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Pasha | Mediterranean Restaurant

4.3 (274 reviews)
Closed • 11:00 am - 11:00 pm
Updated 2 months ago

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PASHA | MEDITERRANEAN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Intimate
Good for kids

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Recommended Reviews - Pasha | Mediterranean Restaurant

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Amanda D.

Mediterranean located in Shadyside off of the main walnut street. There is indoor and outdoor seating. Outdoor porch vibe seating is perfect for a cool fall day. Staff were friendly and food came out quickly. I had the chicken kabobs with side of taziki sauce. Overall solid meal.

Tammy L.

We stumbled upon Pasha after the Shadyside Art Fest because we were starving for lunch. They had immediate availability, and they were even able to see us in their upper deck outdoor patio with our dog. Only giving it a 4 out of 5, because I thought the falafel was a little bit underwhelming and the food took about 45 minutes to come (even though we were the only guests in the restaurant at that time). The lamb mixed grill was delicious and I would totally get that again. Definitely ask for a side of garlic and yogurt sauce! Our server was very nice and she was very accommodating to our dog and our kid.

Lamb Adana plate
Michael W.

Really enjoyed the food, overall. We ordered hummus to begin and found it only included pita bread; we were told you can add vegetables for an additional $4, which we declined. For our main entrees we ordered Chicken Adana and Lamb Adana; we split both meats and it was unanimous that the Lamb Adana was far superior. The Lamb was well seasoned and charred. The house salad (cucumbers, tomatoes and seasoning with a vinegar dressing was delicious. Service was swift and cordial. No complaints about our server. They have beautiful stained glass globes around. The eating area is small but comfortable and we're in and out in an hour.

Chicken Adana with grilled tomato half, grilled piece of green pepper, small salad, and rice.
Christina W.

Great Mediterranean food right here in Shadyside! Quick, friendly service. Came for dinner on a Wednesday night. Not very busy at first but about half full when we left. Appetizer: Hummus with pita is good but not great. Split a Lamb Adana and a Chicken Adana. Both are good but we liked the lamb better. These are very filling and we wouldn't want the portions to be any bigger. Love the colorful sconces and chandelier.

Potato salad
Andy W.

Beautiful dining room and delightful, friendly service. As if that were not enough, the food is on par with some of the best Turkish food I've ever eaten. The potato salad, served cold, has lots of herb and scallion flavor. The shish kabob portion is very generous, well cooked and well seasoned. It comes with a tomato, cucumber and parsley salad, grilled peppers and tomatoes, and white rich. For dessert they have a super-creamy, sweet rice pudding. All made for an exceptional dining experience on their open-air terrace. A real gem in Shadyside.

Large Mixed Appetizer - combination of eight cold appetizers, chef's choice
Karen H.

We stopped by Pasha around 2pm on a Sunday and were able to get a table right away on the patio. We ordered a couple of platters to share and all got Turkish coffee. I went to Turkey last year (Istanbul, Cappadocia, Antyla, and Gaziantep) and loved the Turkish coffee there so was a little disappointed at the one at Pasha, although I bet if someone has never been to Turkey they wouldn't be disappointed. The large mixed appetizer platter was huge and delicious. The lamb mixed grill was a little expensive for what it was but still reasonably good.

Menú
Stuart O.

Pasha is a cute Turkish restaurant in Shadyside. I like the interior and the decor. I had high hopes for the food. I'd say it was ok. Not great, not bad. We started with a few appetizers: hummus, kisir, cacik, spinach borek. And then we shared izgara kofte. I liked the hummus. The spinach borek is a little like a Greek spinach pie, except it's deep fried. It was fine, but I think I prefer a flaky spinach pie more. The Kofte was a bit overdone. A good kofta should have nice spice mixture and be moist, like a burger. This had a crunchy crust and was overcooked and dried out. The cacik, a yogurt, cucumber and mint dish, saved the kofta!

Lamb
Rosa A.

My husband introduced me to this little gem, I wasn't sure what to expect when I walked up- the indoor outdoor vibe was such a pleasant surprise. It was also the best weather to sit near the outdoor area. I was craving falafel for dinner but what blew me away was the zucchini- whoa, it was bursting with flavor. I literally savored each bite. My husband had the lamb and he seemed happy with it. He said it was a "reliable option." Not sure exactly what that means beyond that. Overall, I'd definitely return!

Salad with Chicken Kebab
Liz F.

As I was going to the Mexican restaurant I saw this place and looked on Yelp and it had great reviews. I'm a huge fan of middle eastern food. Safak was great! Super friendly and knew what to recommend. If I'm ever back in this state I will come here and highly recommend!

Fresh pita
Jennifer R.

Everything was fresh and flavorful. The atmosphere was like dining at someone's home and we really enjoyed it. Falafel and chicken kebabs were the standouts here. The hummus was a slightly different texture than I am used to, but the creamy yogurt dipping sauce was incredible. Would happily return if in the area.

Spinach borek
Liz G.

One of the best meals I've had recently! We really did it up with the appetizers - spinach borek, calamari, baba ganoush and falafel. The calamari was super tender, the spinach borek was really tasty and the baba ganoush was outstanding. I had never had falafel before and it wasn't my favorite but that's my preference, still glad I tried it! I ordered the filet mignon beef shish for my entree. I had to order it medium well (pregnant) but I usually prefer medium rare - rare. Let me tell you, this steak was SO tender and flavorful, even cooked medium well. I was so impressed. The rice and salad were also very good. We ended the night with baklava and Turkish coffee - delicious!! The service was incredible. Our server was so friendly and attentive. It was a busy Saturday night but they seemed to keep everything rolling smoothly. I can't wait to return!

Classic Crepe
Ben M.

Pasha is one of my favorite restaurants in Pittsburgh because it is consistently good. I have been here with my girlfriend several times now and the food was great every time we went.  We love getting the small mixed appetizer that lets you try 5 cold appetizers of your choice. Their hummus is amazing and Aisha likes the Baba Ganoush even more! But we recommend that you try them both as part of your 5 cold appetizers. As for the meals, I really enjoyed the falafel and zucchini entree. The veggie appetizer is also good and lets you try all of their veggie options. Aisha LOVES the lamb chops entree and would highly recommend it. We've also been here for brunch and Aisha is a big fan of their crepe. I also recommend their Turkish Menemen if you're a vegetarian! When the weather is warmer, their patio area is the best place to sit. Would highly recommend check it out!

Falafel and zucchini platter ($17.99)
Sarah M.

We had a lovely dinner at Pasha last night. It was fairly busy around 7pm on a Friday, but we were still seated right away. The dining room, and patio especially, were kind of tight - making it a bit uncomfortable if you, like me, have any concerns about keeping a few feet of personal space. Our server was very polite and friendly, and checked on us often while still giving us plenty of time to enjoy our meal. We started with spinach borek, which were really delicious! Both of our entrees were fairly good, but neither was exceptional; the fried zucchini was fantastic and the rice was very good, but the falafel and chicken were both a little dry and underwhelming. Portion sizes were also a bit small, though neither of us left hungry. Overall it was a pleasant evening at a cute spot, with nice food, and a crowded dining room.

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2 months ago

Great ambiance very traditional Mediterranean food, friendly and homey staff feels like home.

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9 months ago

We got the chicken kabobs and grape leaves. Everything was delicious and the staff were very personable and friendly. Very good.

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selimcan A.

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1 year ago

Absolutely wonderful experience. The food is delicious, service is excellent, and the decor is lovely.

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Pasha | Mediterranean Restaurant Reviews in Other Languages

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Is there food halal?

Yes all food is halal..

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4.5 stars. Alihan's Mediterranean Cuisine opened in 2013 and serves Turkish cuisine for lunch,…read moredinner, and special events. The menu lists many meat, seafood, and vegetarian options, and the chefs can accommodate customers on gluten-free and vegan diets. Examples of menu items are lentil soup, babaghanoush, falafel, shepherd salad, lamb chops, many kebabs, sea bass, sautés, house-made desserts such as baklava, and non-alcoholic beverages. My husband and I ate one lunch here. Indoor and covered outdoor seating was available. The employees promptly greeted and seated us, and I appreciated that they recommended specific menu items to help me choose. After a reasonable wait, the foods were brought to our table. Here are my ratings for what we ordered: Grilled Shrimp - 5 stars - Several large, juicy shrimp were on skewers and had been perfectly cooked. Sides were mixed vegetables and a mix of rice and bulgur. Chicken Shish Kebab - 4 stars - The chunks of chicken were large and juicy and had a mild seasoning. On the side was rice pilav. Turkish Tea - 4.5 stars - This black tea was a good size and was served hot. Packets of sweeteners were available. The total price was $55 plus tax and tip.

I came in solo for dinner on a weeknight. No wait, as they weren't very busy. The menu is filled…read morewith many options, including kabobs and since I typically liked the ground beef/chicken kabobs that are intensely seasoned, like a Seekh Kabob, I chose their Adana Kabob with half rice and half bulgar as a side. I started with a half order of their Greek salad. The salad came out looking pretty good and even though it was very lightly dressed, it tasted vibrant and bright from the cheese and olives on it. I wanted to get some more dressing, but the server didn't come back to ask how things were and she just kept walking by, not even looking for me to wave down. Overall, the salad was decent, but it did need a little more dressing. The kabob came up next and it looked ok. The kabob itself was more on the bland side... I didn't taste herbs and spices at all, more like just grilled meat. The bulgar was excellent and offered lots of flavor, so I tried to eat some with each fork of kabob I bit into. This dish came with a pretty large salad too, which was slightly depressing looking, with some wilted lettuce in it. I also tried their Turkish Tea to start and really liked that. Overall, the service was friendly, just not attentive at all. The venue looks welcoming and warm. Menu has many great options, I feel like I just tried the wrong thing.

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EGE is now my favorite pizza place since living in Pittsburgh in the last 10 years. Toasttab is…read moretheir online ordering tool. Sometimes when they open up it takes a few minutes to become available to order online. You can also call them to place an order but depending on who anwers, they may not be super confident in their English speaking ability. I normally would get delivery but this pizza is so good that I would drive to pick it up, that's how much I insist for EGE to feed any pizza party I'm hosting. --CASABLANCA pizza is the best, hands down, all my friends and i agree. Almonds, dates, oh my. Also, their Ranch is homemade.

Really good. I wasn't sure what to expect, but this seems to be a very small independent restaurant…read morecrammed into an old pizza joint space. The space is small, so takeout is really the best option. The menu is an interesting fusion of pizza and classic Mediterranean fare. The staff were exceptionally friendly and helpful, despite our limited interactions. It feels like they're trying to deliver on a vision, and I'm here for it. We ordered takeout, and the food was generally good. The house salad was fine. Crisp vegetables, but not overwhelming. The choban salad was good, and as expected. The grape leaves were good. The roasted red pepper dip (ezme) was great. Nice roasted red pepper flavor, with some pomegranate sweetness. The stuffed flatbread (gozleme) was really exceptional, with the tomato and pickle accompaniment really adding an additional layer. The hummus bowl and rice bowl options were good. Nice combination of textures and flavors. The pita was phenomenal. It really felt like some love was put into preparing it. All told, this was a nice destination. It seems like they're trying to fill the space of "pizza joint in a university environment" while still trying to establish the add-on of Mediterranean cuisine. I'm here for it. I think the Mediterranean beat works, and is more interesting than the pizza. Hopefully others feel the same way.

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Mediterranean Grill continues to be outstanding. Great middle eastern comfort food! Tried a new…read morechicken dish that was delicious.

Very nice Mediterranean restaurant. I visited this place on the day before Mother's Day, and it was…read moresurprisingly not super packed. It's got a nice location on the central road in Squirrel Hill, but it's a bit hard to find parking. When I got there, I got to try their shish tawouk (chicken kabob), mujadara, salad with feta, and iced mint tea. The tea was pretty alright. Refreshing and a nice mint flavor; I think they might make the blend in house. They also brought out some nice pita before we started the meal. For my main course, I ordered the shish tawouk. You usually get this meal with the rice pilaf, but they were out, so I got to try the mujadara. I'm actually quite glad! The chicken was tender, and the portion was very fair. They served it with a nice tomato sauce, but I also asked for some garlic sauce on the side. The sauces both seem to be homemade, and definitely go well with the chicken. The mujadara was surprisingly delicious. They top the dish with crispy sweet onions. It's a mix of lentils and some other grain. Very good! One thing to mention generally is this place closes quite early, usually around 8 or 8:30 PM, so do keep it in mind. It is also very clearly a family endeavor, with the mom managing most of the tables and the kids always helping out. Very nice place!

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Pasha | Mediterranean Restaurant - mediterranean - Updated October 2026

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