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    Korea House

    3.8 (1k reviews)
    ModerateKorean, Barbeque, Noodles
    Closed 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM

    Order Korea House Takeout or Delivery

    Korea House Photos

    Business Info

    KOREA HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Korea House

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    Reviews With Photos

    Dol sot bibimbop in front. Bulgogi plate in back.
    Lowell O.

    I have not found better bi bim bop in Texas. It's hard to top the same dish ordered in a place with a large Korean population, such as I've found in LA, SF or NYC, of course. But this was still really good. The dol sot (hot clay pot) kept everything nice and hot, cooked the raw egg yolk nicely, and crisped up the rice perfectly. But there were two detractors. One was the delicate spring mix greens they topped the hot dish with. I would ditch that so I can top the dish with banchan. The second was something I'm only now realizing. They didn't offer any gochujang. That's the only flavor component the dish was missing. So next time I'll just say, hold the leafy greens and add a side of gochujang. And I think that'll do it :-) I loved all the banchan. They had all the classics except for the anchovies (and I don't really care for anchovies), so that was perfect for me. The potato was bland (it's bland in other Korean restaurants, too) , but the rest was perfect. They offer cold sake, but were out of my first three selections. They only have five sakes on the menu, each very different from the other, which is nice, so it would be nice to keep them in stock. The atmosphere was nice enough. And I loved the outdoor space and koi pond. But the music in the restaurant detracted from the experience for me, as if they've been running the same lame playlist for the last 40 years. So I just tried to tune it out, and at least it wasn't loud. We'll come back to find the Korean BBQ a try. I do love Korean food and, despite a few minor details, this seems to be the place to get it. Prices were reasonable, You don't expect Korean to be cheap. Bulgogi is ribeye with an Asian pear-based marinade and there are so many side dishes. But as Korean food goes it's reasonable here. We drive here from the Bastrop county (practically Smithville). And I've added this to my list of restaurants to consider next time I'm in Austin.

    Lunch menu
    Emily Y.

    Went on a Thursday for their lunch specials, and it might be my favorite lunch spot now. Located in what at first seems like an almost abandoned complex from the parking lot, find the middle opening and walk to the center of the complex where a pond and the actual front door of the restaurant rests. The rainy setting with warm hanging lights and large windows really set a magical mood. The food was amazing as well and the lunch sets are such a good deal. Did enjoy the soups, sujebi and sundubu (not pictured) more than the pork bulgogi, but the soups and side dishes were very good. The side dishes for the soups versus the bulgogi were slightly different in a way that paired the sides with the main well. The intentionality shows the care they put into the food and crafting the meal. The servers were also very nice the entire time.

    chicken fried rice
    Rachel B.

    The BBQ is not all you can eat and there is a minimum 2-order spend if you want to do the Korean BBQ. We elected not to do BBQ because of this and sat at a regular table and got 2 shareables and 2 entrees. Price before tip was $57.39, not too high for the amount of food we ordered. The shareables were good portions (like a small entree size). The food was tasty and I loved getting the banchans with our meal. The only other off note was the smelly bus cart the server brought out to clean the table next to us. The garbage cans on the cart were stinky and gross and not at all great to smell while we're eating our fresh food.

    Menu
    Khanh T.

    Korea House gives out free food every first Wednesday of the month to give back to the community. I've been here 3-4 times for over 2 years now and the line just keeps getting longer and longer! I have tried a lot of dish on the free menu: Kimchi Mandu, Spicy Rice Cake, Kimchi Udon, Kimchi Jjigae, Bibimbap, and Ribeye Steak. The spicy rice cake is a must-get appetizer everytime I come here. It is always good but today they made it extra spicy and it was hot, which made it even better. All the entrees are okay though, given that it was free so it wasn't the best looking dish or piping hot. Also it is free so they don't give you a lot of meat. A bowl of soup would get like 2 pieces of meat or the bulgogi dish would get very little beef, etc. I have never gone here on a regular day and pay regular prices, so I can't say much about the quality difference when it comes to actual dine in. The prices are pretty expensive for the small portion sizes if you look at the actual menu, so take that into account! Note: during the free days, you can't order anything outside of the free limited menu where you choose 1 out of 2 appetizers, and 1 entree out of the entree list. And I believe the menu changes here and there, so check their social media for the correct menu :)

    Haemul Sundubu
    Thomas A.

    Another good find if you are having a korean food cravings. It's a nice restaurant behind a un assuming strip area. The restaurant offers a good variety of korean dishes, the price is descent, the side dishes is good , the staff are friendly and service is quick.

    KBBQ
    Roxanne S.

    I liked that they had KBBQ and off the menu items so everyone could order what they like. I was happy to see that they gave a lot of side dishes with the KBBQ and all of them were really tasty. You can even ask for some complementary lettuce, garlic, and jalapeño peppers to go with your KBBQ. The food came pretty quickly and our server was very attentive and kind. We walked in without a reservation (there were 7 of us) and they accommodated us right away. The restaurant had a table big enough for all of us which was really nice since we were a big group. I would definitely recommend!

    Diem A.

    The exterior of Korea House is really serene with a peaceful pond, a little bridge, and calming zen music that set a nice tone before we even walked in. Inside, the space is roomy and comfortable, and the service was very warm and friendly. We sat in the non-BBQ section. We ordered the pork bibimbap, japchae, and kimchi pancake. The banchan that came with our food was plentiful and had a lot of variety. The rice in the bibimbap was mushy and lacked flavor. The kimchi pancake was bland, and the japchae noodles were a bit too chewy. Even though my friend was so excited for me to try this place, it didn't live up to my expectations.

    Bulgogi Kimchi Bibimbap (rice was on the mushy side)
    Eric H.

    I was quite excited to try another Korean restaurant in Austin, which unfortunately suffers from a dearth of quality Korean food establishments. I'm looking for wholesome, comfortable, whether grill-your-own or not, quality banchan, and popping flavors that make you happy inside. You know, the kind of place you might find in the midst of metropolitan areas with a high concentration of Korean eateries. As for Austin, the Korea House is located in the strip mall area adjacent to the Alamo Drafthouse. Entering, they asked if we wanted BBQ. "Sure!" why not? and they then proceeded to tell us all the grills were occupied, but! We could sit at a normal table instead. Fine with us--I had thought there might be a difference in the menus or something. There isn't. As we settled in, a Galbi Ssam Set, a Bulgolgi Kimchi Bibimbap, and a Seafood Scallion Pancake sure sounded enticing. We cut our own with scissors? I mean, that's fine with me. But the galbi was ridiculously fatty, the seafood scallion pancake had a slight unpleasant off-taste, and the bulgolgi kimchi bibimbap had overly hydrated rice (your water rice ratio is off!) resulting a mushy rice that had a difficult time crisping up on the bottom. But at least they provided nice lettuce leaves. I can see the appeal of this place. It's sort of nestled in a courtyard, and you have to walk over to the front entrance from the parking lot. There is potential to grill your own. There's the group social element. But I think the food quality is not there, based on how the basics have been prepared.

    Banchan
    David L.

    Great evening and first time visit to Korea House. Arrived at 7pm on a Friday and the place was about half full, and thank goodness because we were hungry. The hosts greeted us promptly and offered the BBQ (cook it yourself) or non BBQ options. We opted to let the chefs do what they do best. We were then seated and attended to by our waiter fairly immediately. It was nice to feel seen, and we quickly decided on our two dishes (though the menu had lots that I wanted to try). Both bulgogi dishes were great! The meat was tender (if a little fatty), the banchan selection was huge and delicious, and although it took some time to crisp up, my rice was a chewy and savory treat. I wish my bowl had a few more veggies on top (and I could have done without the lettuce), but I was able to use the banchan as a supplement. The gochujang sauce was fantastic if a tad sweet. The place itself was warm and inviting, with beautiful wood tables and soft lighting. The outside featured a dope pond walk and cafe lights, which gave a perfect option to linger. All accounted for, we were very happy and will be back!!

    Mandu
    Luis G.

    This one has been on my list of places to try and I do not regret it! Korea House is casually slept on. The service here was fantastic, from the moment we walked in we were greeted and seated very quickly. The place itself is very spacious and clean all around. The food was the best part! The mandu, kimchi fried rice, the kimchi Jjigae, and all the sides were so delicious! I'm sure you can't go wrong with any thing on the menu but those would definitely be my recommendations!

    Yzabelle O.

    Had a delicious, comforting, and satisfying lunch here! We stopped by on a whim and were seated right away. The restaurant has a relaxed, welcoming vibe and was pleasantly busy for lunchtime without feeling crowded. I ordered the chicken bulgogi lunch special, which came with soup, salad, and a generous spread of banchan. The bulgogi arrived sizzling hot on a cast iron plate--fresh, flavorful, and perfectly cooked. The side of rice made it a hearty, well-balanced meal. Service was excellent--everyone was incredibly kind and attentive without being overbearing. I'll definitely be back soon. A great spot for a cozy and delicious Korean lunch!

    Oriental garden outside of the restaurant
    Fellman B.

    I was unfamiliar with the Korea House menu, so I chose the Kimchee Jjigae listed under Korean Stews. I liked everything in the description: kimchi, tofu, and pork. Because it was under the Korean Stew category, I expected a thicker dish. Instead, it was more like a kimchi broth/soup. It's not the restaurant's fault; I just didn't know what the dish would entail. When the server brought it to the table, it was steaming, looking very appealing. The "stew" was tasty and a bit spicy, which I like. It was a bit too hot at first, so I added the side of rice to cool it off and thicken it. Next time I will choose a cold item, like the Japchae that my friend ordered: stir-fried clear noodles with beef & assorted vegetables. The best part of the restaurant offerings is the "banchan," or a variety of simple and refreshing vegetable dishes to flavorful meat and seafood options. I especially enjoyed the cucumbers, sprouts, fish cakes, and daikon radishes. Yummy! The service could have been a bit swifter; it took a while to get water to the table. Once it came, it was nicely and refreshingly served in a metal carafe with metal glasses. The restaurant itself is tastefully decorated in a minimal Oriental style. Though located in a nondescript mall, outside of the restaurant is a lovely oriental garden.

    Banchan
    Airon A.

    Was in the mood for some Korean cuisine so decided to come to Korea House. The restaurant is somewhat secluded in a shopping center on Anderson Lane. Had to walk around the complex a bit to find it even though I have been here before. Walked in and there was not a wait. Was given the option for Korean BBQ or regular seating. Was seated at a regular table in the corner. The service was friendly but was a bit slow. It took over 10 minutes before we were an acknowledged and water was brought to the table. This was consistent throughout the dining experience. Ordered the dol sot bibimbap which is rice and meat and other toppings served in a stone pot. I was a bit disappointed because normally the pot is served very hot which results in a nice crispy texture to the rice at the bottom, but the pot was not hot at all. My favorite part of the meal was all the banchan that was served. Very generous with 10 bowls of different banchan to try. It was refillable so was able to eat more when we ran out. Favorite banchan included the fish cakes, kimchi and cucumber salad. Overall an enjoyable experience. Wish my pot had been served piping hot like the experience I have had in the past eating this dish. Also service could be improved if more attentive and responsive. Had to flag the person down several times because of lack of check-in and follow up.

    Bulgogi Soup (jigae) and Sides (banchan)

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    3 months ago

    Absolutely the best bulgogi dinner in Austin and their Japjech is excellent too!!!! Highly recommend!!!!

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    3 months ago

    Good Korean BBQ, but it's disappointing that they no longer have the Sushi bar. It was one of the best in Austin...

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    Page 1 of 26

    Ask the Community - Korea House

    Do they take reservations?

    They do not

    Do they still have the sushi bar?

    They sure don't anymore.

    What items are or can be made gluten-free?

    Gluten are usually in sweet rice and rice cake so you should avoid Dongmanduguk soup

    Do y'all have training chopsticks?

    We do have chopstick helpers! “Fun-chop” plastic helpers- just ask a server to grab you a pair!

    Which banchan do they have? I love when there's ssamjang and the little bits of garlic.

    Not good, I can't recommend this place. Very disappointed on last visit. Nothing was the same. Ban Chan was slim and tasteless.

    Are the BBQ tables only for large parties? Or could I get a BBQ table for 2 people?

    You can definitely have a table for 2. My boyfriend and I went and got a bbq table without issues, just a long wait on weekend nights. I've only been to Charm once and did not do the bbq but I can say I liked Korea House better. I don't think Korean… Read more

    View All 10 Questions

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    I had a lot of great BBQ while in Austin. Unfortunately, this wasn't included among it. Stubb's was…read morea name I recognized because I actually like their BBQ sauce a lot, and buy it at home to adorn all sorts of meats I make myself. This spot was close to my hotel, and on my departure day, I decided to have one last hit of Q. It's a big restaurant, and it appears to also be quite the music venue. When I went, a little on the early side for a Friday dinner, there was not a wait and I was sat immediately. My server was attentive, and got me in, fed, and back out in plenty of time to catch my already delayed flight. I ordered their 3 meat combo plate, which also came with two sides, and added on a piece of cornbread. I chose brisket of course, as well as turkey and sausage. The server recommended the serrano pepper spinach (like a creamed spinach) and onion rings, and I took those recs. The best of the three meats was the turkey. Not a good sign. It was moist and tender, though not particularly smokey. Even so, I enjoyed it more than the brisket and sausage, which I would have guessed the reverse when ordering. The brisket was on the dry side and kind of bland, it did not smack of being freshly carved. The Stubbs BBQ sauce helped me eat some of it... now I see why they are famous for their sauce. I had a couple bites of the sausage and pushed it aside, I didn't enjoy their recipe on that at all. It was cooked seemingly well, but the blend of spices and meat they use wasn't pleasant to me. The sides, the onion rings were very crispy which I like, but again... something in the batter. Maybe even the oil they were cooked in, I did not enjoy as much. The spinach was actually quite enjoyable, maybe even a little rich. I think if it were warmer, if might help milden out some of that. It was really thick. The cornbread wasn't worth the add-on. No sweetness or anything to make it memorable. Vessel for butter. The portion was massive, and I had leftover food, but did not take it... and that would have been the case even if I wasn't headed to the airport. I wouldn't recommend this spot.

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    Cool atmosphere
    Cool atmosphere
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    $$

    Amazing food! Ordered from here for a family gathering and…read morethe food and service was excellent!! Highly recommend!!

    This order was delivered to us for a catering event. The ordering process was smooth and efficient…read morewhile also being delivered at the scheduled time. For fifteen people, the total cost was $425.69. This included delivery costs and taxes, but no tip. It consisted of three meats, two sides, and a dessert along with pickles, onions, bread, and BBQ sauce. There was also a set of utensils delivered, but plates were forgotten, but not a big deal. Brisket - This was definitely the best item eaten of the day. It was tender and juicy while adding the BBQ sauce giving that extra bite. The BBQ sauce was great regardless, a little bit of sweet and smoky flavor going on. Pulled Pork - This was another solid meat choice. I did not think it was as tender as the brisket, but it was still enjoyable especially with that BBQ sauce, which was key throughout the meal. Sausage - This was not bad. The snap on this threw me off a little, but it was not too bad. They were large links and had plenty of flavor. Gouda Mac & Cheese with Smoked Bacon - This was actually penne pasta with little pieces of the bacon. I actually preferred this pasta choice here. It really soaked up the cheese sauce. The sauce was not too over powerful and was just right. Beans with Smoked Bacon - These were not too bad. I thought they were a little liquidity, but the added bacon pieces definitely helped. Banana Pudding - This came in individual cups, which was nice. The pudding was thick with a little meringue or whipped cream present and a few wafer cookies on top. It was a satisfying ending to a very good meal. Will I go back? Yes.

    Photos
    Catered Meal - Brisket, Sausage, Mac & Cheese, Pork, Beans, & Banana Pudding (sorry for zoomed out photo)
    Catered Meal - Brisket, Sausage, Mac & Cheese, Pork, Beans, & Banana Pudding (sorry for zoomed out photo)
    Gebby's BBQ & Catering
    Gebby's BBQ & Catering

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    Korea House - korean - Updated July 2026

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