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Le Dock

3.9 (126 reviews)
Open • 3:00 pm - 12:00 am (Next day)
Updated 1 month ago

About Le Dock

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Le Dock Reservations

Le Dock Photos

LE DOCK ATMOSPHERE

What's the vibe?
Loud
Good for groups
Good for kids
Outdoor seating

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Recommended Reviews - Le Dock

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Reviews With Photos

Fries

Fantastic experience. Beautiful sunset. Solid margarita. Great burger. Maybe the best fries on the planet.

Very kid friendly !!!
Justin M.

Still our favorite place to eat in Fire Island !! Chef Mike and Lance do a wonderful job bringing incredible hospitality and wonderful food to Fair Harbor every summer !!! Kevin behind the bar treats us like royalty When we have a Frosè in our hand , there's no other place in the world we'd rather be !!!

Baja fish tacos  1 out of 5 Stars
Im Sorry B.

The Girls (waitresses) looked as if they were forced to wear school girl-clothing. The owner is an old man who also is lurking around. If you own a business; you don't need to stare at customers and deeply manage like that. Get a young friendly manager to run sh*t for you. Please and thank you. The restaurant however is very nice. Beautiful venue. But the staffers are way under-dressed. (at least they all match) I ordered the most expensive meal besides lobster on the menu, and it was so severely disappointing. I had gotten the Baja fish tacos, and they were dry. Under dressed with dressing. Not enough food comma nothing on the side of the dish like beans or rice. Absolutely and utterly disappointing for $38.00 The cups are like the bottom, half of a bar shaker cup, they cut your lip and there's not enough water inside them, we had to hell the waitress down a couple times and ask for more water because we were drinking straight up to ounces. My partner had ordered some of the most tasteless sauced pasta. I was starving after the fish tacos so I had to eat her pasta. While she ordered some thing else. It's not hard to make pasta taste good. Add some chopped up garlic, fresh basil. I could've made this pasta better at home with two packets of Ramen. And saved $25.00 if you're super hungry and you want to eat it's not worth it going here. Portions are small and food is tasteless. The only thing that I do actually appreciate besides, the ambience is the salted caramel cheesecake, which was absolutely delightful. I don't want to be mean and give you one star, but that should say something. /also the girls looked like they were all robbed from the same middle/high school and forced to work here.

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2 years ago

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2 years ago

Good food great location friendly staff. Great view of Fair Harbor dock and the great south bay Fire Island New York.

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6 years ago

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4 years ago

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6 years ago

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9 years ago

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3 years ago

The food is great, great service. dalton was our waiter. Sit outside for a nice sunset dinner !

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5 years ago

The stench of a chemical toilet close to the bar is unbearable. Guys, you have to change something here. Move the toilet or clean it.

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10 years ago

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4 years ago

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8 years ago

Business owner information

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Michael M.

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6 years ago

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4 years ago

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4 years ago

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4 years ago

The food is terrible. I so want this place to be good. The view is great and it's a good vibe but again the food and prices are horrible.

Business owner information

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Michael M.

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Page 2 of 4

Ask the Community - Le Dock

Review Highlights - Le Dock

“Spent a breathtaking weekend in Fair Harbor and enjoyed takeout and outdoor dining meals @ Le Dock.”

Mentioned in 17 reviews

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Artemis Speakeasy

4.5(58 reviews)
12.4 mi
•$$

Better late than never with this backdated review--life has just been lifing!…read moreI finally made it to Artemis on July 22nd after fiending to go since January. There's actually a hilarious story behind why I went. I was originally supposed to have a date that night, but let's be real: you'd think a 61-year-old man would know better than to take a 47-year-old woman to Dave & Buster's. I canceled the night before, dolled myself up the day of, and decided to take myself out instead. Best decision ever. The joint is dimly lit. But your eyes wind up adjusting. It's got a great vibe. Definitely excellent for a date night. The bartenders here are absolute rockstars. I started with a Painkiller. Even though it's no longer on the menu, they whipped it up for me anyway--and hey, it definitely relieved my pain, lol! Next, I tried a Corpse Reviver just because it had absinthe in it. It was different, but I really enjoyed it. Naturally, I had to finish with my signature drink, a Cosmopolitan, because I am the Black Carrie Bradshaw of Long Island. And it did not disappoint. The eats: I got the charcuterie board--fancy and bougie, just like me--and wrapped up the night with the brownie à la mode for dessert. Drowning my troubles in sweets is a must when the Long Island dating pool is an absolute wasteland, lmao. Did I want to spend my night around teenagers, kids, and skee-ball? HELL NO! I wanted a grown-and-sexy speakeasy vibe, and Artemis delivered. 5/5 stars--would 100% recommend!

Artemis is a beautifully decorated restaurant with a great ambiance, and our waitress was friendly,…read moreattentive, and did a good job taking care of us. Unfortunately, the overall experience was mixed. The two-hour table limit felt unnecessarily restrictive, especially for a group of eight. We were split into two separate areas of the restaurant, and there didn't seem to be much willingness to accommodate us so we could sit together. The person checking us in was not particularly welcoming, which didn't make the best first impression. What really left a bad taste, though, was the manager's explanation that the two-hour limit is necessary because "turning tables" is how the restaurant makes money. While I understand the business reasoning, hearing it explained that way made the experience feel more transactional than hospitable. The biggest issue is that the time limit actually worked against the restaurant. Rather than staying for another drink and continuing our evening there, we ended up going somewhere else. For me, that defeats the purpose of creating a nice atmosphere if guests are being encouraged to leave before they're ready. Beautiful restaurant, good service from our waitress, but the rigid seating policy and the way it was handled would make me think twice about returning.

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Artemis Speakeasy - South Bay Sazerac. Yum.

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Artemis Speakeasy - Lounge

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Magnolias

Magnolias

4.6(28 reviews)
6.5 mi

5+++++++ Excellent!…read more Highest recommendation! Superior experience! Fantastic premium craft cocktails prepared in front of us by an expert mixologists! Shout out to Mixologists Charlie! Excellent job!! We sat at the bar for lunch and the Executive Chef greeted us and engaged us in conversation about the menu! We learned about his favorite dishes and how he locally sources premium oysters directly from oyster farmers! He knew them by name! Wow! Can you say "farm to table" fast enough! Nothing better than knowing the source! A++++ on sourcing local fresh products and engaging customers! Way to show you are passionate and dedicated to providing the best experience! We had fried olives, quite good and unique! Served in a Martini glass with some dipping sauce. A must try! A great accompaniment to one of their craft martinis! We also had the spicy tuna app. That was very good as well. Beautifully plated, flavorful and Asian-Fusion style. Recommended! We split a classic French Dip Sandwich, The bread was perfect! No skipping there! Classic French Baguette, slightly crispy crunch and perfect interior to soak up the right amount of the French Dip without becoming soggy! It also has horse radish dipping sauce on the side! Mmmmm! It had caramelized onions beautifully sliced slow cooked flavorful rib eye! All the right flavors! Probably one of the best French Dips around! Oh I gotta mention the thick crinkle cut chips! So many places fumble by putting just any commercially available fries or starch on the side of the plate. No fumbles at Magnolias! Seems they hand cut thick crinkle cut chips and fried them perfectly so the outside was crisp and the thick inside was soft and tender! Perfect!!! My Martini was a "Caprese Martini". Mozzarella fat washed, with mild olive oil and Basil flavors. Made right in front of us! Served chilled! Garnished with fresh mozzarella, basil, and tomato! Um perfect! Oh, forgot to mention, they have a super price fix lunch menu! Hard to beat! We will return again and again! After this experience, Magnolias is now on our list as one of our favorite South Shore spots! Cant wait to return! Highly recommended! Great Martinis! Fabulous eclectic tapas style menu! Bravo Magnolias!

Small and cozy, wee seated at the bar without reservations and had the most wonderful dinner!…read more As a first time patron, you receive a delicious welcome cocktail! There are many types of drinks on the menu and you may feel overwhelmed! Talk to the bartender/general manager and he will help describe and explain, even how they are intricately made and designed. Several apps were had and all were delicious and unique. Entrees were equally delicious.

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Magnolias
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Magnolias - Coconut Martini and Spicey Watermelon Margarita

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Bar Lucy

Bar Lucy

4.4(35 reviews)
6.5 mi

My sister-in-law invited us to dinner at Bar Lucy to celebrate my brother's birthday. Although I've…read moredriven past it often and was intrigued by the yellow neon sign, it would slip my mind when choosing a place to dine. I'm so glad I've finally had a chance to try it. We started with three appetizers to share: the golden meatballs, the baked clams and the fried artichokes. All three were absolutely delicious. I chose ricotta cavatelli bolognese as my entree.It was rich and meaty and silky - something I'd definitely order again. I also tried my sister's autumn pizette, one of the specials. Thin crisp crust, thinly sliced squas, sausage, cheese and a drizzle of fig glaze. A perfectly composed fall dish. Everyone else enjoyed their meals (spaghetti & meatballs, veal parm, chicken française, and spaghetti with seafood.) We shared two desserts - tiramisu was just as I like it, moist but not wet with all the flavors melding into something greater than their individual parts. The tricolor cake was a slice of rainbow cookie, dense and decadent. Our server Michaela was charming and efficient. The atmosphere was sophisticated yet relaxed. Overall, a five star experience.

I was walking my dog down Main Street in Bay Shore and decided to stop for dinner. I grabbed a seat…read moreoutside with the dog, and about 20 minutes later a waitress came over. She was friendly, brought the menus, and got our drinks started. They also have daily specials throughout the week. I ordered the Meatball Monday spaghetti special, which came with garlic bread and a side salad for one price. To finish the meal, I had the tiramisu. The spaghetti was flavorful, and the tiramisu was light, fluffy, and a great way to end the meal. The service was good, the food was satisfying, and I'd definitely recommend checking this place out if you're in the area.

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Bar Lucy - Interior

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The Brixton - Hummus

The Brixton

4.3(443 reviews)
8.2 mi
•$$

Great food and service. I ordered the special of steak, eggs, bagel with hollandaise sauce (with a…read moreside of Lipitor) and my wife had the General Tso's cauliflower. Both were delicious and huge portions. Only trouble is that we dont live anywhere near here so we cant come back otern

These are one of the tougher reviews to make. It is easy to be enveloped by the plethora of great…read morerestaurants in the competitive nature that is NYC, but when you venture all the way out here to Babylon, NY, you have to change that mindset a bit. The Brixton is a beautiful restaurant with very relaxed and casual vibes. The word around town is that their drinks are awesome. What about their food, though? They originally would not seat us in the middle of the afternoon because most of the empty tables were reserved. We had to request to sit outside, which was empty, before they decided to serve us. Odd that they did not even offer that to us. The General Tso' Cauliflower was the only great thing served to us. It is incredibly crispy and flavorful. You almost forgot that you were eating a piece of vegetable at times. The Short Rib Brisket Sesame burger was shocking. $18 for two White Castles-sized sliders. It was easily consumed, and I was left much to be desired. This is most definitely an appetizer item, not an entree. The Chicken Waffle was good. Nicely deep-fried and packs a lot of flavor. The waffle looked dubious. If I had to guess, it might not be mad fresh to order. Essentially, it's 3 drumsticks/wings over a possibly frozen Eggo waffle. I would recommend a second dish if you are looking to get full. The Steak frites and Eggs Benedict were the final dishes served. It is hard to mess these dishes up, but the ribeye was nicely seasoned and cut up. The dishes were nicely displayed. Overall, this is just an OK experience. When the deep-fried cauliflower appetizer is the most memorable dish here, it is quite alarming. Portion sizes are on the small end, and none of the flavors for the entrees really stuck out. Perhaps I will come here strictly for the drinks next time.

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The Brixton - The bar at the brixton, Babylon

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The Brixton - 6 years later and the place has never disapointed. It's the perfect spot to spend with close friends.

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Bayberry - Thoughtfully crafted, beautifully poured.

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4.0(143 reviews)
6.3 mi
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I've been meaning to try Bayberry for a while & I saw a post about their happy hour so decided to…read moregive it a try. Happy hour at the bar is from 12-7pm with the bar bites available after 4pm. The place is very nicely decorated and exudes an upscale but unpretentious vibe. I ordered a glass of the pinot noir which was tasty and at $6 a nice bargain. I got the chickpea fries and was surprised by the texture. It was almost custard like with a slight chickpea flavor in a very light breading. Served with the harissa aioli it made for a nice app. After a while I decided to try the Filet mignon sliders, which I ordered medium rare, the bartender said they don't usually take a temp on those but he'd note it. The meat is sliced very thin but was tender and still had a bit of red. The arugula gave it a nice peppery bite. My only critic is the slider roll was very cottony, but the overall taste was very good. I'll definitely be back and will try something off the regular menu.

Bayberry is a lovely restaurant and bar with small but specific menu of tasty looking options…read more The Mr and I along with our newborn were looking for a new near by seafood locations and came across them and decided to give them a try. As mentioned they try to offer fresh, seasonal apps, handhelds, salads and entrees. The protein entree options only offer two to three chicken, pork, steak, seafood selections along with a couple of pasta infused dishes. They have a full bar, so if a beer or cocktail is wanted you do have options there as well. The Mr selected the Chilled Shrimp & Crab Stack, but eliminated the hard boiled egg aspect and thought it was light, tasty and refreshing. I opted for the Faroe Salmon with shrimp that came accompanied/on top of a risotto and peas. I thought cooked medium was perfect making it soft and fork flaky to mix along together. It was a very juicy sizable piece making it very filling. We didn't have time for a dessert, but noted they did have a few offerings there. Also noted they had very well kept mens/woman's and family restroom with baby changing table. Thanks! Would highly recommend this location to others.

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Bayberry - Spicy Tuna Bomb: Crispy spicy tuna roll, topped with spicy tuna, avocado, jalapeño, and sriracha.

Spicy Tuna Bomb: Crispy spicy tuna roll, topped with spicy tuna, avocado, jalapeño, and sriracha.

Bayberry - Some nights just call for the right spot. Consider this yours!

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Balanced, bold, and made with intention.

Le Dock - seafood - Updated October 2026

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