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    Kobe Fugetsudo

    4.3 (27 reviews)
    ModerateDesserts
    Open • 8:00 am - 6:00 pm

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    sakura mochi
    Yvi H.

    Whenever I crave mochi, I head over to Kobe Fugetsudo. It reminds me of vacationing in Japan and shopping in the mall food courts which have tons of goodies. One of my favorites is this sakura mochi that I love to eat while drinking a bowl of matcha.

    Mochi - it's frozen...
    Akiko I.

    **** Disclaimer **** They have tea, mochi, donuts, cakes, sweets etc. I was looking for mochi for my little Yelp buddy, and happened to find these "mochi" (rice cake in Japanese). This is the review only for their "mochi". ************************ - Locale Destination - It's on Paularino Ave and Bristol St in Costa Mesa. It's in "Mitsuwa" (Japanese supermarket) building - actually in front of the supermarket's registers. It's small yet full of "Japanese" sweets. The staff were Japanese and friendly ones. Parking here isn't good - full of dumb Asian drivers, very tight spacing between cars and limited amount of parking spots. So be careful. Payments: Drinks are cash only. You can use credit cards for everything else. Mochi Flavors: Tons - strawberry, darjeeling tea, taro, green tea etc. Something interesting, challenging, and unique ones. Very interesting. Mochi Price: Each small mochi costs $1.80 to $2 or so. It's kinda expensive, but the flavor quality is there. In the show case, you see lots of colorful mochi as you see on my pictures. But somehow they gave me the frozen ones, not from the show case. Why? I don't understand the business practice. They told me "it was frozen, so you need to thaw them a little bit before you eat them". I was skeptical whether if mochi would stand for freezing or not. It turned out it was OK. I left them in the fridge for a while, and the mochi got softer. - Gluttony Expedition - The texture of mochi is very similar to the one you get for "mango mochi" at "Phoenix" (Taiwanese sweet shop located all over the Asian/Taiwanese communities), not so much of ordinary Japanese mochi I could think of (thicker in texture for "daifuku" -mochi stuffed sweet paste inside). It's a lighter and stringier than usual mochi texture. There're various mochi textures exist in Japan, but this was a lot lighter than usual. The sweetness of "an" (sweet paste in Japanese) was very light. The flavors were very interesting and strong. Very interesting as a whole. Blueberry yogurt mochi: Lots of blueberry flavor with light "an" (Japanese sweet paste, not red bean paste since it was sorta white). Not bad. Darjeeling mochi: Sea salt cream like stuff had a Darjeeling flavor. It also had a light "an" (Japanese sweet paste). Very interesting textured stuffing. Good! Caramel pudding mochi - Custard cream with a hint of pudding sauce (barely taste it) inside of the soft mochi (rice cake). Not bad! - Conqueror's Deduction - Very light mochi with full of flavors. It's a bit expensive, but this is interesting. They have so many flavor varieties, so it would be great to get so many different flavors and share with your friends. Very interesting.

    ICED GREEN TEA!!!
    Tiffany L.

    Hey Tiffany! What is the best drink ever made in the history of mankind? Ummm! GREEN MACCHA ICED TEA FROM KOBE FUGETSUDO! It is always impeccably sweetened, nicely chilled, and only $1.20+tax! 5 stars because the tea is that awesome.

    Lots of mochi desserts---I haven't try these yet but they sure look appealingly

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    El Moro Churrería - Pan de muerto milkshake

    El Moro Churrería

    4.4(362 reviews)
    2.5 mi
    •$$

    Went out to eat dinner at Northgate a little while back and came here for dessert. The line was…read morepretty intimidating, esp for a Sunday night (it was a holiday weekend though, so that might have been a big factor as to why it was so busy there that night)...but even with the long line, it went by pretty quick. Love the simple decor and vibe of this place. You can see the churros being made to order, which is cool. Ordered a bunch of churros for our group; the condensed milk is def my favorite dipping sauce, but the chocolate and I think the other one is caramel...is good too. Tried to eat all the churros we ordered cuz I don't like them when they're not fresh. So needless to say, I was pretty filled up with churros by the time we were done. The milk chocolate shake and choco milk were a hit with the kids as well. Not a TON of tables and chairs to eat right where the spot is at, esp with a big group, but there are tables inside Northgate..again, if it's not crazy busy, you should be able to find a spot. It was towards the end of the night when we hit up El Moro, so we all moved our cars close together in the lot in front of where the churreria is located and hung out there. Parking - It's the Northgate market, so it can get crazy busy, esp during dinner time. Service - Very friendly and patient, esp since it was our first time there.

    The best churros!! Expect a line if you come in the weekends. But worth the wait!!…read more This place can be packed - food is good and overall a fun place to visit. You can get your grocery shopping done, grab something to go/sit and eat outside and a churro!! What more can you ask for in life!? The staff is always nice and friendly!

    Photos
    El Moro Churrería - Parlor view

    Parlor view

    El Moro Churrería - When Churros are fresh they are SO GOOD!

    When Churros are fresh they are SO GOOD!

    El Moro Churrería - Menu

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    Menu

    Sidecar Doughnuts & Coffee - Vanilla Latte

    Sidecar Doughnuts & Coffee

    4.4(5.2k reviews)
    3.7 mi
    •$$

    I absolutely love Sidecar Doughnuts! I don't eat doughnuts too often because I don't always feel…read morelike they're worth the calories, but Sidecar is definitely the exception. These are incredible, especially when you get them fresh and hot! My favorite is the Butter & Salt doughnut. Pair that with a coffee and you really can't go wrong. I love that their doughnuts are light and flavorful without feeling overly heavy or super sweet.

    Hands down, the best donuts ever. No contest…read more I've been a customer since this shop opened in 2013 (I believe around this time). My cousin (who briefly worked there) brought my brother and I when we were 13 (me) and 15 (my brother). We got to eat donuts all day. One of my fondest memories with my cousin. Anyways, I've gone many times over the years and always recommend Sidecar to everyone I come across (if donuts come up in conversation). I went yesterday as well and my gosh, the quality has not changed! Sidecar always amazes me and whoever I bring. They live up to the "hype." In my book, they make the best product, period. Their huckleberry donut and choc-o-lot are absolute classics. Their seasonal pumpkin cinnamon roll donut was great as well. Their staff is always friendly and attentive. 10/10 recommend.

    Photos
    Sidecar Doughnuts & Coffee - Biscoff Cookie Butter. Gingerbread cake with biscoff cookie crumble and powdered sugar on top. Delicious!

    Biscoff Cookie Butter. Gingerbread cake with biscoff cookie crumble and powdered sugar on top. Delicious!

    Sidecar Doughnuts & Coffee - S'mores Mocha (seasonal July 2026)

    S'mores Mocha (seasonal July 2026)

    Sidecar Doughnuts & Coffee - Cinnamon Roll. Cross section.

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    Cinnamon Roll. Cross section.

    Stella Jean’s Ice Cream - Ube Pandesal Toffee

    Stella Jean’s Ice Cream

    4.6(511 reviews)
    3.7 mi
    •$$

    amazing ice cream and service each and every time I come. the flavors are all so unique and tasty…read more I always have trouble deciding what I want because they're all so good!! small interior and minimal exterior seating. more of a place to grab and eat in your car.

    My son has been raving about Stella Jean's ice cream for awhile now and I finally got a chance to…read morego try it myself and it did not disappoint! I'm Filipino and was tickled to hear about the flavors...Ube Pandesal Toffee, Banana Turon Crunch & Mango Sticky Rice. We tried the Ube Pandesal Toffee and I'm quite amazed how they were able to capture that unique flavor. I grew up with making an "ice cream" sandwich by putting ice cream in a pandesal and tasting this just unleashed a core memory of being young and making an ice cream sandwich that way. We will definitely be back to try the other flavors! When we arrived there was a few people in line and when the line grew a bit, I think it was a manager that stopped what he was doing to jump in and help with customers which I thought was very considerate of him to do. Lastly, the location was charming and tucked away in the corner of the plaza. It had a few tables outside and in the adjacent Pop Pie shop to sit for a few minutes to enjoy the ice cream! It's nice to support a small businesses that cater to the community! Good luck to the Stella Jean family...wishing you success! I'll be back for my Turon & sticky rice!

    Photos
    Stella Jean’s Ice Cream - (D) Brown Butter Pecan - Pint

    (D) Brown Butter Pecan - Pint

    Stella Jean’s Ice Cream - Ube Pandesal Toffee over Baklava Cheesecake. 5/5

    Ube Pandesal Toffee over Baklava Cheesecake. 5/5

    Stella Jean’s Ice Cream - Yummy goodness!

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    Yummy goodness!

    Stricklands Ice Cream - Vanilla ice cream

    Stricklands Ice Cream

    4.6(229 reviews)
    3.4 mi
    •$$

    simple but delicious! they have 2 rotating flavors every day which makes it fun. their ice cream is…read moremore like a custard and is so creamy and flavorful. this day i got the matcha kit kat and it was so flavorful! also picked up some pints and i love how the flavors here are prominent and not too sweet. the server is nice and prompt. he let us have samples as well. inside is cool and you're mostly in and out here

    Stricklan's treats ice cream as if it were a family tradition passed down from generations. It's…read morereally good ice cream, but after that, the places melts flat. We made a visit with friends on a Sunday night hearing the ice cream is made onsite, I was super excited. Unfortunately, I could only try chocolate, strawberry, or vanilla. It must have been a busy day because they ran out of all their flavors. Im guessing it doesn't keep well in a freezer for 48 hours after making it? The portions are sorry-small and the cones aren't great but they're functional. I was sad to see everyone served a dill-sized scoop that looks like someone already licked half of it off. The whole presentation of the scoop is just off-putting. I would much rather go to baskin Robbin's, Gooden Spoon, or Handel's where I can get a healthy scoop of ice cream (or yogurt) that also tastes great, but adds a few extras. I don't go out for ice cream just for the lick. I go to hang with friends and celebrate. You can't do that here. Atmosphere is part of the party too, but there isn't any. It might was well be an ice cream truck. Get your scoop under the flourescent lights and the giant refrigerator and get out. There's a few standard bus-stop style benches outside where you can sit and talk to a few friends though. I'll come back in a Friday night just out of curiosity and the ice cream is delicious.

    Photos
    Stricklands Ice Cream - Pandan (top) and Banana (bottom)

    Pandan (top) and Banana (bottom)

    Stricklands Ice Cream - Vanilla :-)

    Vanilla :-)

    Stricklands Ice Cream - Entrance

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    Entrance

    Salt & Straw - Tacolate (Taco Bell x Salt & Straw): cinnamon-ancho ice cream, a crunchy waffle cone taco, dark chocolate & studded w/puffed quinoa. | $7.95

    Salt & Straw

    4.5(337 reviews)
    4.0 mi
    •$$

    Nothing like Salt & Straw on a hot (heatwave) socal day…read more Had to come in to try their seasonal flavor, wild forged berry slab pie, which i've been seeing all over my fyp. And let me tell you, it did not disappoint! I LOVED the berry jam with the salted vanilla ice cream. And the pie crust chunks, perfection. For our second scoop we got the vegan hazelnut cookies and cream which was also very yummy. It had a coconut base, which honestly you couldn't really tell because there were so many mix ins. I'm not complaining though!

    i've been to this location a handful of times, and i'm always surprised to find parking since the…read morelot is pretty small and i tend to come weekend nights. the interior is clean and the workers are always so friendly, from whoever is chatting w the group waiting at the front of the line and the people scooping ice cream for you. they always feel like real people and the ice cream picking experience doesn't feel rushed the seasonal flavors change on a monthly basis but not always at the beginning of the month. i appreciate that there's always a vegan flavor, but it tends to always be coconut-based which becomes a bit of an overpowering flavor. this is a qualm w the franchise and not the location, but i'd love more non-coconut based vegan options (like that raspberry marzipan princess cake flavor). prices are kinda expensive but when the flavor hits it hits

    Photos
    Salt & Straw - Arbequina Olive Oil and Double Fold Vanilla

    Arbequina Olive Oil and Double Fold Vanilla

    Salt & Straw - Single Scoop

    Single Scoop

    Salt & Straw - Tonight's delights

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    Tonight's delights

    Kobe Fugetsudo - desserts - Updated October 2026

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