Why sit us by the window in a small area at night...? There's no lights outside! :) Being so close to Kai which is also located at the Wild Horse Pass, I figured this would be a pretty much "win" situation; don't get me wrong, the food was good, but I've had better. Since it is located so far outside of civilization, the walk to the restaurant was an episode of my girlfriend being chased by bugs. Once we got in, the atmosphere was pretty nice, a little over-the-top Native American decor, but it's expected at a higher end restaurant/resort. The seating was not my ideal choice: right next to the patio window... which would have been fine if there were some lights outside or if it was daytime. I'm assuming that even if there were lights, they probably didn't want to turn them on since it would just be a show of gnats and mosquitoes flying aimlessly at the brightness. The seats were not very comfortable and the table was rather small; even for the two of us, it seemed insufficient. The food on the other hand, was much better. I ordered the giant scallops which was an excellent portion and the quality was top notch. The browned scallops rested upon a bed of steamed Bok Choy cabbage followed by a light sprinkle of bacon squares surrounded by a light vinaigrette for a little extra kick of flavor. Definitely try it if you like bacon and scallops! :) Service was fantastic as you would expect from a higher end restaurant, but the price was a little steep for the overall dining experience; not to mention the full bar with the loud morons was quite annoying. - Cheers read more

We went here for my Bourgie Birthday Dinner: 2k11 Edition. There's nothing worse than paying top-shelf prices for poorly executed food, and I'm happy to report that this place was great. After a comical adventure exploring what seemed like the entire reservation, we had a meal to remember. Wife was a bit worried by the steak-heavy menu, but those worries proved totally unfounded. We split the crab dip, a house salad, a scallop dish, and the gnocchi. Each dish was well-portioned, well-prepared, and expertly seasoned. The scallops were seared just-so; the top crispy, the rest of the scallop slightly chewy and smooth. The bed of greens they sat upon were a perfect contrast, and the accompanying potatoes mirrored the scallops: slightly crispy on the outside, smooth and melt-in-your-mouth on the inside. Every few bites had a bit of cheese (gorgonzola?) that spiked the flavor-o-meter into head-explosion territory. The gnocchi were also top-notch. I can't lie - I dipped my finger in the bowl and licked some sauce long after the gnocchi were depleted. Ditto for the crab dip, which wasn't heavy or gross or cheese-melty. The house salad was also super good, though not very memorable in the face of everything else. The complimentary black bean hummus: fantastic, as others noted. Tasted fresh, not like it had been sitting in a vat. Service and atmosphere were low-key but classy. Appropriate for a resort. Highly recommended. read more

Liked the food but the dinning room was pretty uncomfortable. I didnt see any seating in the whole place that looked like it would have been an improvement so we kept our table close to the kitchen. Its upscale and decorated accordingly, but its nether romantic or welcoming. I'm not even sure that this space was meant to be used as a restaurant dinning room. My Husband and I had dinner and dessert here on Valentines day...The salad was interesting as well as tasty and my Ahi was very good served on a bed of greens with a nice avocado sauce and other veggies. My husband was a little disappointed with his steak, not the flavor or preparation, just the size (theres no way it was even 4oz) pretty small for the price. All and all there are plenty of better places to dine in the valley that are more convenient to get to and a better meal for your money. We wont be going back. read more

Service was average at best. The food was medicore to good. The short rib was great, the sides were not. The crab dip was good, the bread was not. The chicken was bad, the sides were good. You see where I'm going with this... The value is tremendously bad. I know it's a hotel but you can't price the average food as 5-star gourmet. I utilized a deal that was aimed at drawing locals to the hotel. I had a decent meal but I certainly wouldn't go back. read more

We've eaten here many times. Most of the time it is very good and some dishes are spectacular. However they drop the ball a little too often, both in service and food. The buffalo tartar is absolutely fantastic, you should go here just for that! read more

We had dinner here and breakfast the next morning as well. The dinner was absolutely amazing - fresh unique ingredients and expert service. I cannot express how delicious that steak was - Thank you so much for a truly memorable meal. Breakfast the next morning at the buffet was also quite good. You cannot walk away from this place hungry, that's for sure. Breakfast or dinner - YUMMMY! read more

The menu is great. We started with the goat cheese appetizer, it is wonderful and the breads that are provided are fantastic too. The menu is broad we all tried a different main dish. The chicken pot pie was a beautiful dish and tasty too. My Beef Bourgoune was tender and paired well with carrots and mashed potatoes. The Chicken Dijon was tender, tasty and the sauce was delicious. The salmon with the sauce was incredible. We also tried the peach/berry cobbler with homemade ice cream, very well prepared and plenty for four to share. A great experience , we will return. read more

The food here was great! We had the Mac n cheese for a starter and it was awesome. I had the meatloaf and my husband had the gnocchi with beef short rib. Everything was very good! The service was good as well. I just felt like the ambiance fell short of my expectations considering the pricing of the meal. read more

Ko'sin - Buffalo meatloaf - New American Near Me - Phoenix, Arizona

We had an amazing meal here during our stay! With two young boys, the patio was the perfect place to enjoy a delicious meal while the boys could run and play. Ryan gave us incredible service. He was super helpful and attentive and really kind to our boys. Thanks for making our experience here wonderful, Ryan! read more

I dined here twice while staying at the resort, two different experiences which is why I gave three stars instead of a 1 and a 5. First time I dined here it was horrid. Had to ask twice for a wine menu, didnt really get too decent of service period, let alone that I waited over an hour just to get my food .... and the malbec that I ordered was opened table side so it wasn't even properly aerated. Nit picky? Sure. But when you pay $15 for a glass of wine you expect them to do it right. I did call and complain about that to the manager. The next night was a complete change and while I am sure that it had to do with my complaint, but if they could always be so attentive and friendly and courteous then I imagine half these sub par reviews wouldn't be an issue. Would I go again? Meh, maybe. Not based off my first visit, but definitely off my second visit for sure. read more

You're here at the Sheraton resort, so this is really your only option. It's good food, with a native/southwest flair. Prices are high, as you would expect. read more

Ko'sin - New American Near Me - Phoenix, Arizona

Come! Food was beyond fantastic for the price. Food does take a while to come but they give you bread. Our server forgot our app irised but in the end that's better. The portions were enough. Unique flavors and good combinations. I highly reccomend. read more

Ko'sin - Dessert...ymy! - New American Near Me - Phoenix, Arizona

Bread is nice and fresh Sea Bass with Red Inca Quinoa, Toasted Almonds, Petite Green Beans, Meyer Lemon Butter Sauce - It wasn't all that. Service was really good read more

Solid restaurant in Wild Horse Pass (Sheraton). I dined here for my birthday dinner and I had lunch here as well the next day. Food was delicious and cooked perfectly. I had a bacon sandwich for lunch and the steak for dinner. Delightful portions. Steak was not 5 star quality but was not too bad. Cooked well but a little under marinated. Service is excellent and fast. Definitely a dining option when you visit the resort. read more

My boyfriend and I came in for breakfast after an early horseback riding outing. I ordered the poached eggs in a crisp tortilla shell (their version of Eggs Benedict). I don't know if I can go back to classic Eggs Benedict after that... My only complaint is that the coffee was lukewarm. Otherwise, everything else was perfect. read more

Our first night in for the conference, we dined here. I was excited that they appeared to have lean food on the menu. I ordered the sea bass with quinoa and green beans. Well, it was overdone and the strongest flavor was salt. Yuck. But the service was great. It sounded better in theory than it was executed. read more

We stayed at the Sheraton Grand Wild Horse Pass this past Saturday night and enjoyed dinner and breakfast at Ko'sin during our stay. The staff was friendly and welcoming, the tile wall upon entry is absolutely stunning (we were still talking about it a few days later), the restaurant was comfortable, and the food was beautifully presented and quite tasty. For dinner, we enjoyed the tortilla soup (so delicious) and I had the pork entree (beautiful presentation, but not as flavorful as I was expecting). For breakfast, I had two eggs with bacon, potatoes and sourdough toast - nice breakfast, but nothing out of the ordinary. This restaurant is probably more 3 1/2 stars, but I gave them the benefit of the doubt. read more

Limited menu if you do not eat meat- there is not one vegetarian option on the lunch or dinner menu - and they act like it is an odd question when you ask what they can offer as a vegetarian meal. Telling you to order the side vegetables is not very accommodating . read more

The restaurant offers an array of American style food with a Native American twist. The atmosphere is rather quiet with a kitschy sound flute in the back ground to reiterate the Native American atmosphere. One minor point worth noting, each time that I have visited here a stray sparrow is flying in and out of the restaurant. Not a big deal for me, but if you have a fear of birds, or have seen one too many Alfred Hitchcock movie be aware! The food is tasty and has an eclectic edge. I had the buffalo meatloaf that included ground buffalo meat, a tomato base with seasoning wrapped in bacon. It was accompanied with vegetables and mashed potatoes - a nice ensemble. The portions are reasonable and the servers are friendly. Others in my party ordered fish tacos, hamburger, a Klub sandwich (which was enormous even for me), a Nicoise salad and tortilla soup. Nobody left hungry. The breakfasts are equally as filling, but the same price as lunch which is too pricey. The service could have been better. The wait for the meal is on or about 20 minutes for lunch and about 15 minutes for breakfast. Expect to pay at least $20 per head with tip. The prices are someone higher that I feel is fair market. However, it is worth check this place out. read more

I always have breakfast here whenever I'm staying at the Wild Horse Pass Resort. I've tried some of their other breakfast dishes but my favorite is the Eggs Benedict. read more

Ko'sin - Breakfast menu - New American Near Me - Phoenix, Arizona

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The family and I went here for Christmas dinner (instead of cooking- it was a nice change). The hotel itself is beautiful- though the floor is a rustic faux flagstone (slightly uneven in many places), so be warned if you decide to wear stilletoes (I did. bad call) The restaurant is quiet and quaint. It overlooks the pool and grounds, which are quite beautiful. The food here is really fantastic. I had a seafood paella, which was perfectly seasoned, and had a ton of delicious and perfectly cooked lobster, scallops, and shrimp. The service was excellent. And dessert was amazing. Overall I am a fan of this restaurant, though it's not somewhere I'll be going regularly, as it is pretty pricey. read more

Amazing!!!! I went this past Sunday and I can't wait to go back. We had the sea bass and the bacon rapped meatloaf with rainbow carrots. Both were exceptional! We also started with a split Caesar salad... it was huge, even split, and amazing; honestly one of the best Caesars I've ever had. My favorite part of the meal, which is saying a lot because it was one of the best meals I've had in years, was the wine. I was so excited because they have Peju savignon blanc on their menu. It is one of my favorites wines and it is not easy to find. Thank you for the amazing Valentine's Day dinner! P.S. they accept the passport discount card and it's buy one, get one entrees. read more

Ko'sin - View from the resort - New American Near Me - Phoenix, Arizona

Our meals were prepared expertly and the flavors were amazing. The hotel here also houses a true 5-star restaurant but we chose Ko'Sin and we're not disappointed! I had a braised lamb shank with cheesy grits and greens. My mom had a fantastic duck confit with mushrooms and puréed parsnip in pasta that was a blend of delectable flavors. Friendly and skilled staff! read more

They where in the middle of a construction renovation so the atmosphere was a little off. Food was excellent and staff was very attentive. read more

Ko'sin - Sweet toast - New American Near Me - Phoenix, Arizona

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Great service for a birthday dinner. William made the evening very special and we really enjoyed ourselves.

Service was terrific, and the lamb osso bucco was fabulous. Very pleasantly surprised.

This place is tucked away behind the bar but what a wonderful surprise. We had the Bison meatloaf, Sweet Potato pasta and Chicken Pot pie and they were beautiful to look and they were just delicious. Very glad we decided to give it a try was much more than I expected. read more

We stayed at Wild Horse Pass right after our wedding and made a reservation here for our first dinner. All the staff knew about our special occasion and we were treated so nicely! The food was delicious, cooked perfectly, and were great flavors. We started out with the Desert Bistro wedge, my husband had the Beef Bourguignon (which he was nervous about because he did know what exactly he was getting, but it was so good!), and I had the Wood Roasted Salmon (which was cooked perfectly!) Overall, we had a great time, and we really appreciated the special treatment we were given. We will definitely be back again because the waiter told us the menu items change seasonally so we would love to try some other things. Highly recommend! read more

Visited here for lunch and the wait was very long. My food came out wrong and while they did correct it, everyone else in my dining party was nearly done by the time it arrived. Won't be returning. read more

I just had one of the best meals of my life. The buttermilk fried chicken, greens, and pork-belly cornbread was out of this world! Feeling like I didn't want the meal to end, the hubby and I shared a massive slice of the corn cheesecake. Unbelievable! This restaurant is not to be missed. The staff is wonderful, knowledgeable about the food and courteous. Ask for Robert C. An overall amazing experience! read more

Excellent service from Mark. He recommended the native salad-delish. Enjoyed the scallop special and the biscuits. beautiful view too. Great way to end a stressful travel day. read more

We went for the Sunday brunch buffet and found it to be delicious. Everything you would look for at a breakfast buffet in a hotel. Fresh squeezed juices, eggs cooked to order, real maple syrup for the pancakes, awesome chorizo sausage gravy, thick slices of bacon, mountains of fresh fruit and baskets of croissants and muffins. It was our anniversary during our visit and they comped one our meals on this visit. Worth going if you're staying at the hotel, food is great. We got a really cozy booth in the middle of the room. Service was fine. Coffee was good. Carol C. got a USA Today which she enjoyed a lot. What else can you ask? Nice work Ko'sin. read more

Really not sure but since I cannot give 1/2 stars I rated them with two stars. Service started out okay, but felt like we were slighted after we started off on the wrong foot as it seems. We had been given a groupon as a gift, so was determined to chill and enjoy a nice meal and forgive some of the things I would normally hold a restaurant accountable for. Well, that wasn't the case; after calling 3 times to attempt to make a reservation - I was told all three times none needed. The first thing I was asked by the hostess was, "I'll let you guess!" You're right "DO YOU HAVE A RESERVATION?" Service was barely given, had to almost beg for refill on Tea, food lacked flavor, the shrimp were tough, pricey for the portion, SALAD WAS GOOD! Desert was good! Guest next to us upset because they'd driven quite a distance to learn that the restaurant was closed for remodel, but was serving in the lobby of the hotel. Lot of reviews out there for these guys, I'd only return if I was in a group and that is where they want to go. Always worth a shot, you may have a better experience, I'd only hope!! read more

Brunch was not very good however I am comparing it with some of the best brunches in the valley, T Cooks at the Royal Palms is about the same price and amazing. However I expected more from Ko Sin because I've eaten at the restaurant just above, Kai, which was outstanding. Ko Sin is decent brunch buffet for the price but a let down with high expectations I had. Do not expect anything like their restaurant upstairs. $20 per adult, $10 per child. Make the drive to Royal Palms in Phoenix.... read more

How can Kai do it so right upstairs and Kosin do it so wrong? The mac and cheese and short rib were awesome but the salads, salmon, and service were so bad. We have been to Kai and loved it so many times and always thought we should try Kosin. Never again. It's unreal the difference between the two restaurants. Seriously the service was horrendous. Have you no idea how to clear a plate, bring new silverware, refresh drinks, bring the app before the salad, etc? We couldn't even get water for 20 minutes. Is this real life? It's a 1 star experience for the money if you don't order the mac and cheese and short rib. read more

Pleasantly surprised with the food here. I went with my family and a guest from out of town and 3 out of 4 people really enjoyed the food. At Koisin, they start out by giving you a pumpernickel rye bread that is very tasty. While the chicken tortilla soup was decent, the salads were a definite improvement. For entrees, two people had the shortribs and gnocci and they both really enjoyed it. I had the mesquite fillet, which was very tender-it was excellent. My father had a steak. He did not want the gorgonzola crust or any seasoning on it yet then complained that it was plain. Well I tasted it and thought it was very good. The duck fat potatoes served with the steak were excellent as well. For dessert, we shared the corn dusted churros. They were fantastic. They came with two sauces, a goat milk caramel sauce and a vanilla mesquite sauce. Very good meal overall. read more

Friendly staff, beautiful surroundings. Went for lunch delicious mushroom soup. Not so good chicken salad sandwich. Stale bread. Not very tasty. read more

Your options are limited at this resort -- you are kind of far from everything so their restaurants are what you've got. So, we went here for breakfast and lunch when we stayed at the hotel. For breakfast we were tempted by the $30 tasting menu. I wish we would have gotten that or the cinnamon bun french toast. Instead we got the buffet. We were hungry, it looked pretty decent as far as buffets go, and the price was reasonable ($12 compared to their normal $17). It was only OK. For lunch, I had the chicken salad. It was a great concept - avocado mousse instead of mayo. It was pretty bland though. Husband got the chicken sandwich. That was very good. read more

Ate here during restaurant week and we had the wine pairing with our servings. The appetizer and dessert were delicious and the wines complemented the food perfectly. The filet mignon could have been better and was not cooked to our liking but they took care of that on the bill. All in all a great dining experience in a nice restaurant. read more

Had a good breakfast buffet. A little pricey but this is a hotel restaurant. Had plenty of choices, from toast, to chipotle bisquits and gravy. With orange juice refills, it was worth it. read more