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    Mom's Special Cooking

    4.6 (51 reviews)
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM
    Updated 1 month ago

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    M2 Kyay Oh Soup
    Sandra K.

    My friend and I came at 7:00pm on a Tuesday night and we were the only diners, so thus, there was plenty of spots left in the parking lot. I was tempted to order a Malar since the looked delicious on the menu, but when I told the server I can't eat spicy foods, he let me know that it was spicy. We shared a seafood tom yum soup, a green tea salad, and a Kyay Oh soup. The food was delicious, fresh, and the serving size is plentiful. Neither my friend nor I were able to finish our food, so we packed the rest to go. This establishment is not the best decorated restaurant in Austin, but if you are looking for authentic Burmese food and to support a local business, this is the place to try.

    Karen Q.

    A wonderful addition to Austin! Burmese food truck upgraded to a brick and mortar restaurant earlier this month. This is the only Burmese restaurant in Austin. These dishes are packed with flavor yet somehow remains a light but hearty meal. We enjoyed an assortment of their signature items and honestly every dish was so different depending on the sauces and spices they use, and delicious I recommend coming with a group to try a little of everything, definitely try their tea leaf salad, tofu salad which is homemade using chickpeas, and their amazing noodles dishes. I love that they honor recipes that have been passed down in the family and it really feels like a warm homecooked meal. The owners are super friendly too which we appreciated since I have only had Burmese food a few times before. There is plenty of parking in their lot.

    A1 Green Tea Salad
    Jocelyn H.

    This place is the only Burmese restaurant in Austin! We enjoyed the casual atmosphere and how authentic the restaurant felt with its home-style dishes. We tried the green tea salad, the Mohinga, and Shan noodle salad. Everything tasted very fresh! My favorite is the green tea salad, as it was really savory and a texture explosion with the crunch of the nuts and the various vegetables incorporated. My partner--who is Burmese--said all the flavors tasted authentic, and he was happy that this place exists in town!

    M11 Nankyi Salad
    Samantha M.

    Amazing amazing spot with such unique flavors! I called my order in and the man working gave me a swift and certain suggestion, and I really appreciated being able to call in my order instead of ordering online exclusively. The taste was soooo nice and although I got it to go, I will have to come back and enjoy it in their space!

    Menu
    Eric H.

    Mom's Special Cooking achieves new digs in ALLI's Mexican Cuisine's old location on Payton Gin Road, with the grand opening of the foodtruck's restaurant location on August 9th. Two weeks prior, we had stopped by, seeing a lot full of cars in what we thought was the deserted ALLI Cuisine Mexican restaurant. We were informed it was a family gathering, and that the restaurant would open during the first week of August. The interior has been redone. The floor is a shiny blue gray flaky epoxy. There are new wooden table tops paired with cushioned red chairs. A dark green has been chosen as an accent color, covering the prior yellow and blue paint that was there prior. Left of the entrance, thousands of pink flowering lotuses dot the wall in picturesque lake / pond scene. Plenty of actual plants are present in the restaurant. Small umbrellas hang over the register area, which has been shortened from a long counter to a small island. A glass Mom's Special Cooking Plate hangs over one of the entrances (perhaps window) to the kitchen. The blue swinging wooden doors have been replaced by dark gray curtains. The bathrooms have also been touched up, though not completely redone. The new mirrors are nice, but things like the ceiling bathroom exhaust fan have not been cleaned; the paint job on the inside of the bathroom door is a bit sloppy. As for eating here: It seems you can simply pick a table tops sit down at, and they'll bring over some menus, and ask you what you'd like to drink. We opted for water (one iced and one not). Their menu has a diverse selection of items. It'll take a while to work through all the options. But this time, we went with the three dishes picture on the front, plus the faloodeh: Green Tea Salad--I've never had a green tea salad. I'm not sure how to describe it other than the combination of ingredients gives it a wonderfully savory cheesy aroma. Of course, it has chilis mixed in, tomatoes, fermented or pickled? green tea leaves, cabbage, sesame seeds, golden fried garlic, slightly shriveled edamame, fried beans, and perhaps some fish sauce. It comes with dried shrimp, roasted peanuts, and fried tiny fish. The combination is great in terms of flavors and textures--plenty of crunch mixed in with soft things, cool, but given the possibility of consuming a chili slice, spicy bites can be obtained. Shan Dry Noodles--opted for rice noodles with pork. Flavor-wise, the pork has what seems to be a tomato essence. Below is chili oil. On top are cilantro and scallions, golden fried garlic, and chicharrones. Mix mix mix, and you have something akin in flavor to tomato sauce and pork meatballs, though this has more components, including chili oil, to add to the flavor. I enjoyed the flavor, but my wife felt it was a tad salty. It comes with a wonderful bowl of broth on the side. Kyay OH Sichat--at first, we given the Kyay OH Soup, but they realized the error and replaced it with the dry version, which comes with a bowl of soup on the side. Opted for the pork version. It came with fish balls, but liver and intestines were missing. Hmm... This dish had softer noodles compared to the Shan Noodles, and this setup was less salty than the other bowl. The broth accompanying this bowl was the same as that which accompanies the Shan Noodles; it's a great broth. Faloodeh--this came sealed, with a happy smiley heart-eyed face. Rose syrup gave a red color to the milk, and the little jellies were fun to suck up. We were instructed to shake it before consuming in order to mix all the ingredients; they demonstrated a good shake. This family run restaurant has just opened; certainly stop by to give it a try. The parking lot has plenty of space, but it has some debris in it. I'll be back to try out some of their other items.

    Shan Noodle Soup
    Scott D.

    A great little spot with a variety of Asian dishes including some terrific Burmese ones. A little off the N Lamar buzz, easy parking and a very friendly but simple atmosphere. Mom sure knows her stuff!

    Menu
    Tiffany M.

    Easy to miss it when driving by. It's in the parking lot of a State Farm office. Really nice lady that runs it. Order ahead to save time. Next time I'll try the tea leaf salad.

    Angel C.

    Cute food truck with tasty flavors. Definitely unpretentious but flavorful. I ordered some chicken which was reminiscent of home cooking.

    Sesame Chicken
    Ethan W.

    Checked this place out for a quick work lunch and it went pretty well. First of all the lady working the truck was an absolute delight, so positive and ready to help me out. I got the non spicy sesame chicken and for a food truck it was pretty good! The food was a little on the salty side for my taste but still good. I would definitely check this place out again, and go for the spicy.

    Chicken 65
    Tina D.

    Their food here is so delicious!! I love their malar the most! It comes with so much fillings do vegetables and meat! I really enjoyed the deep flavor and hint of spice. I also tried their chicken 65 and I asked to make it extra spicy. It's was good too. For both options, it was under $30 so that's a great price especially in austin. They also have two tables under a tent on the side to sit too.

    Lo mein, malar, and tea leaf salad

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    5 months ago

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    5 months ago

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    11 days ago

    Best food experience I've had years!!! Great food good price and mom comes out to check on you:) go here!

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    11 months ago

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    7 months ago

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    9 months ago

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    2 years ago

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    1 year ago

    Didn't taste fresh. Tasted overly sweetened, unnecessarily. Egg rolls were soggy with grease. Vegetables were way overcooked and limp.

    Business owner information

    Photo of Yee Y.

    Yee Y.

    Sorry for that

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    1 year ago

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    3 years ago

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    10 months ago

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    4 years ago

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    Business owner information

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    Yee Y.

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    2 years ago

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    9 months ago

    kimbap is delicious. recommend going early or else they will sell out. ban chan is fresh!

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    2 years ago

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    3 years ago

    Great food, great value. I love this place, visit at least once a week. Very friendly owner.

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    Julie's Noodles

    Julie's Noodles

    4.3
    (822 reviews)
    0.7 mi
    $$

    Julie's still hits. Got here at noon on a Sunday, about half full and filled up while we were…read morethere. Parking can be difficult but not an issue if you just wait a bit for a grocery shopper. Time to Order: 5 minutes for appetizers, 12 minutes for dumplings and soups Crab and Pork Soup Dumplings: 5/5 still fantastic Black Fungus with Onions: Nice and light, like a little salad with pickled vegetables. Nice and crispy. The good old Hot Spicy Stew #25: 5/5 still incredibly filling and they're so generous with meats! I keep forgetting to ask for swapping the glass noodles with their regular hand pulled noodles, would do that. Friends had other noodle soups and enjoyed them all, as I thought. Julie's is still probably one of the best noodle shops in Austin. Amazing value, amazing service.

    We originally wanted to try the ramen place in the same plaza, but it was fully packed and there…read morewere no seats left so we came to Julie's Noodle instead. You order first and then sit. There were water, bowls, utensils, and sauces in the lobby for anyone to grab, which was nice. We ordered their cucumber salad, beef noodle soup, and lamb noodle soup. Cucumber salad was 2/5. It wasn't the authentic smashed cucumber salad, the flavor was missing something, and I mean, for $7 or $8, you would think it would be amazing....it's not. Pretty disappointing, I'd much rather have my sister's over these. Beef noodle soup was meh. Nothing special. Broth was very simple, like they just added salt and that's it. Meat was cooked very well. My soup came with 1 piece of lettuce, weird.. Lamb noodle soup was the same as the beef noodle soup; it did come with the black fungus, seaweed, tofu, and some vermicelli clear noodles, along with their handmade noodles. Made sense why it was only $13.95 for the noodle soups. It's reasonably priced probably due to not being authentic, though, I wouldn't pay more than $10. They had handmade noodles, which many people do like. However, their noodles were very bland, along with their soup. I didn't find anything special here either. Maybe I'll get their dumplings or fried noodles the next time we come, but it's a no for me.

    Photos
    Julie's Noodles
    Spicy Pot
    Spicy Pot
    29. Chinese Shredded Potatoes Salad

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    29. Chinese Shredded Potatoes Salad
    Mian & Bao

    Mian & Bao

    4.1
    (151 reviews)
    3.5 mi

    The food was fresh and flavorful. The portions are quite good and they came out very quickly after…read moreordering. The ordering is unique. You scan a QR code and get what you need wordlessly. If you're with someone else, it'll combine your orders but the tickets are separate. There's no server but they do come in to check on you. I believe restaurants should still have a traditional ordering style for customers that need it, so Im sure they do!...I didn't think to ask though. There are lunch specials which are affordable for the combos you can get, which is what we did. The inside is super stylish and calm. It's a bit small inside.

    We've gotten takeout from Mian and Bao before, and it was pretty good, but a couple days ago was…read moreour first time venturing in. For half an hour, we were the only people in the restaurant. It's actually very cute inside--they put some effort into the place (unlike Sushi Warriors or Dumpling World). There were four people on the floor and a very nice Gen Z'er still tried to get us to use the QR code on the table, which we loathe, so we appreciated that they had actual menus to pass out. No beers on tap, but they've got the usual stuff in bottles. We started with the chilled cucumber salad, and it was a crunchy and fresh beginning which we enjoyed. For mains, the three of us shared Dan Dan Noodles, steamed pork dumplings, and the chicken wonton soup. Everything was good. The dumplings were sturdy and tender, the noodles had just the right amount of peppercorn, and the wontons were also tasty. There's nothing outstanding here, but everything is well done for what it is, so there's nothing to complain about and the prices are fair for the overall value. We're landing on three stars, but it's a happy three because we do like this place, and we can see ourselves coming back because our daughter is obsessed with dumplings.

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    Inside
    Inside
    Jelly noodles
    Jelly noodles
    Mian & Bao

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    Marufuku Ramen

    Marufuku Ramen

    4.4
    (547 reviews)
    4.2 mi
    $$
    Happy hour specials
    Kid friendly

    If you're looking for authentic, unforgettable ramen, you absolutely have to try the Hakata…read moreTonkotsu DX at Marufuku Ramen. From the very first sip of that rich, creamy broth, I knew this place was something special. The noodles were perfectly cooked, the pork was tender and flavorful, and every bite felt like comfort in a bowl. Honestly, it's the best ramen I've ever had--and it's not even close. What really sets this place apart is the customer service. The staff is friendly, attentive, and truly make you feel welcome from the moment you walk in. The vibe is awesome--lively, clean, and the kind of place you want to sit, relax, and enjoy every minute of your meal. And whatever you do, don't pass up the Spicy Wings. They are sweet, spicy, and perfectly crispy--cooked just right with that satisfying crunch in every bite. Absolutely delicious and the perfect complement to an already amazing meal. Top-notch service, incredible food, and an unbeatable atmosphere--this place is a must-visit.

    Our last day in Austin, we decided we wanted to do something soup-y…read more First impressions: The area this ramen shop is in is very nice! There's lots to do and shop for after or before eating! Service: Servers were friendly and attentive! Food: My bf and I both shared the chicken karage and then we each order the deluxe tonkatsu, I got the mild and he got the medium. The broth was super rich and creamy! I was really surprised. I really enjoyed the broth and its taste, however, the noodles were alittle clumpy. I would definitely recommend coming here, the food was delicious and fast!

    Photos
    Tonkatsu delux.
    Tonkatsu delux.
    Come enjoy our summer Ramen
    Come enjoy our summer Ramen
    Come enjoy the Happy Hour

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    Come enjoy the Happy Hour
    Pho Phong Luu

    Pho Phong Luu

    4.8
    (428 reviews)
    3.1 mi
    $$

    I ordered a regular Pho Dac Biet, and right away, I noticed the portions were very generous. The…read moreThai basil leaves were absolutely ginormous, and they gave us plenty of them alongside very fresh limes, which I appreciated. The bowl itself came loaded with meat--they definitely weren't skimping to save money here. The meat-to-noodle ratio felt great, and every bite actually had substance instead of leaving me fishing around for toppings. As for the broth, I landed somewhere in the middle. It wasn't quite as clear or light as I personally prefer, leaning toward a fattier, milkier undertone that almost reminded me of a Vietnamese pho take on tonkotsu. The flavor itself was undeniably very good, but the richness may have been a bit too much for me personally. One way I usually judge how much I love a pho broth is whether I want to sip the bowl down to the very end, and this one wasn't quite light enough for me to want to do that. I've had richer and deeper pho flavors elsewhere, but I still appreciated the flavor profile here and could absolutely see why this place is so popular. It feels hearty, comforting, and satisfying in a way that clearly resonates with many people. Despite how packed the restaurant was, the atmosphere ended up being surprisingly pleasant. Service moved very quickly, which honestly impressed me given how busy everything felt. Even with the crowd, I didn't dislike the spacing or setup at all--the restaurant still felt comfortable, and the sound of people enjoying their food all around added to the lively, welcoming energy rather than making it feel overwhelming. Overall, Pho Phong Lưu ended up being one of those places where I completely understood the hype, even if it didn't become my personal favorite pho spot. While the broth leaned richer than my preference, I still enjoyed the experience and definitely look forward to trying other dishes next time.

    Updated review for May 2026! Still insanely fast service. It was absolutely packed when we came at…read more12:30 on a Saturday and we were served in less than 6 minutes. Parking is easy in the strip mall lot towards the back. The bathroom situation can get annoying when there's more people since it's singles.

    Photos
    Inside
    Inside
    Cha Gio
    Cha Gio
    New inside as of Jan 2023 (gillynova - TikTok)

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    New inside as of Jan 2023 (gillynova - TikTok)
    1618 Asian Fusion

    1618 Asian Fusion

    4.7
    (4.1k reviews)
    8.1 mi
    $$

    If you're looking for one of the best Asian dining experiences in Austin, put 1618 Asian Fusion at…read morethe top of your list. I came here on a word-of-mouth recommendation, and I was intrigued before I even sat down. The restaurant itself is gorgeous. As soon as you walk in, you're greeted by a beautifully designed waiting area showcasing the restaurant's many awards and accolades. It immediately sets the tone that you're in for something special. We came with one goal: try as many things as possible. Saturdays are perfect for that because they offer dim sum. We started with the Pho Xiao Long Bao (Wagyu beef soup dumplings) and the Korean pancakes. The soup dumplings completely stole the show. Perfectly cooked, delicate wrappers, rich and flavorful broth, and with just a touch of chili oil...absolute perfection. I've had soup dumplings in many places, and these are hands down the best I've ever had. I say that with my whole chest. The Korean pancakes were also outstanding. Crispy on the outside, tender inside, with that perfect balance of savory and just a hint of sweetness. Every bite had great texture and flavor. For our entrées, my husband ordered the Banana Salmon. It was spectacular. It's one of those dishes that makes you question whether you've ever really had good curry before. The spice wasn't about heat, it was about depth, warmth, and layers of beautifully balanced flavor. I ordered the Crab&Shrimp Tom Yum Coconut Fried Rice, and this dish deserves its own paragraph. The presentation alone is stunning. The fried rice is served inside a fresh coconut, surrounded by banana leaves and topped with a beautiful orchid. But thankfully, it tastes every bit as incredible as it looks. The coconut adds a delicate sweetness without overpowering the dish. The crab was plentiful, sweet, and incredibly fresh, while the shrimp were perfectly cooked, not a second overdone. Dishes like this require impeccable timing because every ingredient cooks differently, and somehow every single component was flawless. It was one of the best fried rice dishes I've ever eaten. The service was equally impressive. Everyone was warm, attentive, and happy to offer recommendations based on their most popular dishes. They even told us about their live music nights, which immediately gave us another reason to come back. The table next to us was having Pho and needed with the mango sticky rice and I am coming back for that. Overall, 1618 Asian Fusion delivered on every level, beautiful atmosphere, exceptional food, and genuinely welcoming service. It's one of those restaurants that leaves you planning your next visit before you've even paid the bill. Highly recommend!

    Their lychee martini is to die for. I'm not a big fan of lychee as fruit but combined with…read moremartini, it turns into something else, so gooood!!! The lunch was delicious and the interior is modern and cool. They have some live concerts on some of the evenings and that's when I want to come next time.

    Photos
    Chicken Pineapple Fried Rice
    Chicken Pineapple Fried Rice
    Cheesecake flambé
    Cheesecake flambé
    Pho Rib - Vietnamese beef broth with Filet Mignon, Grilled Ribs & a Vital Farm Egg.

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    Pho Rib - Vietnamese beef broth with Filet Mignon, Grilled Ribs & a Vital Farm Egg.

    Mom's Special Cooking - seafood - Updated July 2026

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