanadas and one arepa. The seafood empanada was definitely my favorite of the three. Full of delicious seafood and really packed with ingredients. The pork one I found to be a little lacking in filling and didn't really reach anything until about halfway through. The arepa in the end we did enjoy, but it's a bit hard to eat. I also think arepas just aren't my favorite, as the arepa portion itself can be a bit dense. I do with that the ingredients were a bit more mixed, as I felt like I ate most of the cheese at the top and mostly meat at the bottom. Service was friendly but did take a bit of time during lunch. We grabbed the sugar cane/limon drink which was definitely not worth. The sauces were all incredible, we went with three different and the garlic was my favorite. I appreciate the branding a lot on the actual dishes, which I think both serves the purpose for the restaurant and for the consumer. It's a super unassuming place and would be easy to walk by in the area. If I lived in the area I would probably come back.
I've been wanting to try Arepittas for the past four years during our trips to Pittsburgh. We visit about 3-4 times a year and there are just so many great places to eat that we hadn't made it here yet. I was really happy we finally made it in. I hadn't had an arepa since a stop in Minneapolis and had been craving that classic mix of Venezuelan beef, black beans, and plantains. We started with the taqueños with cheese. They were okay. They came with the pink sauce, and while there were other sauce options available, nothing was really recommended when we ordered so we weren't sure what might pair best. They typically come with 6, but I ate one before the picture was taken lol. They reminded me a bit of a dry cheese stick, and unfortunately one of mine was still a little cold in the center. They weren't awful, but I probably wouldn't order them again. The pink sauce was good but didn't blow me away. 2.5/5. We also shared the yucca fries, and one small basket was plenty. I love the heartiness of yucca and these were a great standard version that gets the job done. Nothing fancy to elevate them, but still very good with the pink sauce and shredded cheese on top. 4/5. I ordered the Pabellón arepa, and the Venezuelan beef was wonderfully flavored -- really delicious. Mine had very few black beans and the plantains were mostly at the bottom, but once I got to them the combination of the savory beef and sweet plantains was fantastic. I definitely wished there had been more beans throughout. I think my first couple bites had some, but the rest of the (quite large) arepa didn't. It was served hot and fresh though and still easily a 4/5. My husband ordered the Reina Pepiada (shredded chicken with avocado mayo and garlic). It was good, though to me it reminded me a bit of chicken salad, which I'm not usually a huge fan of. He really enjoyed it. It had great flavor and was very juicy. I wasn't sure if the avocado made it cooler or if that sandwich is meant to be served more on the cool side, because his wasn't hot like mine. Even as someone who isn't big on mayo or chicken salad, I'd still give it 4/5. The arepa bread itself was cooked really well, not too crumbly and it held both sandwiches together nicely. I also loved the little Arepittas grill mark on the arepa. I'm telling you though, after this meal you'll be full for quite a few hours. Or days! Lol The ambiance is fun too! It's basically built into a parking garage which makes it kind of unique. The staff was friendly. They did initially forget my chicha andina, but when I mentioned it the woman (possibly the owner) made it right away and it was very good. Overall we had a great experience and would definitely come back to try more of the menu. The bowls looked really popular and I'd love to try one next time.
Ok the food is amazing!!! It's a very small place. If you're disabled this is not the place. The front counter man was just ok. He wasn't the most nicest. The price is why we won't be going back. We are a family of 3 and paid $80. 2 drinks, pulea arepas, tajada, rice, and the Super Bowl. Not worth the price.
3 months ago
Fresh and mostly flavorful. We got a vegan bowl ($16) and arepa ($12). The sautéed peppers were excellent, and were THE flavor for the bowl. The plantains need a little work to be the sweet treat I have come to expect from other places. The black beans tasted no different than anywhere else where they are just a side alongside a more flavorful mean star -- and could use some seasoning when they are the "meat" of a vegan dish. Same goes for the arepa. The black beans were the bulk of it, lined by a few thin-sliced plantains and a teeny tiny side of avocado cream (~1 tablesp) on top of a fresh arepa with rather bland "cheese". For $12, it definitely left me wanting, but hit the spot in a healthy, portion-appropriate meal sort of way. Bottom line: Fresh with a lot of potential with a little more attention to portions and flavoring. read more
5 months ago
A quick, delicious gluten free lunch!! Stopped on our way to hotel & grabbed some empanadas for lunch Ordering was quick, we found a table & they quickly brought us our food The empanadas were HOT, crispy and the flavor was so intense - I wanted to try all the flavors because they were so good but I held off until next time! read more
Delicious food with a lot of vegetarian options. The prices are reasonable for a downtown spot. Empanadas were great and the kids meals amazing. Took Tres leches to go and it was so yummy. Definitely coming back next time I'm staying in downtown Pittsburgh. read more
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Daniel F.
Thank you for your comments; we are at your service.
Good cheapish eatery. I got the chicken empanada & the beef taco- everything comes with a green sauce, fantastic. All the items were delicious. Quick easy service. Not much of an ambiance, but that is not what you go for here . Grab a quick bite and be on your way! read more
Business owner information
Daniel F.
Thanks for your opinion
7 months ago
Arepittas is a local restaurant that serves Venezuelan empanadas, arepas, arepittas bowls, tacos, appetizers, sides, desserts, and drinks. Some foods are vegetarian or gluten-free. I have been a customer of Arepittas twice. At the Pittsburgh Taco Festival in 2022, my husband ordered an arepa and a tres leches from the restaurant's food truck. (Arepas are cornmeal flatbread that are stuffed with meats and other fillings.) My husband enjoyed the arepa very much. My tres leches consisted of the typical milk-soaked cake and was covered in a topping of very rich cream cheese. In 2026, we ate lunch inside the restaurant downtown. The employees took a bit of time to cook our foods, but they spoke nicely with us. We enjoyed eating the following: Pabellon Criollo - Venezuela's national dish; juicy shredded beef, rice, black beans, fried plantains, white cheese, and plain arepa Arepa Reina Pepiada - corn flatbread stuffed with shredded chicken, avocado, and garlic mayo Churros with chocolate Chicha Andina - drink with rice, pineapple, brown sugar, and spices read more
Stopped by during the work day for a quick lunch. The people working are kind and quick. The food was delicious and felt authentic and fresh. Just honestly a bit pricey in my opinion. Spending $20 on my meal, thankfully it was delicious and kept me full the rest of the day. read more
1 year ago
Don't miss this gem! Stopped in for lunch to go because good arepas are hard to find. Reviewed the menu and saw they had meat and vegan options. Ordered the eggplant and soy chorizo arepas to go. You order at the counter, pay, take a number, and wait for your order. Fairly fast service at noon on a weekday. My order came out with napkins, utensils, and the herbaceous green sauce for each. The only thing I wished they'd change is the styrofoam packaging. I get it's cheap, but love the environment a little more. The branded arepa was a fun surprise. See my photo. Menu is clearly marked with vegan or vegetarian options. The eggplant was my fav. So flavorful! The soy chorizo was good too, but not as delicious IMO. I walked here, but street parking is available. read more
This spot is hands down my favorite place to order out from. The food is consistently amazing and everything tastes incredibly fresh, and flavorful. You can tell a lot of care goes into each dish. The service has always been great as well. My orders are accurate, ready on time, and the staff is friendly every time I pick up. It's a small, cozy space from what I can see when grabbing my food, which honestly just adds to the charm and makes it feel like a hidden gem. I haven't dined in yet, but for takeout, this place never misses. read more
5 months ago
Lots of options here with all kinds of arepas, empanadas, taco, etc. They have a ton of different meats to choose from and have an extensive vegetarian menu as well! We ordered a chicken arepa and a chicken empanada. Both were extremely fresh and delicious! Service was a fast and friendly. Highly recommend! read more
1 year ago
The pabellon arepa was really delicious, I especially loved the delicious plantains inside and the spicy cilantro sauce was a great pairing. I also loved the fish tacos on soft corn tortillas--they were huge and the tortillas tasted very fresh. I'd also highly recommend the spicy avocado sauce, as well. The service was wonderful...I believe it was the owner who checked up on us during our meal there, which I appreciated! I definitely get the hype of this local spot, I'm looking forward to returning next time I'm in Pittsburgh. read more
My coworkers and I ordered lunch from Arepittas recently. We tried to place an order over the phone but there was no answer. I ended up placing a takeout order through Uber Eats. The order was ready about 20 minutes later. I ordered the cheese and jalepeno tequenos and a choriqueso empanada. My coworkers ordered a variety of different items like yuca fries, sweet plantains, empanadas and arepas. Overall, the feedback was positive. The coworkers who ordered the arepas mentioned that they didn't have much flavor. We all enjoyed the sauces that accompanied our dishes. read more
1 year ago
Fantastic Venezuelan food in the heart of downtown Pittsburgh! I must admit this was not what I was expecting while visiting with family, but it far exceeded my expectations. The shop is a small, quaint location just off the beaten path. The owners/staff were all very friendly and helpful. Offering suggestions and giving ideas. We ended getting the Venezuelan National dish of Pabellon Criollo (beef bowl) and the most popular meal in Venezuela, a Reina Pepiada (chicken). Both dishes were fantastic! Loaded with flavor and light complexities, especially when adding their green sauce. 10/10 would recommend! read more
Stopped by for lunch. The menu is pretty extensive and definitely has a lot of solid options. We went with two empanadas and one arepa. The seafood empanada was definitely my favorite of the three. Full of delicious seafood and really packed with ingredients. The pork one I found to be a little lacking in filling and didn't really reach anything until about halfway through. The arepa in the end we did enjoy, but it's a bit hard to eat. I also think arepas just aren't my favorite, as the arepa portion itself can be a bit dense. I do with that the ingredients were a bit more mixed, as I felt like I ate most of the cheese at the top and mostly meat at the bottom. Service was friendly but did take a bit of time during lunch. We grabbed the sugar cane/limon drink which was definitely not worth. The sauces were all incredible, we went with three different and the garlic was my favorite. I appreciate the branding a lot on the actual dishes, which I think both serves the purpose for the restaurant and for the consumer. It's a super unassuming place and would be easy to walk by in the area. If I lived in the area I would probably come back. read more
7 months ago
I've been wanting to try Arepittas for the past four years during our trips to Pittsburgh. We visit about 3-4 times a year and there are just so many great places to eat that we hadn't made it here yet. I was really happy we finally made it in. I hadn't had an arepa since a stop in Minneapolis and had been craving that classic mix of Venezuelan beef, black beans, and plantains. We started with the taqueños with cheese. They were okay. They came with the pink sauce, and while there were other sauce options available, nothing was really recommended when we ordered so we weren't sure what might pair best. They typically come with 6, but I ate one before the picture was taken lol. They reminded me a bit of a dry cheese stick, and unfortunately one of mine was still a little cold in the center. They weren't awful, but I probably wouldn't order them again. The pink sauce was good but didn't blow me away. 2.5/5. We also shared the yucca fries, and one small basket was plenty. I love the heartiness of yucca and these were a great standard version that gets the job done. Nothing fancy to elevate them, but still very good with the pink sauce and shredded cheese on top. 4/5. I ordered the Pabellón arepa, and the Venezuelan beef was wonderfully flavored -- really delicious. Mine had very few black beans and the plantains were mostly at the bottom, but once I got to them the combination of the savory beef and sweet plantains was fantastic. I definitely wished there had been more beans throughout. I think my first couple bites had some, but the rest of the (quite large) arepa didn't. It was served hot and fresh though and still easily a 4/5. My husband ordered the Reina Pepiada (shredded chicken with avocado mayo and garlic). It was good, though to me it reminded me a bit of chicken salad, which I'm not usually a huge fan of. He really enjoyed it. It had great flavor and was very juicy. I wasn't sure if the avocado made it cooler or if that sandwich is meant to be served more on the cool side, because his wasn't hot like mine. Even as someone who isn't big on mayo or chicken salad, I'd still give it 4/5. The arepa bread itself was cooked really well, not too crumbly and it held both sandwiches together nicely. I also loved the little Arepittas grill mark on the arepa. I'm telling you though, after this meal you'll be full for quite a few hours. Or days! Lol The ambiance is fun too! It's basically built into a parking garage which makes it kind of unique. The staff was friendly. They did initially forget my chicha andina, but when I mentioned it the woman (possibly the owner) made it right away and it was very good. Overall we had a great experience and would definitely come back to try more of the menu. The bowls looked really popular and I'd love to try one next time. read more
2 months ago
Ok the food is amazing!!! It's a very small place. If you're disabled this is not the place. The front counter man was just ok. He wasn't the most nicest. The price is why we won't be going back. We are a family of 3 and paid $80. 2 drinks, pulea arepas, tajada, rice, and the Super Bowl. Not worth the price. read more
1 year ago
Went Friday for lunch with a friend. Perfect, lunch spot. Food came out fresh and rather quickly. Staff was nice, helpful and patient. I ordered the llanera which was delicious. The steak, grilled white cheese, green sauce and veggies complimented each other so well. read more
1 year ago
The most delicious arrepa. I got the shredded chicken salad in a warm arrepa served with a side of crema. So refreshing and delicious perfect for a summer afternoon lunch. Lots of choices and options. I'd drive from Toledo Ohio again for these. read more
A truly hidden gem tucked away on Cherry Way in Downtown Pittsburgh--blink and you might miss it, but you definitely shouldn't. This family-owned Venezuelan-style eatery is serving up authentic, homemade street food that's bursting with flavor. Open daily with online ordering (highly recommended during the busy lunch rush!), they offer both indoor and outdoor seating. The menu is full of Venezuelan staples like empanadas, arepas, tostones, tacos, and bowls--all made fresh in-house. I started with the tostón chips & avocado chunky--warm, crisp plantain chips paired with homemade guac. Absolute perfection. I also tried the shredded chicken empanada, a golden fried corn dough crescent served with their signature pink sauce--crispy, savory, and so satisfying. But the star of the show? The pabellón arepa--a corn flour flatbread stuffed with shredded beef, black beans, sweet plantains, and grated white cheese, served with a spicy cilantro sauce. It's the most popular Venezuelan dish for a reason. The arepas come stamped with the restaurant name- how cool!!!! To drink, I had the papelón con limón--a traditional Venezuelan refresher made with raw brown sugar, fresh lemon juice, and water. Light, tangy, and super refreshing. Spice, freshness, and big flavor are not missing from any dish here. A must-try for anyone wanting to explore vibrant Latin American street food--right in the heart of the city. Truly where Pittsburgh meets Venezuela! read more
4 months ago
1 year ago
Not somewhere in downtown Pittsburgh that gets a ton of foot traffic, Arepittas can easily get overlooked. The food here, however, is worth a visit. The Pabellon arepas are one of their signature / staple dishes, and being that it's shredded beef with beans and cheese (plus soft and sweet plantains) sandwiches between cornmeal patties, it's hard not to love it. Everything had plenty of flavor. Of course, the menu has much more than arepas and includes vegetarian options too. For the amount of people in the restaurant that evening, the service was fast. I'll be back to try more and encourage anyone reading this to go if you haven't already. read more
2 years ago
In town for one night for work. Too humid to wander too far from room at The Joinery hotel. Saw this listed on Yelp as the closest five star spot. 100% accurate. Fantastic welcome from the staff and amazing food. Best empanadas I've ever had. Loved the cilantro and garlic sauce for both my empanadas and arepa. Ordered two days in a row, with the second time through DoorDash pick up. Would absolutely visit again when in town. read more
2 months ago
We had the Arepa Pabellon and the Super Bowl. For the $4.50 difference in cost, the Super Bowl has a huge amount of shredded beef, black beans, sweet plantains plus you get salad, scrambled eggs and a canned drink. The Super Bowl is the winner. But if you are doing takeout, double check to be sure they include your canned drink. I was disappointed with our Arepa Pabellon. Not with the taste because it was excellent, but with the size and amount of fillings, shredded beef, black beans and sweet plaintains. And that is all you get, a sandwich about the size of a woman's small hand. The value for Arepa Pabellon just wasnt there for me. So on our next visit, I will just get the Super Bowl. I liked the bowl. This was my first time with Venezuelan food. It was well worth wandering Pittsburgh's screwy streets finding it. I not only will return but I will seek out Venezuelan food in other cities. read more
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Daniel F.
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6 months ago
I'm a huge empanada lover and these did NOT disappoint. Dare I say, they may have been the best empanadas i've ever had. Perfectly cooked and I loved the sauce on the side. The service was slightly slow, but I didn't mind at all because it was definitely worth the wait. Also the prices cannot be beat. This is how things should be priced!!! I hate going places now and you get a taco and it's like $9 for one taco. If they ever raise their prices, i'd be super disappointed. Also i thought we had a great portion for the price. They were big and filling. I'm really excited to come back. read more
I have had my eye on this place for a couple of years and finally made it in. I once had a Colombian roommate that made delicious arepas and have been a fan of them ever since. The restaurant is small but a good atmosphere and clean. The staff were all very friendly and helpful as we maneuvered our way to seat with a stroller. We got two orders of arepas with beef and pork and the flavors were SO good. Filling food and though it was a little pricier than we would have supposed, it was worth it. We will definitely be back and will be recommending this place to anyone looking in the area. read more
7 months ago
3 months ago
7 months ago
The food was delicious! And the staff was super helpful! Great environment! I would certainly come back again! read more
2 years ago
The food was deliciously flavorful. The inside seating was cozy with pops of bright yellow. We tried a Pabellón arepa and chicken empanada, but they were sadly out of pork when we got there. I'm taking a star off for the service and the long wait for the food. It can be a difficult restaurant to find. It is locally owned and the food was amazing! read more
tldr tasty Venezuelan arepas + empanadas with lots of protein/flavor options for a quick bite in the heart of downtown Pittsburgh visiting pittsburgh i was delighted to see a venezuelan spot with the aunties and friendly staff whipping up fresh food thru a fast causal set up ordered a llanera (diced beef arepa), cachapa (shredded beef sweet corn arepa), and ground beef empanada llanera (4/5) tasty and savory bite with plentiful diced beef and green sauce to complement the corn arepa - a bit bland without the sauce and meat was just a bit tough empanada (5/5) fresh seasoned ground beef filling with a corn/mochi like exterior and piping hot + creamy white sauce was great addition cachapa with shredded beef (5/5) sweet corn arepa filled with a tender flavorful shredded beef topped with tomatoes and a slice of grilled cheese - great on its own but sauce was bomb there was a decent amount of seating with a modern interior! only critique is the restaurant does get pretty smoky and warm when food is being made food 4.5/5 service 4/5 ambiance 4/5 value 5/5 read more
This is a great example of the value of Yelp! I was in a different one of my downtown employer's buildings and thinking about how I'm kind of bored with all of my usual lunch options. I thought, is there anything around here I'm not thinking of? Just typed in, "lunch," and one of the closest results to me was this little spot, with five stars. I recognized it, have passed it, and honestly never considered going in because it just looked so unassuming and I didn't think Venezuelan food interested me. The reviews couldn't be denied, though, so I stopped. Wow, have I been missing out. They have an extensive vegetarian section on their menu, for starters. So many choices for me! When I said I wanted a vegetarian bowl, he asked which one and showed the lengthy list of options. I am not used to this kind of choice! When I ordered the soy chorizo bowl, the server made sure to ask if cheese was OK on my beans, which is always something I appreciate. I paid at the calendar and sat down at one of the indoor seats for a few minutes, then someone brought me my food for takeout. Everything was absolutely delicious. This was a really filling lunch option with so much protein. The sweet plantains were my favorite part of the meal. With so many choices. I immediately started thinking about when I would be in the area next time so I could try another option. Learn from my mistake and do not sleep on this place! It's a gem! read more
Was so excited to try this place after reading all the reviews. Never had arepas before, but I'm now a fan! I ordered their beef and pork arepas. Both were great, but the pork I liked the much much more than the beef. The pork was juicier and tasted like it had better seasoning. The arepas were crispy, but with sustenance. Also very saucy. The service here was great, one guy saw me making a mess with all the juices dripping from my hands, he read my mind and grabbed a handful of napkins for me. I also ordered an empanada with shredded beef. So good, but so greasy. When it was brought to my table there were literal pools of grease just soaking into the empanada. A little off putting, I wished they would have dabbed some off or let the oil drain a bit, but the taste was undeniably perfection. They stuffed it with a hefty portion of juicy beef, so good. Would come back again! read more
4 months ago
Friendly service here. We walked in to order takeout unexpectedly while downtown. The inside is decorated in black and yellow for Pittsburgh. Cute vibe, very clean. Menu has a ton of options, and there are is a whole separate plant based menu for the vegans out there! We ordered a choripollo and pabellón arepa. Both were flavorful!! Can tell everything is hand made with love. 10/10. read more
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More info about Arepittas
412 Cherry Way
Pittsburgh, PA 15219
Downtown
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(412) 281-1213
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